18 Instant Pot Chicken Recipe From Frozen Chinese You Must Try Them!
Published on: Mar 24, 2024
The Instant Pot has taken the cooking world by storm with its quick and convenient cooking capabilities. And with its ability to cook from frozen, it has become a lifesaver for busy families and individuals. If you're a fan of Chinese cuisine, you'll love this Instant Pot chicken recipe! Not only is it easy and delicious, but it also saves you time by cooking the chicken from frozen. Let's dive into the details of this mouthwatering dish.
Main Ingredients: Chicken, Fresh Ginger, Garlic, Green Onion, Soy Sauce
If you're a fan of Chinese food, then you'll love these crispy and flavorful fried wontons. Made with a delicious chicken and vegetable filling, these wontons are perfect as an appetizer or a main dish. The best part? They're super easy to make at home!
To make these Chinese fried wontons, start by making the filling. Cook ground chicken with diced vegetables like onions, carrots, and celery, along with some soy sauce and spices. Once the filling is cooked, wrap it in wonton wrappers and fry until golden brown and crispy. Serve with a side of sweet and sour sauce for dipping.
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Instant Pot Chicken Breasts (FROM FROZEN & FRESH)
Main Ingredients: Chicken Breasts, Pineapple Juice, Minced Garlic, Kosher
If you're short on time but still want a delicious and flavorful chicken dish, then this Instant Pot chicken breast recipe is perfect for you. This recipe can be made from both frozen and fresh chicken breasts, making it a convenient and versatile option for any meal.
Simply season your chicken breasts with your favorite spices and herbs, and cook them in the Instant Pot with some broth or water. The result is juicy, tender chicken that can be served on its own or added to salads, sandwiches, or pastas for a quick and easy meal.
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Instant Pot-Chinese Sesame Chicken
Main Ingredients: Boneless Chicken Breasts, Onion, Salt, Pepper, Canola
This Instant Pot Chinese sesame chicken is a healthier and easier alternative to your favorite takeout dish. It's made with tender chicken breast, a sweet and savory sesame sauce, and served over a bed of fluffy rice. Plus, it's all made in one pot for easy cleanup.
To make this dish, simply cook the chicken in the Instant Pot and make the sesame sauce separately on the stovetop. Once the chicken is cooked, add it to the sauce and let it simmer for a few minutes before serving. Top with sesame seeds and green onions for an extra burst of flavor.
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Homemade Chinese Fried Noodles
Main Ingredients: Noodles, Chinese Chives, Medium Carrot, Shredded
Forget takeout and make your own Chinese fried noodles at home with this easy and delicious recipe. These noodles are crispy and flavorful, with a variety of colorful vegetables and tender chicken throughout.
To make these Chinese fried noodles, cook your noodles according to the package instructions and set aside. In a wok or large pan, cook chicken and vegetables with soy sauce and other seasonings. Once cooked, add in the noodles and toss everything together until well combined. Serve hot for a tasty and satisfying meal.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
This Sticky Chinese Pork Belly recipe is a must-try for any pork lovers out there. The pork belly is slowly cooked in a flavorful marinade, resulting in tender and juicy meat with a crispy and sticky exterior.
To make this dish, marinate the pork belly in a mixture of soy sauce, honey, garlic, and spices for at least 2 hours. Then, cook it in the oven until the meat is cooked through and the skin is crispy. Serve with rice and steamed vegetables for a complete and delicious meal.
This Chinese Orange Chicken is a classic and beloved dish that is sure to be a hit with your family and friends. The chicken is crispy and coated in a tangy and sweet orange sauce, making it a perfect balance of flavors.
To make this dish, start by coating the chicken in a cornstarch and egg mixture, then fry until crispy. In a separate pan, make the orange sauce with orange juice, soy sauce, honey, and other seasonings. Toss the chicken in the sauce and serve with rice for a delicious and satisfying meal.
If you like your chicken with a kick, then you'll love this Chinese Spicy Chicken recipe. It's made with tender chicken pieces coated in a spicy sauce and served with steamed vegetables and rice for a complete and flavorful meal.
To make this dish, cook the chicken in a pan with a spicy sauce made from soy sauce, chili paste, garlic, and other seasonings. Once the chicken is cooked through, add in diced vegetables like bell peppers and onions and toss everything together until well combined. Serve hot and enjoy the fiery flavors.
