20 Instant Pot Chinese Chicken Wing Recipe Elevate Your Taste Buds!

Published on: Mar 24, 2024

The Instant Pot has become a staple appliance in many households, providing quick and hassle-free cooking solutions for busy individuals. If you are a fan of Chinese cuisine and delicious chicken wings, then you are in luck. This instant pot Chinese chicken wing recipe is the perfect combination of convenience and flavor, making it a must-try for any home cook.

Jump to Recipe
Main Ingredients: Chicken Wings, Salt, White Sugar, Water, Soy Sauce
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Kowloon's Chinese Chicken Wings are a crowd favorite at any party or gathering. These wings are coated in a savory and slightly sweet sauce, giving them the perfect balance of flavors. The secret to these wings is the combination of Chinese five spice and hoisin sauce, which gives them a unique and delicious taste. Serve them as an appetizer or as the main course, and watch as your guests come back for more.
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Get ready to impress with these Chinese Chicken Wings. These wings are marinated in a combination of soy sauce, ginger, and garlic, giving them a rich and flavorful taste. The key to achieving the perfect crispy texture is to fry them twice, making them extra crispy and delicious. Serve them with a side of sweet and sour sauce for dipping, and your taste buds will thank you.
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Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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Who doesn't love a good fried chicken wing? These Fried Chicken Wings, Chinese Takeout Style, are a must-try for any fried chicken lover. The wings are coated in a cornstarch and flour mixture, giving them a light and crispy texture. Toss them in a delicious Szechuan sauce for a spicy kick, or keep it classic with a General Tso's sauce. Either way, these wings are sure to be a hit.
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Looking for a healthier alternative to fried chicken wings? Look no further than these Chinese Fried Chicken Wings. These wings are baked in the oven until crispy, eliminating the need for any frying. They are then tossed in a honey garlic sauce, giving them a sticky and sweet glaze. These wings are perfect for any gathering or as a quick and easy dinner option.
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Crispy Chinese Garlic Chicken Wings

Main Ingredients: Chicken Wings, Egg White, Chinese Five Spice Powder
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Garlic lovers, this one's for you. These Crispy Chinese Garlic Chicken Wings are loaded with garlic flavor, making them a must-try for any garlic lover. The wings are coated in a garlic powder and salt mixture, giving them a deliciously crispy exterior. Serve them with a side of spicy mustard for dipping, or enjoy them on their own.
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Crispy Chinese Black Pepper Chicken Wings

Main Ingredients: Marinade, Chicken Wing, Soy Sauce, Rice Vinegar, Black
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For those who love a little heat, these Crispy Chinese Black Pepper Chicken Wings are the perfect choice. These wings are coated in a mixture of black pepper, garlic powder, and cornstarch, giving them a spicy and crispy coating. Serve them with a side of sriracha mayo for dipping, and enjoy the perfect combination of heat and flavor.
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Sticky Chinese Chicken Wings

Main Ingredients: Chicken Wings, Sesame Oil, Garlic, Ginger Piece, Hoisin
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If you're a fan of sticky and sweet wings, these Sticky Chinese Chicken Wings are a must-try. These wings are coated in a honey and soy sauce mixture, giving them a sticky and delicious glaze. The key to achieving the perfect sticky texture is to baste the wings multiple times while they are baking. These wings are sure to be a hit at any party or gathering.
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Instant Pot Honey Garlic Chicken Wings

Main Ingredients: Chicken Wings, Garlic, Shallot, Star Anise, Ginger
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If you're looking for a quick and easy way to make delicious chicken wings, look no further than the Instant Pot. These Honey Garlic Chicken Wings are cooked in the Instant Pot, making them super tender and flavorful. The wings are then coated in a honey garlic sauce, giving them a sweet and savory taste. These wings are perfect for a busy weeknight dinner or as an appetizer for a party.
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Chinese 5 Spice Chicken Wings With Soy, Balsamic...

