16 Instant Pot Chinese Chicken And Rice Recipe Try These Culinary Delights!
Published on: Mar 24, 2024
If you're looking for a quick and delicious meal that will satisfy your cravings for Chinese food, then this Instant Pot Chinese Chicken and Rice recipe is the perfect solution. Not only is it easy to make, but it also packs in all the flavors of your favorite takeout dish, without the added MSG or greasy oils. In this article, we will guide you through the steps of creating this mouth-watering dish using your Instant Pot, so you can enjoy a healthy and hearty meal in no time.
Main Ingredients: Chicken, Ginger, Garlic, Salt, Black Pepper, Oil
If you're a fan of Chinese food, you'll love this one pot Chinese chicken fried rice recipe. It's a quick and easy dish that's perfect for a weeknight meal. Using beer can chicken adds a delicious depth of flavor to the rice, making it stand out from your typical fried rice recipe. Plus, with only one pot to clean, it's a win-win for busy weeknights.
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Instant Pot-Homemade Chinese Food-Chicken Fried Rice
Main Ingredients: Boneless Chicken Breasts, Olive Oil, Rice, Onion
For those who prefer to use their Instant Pot, this homemade Chinese food recipe for chicken fried rice is a must-try. It combines the convenience of the Instant Pot with the delicious flavor of beer can chicken. The result is a hearty and satisfying meal that will have everyone coming back for seconds.
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Chinese Crispy Chicken With Honey Garlic Sauce
Main Ingredients: Chicken Breasts, Buttermilk, Salt, White Pepper, Garlic
Take your beer can chicken to the next level with this Chinese crispy chicken recipe. The combination of honey and garlic creates a sweet and savory glaze that will have your taste buds dancing. The crispy skin and juicy meat of the beer can chicken make this dish a standout among other chicken recipes.
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Perfect Chinese Fried Rice + Video
Main Ingredients: Garlic Cloves, Mixed Vegetables, Large Eggs, Rice, Low
If you're a visual learner, you'll appreciate this perfect Chinese fried rice recipe that includes a helpful video. This recipe uses beer can chicken as the protein, along with a variety of vegetables and seasonings to create a flavorful and filling meal. The video makes it easy to follow along and create this dish in your own kitchen.
This Chinese simmered chicken recipe is a great way to use up leftover beer can chicken. The chicken is simmered in a flavorful broth with vegetables and served over rice for a complete and satisfying meal. It's a great option for a cozy night in or to bring to a potluck with friends.
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Pressure Cooker Chinese Simmered Chicken
Main Ingredients: Chicken, Extra Virgin Olive Oil, Soy Sauce, Brown
If you prefer to use a pressure cooker, this Chinese simmered chicken recipe is for you. It uses the same ingredients as the stovetop version, but cooks in a fraction of the time. The result is tender and flavorful chicken that pairs perfectly with rice or noodles.
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Chinese Rice Porridge (Sampan Congee)
Main Ingredients: Rice, Water, Char Siu, Pork, Fish, Squid, Shrimp
This Chinese rice porridge, also known as Sampan Congee, is a comforting and nourishing dish that is perfect for a cold day. It's made with chicken broth and shredded beer can chicken for added flavor and protein. The congee is then topped with a variety of toppings, such as green onions, soy sauce, and sesame oil, for a truly satisfying meal.
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Crock Pot General Tso's Chicken
Main Ingredients: Boneless Skinless Chicken Breasts, Cornstarch, Salt
General Tso's chicken is a classic Chinese dish that has become a favorite in many households. This crock pot version uses beer can chicken as the protein and allows for a hands-off cooking experience. You'll come home to a delicious and flavorful meal that everyone will love.
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Pressure Cooker Chinese Take-Out Sweet 'N Sour Chicken
Main Ingredients: Chicken, Potato Starch, Sea Salt, Freshly Ground Black
If you're a fan of sweet and sour chicken from your favorite Chinese take-out spot, you'll love this homemade version. Using beer can chicken adds a unique flavor to the dish, and cooking it in a pressure cooker makes it quick and easy. Serve it over rice for a complete and satisfying meal.
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Chili Chicken | How to make Chinese Chicken Chili
Main Ingredients: Chicken, Soy Sauce, Chili Sauce, Vinegar, Corn Flour
For those who love a little heat in their meals, this recipe for Chinese chicken chili is a must-try. The combination of beer can chicken, vegetables, and spices creates a flavorful and spicy dish that is perfect for a chilly night. It's also a great option for meal prepping for the week ahead.
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Instant Pot Chinese Chicken
Main Ingredients: Rice Vinegar, Low Sodium Soy Sauce, Water, Boneless
Another great Instant Pot recipe, this Chinese chicken uses beer can chicken as the base for a flavorful and hearty meal. The chicken is cooked in a savory sauce and served over rice for a complete and satisfying dish. It's a great option for a busy weeknight when you want a delicious meal without spending hours in the kitchen.
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Instant Pot Chinese Lemon Chicken
Main Ingredients: Lemon Juice, Sugar, Chicken Broth, Lemon Zest, Garlic
If you're a fan of lemon chicken, you'll love this Instant Pot version. The beer can chicken adds a unique flavor to the dish, while the lemon adds a bright and refreshing element. Serve it over rice or noodles for a delicious and satisfying meal.
