16 Indonesian Potato Croquettes Recipe Taste The Magic Today!
Published on: Apr 2, 2024
Potato croquettes, also known as kroket kentang in Indonesia, are a popular snack that can be found in various street vendors and restaurants across the country. These delicious fried potato balls are crispy on the outside and soft on the inside, making them a perfect appetizer or accompaniment to any meal. In this article, we will share a traditional Indonesian potato croquettes recipe that is easy to follow and will surely satisfy your taste buds. So, get ready to impress your friends and family with this tasty and authentic dish.
Main Ingredients: Potatoes, Butter, Salt, Pepper, Milk, Large Egg, Bacon
Potato croquettes are a delicious and versatile snack that can be enjoyed at any time of the day. These crispy bites of golden goodness are perfect for parties, game nights, or even as a side dish for a family dinner. They're easy to make and can be customized with different ingredients to suit different tastes. Here are 20 mouth-watering potato croquette recipes that will take your love for this snack to a whole new level.
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Best Homemade Italian Potato Croquettes
Main Ingredients: Potatoes, Egg, Pecorino Romano Cheese, Parsley, Salt
If you love Italian flavors, then these croquettes are a must-try. Made with mashed potatoes, parmesan cheese, and Italian herbs, these croquettes are packed with flavor and have a crispy exterior. Serve them with a side of marinara sauce for an authentic Italian experience.
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Beef Potato Croquettes
Main Ingredients: Potato, Cheddar Cheese, Salt, White Pepper, Garlic
For all the meat lovers out there, these beef potato croquettes are a game-changer. Made with a mixture of ground beef, mashed potatoes, and spices, these croquettes are a hearty and satisfying snack. The addition of garlic and onion gives them an extra kick of flavor.
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Vegan Potato Croquettes
Main Ingredients: Potatoes, Chopped Parsley, All Purpose Flour, Oat Milk
You don't have to miss out on the croquette fun if you're following a vegan diet. These vegan potato croquettes are just as delicious as their non-vegan counterparts, and they're made with simple plant-based ingredients like mashed potatoes, nutritional yeast, and chickpea flour. Perfect for a guilt-free snack or appetizer.
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Ham & Potato Croquettes
Main Ingredients: Butter, Cornflour, Vegetable Stock, Potatoes, Cooked
Ham and potatoes are a classic combination, and these croquettes take it to the next level. These croquettes are filled with a creamy mixture of ham, mashed potatoes, and dijon mustard. Add some cheddar cheese to the mix for a gooey surprise in every bite.
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"Cheesy" Potato Croquettes
Main Ingredients: Potatoes, Salt, Vegan Cream Cheese, Nutritional Yeast
Who says you need real cheese to make cheesy croquettes? These "cheesy" potato croquettes use a vegan cheese substitute made from cashews, nutritional yeast, and coconut milk. The result is a creamy and delicious croquette that even non-vegans will love.
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Potato Croquettes with mozzarella
Main Ingredients: Potatoes, Egg, Mozzarella, Flour, Breadcrumbs, Dried
If you're a cheese lover, then these croquettes are for you. These croquettes are filled with a mixture of mashed potatoes, mozzarella cheese, and bacon. The combination of smokey bacon and melty cheese takes these croquettes to a whole new level of deliciousness.
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Truffle And Potato Croquettes
Main Ingredients: Parsley, Truffle Oil, Pecorino, Leeks, Salt, Butter
For a touch of luxury, try these truffle and potato croquettes. Made with mashed potatoes, black truffle oil, and parmesan cheese, these croquettes are a gourmet treat. Serve them as an appetizer at your next dinner party, and your guests will be impressed.
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Korokke (Japanese Potato Croquettes)
Main Ingredients: Pork Shoulder, Potatoes, Oyster Sauce, Vegetable Oil
Korokke is a popular Japanese snack that is essentially a potato croquette. These croquettes are made with mashed potatoes, ground beef, and worcestershire sauce. They have a crispy panko crust and are often served with a side of tonkatsu sauce for dipping.
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Chicken, Mushroom and Potato Croquettes
Main Ingredients: Potatoes, Chicken Meat, Button Mushrooms, Onion, Green
These croquettes are the perfect combination of meat, vegetables, and potatoes. They're filled with a mixture of ground chicken, sautéed mushrooms, and mashed potatoes. The result is a flavorful and satisfying snack that is perfect for any occasion.
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Potato Croquettes - Japanese Korokke ポテトコロッケ
Main Ingredients: Potatoes, Beef Mince, Onion, Carrot, Olive Oil, Egg
Another Japanese-inspired croquette recipe, these korokke are filled with a creamy mixture of mashed potatoes, corn, and crab meat. They're coated in panko breadcrumbs and deep-fried to perfection. Serve them with some Japanese mayo for a delicious twist.
