15+ Instant Christmas Cake Recipe Get Ready To Indulge!
Published on: Apr 3, 2024
If you're looking for a quick and easy way to make a delicious Christmas cake, look no further than this instant Christmas cake recipe. This professional and well-organized article will guide you through the steps of creating a mouth-watering dessert that will impress your family and friends. With just a few simple ingredients and minimal prep time, you'll have a festive treat that will be the star of your holiday celebrations.
Christmas is the perfect time to indulge in delicious treats, and a classic Christmas cake is a must-have on every holiday table. This rich and festive dessert is filled with warm spices and dried fruits, making it the perfect dessert to enjoy with a cup of hot cocoa by the fireplace. Whether you're a seasoned baker or a novice in the kitchen, these top 20 beer can chicken recipes will help you create the most delectable Christmas cake to impress your loved ones.
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Cranberry Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Flour, Fresh Cranberries
Bursting with the flavors of tart cranberries and sweet orange, this cranberry Christmas cake is a showstopper on any holiday spread. The bright red cranberries make it a festive addition to your table, and the tangy flavor pairs perfectly with the rich and buttery cake. Make sure to use fresh cranberries for the best results, and don't forget to add a touch of orange zest for an extra pop of flavor.
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Coconut Pecan Christmas Cake
Main Ingredients: White Cake Mix, Vanilla Instant Pudding Mix, Water
For a tropical twist on the traditional Christmas cake, try this coconut pecan version. The combination of moist coconut cake and crunchy pecans is simply irresistible, and the creamy coconut frosting adds the perfect finishing touch. Top it off with some toasted coconut flakes for added texture and a hint of nutty sweetness.
Main Ingredients: Large Eggs, White Sugar, Brown Sugar, All Purpose
The Yule log cake, also known as a Christmas log cake, is a classic holiday dessert that is shaped to resemble a log. This traditional French dessert is a chocolate sponge cake filled with rich chocolate buttercream and rolled into a log shape. For an extra festive touch, decorate your Yule log cake with meringue mushrooms and holly leaves made from marzipan.
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Simple Christmas Cake
Main Ingredients: Unsalted Butter, Granulated Sugar, All Purpose Flour
If you're short on time but still want to impress your guests with a delicious Christmas cake, this simple recipe is for you. Made with a basic vanilla sponge cake and a luscious buttercream frosting, this cake is easy to make and can be decorated with your choice of festive sprinkles, chocolate shavings, or fresh fruit. Don't be afraid to get creative with the decorations and make it your own!
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Moist Christmas Cake
Main Ingredients: Fruit, Vanilla Extract, Malt Syrup, Sherry, Glucose
The key to a perfect Christmas cake is ensuring that it is moist and flavorful. This recipe uses a combination of dried fruits, such as raisins, cranberries, and cherries, which are soaked in rum overnight to add a boozy kick to the cake. The result is a rich and moist cake that is perfect for the holiday season. For an extra burst of flavor, add some chopped nuts to the cake batter.
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Pandoro Christmas Tree Cake (Italian Christmas Cake)
Main Ingredients: Cake, Mascarpone, Vin Santo, Powdered Sugar
If you're looking for a unique and impressive Christmas cake, try making a Pandoro Christmas tree cake. This Italian dessert is made with a sweet and buttery bread that is shaped into a Christmas tree and decorated with powdered sugar and colorful sprinkles. For an extra decadent touch, serve it with a side of warm chocolate sauce for dipping.
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Fruit Cake - Plum Cake - Christmas Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
The terms fruit cake, plum cake, and Christmas cake are often used interchangeably, but they all refer to the same type of cake filled with dried fruits and nuts. This classic Christmas dessert is a staple in many households and can be made with a variety of different fruits and spices. For a boozy twist, soak the dried fruits in brandy or rum before adding them to the cake batter.
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Cranberry & Lime Christmas Cake
Main Ingredients: Eggs, Sugar, Butter, Vanilla, Lime, Flour, Fresh
If you want to add a refreshing and tangy flavor to your Christmas cake, try this cranberry and lime version. The tartness of the cranberries complements the zesty lime, creating a perfectly balanced dessert. Sprinkle some lime zest over the top of the cake for a pop of color and extra citrus flavor.
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Pistachio Cherry Christmas Cake
Main Ingredients: White Or Yellow Cake Mix, Water, Pudding Mix
This Christmas cake is a delicious combination of nutty pistachios and sweet cherries. The pistachio cake is moist and flavorful, and the cherries add a burst of sweetness to each bite. Add a drizzle of chocolate ganache over the top of the cake for a decadent finishing touch.
No holiday celebration is complete without some Christmas cookies, and this easy recipe will have you baking up a storm in no time. These soft and chewy cookies are infused with warm spices and decorated with festive sprinkles, making them the perfect treat to enjoy with a cup of hot cocoa or a glass of milk. Get the kids involved in the decorating process for some family fun.
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Fruit Cake | Christmas Cake | Plum Cake
Main Ingredients: Oil, Eggs, Spice, Baking Powder, Vanilla Essence, Lemon
Although fruit cakes are most commonly associated with Christmas, they are also enjoyed during other holidays and celebrations. This versatile dessert can be made with different fruits and spices to suit any occasion. Try experimenting with different combinations of fruits and spices to find your favorite version.