Main Ingredients: Chicken Wings, Marinade, Brown Sugar, Soy Sauce, Lime
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Take your taste buds on a journey with these Chinese 5 Spice Chicken Wings. The combination of Chinese five spice, soy sauce, and balsamic vinegar gives these wings a unique and delicious flavor. The key to achieving the perfect crispy texture is to bake them on a wire rack, allowing the heat to circulate evenly. These wings are a must-try for any adventurous eater.
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Baked Chinese Chicken Wings

Main Ingredients: Chicken Wings, Honey, Dark Brown Sugar, Balsamic
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For a healthier alternative to fried wings, try these Baked Chinese Chicken Wings. These wings are coated in a mixture of flour and cornstarch, giving them a crispy exterior. They are then baked in the oven until golden brown and tossed in a sweet and spicy sauce. These wings are perfect for any occasion and will leave your guests wanting more.
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Chinese-Style Chicken Wings

Main Ingredients: Chicken Wings, Fresh Ginger, Garlic Cloves, Chinese 5
These Chinese-Style Chicken Wings are a delicious fusion of Chinese and American flavors. The wings are coated in a hoisin sauce, soy sauce, and sesame oil mixture, giving them a sweet and savory taste. They are then baked in the oven until crispy and served with a side of hot mustard for dipping. These wings are perfect for any gathering or as a quick and easy dinner option.
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Get ready to lick your fingers with these Chinese Sticky Chicken Wings. These wings are coated in a honey and soy sauce mixture, giving them a sticky and delicious glaze. The key to achieving the perfect sticky texture is to baste the wings multiple times while they are baking. These wings are perfect for any party or as a quick and easy dinner option.
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Chinese Baked Hot Wings

Main Ingredients: Chicken Wings, Oil Spray, Doubanjiang, Sugar, Shaoxing
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Spice up your wing game with these Chinese Baked Hot Wings. These wings are coated in a mixture of hot sauce, honey, and soy sauce, giving them a sweet and spicy kick. They are then baked in the oven until crispy and served with a side of blue cheese dressing for dipping. These wings are perfect for any gathering or as a game day snack.
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For a twist on traditional Chinese chicken dishes, try this Chinese Five Spice Chicken recipe. The chicken is marinated in a mixture of Chinese five spice, soy sauce, and honey, giving it a unique and delicious flavor. It is then baked in the oven until tender and served with a side of stir-fried vegetables. This dish is perfect for a healthy and flavorful meal.
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Chinese Five Spice Chicken Wings

Main Ingredients: Chicken Wings, Five Spice Powder, Water, Brown Sugar
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If you love Chinese Five Spice, you have to try these Chinese Five Spice Chicken Wings. These wings are coated in a Chinese five spice rub, giving them a flavorful and crispy coating. They are then baked in the oven until golden brown and served with a side of hoisin sauce for dipping. These wings are perfect for any occasion and will be a hit with your family and friends.
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Air Fryer Chinese Chicken Wings

Main Ingredients: Chicken Wings, Olive Oil, Garlic Puree, Honey, Soy
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For a healthier alternative to frying, try making these Air Fryer Chinese Chicken Wings. These wings are coated in a mixture of cornstarch and flour, giving them a crispy texture. They are then cooked in the air fryer until golden brown and tossed in a spicy soy sauce mixture. These wings are perfect for a quick and easy dinner option or as an appetizer for a party.
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Whole30 Crispy Chinese Chicken Wings

Main Ingredients: Chicken Wings, Baking Powder, Garlic Powder, White
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If you're following a Whole30 diet, you don't have to miss out on tasty wings. These Whole30 Crispy Chinese Chicken Wings are coated in a coconut flour and almond flour mixture, making them both gluten-free and Whole30 compliant. They are then baked in the oven until crispy and served with a spicy almond butter sauce for dipping. These wings are a must-try for anyone following a Whole30 lifestyle.
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Chinese Chicken Wings with Mumbo Sauce - Chinese Food

