15 Indonesian Spicy Potato Recipe Get Ready To Indulge!

Published on: Apr 2, 2024

Indonesian cuisine is known for its vibrant and bold flavors, and one dish that perfectly embodies this is the spicy potato recipe. This popular dish is a staple in Indonesian households, often served as a side dish or appetizer. It is a simple yet delicious dish that packs a punch of heat and flavor, making it a must-try for any spice lover.

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Crispy Smashed Potatoes

Main Ingredients: Yellow Potatoes, Water, Potatoes, Salt, Butter, Garlic

Crispy Smashed Potatoes – Modern Honey

Crispy Garlic Butter Parmesan Smashed Potatoes

Looking for a delicious side dish to pair with your beer can chicken? Look no further than these crispy smashed potatoes. This recipe is simple, yet packs a flavorful punch that will have your taste buds dancing. Start by boiling some baby potatoes until they are fork-tender. Then, gently smash them with a fork and place them on a lined baking sheet. Drizzle with olive oil, sprinkle with your favorite seasonings, and bake until crispy and golden brown. Serve alongside your perfectly cooked beer can chicken for a winning combination.

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Crispy Oven-Roasted Potatoes

Main Ingredients: Potatoes, Unsalted Butter, Olive Oil, Oil Spray, Salt

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If you prefer a more hands-off approach, try these crispy oven-roasted potatoes. The secret to achieving that perfect crunch is to parboil the potatoes before roasting them. This helps remove some of the moisture from the potatoes, allowing them to crisp up in the oven. Toss the parboiled potatoes in a mixture of olive oil, garlic, and herbs, then spread them out on a baking sheet. Roast until golden brown and enjoy alongside your beer can chicken.

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Perfectly Creamy Au Gratin Potatoes

Main Ingredients: Potatoes, Yellow Onion, Garlic, Butter, All Purpose

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Au gratin potatoes are a classic side dish that pairs well with any meal, including beer can chicken. This recipe takes it up a notch by adding bacon and cheddar cheese for a flavor explosion. Thinly slice some potatoes and layer them in a baking dish with bacon and shredded cheese. Pour a mixture of cream, garlic, and herbs over the top and bake until the potatoes are tender and the cheese is melted and bubbly.

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Scalloped Potatoes

Main Ingredients: Potatoes, Gruyere Cheese, Milk, All Purpose Flour

The BEST Scalloped Potatoes - Downshiftology

Similar to au gratin potatoes, scalloped potatoes are a creamy and cheesy side dish that goes perfectly with beer can chicken. This recipe is simple, with just a handful of ingredients, but delivers on flavor. Layer thinly sliced potatoes with a mixture of cream, garlic, and herbs in a baking dish. Top with shredded cheese and bake until the potatoes are tender and the cheese is golden and bubbly.

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Shepherds Pie

Main Ingredients: Ground Beef, Large Onion, Salt, Pepper, Beef Broth

The Best Homemade Shepherd's Pie Recipe | The Recipe Critic

Shepherds pie is a hearty and comforting dish that is perfect for a cozy night in. This recipe takes a unique twist by using leftover beer can chicken as the base. Shred the chicken and mix it with vegetables, gravy, and seasonings. Top with a layer of mashed potatoes and bake until the filling is hot and bubbly. Serve with a cold beer and enjoy.

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Easy Potato Soup

Main Ingredients: Potatoes, Yellow Onion, Minced Garlic, Chicken Broth

Slow Cooker Baked Potato Soup - Sweet and Savory Meals

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When the weather starts to turn cold, there's nothing better than a warm bowl of soup. This easy potato soup recipe is perfect for those chilly nights and can be made using leftover beer can chicken. Simply sauté some onions and garlic, add in diced potatoes and chicken broth, and simmer until the potatoes are tender. Then, add in shredded chicken and seasonings and let it cook for a few more minutes. Serve with crusty bread for dipping.

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Baked Potato

Main Ingredients: Potatoes, Olive Oil, Bacon, Sour Cream, Grated Cheese

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A classic side dish that pairs well with beer can chicken is a simple baked potato. This recipe takes things up a notch by topping the potato with sour cream, bacon, and chives for a loaded baked potato experience. Bake your potato until it is fork-tender, then top with all your favorite toppings. Serve alongside your beer can chicken for a satisfying meal.

