Main Ingredients: Brussel Sprouts, Fresh Cranberries, Coconut Oil, Maple
If you're tired of the same old side dishes for your Thanksgiving feast, why not mix it up with this warm Brussel sprout and cranberry slaw? The combination of crunchy Brussel sprouts and sweet dried cranberries will add a burst of flavor and texture to your meal. Plus, it's super easy to make and can be made ahead of time, saving you precious oven space on the big day. Trust us, this will become a new family favorite.
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Bacon and Cheese Brussels Sprouts Casserole + My...
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Ground Pepper
Bacon and cheese make everything better, including Brussels sprouts. This indulgent casserole is the perfect side dish for your holiday spread. The crispy bacon and melted cheese take the humble Brussels sprout to a whole new level. And the best part? It's a one-pan dish, so clean up will be a breeze. Your guests will be begging for the recipe, so be sure to make extra!
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Brussel Sprout Stuffing
Main Ingredients: Bread Cubes, Chorizo Sausage, Challenge Butter, Diced
Who says stuffing has to be made with bread? This unique Brussel sprout stuffing is a delicious twist on the classic dish. The roasted Brussel sprouts add a nutty, savory flavor to the stuffing, while the dried cranberries and pecans add a touch of sweetness and crunch. This is a great option for those who are gluten-free or looking for a healthier alternative to traditional stuffing.
Everything is better with bacon, right? These bacon-wrapped Brussels sprouts are the perfect appetizer for your Thanksgiving feast. The combination of salty bacon and roasted Brussel sprouts is a flavor explosion in your mouth. And for those looking for a healthier option, try using turkey bacon or substituting with vegetarian bacon. Either way, these will be a hit with your guests.
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Cranberry Apple Brussel Sprout Salad
Main Ingredients: Kale, Brussels Sprouts, Roasted Butternut Squash, Red
Looking for a lighter side dish to balance out all the heavy Thanksgiving foods? This cranberry apple Brussel sprout salad is a refreshing and healthy addition to your meal. The crunchy Brussel sprouts and apples, paired with tangy dried cranberries and a sweet honey mustard dressing, make for a delicious and nutritious dish. It's the perfect palate cleanser between bites of turkey and mashed potatoes.
If you're tired of the same old turkey leftovers, why not try something new and make a Thanksgiving turkey gumbo? This hearty and flavorful soup is the perfect way to use up those turkey scraps and leftover veggies. And the best part? You can make a big batch and freeze it for a quick and easy meal during the busy holiday season.
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Lentil, Brussel Sprout, and Sweet Potato Salad with...
Main Ingredients: Vegetable Broth, Lentils, Dried Cranberries, Agave
This colorful and nutritious salad is a great option for those looking for a vegetarian or vegan Thanksgiving dish. The combination of lentils, roasted Brussel sprouts, and sweet potatoes provide a hearty and satisfying meal. And the tangy lemon dressing adds a burst of flavor that will have your taste buds dancing.
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10 Holiday Side Dishes
Main Ingredients: Brussels Sprouts, Olive Oil, Salt, Butternut Squash
If you're overwhelmed with all the side dish options for Thanksgiving, we've got you covered. Here are 10 delicious holiday side dishes to choose from, including some of our favorite Brussel sprout recipes. From sweet to savory and everything in between, there's something for everyone on this list. Happy cooking!
This Thanksgiving salad is a feast for the eyes and the taste buds. The combination of roasted Brussel sprouts, butternut squash, and cranberries, paired with a tangy balsamic dressing, is the perfect balance of sweet and savory. It's a great option for those looking for a lighter side dish, but still want all the holiday flavors on their plate.
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Longhorn Steakhouse Crispy Brussel Sprout
Main Ingredients: Brussels Sprouts, Table Salt, Olive Oil, Butter, Chili
If you've ever been to Longhorn Steakhouse, you know their crispy Brussel sprouts are to die for. But why wait until your next visit to enjoy them? With this copycat recipe, you can make them at home anytime you want. The secret to their crispy perfection? Flash frying the Brussel sprouts before roasting them in the oven. Trust us, it's worth the extra step.
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Thanksgiving Bourekas
Main Ingredients: Mashed Potatoes, Roasted Turkey, Brussels Sprouts
Add a Mediterranean twist to your Thanksgiving meal with these delicious Thanksgiving bourekas. These savory pastries are filled with roasted Brussel sprouts, butternut squash, and feta cheese, making them a unique and flavorful addition to your holiday spread. They're also a great option for those looking for a vegetarian or gluten-free dish.
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Brussel Sprout Chips
Main Ingredients: Brussel Sprouts, Salt, Pepper, Onion Powder, Garlic
Move over potato chips, there's a new snack in town. These Brussel sprout chips are a healthier alternative to traditional chips, and they're just as addictive. Simply thinly slice Brussel sprouts, toss them in olive oil and seasoning, and bake until crispy. They're perfect as a snack or as a side dish for your Thanksgiving meal.
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Thanksgiving Turkey
Main Ingredients: Fresh Turkey, Black Pepper, Salt, Bacon, Fresh Rosemary
No Thanksgiving feast is complete without a perfectly roasted turkey. Whether you're a seasoned pro or a first-time turkey roaster, this recipe will guide you through the process step by step. And the best part? It's a simple and foolproof method that will result in a juicy and delicious turkey every time. Your family and friends will be impressed!