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Granulated
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For a taste of Chinese-American fusion, try these Chinese Chicken Wings with Mumbo Sauce. Mumbo sauce is a classic condiment in Chinese-American cuisine, and it pairs perfectly with these delicious wings. The wings are coated in a soy sauce and honey mixture, giving them a sticky and sweet glaze. Serve them with a side of mumbo sauce for dipping, and enjoy the unique and delicious flavors.
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If you're looking for a healthier alternative to traditional fried wings, try making this Chinese Dry Pot recipe. This dish consists of chicken wings cooked in a flavorful broth with Chinese vegetables and spices. It is then served with a side of rice for a complete and delicious meal. This dish is perfect for those looking for a healthier option without sacrificing flavor.
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Crock Pot Sesame Chinese Chicken Wings by Nor

Main Ingredients: Light Brown Sugar, Lower Sodium Soy Sauce, Ginger Root
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For an easy and delicious way to make chicken wings, try this Crock Pot Sesame Chinese Chicken Wings recipe. These wings are cooked in the crock pot with a combination of soy sauce, honey, and sesame oil, giving them a sweet and savory flavor. They are then broiled in the oven for a few minutes to achieve a crispy texture. These wings are perfect for a busy weeknight dinner or as an appetizer for a party.

The Instant Pot has become a staple appliance in many households, providing quick and hassle-free cooking solutions for busy individuals. If you are a fan of Chinese cuisine and delicious chicken wings, then you are in luck. This instant pot Chinese chicken wing recipe is the perfect combination of convenience and flavor, making it a must-try for any home cook.

The Secret to Perfectly Cooked Chicken Wings

Why Use an Instant Pot?

Using an Instant Pot for this Chinese chicken wing recipe may seem unconventional, but it is the key to achieving perfectly cooked wings. The Instant Pot uses high pressure and steam to cook food quickly and evenly, resulting in tender and juicy meat. This method also allows for the flavors to infuse into the chicken wings, making them incredibly flavorful.

Preparing the Chicken Wings

To start, you will need chicken wings and your choice of Chinese sauce. You can use a store-bought sauce or make your own with ingredients such as soy sauce, honey, and garlic. Begin by seasoning the chicken wings with salt and pepper. Then, add the sauce of your choice to the Instant Pot along with the seasoned wings. Close the lid and set the timer for 10 minutes.

The Finishing Touch

Once the timer goes off, carefully release the pressure and open the Instant Pot. Remove the chicken wings and place them on a baking sheet. To give them a crispy finish, place them under the broiler for a few minutes. This step is optional, but it adds a nice texture to the wings.

Serving Suggestions

These instant pot Chinese chicken wings make a great appetizer or main dish. Serve them with a side of rice and steamed vegetables for a complete meal. You can also garnish them with sesame seeds, chopped green onions, or red pepper flakes for an extra kick of flavor.

A Crowd-Pleaser

This instant pot Chinese chicken wing recipe is a crowd-pleaser, perfect for parties or a cozy night in. With just a few simple ingredients and the help of the Instant Pot, you can have delicious and flavorful wings ready in no time. Give this recipe a try and impress your family and friends with your cooking skills.

In Conclusion

In summary, the Instant Pot is a game-changer when it comes to cooking chicken wings. Its fast and efficient cooking method ensures perfectly cooked and flavorful wings every time. So, next time you are craving Chinese chicken wings, skip the takeout and try this instant pot Chinese chicken wing recipe for a convenient and delicious meal.
20 instant pot chinese chicken wing recipe Elevate your taste buds!

Kowloon's Chinese Chicken Wings

yield: 11 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds chicken wings
  • 3 tablespoons salt
  • 2 tablespoons white sugar
  • 6 tablespoons water
  • 6 tablespoons soy sauce
  • 1 tablespoon gin
  • 1/4 teaspoon ground ginger
  • 1 quart vegetable oil for frying

Nutrition

  • Calories : 990 calories
  • Carbohydrate : 3 grams
  • Cholesterol : 95 milligrams
  • Fat : 99 grams
  • Protein : 23 grams
  • SaturatedFat : 10 grams
  • Sodium : 2510 milligrams
  • Sugar : 2 grams
  • TransFat : 2.5 grams
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