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Bangin' Breakfast Potatoes

Main Ingredients: Potatoes, Olive Oil, Bacon, Garlic Cloves, Pure Maple

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Who says you can't have beer can chicken for breakfast? These bangin' breakfast potatoes are the perfect accompaniment to your morning meal. They are seasoned with smoked paprika and red pepper flakes for a spicy kick. Simply cube some potatoes and sauté them with onions and seasonings until crispy and tender. Serve alongside your beer can chicken for a breakfast worth waking up for.

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Pot Roast

Main Ingredients: Chuck Roast, Butter, Olive Oil, All Purpose Flour

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Pot roast is a classic comfort food that pairs perfectly with beer can chicken. This recipe takes a unique spin by using beer as the braising liquid, resulting in a tender and flavorful roast. Sear your beef roast in a Dutch oven, then add in onions, carrots, potatoes, and a bottle of your favorite beer. Let it cook low and slow until the meat is fall-apart tender. Serve with your beer can chicken for a hearty and satisfying meal.

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Beef Stew

Main Ingredients: Stewing Beef, Flour, Garlic Powder, Salt, Black Pepper

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Another comforting dish that goes well with beer can chicken is beef stew. This recipe is loaded with tender beef, potatoes, carrots, and peas, making it a complete meal in one pot. Sear your beef in a Dutch oven, then add in vegetables, beef broth, and herbs. Let it simmer until the beef is tender and the vegetables are cooked through. Serve with your beer can chicken for a delicious and filling dinner.

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Healthy Oven Roasted Potatoes

Main Ingredients: Potatoes, Olive Oil, Rosemary Leaves, Chopped Garlic

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If you're looking for a healthier option to pair with your beer can chicken, try these oven-roasted potatoes. They are tossed in olive oil and seasoned with herbs and spices for a flavorful and guilt-free side dish. Cut your potatoes into wedges and toss them with olive oil and your favorite seasonings. Roast in the oven until crispy and golden brown. Serve alongside your beer can chicken for a balanced and delicious meal.

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Potato Soup

Main Ingredients: Bacon, Bacon Grease, Yellow Onion, Garlic, All Purpose

Cheesy Potato Soup2 | Simply Made Recipes

Another soup option that pairs well with beer can chicken is a simple potato soup. This recipe is creamy and comforting, with a hint of bacon for added flavor. Sauté onions and garlic in a Dutch oven, then add in diced potatoes and chicken broth. Let it simmer until the potatoes are tender, then add in shredded chicken and seasonings. Serve with a sprinkle of bacon on top for a delicious and satisfying meal.

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Chicken Stew

Main Ingredients: Chicken Thighs, Olive Oil, Carrots, Small Onion

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For a twist on traditional beef stew, try this chicken stew recipe. It is loaded with vegetables, chicken, and a flavorful broth for a hearty and healthy meal. Sauté onions and garlic in a Dutch oven, then add in chicken broth, diced potatoes, carrots, and celery. Let it simmer until the vegetables are tender, then add in shredded chicken and seasonings. Serve with your beer can chicken for a complete and satisfying dinner.

14 of 20

Absolutely Out of this World Foccacia Bread

Main Ingredients: Rapid Rise Yeast, All Purpose Flour, Water, Potatoes

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No meal is complete without some bread, and this focaccia bread is a perfect match for your beer can chicken. The dough is infused with herbs and garlic, then topped with olive oil, sea salt, and rosemary for a flavorful and delicious bread. Let the dough rise and bake until golden brown and crispy. Serve alongside your beer can chicken for a meal that will have everyone asking for seconds.

15 of 20

Easy Corn Chowder

Main Ingredients: Bacon, Medium Onion, Celery, Potato, Bay Leaf, Thyme

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Corn chowder is a creamy and comforting soup that pairs well with beer can chicken. This recipe is loaded with corn, potatoes, and bacon for a delicious and hearty meal. Sauté onions and garlic in a Dutch oven, then add in diced potatoes, corn, and chicken broth. Let it simmer until the potatoes are tender, then add in shredded chicken and seasonings. Serve with a sprinkle of bacon on top for a satisfying and flavorful meal.

