19 Indonesian Peanut Saute Recipe Prepare To Be Amazed!
Published on: Apr 2, 2024
Indonesian cuisine is known for its bold and flavorful dishes, and one dish that stands out is the Indonesian peanut saute. This dish combines the rich and nutty flavor of peanuts with a variety of spices and herbs, creating a unique and delicious flavor profile. In this article, we will dive into the origins of this dish, the key ingredients, and how to make it at home to impress your family and friends.
Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
If you're looking for a quick and easy peanut sauce recipe, this one is for you. Made with simple ingredients that you probably already have in your pantry, this easy peanut sauce is perfect for dipping or drizzling over your favorite dishes.
2of 20
Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
For a taste of Vietnam, try this delicious peanut sauce recipe. The combination of creamy peanut butter, tangy lime juice, and spicy sriracha creates a perfect balance of flavors that will make your taste buds dance.
3of 20
Thai Peanut Sauce
Main Ingredients: Peanut Butter, Coconut Milk, Thai Red Curry Paste, Soy
No list of peanut sauce recipes would be complete without a classic Thai version. This Thai peanut sauce is rich, creamy, and full of traditional Thai flavors like ginger, garlic, and soy sauce. It's the perfect accompaniment to your favorite Thai dishes.
4of 20
Creamy Thai Peanut Sauce
Main Ingredients: Garlic, Fresh Ginger, Reduced Sodium Soy Sauce, Coconut
This creamy Thai peanut sauce takes the traditional Thai recipe to the next level by adding coconut milk for extra richness and creaminess. It's perfect for dipping or drizzling over noodles, rice, or grilled meats.
5of 20
Easy Adaptation of Authentic Peanut Sauce
Main Ingredients: Low Sodium Tamari, Maple Syrup, Garlic Paste, Lime
If you want to try a more authentic peanut sauce recipe, but don't want to spend hours in the kitchen, this easy adaptation is for you. It captures all the traditional flavors of an authentic peanut sauce but can be made in just a few minutes.
In Malaysia, peanut sauce is often served with satay, a popular street food made with grilled meat skewers. This Malaysian satay peanut sauce is the perfect accompaniment to any satay dish, and it's also great for dipping vegetables or drizzling over noodles.
7of 20
Real Satay Peanut Sauce
Main Ingredients: Dry Roasted Peanuts, Water, Garlic, Dark Soy Sauce
For a truly authentic experience, try this real satay peanut sauce recipe. Made with traditional ingredients like tamarind paste, lemongrass, and galangal, this peanut sauce will transport you to the streets of Malaysia.
8of 20
Creamy Thai Peanut Sauce with Coconut Milk
Main Ingredients: Peanut Butter, Low Sodium Tamari, Garlic Cloves, Ginger
Coconut milk adds a creamy and slightly sweet flavor to this Thai peanut sauce, making it perfect for dishes like Pad Thai or spring rolls. It's also a great option for those who are lactose intolerant or vegan.
9of 20
Malaysian Peanut Sauce for Satay
Main Ingredients: Red Chillies, Peanuts, Shallots, Garlic, Galangal
This peanut sauce recipe is specifically designed for satay, with a perfect balance of flavors to complement the grilled meat. It's also easy to make and can be stored in the fridge for up to a week, making it a great option for meal prep.
10of 20
Spicy Peanut Sauce – Peanut Dipping Sauce
Main Ingredients: Smooth Peanut Butter, Chunky Peanut Butter, Coconut
For those who love a little heat, this spicy peanut sauce is the perfect choice. Made with red curry paste, chili pepper, and ginger, it adds a spicy kick to any dish. Use it as a dipping sauce or drizzle it over your favorite foods.
11of 20
Rainbow Noodle Bowl + Thai Peanut Sauce
Main Ingredients: Peanut Sauce, Water, Lime, Peanut Butter, Date Paste
For a colorful and flavorful meal, try this rainbow noodle bowl with a side of Thai peanut sauce. Packed with vegetables, noodles, and a delicious peanut sauce, this dish is both healthy and satisfying.
12of 20
HOMEMADE SATAY PEANUT SAUCE / MEMBUAT BUMBU KACANG...
Main Ingredients: Peanut, Garlic, Red Chili, Kaffir Lime Leaves, Salt
For an Indonesian twist on peanut sauce, try this homemade satay peanut sauce. Made with traditional ingredients like kecap manis and shrimp paste, this peanut sauce is full of unique and delicious flavors.
13of 20
Thai Peanut Dipping Sauce
Main Ingredients: Natural Peanut Butter, Soy Sauce, Red Curry Paste, Lime
This Thai peanut dipping sauce is perfect for those who prefer a lighter and less creamy peanut sauce. Made with soy sauce, lime juice, and honey, it's a great option for dipping vegetables or drizzling over salads.