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Croccette di patate (Potato Croquettes)
Main Ingredients: Russet, Potato, Eggs, Grated Parmesan Cheese, Pecorino
This Italian version of croquettes is made with mashed potatoes, prosciutto, and parmesan cheese. They're rolled into small balls and coated in breadcrumbs before being fried until golden and crispy. Serve them as an appetizer or side dish for a taste of Italy.
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Spinach and Mashed Potato Croquettes
Main Ingredients: Oil, Garlic, Fresh Spinach, Potatoes, Shredded Parmesan
These croquettes are a great way to sneak in some vegetables into your diet. They're made with mashed potatoes, spinach, and ricotta cheese. The result is a creamy and flavorful croquette that even picky eaters won't be able to resist.
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Potato Croquettes Stuffed With Spinach
Main Ingredients: Potatoes, Salt, Quark Cheese, Frozen Spinach, Small Red
If you want to take your spinach and potato croquettes to the next level, try stuffing them with a cheese and spinach filling. The combination of creamy mashed potatoes and gooey cheese is simply irresistible. Serve them with a side of marinara sauce for a delicious dip.
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Pork and Fennel Potato Croquettes
Main Ingredients: Potatoes, Olive Oil, Medium Onion, Celery, Pork Mince
This croquette recipe is a fusion of Italian and Asian flavors. They're made with mashed potatoes, ground pork, and fennel seeds. The addition of soy sauce and sriracha gives these croquettes a delicious kick of umami.
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Ham and Cheese Potato Croquettes
Main Ingredients: Leftover Mashed Potatoes, Diced Ham, Shredded Cheddar
Ham and cheese go together like peanut butter and jelly, and these croquettes are proof of that. They're filled with a mixture of mashed potatoes, ham, and cheddar cheese. They're coated in panko breadcrumbs and fried until golden and crispy.
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Cheesy Potato Croquettes
Main Ingredients: Potatoes, Bread Crumbs, Eggs, Pecorino Cheese, Fresh
If you can't get enough cheese, then these croquettes are a must-try. These cheesy potato croquettes are made with a combination of mashed potatoes, cream cheese, and parmesan cheese. They're creamy, crispy, and oh-so-delicious.
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Oven Baked Italian Potato Croquettes
Main Ingredients: Potatoes, Eggs, Parmesan Cheese, Spring Onions
If you want to make a healthier version of croquettes, try baking them in the oven instead of frying them. These Italian-inspired croquettes are made with mashed potatoes, pancetta, and mozzarella cheese. They're baked until golden and crispy, making them a guilt-free treat.
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Gluten-Free Potato Croquettes
Main Ingredients: Potatoes, Butter, Egg Yolk, Milk, Salt, Pepper, Gluten
If you're avoiding gluten, you don't have to miss out on the croquette fun. These gluten-free potato croquettes are made with mashed potatoes, almond flour, and cornmeal. They're coated in a gluten-free breadcrumbs mixture and fried until crispy and golden.
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Beef Taco Potato Croquettes
Main Ingredients: Potatoes, Corn Starch, Salt, Ground Beef, Tomato Paste
If you love tacos, then these croquettes are a must-try. These beef taco potato croquettes are filled with a mixture of mashed potatoes, ground beef, and taco seasoning. They're topped with salsa and sour cream for a fun twist on a classic snack.
Ingredients:
For the croquettes:
2 large potatoes, boiled and mashed
1/2 cup of cooked chicken, shredded
1/2 cup of cooked carrots, diced
1/4 cup of onions, finely chopped
1 tsp of garlic powder
1 tsp of salt
1/4 tsp of black pepper
1/2 cup of breadcrumbs
1 egg, beaten
Oil, for frying
For the dipping sauce:
1/2 cup of mayonnaise
2 tbsp of sweet chili sauce
1 tsp of lime juice
Instructions:
In a bowl, mix together the mashed potatoes, chicken, carrots, onions, garlic powder, salt, and black pepper. Mix well until all the ingredients are evenly distributed.
Shape the mixture into small balls or any desired shape.
In a separate bowl, beat the egg and set aside.
In another bowl, place the breadcrumbs.
Dip each potato ball into the beaten egg and then roll it in the breadcrumbs, making sure it is fully coated.
In a pan, heat oil over medium-high heat and fry the croquettes until they are golden brown and crispy.
Remove from heat and place on a paper towel to absorb excess oil.
For the dipping sauce, mix together the mayonnaise, sweet chili sauce, and lime juice.
Serve the potato croquettes hot with the dipping sauce on the side.
Conclusion:
Potato croquettes are a delicious and easy-to-make snack that can be enjoyed by everyone. This traditional Indonesian recipe is a perfect combination of flavors and textures, making it a must-try dish. So, gather your ingredients and follow our simple steps to make these tasty potato croquettes. We guarantee that they will be a hit at your next gathering or family dinner. Enjoy!