16 of 20

Potato Salad

Main Ingredients: Hard Boiled Eggs, Potatoes, Dill Pickles, Mayonnaise

How to Make THE BEST Potato Salad Recipe | foodiecrush.com

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For a cold side dish to pair with your beer can chicken, try this classic potato salad. This recipe is simple and versatile, with the option to add in your favorite ingredients. Boil some potatoes until they are fork-tender, then toss with a mixture of mayo, mustard, and seasonings. Add in diced veggies or bacon for extra flavor and texture. Serve alongside your beer can chicken for a refreshing and delicious meal.

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Shepard's Pie

Main Ingredients: Potatoes, Cream Cheese, Sour Cream, Large Egg, Ground

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Another twist on the traditional shepherds pie, this recipe uses beer can chicken as the base instead of ground beef. The result is a flavorful and unique take on a classic comfort food. Shred the chicken and mix it with vegetables, gravy, and seasonings. Top with a layer of mashed potatoes and bake until the filling is hot and bubbly. Serve with a cold beer and enjoy.

18 of 20

Mississippi Mud Potatoes

Main Ingredients: Potatoes, Cheddar Cheese, Mayonnaise, Bacon, Garlic

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If you're feeling adventurous, try these Mississippi mud potatoes as a side dish for your beer can chicken. They are loaded with cheese, bacon, and green onions for a decadent and delicious treat. Start by baking some potatoes until they are fork-tender. Then, cut them in half and scoop out the insides. Mix the potato insides with cheese, bacon, and green onions, then stuff them back into the potato skins. Bake until the cheese is melted and bubbly, then serve alongside your beer can chicken for a meal that will have your taste buds singing.

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Mediterranean Chicken Thighs

Main Ingredients: Chicken Thighs, Salt, Pepper, Olive Oil, Potatoes

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For a twist on traditional beer can chicken, try these Mediterranean chicken thighs. The chicken is marinated in a mixture of olive oil, lemon, and herbs, then grilled to perfection. Serve alongside some roasted potatoes and a simple salad for a complete and flavorful meal.

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Oven Baked Pork Chops

Main Ingredients: Pork Chops, Salt, Pepper, Canola Oil, Creole Seasoning

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For a change of pace, try these oven-baked pork chops as a side dish for your beer can chicken. The pork chops are coated in a mixture of breadcrumbs and seasonings, then baked until crispy and golden brown. Serve alongside your beer can chicken for a hearty and delicious meal.

The Perfect Blend of Spice and Potatoes

Ingredients:

1kg potatoes, peeled and cut into cubes
3 shallots, finely chopped
4 cloves of garlic, minced
2 red chilies, thinly sliced
2 green chilies, thinly sliced
2 tsp turmeric powder
1 tsp cumin powder
1 tsp coriander powder
1 tsp sugar
1/4 cup coconut milk
Salt to taste
Oil for frying

Indonesian spicy potato recipe is not only easy to make but also requires simple and easily available ingredients. The star of the dish is, of course, the potatoes, which are first boiled and then fried to give them a crispy texture. The addition of shallots, garlic, and a mix of red and green chilies creates a well-rounded flavor profile. The spices, such as turmeric, cumin, and coriander, adds depth to the dish, while the coconut milk and sugar balance out the heat from the chilies.

Instructions:

In a pot, boil the potatoes until they are fully cooked. Drain and let them cool.
In a pan, heat oil for frying. Once hot, add the boiled potatoes and fry until they are golden brown and crispy. Remove them from the pan and set aside.
In the same pan, sauté the shallots, garlic, and chilies until fragrant.
Add the turmeric, cumin, and coriander powder, and stir well for a minute.
Add the fried potatoes back into the pan and mix them well with the spice mixture.
Pour in the coconut milk, sugar, and salt to taste. Mix everything well and let it simmer for a few minutes until the sauce thickens.
Remove from heat and serve hot as a side dish or appetizer.

This Indonesian spicy potato recipe is not only a burst of flavors but also a feast for the eyes with its vibrant colors. It is a versatile dish that can be enjoyed on its own or paired with rice and other main dishes. So why not add a little spice to your next meal and give this delicious recipe a try? Your taste buds will thank you.