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Chinese Chicken Thighs
Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
For a hearty and flavorful meal, try these Chinese Chicken Thighs. They're marinated in a tasty combination of soy sauce, honey, ginger, and other seasonings, then baked until tender and juicy. Serve with rice and steamed vegetables for a complete and satisfying meal.
To make these chicken thighs, marinate them in the sauce for at least 30 minutes, then bake in the oven until fully cooked. For extra crispy skin, broil the chicken for a few minutes before serving. This dish is perfect for a weeknight dinner or a special occasion.
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One-Pot Chicken Breasts in Chinese Sauce
Main Ingredients: Boneless, Skinless Chicken Breasts, Soy Sauce, Honey
This One-Pot Chicken Breasts in Chinese Sauce recipe is a quick and easy meal that is bursting with flavor. The chicken breasts are cooked in a sauce made from soy sauce, brown sugar, garlic, and other spices, resulting in tender and juicy chicken with a delicious sauce.
To make this dish, simply cook the chicken in a pan and make the sauce separately. Once the chicken is cooked, add it to the sauce and let it simmer for a few minutes before serving. This dish is perfect for a busy weeknight when you want a tasty and hassle-free meal.
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Instant Pot Chicken & Broccoli
Main Ingredients: Yellow Onion, Scallions, Crushed Garlic, Vegetable Oil
This Instant Pot Chicken & Broccoli dish is a healthier and easier alternative to your favorite Chinese takeout dish. It's made with tender chicken breast, crisp broccoli, and a flavorful sauce, all cooked in one pot for easy cleanup.
To make this dish, cook the chicken and broccoli in the Instant Pot, then make the sauce separately on the stovetop. Once the chicken and broccoli are cooked, add them to the sauce and let it simmer for a few minutes before serving. Serve over rice for a complete and delicious meal.
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Instant Pot Chinese Lemon Chicken
Main Ingredients: Egg White, Boneless Skinless Chicken Breast, Almond
This Instant Pot Chinese Lemon Chicken is a refreshing and flavorful dish that is perfect for any time of year. The chicken is cooked in a tangy and sweet lemon sauce, and served over a bed of rice for a complete and satisfying meal.
To make this dish, simply cook the chicken in the Instant Pot and make the lemon sauce separately on the stovetop. Once the chicken is cooked, add it to the sauce and let it simmer for a few minutes before serving. Top with lemon slices and green onions for a beautiful presentation.
This Chinese Chicken and Broccoli recipe is a quick and easy meal that is perfect for busy weeknights. It's made with tender chicken, crisp broccoli, and a flavorful sauce, all cooked together for a delicious and satisfying dish.
To make this dish, cook the chicken and broccoli in a pan, then make the sauce separately on the stovetop. Once the chicken and broccoli are cooked, add them to the sauce and let it simmer for a few minutes before serving. Serve over rice for a complete and tasty meal.
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INSTANT POT TURKEY BREAST FROM FROZEN
Main Ingredients: Chicken, Turkey Breast, Sea Salt, Onion Powder, Garlic
If you're looking for a delicious and easy way to cook a turkey breast, then this Instant Pot recipe is perfect for you. This recipe can be made from a frozen turkey breast, making it a convenient and hassle-free option for any meal.
Simply season your turkey breast with your favorite herbs and spices, and cook it in the Instant Pot with some broth or water. The result is juicy, tender turkey that can be served on its own or added to sandwiches, salads, or soups for a quick and tasty meal.
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Instant Pot Whole Chicken (from frozen)
Main Ingredients: Chicken, Pepper, Salt, Spices, Herbs
This Instant Pot Whole Chicken recipe is a game-changer for busy weeknights. It's made with a whole chicken, frozen or fresh, and cooked in the Instant Pot with flavorful herbs and spices. The result is a juicy and flavorful chicken that can be served as is or used in a variety of other dishes.
To make this dish, simply season the chicken and cook it in the Instant Pot with some broth or water. The result is a tender and juicy chicken that is perfect for shredding and adding to salads, sandwiches, pastas, and more.
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Instant Pot Chicken Wings from Frozen
Main Ingredients: Frozen Chicken Wings, Water, Cooking Spray, Sauce
These Instant Pot Chicken Wings from Frozen are a quick and easy appetizer or snack that is perfect for game day or any gathering. The wings are cooked in the Instant Pot with a flavorful sauce, resulting in tender and juicy wings with a crispy skin.