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Cranberry Almond Christmas Cake
Main Ingredients: Granulated Sugar, Large Eggs, Unsalted Butter, Almond
For a cake that is both beautiful and delicious, try this cranberry almond Christmas cake. The almond cake is moist and nutty, and the cranberry filling adds a burst of tartness. Top it off with some sliced almonds and a sprinkle of powdered sugar for an elegant finish.
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Plum Cake, Christmas Cake
Main Ingredients: Eggs, Brown Sugar, Melted Butter, Maida, Baking Powder
Plum cake is a type of fruit cake that is made with plums, raisins, and almonds. It is a popular Christmas dessert in many European countries and is often served with a dollop of whipped cream or a scoop of ice cream. For a twist on the traditional recipe, try using different types of plums, such as black plums or Italian plums.
This Caribbean-inspired Christmas cake is a delicious blend of tropical flavors and warm spices. The rum-soaked fruits add a boozy kick to the cake, and the coconut adds a hint of sweetness. Sprinkle some toasted coconut flakes over the top of the cake for added texture and flavor.
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Classic Christmas Cake
Main Ingredients: Raisins, Sultanas, Dried Apricots, Dried Figs, Wine
For a traditional and timeless Christmas cake, this recipe is a must-try. Made with a rich and moist fruitcake base and covered in a layer of marzipan and fondant icing, this cake is a showstopper on any holiday table. Try decorating it with Christmas-themed fondant shapes, such as snowflakes, holly leaves, or snowmen.
Sugar cookies are a staple during the holiday season, and this recipe will have you making the most delicious and festive cookies in no time. The dough is easy to work with and can be rolled out and cut into any shape you desire. Use Christmas-themed cookie cutters and decorate with colorful frosting and sprinkles for a fun and festive treat.
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Christmas Peppermint Meringue Swirls
Main Ingredients: Egg Whites, Cream Of Tartar, Sugar, Peppermint Extract
For a light and airy dessert that is perfect for the holidays, try these peppermint meringue swirls. These delicate cookies are made with egg whites and sugar, and the addition of peppermint extract gives them a refreshing and festive flavor. Sprinkle some crushed candy canes over the top of the meringues for an extra pop of color and flavor.
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Christmas Tree Pull-Apart Pizza Bread
Main Ingredients: Finely Grated Parmesan Reggiano Cheese, Pizza Dough
If you're looking for a savory option for your holiday spread, try this Christmas tree pull-apart pizza bread. Made with store-bought pizza dough and topped with your favorite pizza toppings, this festive dish is sure to be a hit with both kids and adults. Arrange the toppings in the shape of a Christmas tree and add a sprinkle of Italian seasoning for a festive touch.
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Healthy Christmas Cake
Main Ingredients: Mixed Dried Fruit, Ground Cinnamon, Extract, Nutmeg
For those looking for a healthier option for their Christmas cake, this recipe is for you. Made with whole wheat flour and sweetened with honey, this cake is still full of warm spices and dried fruits, but with a lighter and more wholesome twist. Serve it with a side of Greek yogurt for a creamy and protein-packed topping.
Ingredients You'll Need
1. Cake Mix
The main ingredient for this instant Christmas cake recipe is a pre-made cake mix. This can be any flavor you prefer, but for a traditional holiday feel, we recommend a vanilla or spice cake mix. This will save you time and effort in measuring out individual ingredients, but still give you a delicious base for your cake.
2. Eggnog
For a festive twist, we'll be using eggnog as a substitute for milk in this recipe. This will add a creamy and rich flavor to the cake, perfect for the holiday season. Make sure to use a high-quality eggnog for the best results.
3. Dried Fruits and Nuts
To give your instant Christmas cake that classic fruitcake flavor, we'll be adding in a mix of dried fruits and nuts. You can use a pre-made mix or choose your favorites, such as raisins, cranberries, and chopped almonds. These will add texture and sweetness to your cake.
4. Spices
No Christmas cake is complete without a warm and cozy blend of spices. We'll be using a combination of ground cinnamon, nutmeg, and allspice to give our cake that traditional holiday taste. You can adjust the amount of spices to your liking for a more or less intense flavor.
5. Brandy or Rum (Optional)
If you want to add an extra kick to your instant Christmas cake, you can include a splash of brandy or rum in the batter. This will give the cake a subtle boozy flavor and help keep it moist. However, this is optional, and you can leave it out if you prefer.
Instructions
Now that you have all your ingredients, here's how to make your instant Christmas cake:
1. Prepare the Cake Mix
Follow the instructions on the cake mix box to prepare the batter, but instead of using milk, use eggnog. This will give your cake that festive twist we're looking for.
2. Add in the Dried Fruits and Nuts
Once the batter is mixed, fold in your selection of dried fruits and nuts. Make sure they are evenly distributed throughout the batter.
3. Add the Spices
Next, add in your desired amount of ground cinnamon, nutmeg, and allspice. Mix everything together until well combined.
4. (Optional) Add Brandy or Rum
If you're choosing to include brandy or rum in your cake, now is the time to add it in. Mix it into the batter until evenly distributed.
5. Bake and Serve
Pour the batter into a greased cake pan and bake according to the instructions on the cake mix box. Once done, let the cake cool before serving. You can top it with a dusting of powdered sugar or a drizzle of glaze for a festive touch.
Conclusion
In just a few simple steps, you now have a delicious instant Christmas cake that will impress your loved ones. This recipe is perfect for those who are short on time but still want to enjoy a homemade holiday dessert. So go ahead and give it a try, and enjoy the festive flavors of the season!