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Thanksgiving Leftover Enchiladas
Main Ingredients: Olive Oil, Yellow Onion, Garlic, Chipotle Chili Powder
Tired of the same old turkey sandwiches with your Thanksgiving leftovers? Mix it up with these Thanksgiving leftover enchiladas. The combination of shredded turkey, Brussel sprouts, and cranberry sauce, wrapped in a tortilla and smothered in cheese and enchilada sauce, is a delicious and creative way to use up those leftovers.
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Easy Thanksgiving Menu
Main Ingredients: Roast Turkey, Turkey Gravy, Cranberry Sauce, Stuffing
Planning a Thanksgiving feast can be overwhelming, but it doesn't have to be. This easy Thanksgiving menu takes the stress out of menu planning and includes all the traditional dishes your guests will love. From appetizers to dessert, we've got you covered. So sit back, relax, and enjoy the holiday with your loved ones.
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Thanksgiving Cobb Salad
Main Ingredients: Kale, Turkey, Brussels Sprouts, Winter Squash, Bacon
If you're looking for a light and refreshing side dish for your Thanksgiving meal, this Cobb salad is a great option. The combination of roasted Brussel sprouts, turkey, avocado, and hard-boiled eggs, paired with a tangy vinaigrette, is a delicious and filling salad that will satisfy everyone at the table.
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Thanksgiving Leftovers Pizza
Main Ingredients: Turkey Breast, Whole Wheat Pizza Dough, Cranberry
Yes, you read that right. Thanksgiving leftovers pizza. This creative and delicious dish is a great way to use up all those leftover turkey, mashed potatoes, and gravy. Simply top a pre-made pizza crust with all your favorite Thanksgiving leftovers, bake, and enjoy. It's a fun and easy way to mix up your post-holiday meals.
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Mediterranean Thanksgiving Dinner
Main Ingredients: Garlic, Salt, Cinnamon, Sumac, Ground Coriander Seed
If you're tired of the traditional Thanksgiving fare, why not switch things up with a Mediterranean-inspired menu? This flavorful and healthy Thanksgiving dinner features dishes like roasted Brussel sprouts with tahini sauce, lemon and herb roasted chicken, and a spiced pumpkin hummus. It's a unique and delicious way to celebrate the holiday.
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Thanksgiving Leftovers Casserole
Main Ingredients: Stuffing, Leftover Turkey, Brussels Sprouts, Leftover
Another delicious way to use up those Thanksgiving leftovers is with this Thanksgiving leftovers casserole. It's a hearty and comforting dish that combines all your favorite holiday foods in one pan. Simply layer turkey, stuffing, mashed potatoes, and cranberry sauce in a casserole dish, bake, and enjoy. It's the ultimate comfort food for the holiday season.
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Thanksgiving Breakfast Hash
Main Ingredients: Olive Oil, Brussels Sprouts, Onion, Carrots, Parsnips
After a big Thanksgiving dinner, you may be looking for a lighter breakfast option the next morning. This Thanksgiving breakfast hash is the perfect solution. It's a delicious and nutritious way to use up those leftover turkey and veggies. Simply sauté everything together in a skillet, top with a fried egg, and enjoy a tasty and filling breakfast to fuel you for a day of Black Friday shopping.
The Perfect Side Dish for Your Thanksgiving Table
Why Brussel Sprouts?
If you're looking to impress your guests with a delicious and unique side dish for Thanksgiving, look no further than brussel sprouts. These small, round vegetables may have a bad reputation, but when prepared correctly, they are a flavorful and nutritious addition to any meal. Not only that, brussel sprouts are in season during the fall, making them the perfect choice for your Thanksgiving menu.
One of the best ways to prepare brussel sprouts is by roasting them. This method brings out their natural sweetness and adds a crispy texture to the dish. To make industrial-strength roasted brussel sprouts, you will need:
2 pounds of brussel sprouts, trimmed and halved
3 tablespoons of olive oil
4 cloves of garlic, minced
1 teaspoon of featured keyword: cayenne pepper
1 teaspoon of featured keyword: smoked paprika
Salt and pepper to taste
Directions:
Preheat your oven to 400 degrees F (200 degrees C).
In a large mixing bowl, toss the brussel sprouts with olive oil, garlic, featured keyword: cayenne pepper, featured keyword: smoked paprika, and salt and pepper to taste.
Spread the brussel sprouts out on a featured keyword: heavy-duty baking sheet in a single layer.
Bake for 25-30 minutes, or until the brussel sprouts are tender and slightly charred.
Remove from the oven and serve hot.
Adding a Twist to Your Brussel Sprouts
For an extra special touch, try adding featured keyword: cranberries and featured keyword: pecans to your roasted brussel sprouts. The tartness of the cranberries and the crunch of the pecans will take this dish to the next level and add a festive touch to your Thanksgiving meal.
Conclusion
Don't let the negative stigma surrounding brussel sprouts keep you from enjoying this delicious and nutritious vegetable. With this industrial-strength recipe, you can impress your guests and add a unique dish to your Thanksgiving feast. So don't be afraid to give brussel sprouts a chance and see for yourself just how tasty they can be.