To make these wings, simply cook them in the Instant Pot with your favorite sauce, like buffalo or BBQ. Once cooked, broil the wings for a few minutes to get that crispy skin. Serve with ranch or blue cheese dressing for a delicious and satisfying appetizer.
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Instant Pot Chicken Thighs from Frozen
Main Ingredients: Chicken Thighs, Water, Salt, Black Pepper
For a quick and easy meal, try these Instant Pot Chicken Thighs from Frozen. They're cooked in the Instant Pot with a flavorful sauce, resulting in tender and juicy chicken that can be served on its own or used in a variety of dishes.
To make these chicken thighs, simply cook them in the Instant Pot with your favorite sauce, like teriyaki or honey garlic. Once cooked, broil the chicken thighs for a few minutes for a crispy skin. Serve with rice and vegetables for a complete and delicious meal.
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Instant Pot Chinese Chicken and Broccoli
Main Ingredients: Chicken Breast, Broccoli, Garlic, Ginger, Avocado Oil
This Instant Pot Chinese Chicken and Broccoli recipe is a healthier and easier alternative to your favorite takeout dish. It's made with tender chicken breast, crisp broccoli, and a flavorful sauce, all cooked in one pot for easy cleanup.
To make this dish, cook the chicken and broccoli in the Instant Pot, then make the sauce separately on the stovetop. Once the chicken and broccoli are cooked, add them to the sauce and let it simmer for a few minutes before serving. Serve over rice for a complete and delicious meal.
These Chinese wontons are a classic and delicious appetizer that is perfect for any occasion. They're made with a filling of ground chicken and vegetables, wrapped in wonton wrappers, and steamed or fried until cooked through.
To make these wontons, start by making the filling with ground chicken and diced vegetables, along with soy sauce and spices. Then, wrap the filling in wonton wrappers and steam or fry until cooked. Serve with a side of sweet and sour sauce for dipping.
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Instant Pot Chinese Chicken
Main Ingredients: Chicken Thighs, Garlic, Fresh Ginger, Crushed Red
This Instant Pot Chinese Chicken recipe is perfect for when you're craving your favorite takeout dish but want a healthier and easier option. The chicken is cooked in a flavorful sauce and served over a bed of rice for a complete and satisfying meal.
To make this dish, cook the chicken in the Instant Pot and make the sauce separately on the stovetop. Once the chicken is cooked, add it to the sauce and let it simmer for a few minutes before serving. Top with sliced green onions for a pop of color and flavor.
These Chinese Soup Dumplings, also known as xiaolongbao, are a must-try for any dumpling lover. The dumplings are filled with a flavorful meat and broth filling, and steamed until cooked through. The result is a juicy and delicious dumpling that bursts with flavor in every bite.
To make these dumplings, start by making the filling with ground meat, broth, and spices. Then, wrap the filling in dumpling wrappers and steam until cooked. Serve with a side of soy sauce and chili oil for dipping.
Frozen Chicken Meets Chinese Flavors in the Instant Pot
Preparing the Chicken
To begin this recipe, you'll need frozen chicken breasts. Yes, you read that right - no need to thaw the chicken beforehand! This is where the Instant Pot truly shines. Simply place the frozen chicken breasts into the pot, seasoned with soy sauce, garlic and ginger for that classic Chinese flavor.
Cooking Under Pressure
Next, it's time to set the Instant Pot to work its magic. The high pressure setting will cook the chicken quickly and evenly, ensuring a tender and juicy result. The cooking time may vary depending on the size and thickness of the chicken breasts, but typically it takes around 12 minutes for a 1-pound frozen chicken breast.
Adding the Finishing Touches
Once the cooking time is up, let the pressure naturally release for 5 minutes before doing a quick release. This allows the chicken to continue cooking and retain its juices. After removing the chicken from the Instant Pot, you can choose to shred it or keep it whole for serving.
Serving Suggestions
Now comes the fun part - serving and enjoying your delicious Instant Pot chicken! You can serve it over a bed of rice, with some steamed vegetables on the side, or even in lettuce wraps for a low-carb option. Garnish with some green onions, sesame seeds, and a drizzle of soy sauce for an extra pop of flavor.
In Conclusion
Who said frozen chicken couldn't be delicious? With the help of the Instant Pot and some Chinese-inspired seasonings, you can have a flavorful and tender chicken dish ready in no time. So the next time you're craving Chinese takeout, save yourself some money and try this easy and budget-friendly Instant Pot chicken recipe from frozen Chinese. Your taste buds and wallet will thank you.
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