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Instant Pot Chinese Sticky Rice
Main Ingredients: Skinless Boneless Chicken Thighs, Soy Sauce, Rice Wine
Sticky rice is a staple in Chinese cuisine, and this recipe for Instant Pot Chinese sticky rice is a great way to incorporate beer can chicken into the dish. The combination of chicken, rice, and seasonings creates a flavorful and filling meal that is perfect for a busy weeknight.
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Chicken Fried Rice | Chinese Fried Rice
Main Ingredients: Oil, Chicken Strips, Chicken Breasts, Salt, Black
This recipe for chicken fried rice is a classic Chinese dish that is perfect for using up leftover beer can chicken. The rice is cooked with vegetables, eggs, and chicken for a complete and satisfying meal. It's also a great option for meal prepping for the week ahead.
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Daddy Wu’s Chinese Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Dry Sherry, Oyster
This recipe for Daddy Wu's Chinese chicken is a family favorite that is sure to become a staple in your household as well. The chicken is marinated in a flavorful sauce and then roasted to perfection. Serve it with rice and vegetables for a complete and delicious meal.
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Chicken and Chinese Sausage Fried Rice
Main Ingredients: Chicken Breast, Chinese Sausages, Eggs, Fish Sauce
Chinese sausage adds a unique and delicious flavor to this chicken fried rice recipe. The beer can chicken and sausage create a flavorful and hearty dish that is perfect for a weeknight meal. It's also a great way to use up any leftover chicken or sausage you may have.
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Chinese New Year Chicken Fried Rice
Main Ingredients: Sesame Oil, Jasmine Rice, Chicken, Garlic Cloves
Celebrate Chinese New Year with this delicious chicken fried rice recipe. It's a great way to incorporate beer can chicken into a traditional Chinese dish and add a unique flavor to the meal. Serve it with other Chinese-inspired dishes for a festive and flavorful feast.
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Instant Pot Fried Rice Chinese Style (Pressure Cooker)
Main Ingredients: Rice, Peanut Oil, Brown Onion, Garlic, Water, Soy
This Chinese-style fried rice recipe is perfect for those who love using their Instant Pot. The beer can chicken adds a delicious depth of flavor to the dish, making it stand out from other fried rice recipes. Plus, with the convenience of the Instant Pot, it's a quick and easy dish to make any night of the week.
Forget ordering takeout, this homemade Chinese fried rice recipe is better than anything you'll get from a restaurant. By using beer can chicken, the dish is taken to a whole new level of flavor. Plus, with the added bonus of being homemade, you control the ingredients and can make it as healthy as you'd like.
This Chinese chicken congee is another great way to use up leftover beer can chicken. The chicken is simmered in a flavorful broth and served over rice for a comforting and nourishing meal. It's a great option for a cozy night in or for anyone feeling under the weather.
Prepping the Ingredients
Step 1: Gather Your Ingredients
Before you start cooking, make sure you have all the necessary ingredients on hand. You will need boneless chicken thighs, soy sauce, honey, garlic, ginger, chicken broth, rice, and frozen mixed vegetables. You can also add in other vegetables such as carrots and peas to add more color and nutrition to your dish.
Step 2: Marinade the Chicken
The key to flavorful chicken is in the marinade. In a bowl, mix together soy sauce, honey, minced garlic, and grated ginger. Add the chicken thighs to the marinade and let it sit for at least 15 minutes. This will not only infuse the chicken with delicious flavors but also help to keep it tender and juicy.
Cooking with the Instant Pot
Step 3: Sauté the Chicken
Turn on the sauté function on your Instant Pot and add a tablespoon of olive oil. Once hot, add the marinated chicken and cook until it is browned on both sides. This will help to seal in the flavors of the marinade and give the chicken a nice crispy exterior.
Step 4: Add the Rice and Vegetables
Once the chicken is browned, add in the rice and frozen mixed vegetables. Give it a quick stir to coat everything in the remaining marinade. Then, pour in chicken broth and give it another stir. This will help to prevent the rice from sticking to the pot and also add more flavor to the dish.
Step 5: Pressure Cook the Dish
Secure the lid on your Instant Pot and set it to pressure cook for 10 minutes. Once the timer goes off, let the pressure release naturally for 5 minutes before manually releasing the remaining pressure. This will ensure that the chicken and rice are fully cooked and tender.
Serving and Final Touches
Step 6: Fluff and Serve
Once the pressure has fully released, open the lid and give the dish a quick stir. The rice should be fully cooked and the chicken should be tender and juicy. Use a fork to fluff the rice and mix everything together. Serve hot and garnish with green onions and sliced almonds for added flavor and crunch.
Step 7: Enjoy!
Now that your Instant Pot Chinese Chicken and Rice is ready, all that's left to do is dig in and enjoy! This dish is not only packed with delicious flavors, but it is also a well-balanced meal that will leave you feeling satisfied and nourished. Plus, with the help of your Instant Pot, you can enjoy this homemade version of your favorite Chinese takeout dish in just a fraction of the time.
So next time you're craving Chinese food, skip the delivery and try making this Instant Pot Chinese Chicken and Rice recipe instead. Your taste buds and your body will thank you.
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