14of 20
Coriander Chili Chutney
Main Ingredients: Coriander, Green Chilies, Lemon Juice, Peanuts, Cumin
If you're tired of traditional peanut sauce, try this unique coriander chili chutney instead. Made with fresh herbs and spices, it adds a burst of flavor to any dish and is a great option for those who are looking for a healthier alternative.
15of 20
Authentic Mole Sauce
Main Ingredients: Chicken Broth, Dried Guajillo Chiles, Dried Ancho
For a taste of Mexico, try this authentic mole sauce. Made with cocoa powder, chili peppers, and a variety of spices, it adds a rich and complex flavor to any dish. Use it as a marinade or as a dipping sauce for a unique twist on traditional peanut sauce.
16of 20
Red Thai Curry Sauce
Main Ingredients: Light Coconut Milk, Peanut Butter, Red Curry Paste
This red Thai curry sauce is a perfect complement to any dish that needs a little extra spice. Made with red curry paste, coconut milk, and peanut sauce, it's a great option for stir-fries, curries, or even as a marinade for grilled meats.
17of 20
Peanut Satay Sauce
Main Ingredients: Red Chillies, Onion, Garlic, Curry Powder, Cumin
If you're a fan of satay, you'll love this peanut satay sauce. Made with traditional ingredients like peanut butter, soy sauce, and ginger, it's a perfect accompaniment to any grilled meat or vegetarian dish.
18of 20
Low Carb Peanut Sauce
Main Ingredients: Peanut Butter, Ground Ginger, Garlic, Liquid Aminos
For those following a low-carb diet, this low carb peanut sauce is a great option. Made with almond butter instead of peanut butter, it's still full of flavor and perfect for dipping or drizzling over your favorite dishes.
19of 20
Thai Spicy Peanut Sauce
Main Ingredients: Peanut Oil, Red Curry Paste, Peanut Butter, Coconut
This Thai spicy peanut sauce is perfect for those who love a little heat. Made with Thai chili peppers, ginger, and garlic, it adds a spicy kick to any dish. Use it as a dipping sauce or drizzle it over noodles, rice, or grilled meats.
20of 20
Easy Thai Peanut Sauce
Main Ingredients: Creamy Peanut Butter, Thai Red Curry Paste, Soy Sauce
For a super easy and quick peanut sauce recipe, try this easy Thai peanut sauce. Made with just a few ingredients, it's perfect for those busy weeknights when you want to add a little extra flavor to your meals.
The Origins of Indonesian Peanut Saute
The Indonesian peanut saute, also known as "gado-gado," is a popular dish in Indonesia that originated in the island of Java. It is believed to have been influenced by Chinese and Indian cuisine, as these cultures also use peanuts in their dishes. However, the Indonesian version has its own distinct flavor and is a staple in many households and street food stalls.
Key Ingredients
The main ingredient in Indonesian peanut saute is, of course, peanuts. These can be either roasted or boiled, depending on personal preference. Other essential ingredients include garlic, shallots, and chilis which are ground together to make the base of the sauce. Tamarind paste and palm sugar are also added to give a sweet and tangy flavor to the dish. Lime juice, soy sauce, and coconut milk are also commonly used to enhance the flavor and add depth to the sauce.
Making Indonesian Peanut Saute at Home
While this dish may seem intimidating to make at home, it is actually quite simple and can be made with ingredients that are easily available. To start, grind together the garlic, shallots, and chilis to make the base of the sauce. Then, add in the tamarind paste, palm sugar, and other seasonings like lime juice and soy sauce. In a separate pan, heat up some oil and add the ground peanut mixture. Cook until fragrant, then add in the coconut milk and let it simmer for a few minutes. Finally, add in your choice of protein, such as tofu or chicken, and any vegetables you like, such as cabbage or carrots. Let it cook until the protein is fully cooked and the vegetables are tender. Serve over rice for a complete and delicious meal.
In Conclusion
Indonesian peanut saute is a flavorful and versatile dish that is loved by many. Its unique combination of spices and herbs creates a delicious and satisfying flavor that is sure to impress. With this recipe, you can recreate this popular Indonesian dish in the comfort of your own home and add your own twist to it. So next time you're craving a taste of Indonesia, give this recipe a try and enjoy the rich and nutty flavors of Indonesian peanut saute.
![Creamy Thai Peanut Sauce Noodle with Shrimp [680x1020] [OC] (MIC) : r ...](https://i.redd.it/oxfvqze2k2zy.jpg)
