19 Indonesian Peanut Satay Sauce Recipe Try These Culinary Delights!
Published on: Apr 2, 2024
When it comes to Indonesian cuisine, one dish that is loved by many is the famous Peanut Satay Sauce. This flavorful sauce is often paired with grilled meat or vegetables, creating a perfect combination of sweet and savory flavors. While there are many variations of this sauce, the traditional Indonesian Peanut Satay Sauce stands out for its rich and complex taste. In this article, we will take a closer look at this beloved sauce and share a professional and well-organized recipe for you to make it at home. Get ready to impress your taste buds with this Indonesian Peanut Satay Sauce recipe!
Main Ingredients: Creamy Peanut Butter, Soy Sauce, Fresh Lime Juice
Looking for a quick and easy sauce to elevate your Beer Can Chicken? Look no further than this delicious peanut sauce! Made with simple ingredients such as peanut butter, soy sauce, and honey, this sauce is the perfect balance of sweet and savory. It pairs perfectly with the smoky flavors of the chicken and adds a creamy texture to each bite. Plus, it can be whipped up in just minutes, making it a go-to sauce for any last-minute gatherings or weeknight dinners.
For a taste of Asia in your Beer Can Chicken, try this Malaysian Satay Peanut Sauce. This sauce is a traditional accompaniment to satay skewers, but it also works perfectly with the tender and juicy chicken. Made with a blend of spices, coconut milk, and, of course, peanut butter, this sauce has a unique and complex flavor that will have your taste buds dancing. For an extra kick, add a pinch of chili flakes to the sauce before serving.
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Vietnamese Peanut Sauce
Main Ingredients: Oil, Minced Garlic, Hoisin Sauce, Peanut Butter
Add a touch of Vietnam to your Beer Can Chicken with this delicious peanut sauce. This sauce is made with a blend of hoisin sauce, rice vinegar, and, of course, peanut butter. The result is a tangy and slightly sweet sauce that pairs perfectly with the smoky chicken. For an added crunch, top the chicken with some crushed peanuts before serving.
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Real Satay Peanut Sauce
Main Ingredients: Dry Roasted Peanuts, Water, Garlic, Dark Soy Sauce
This Real Satay Peanut Sauce is a must-try for any Beer Can Chicken lover. Made with a blend of lemongrass, ginger, and, of course, peanut butter, this sauce has a unique and authentic flavor that will transport you to the streets of Southeast Asia. It is also a perfect accompaniment to any grilled meats, making it a versatile addition to your recipe collection.
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Malaysian Peanut Sauce for Satay
Main Ingredients: Red Chillies, Peanuts, Shallots, Garlic, Galangal
Take your Beer Can Chicken to the next level with this Malaysian Peanut Sauce for Satay. Made with a blend of coconut milk, brown sugar, and, of course, peanut butter, this sauce has a rich and creamy texture that pairs perfectly with the juicy chicken. For an extra burst of flavor, add a dash of fish sauce to the sauce before serving.
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Thai Peanut Sauce
Main Ingredients: Peanut Butter, Coconut Milk, Thai Red Curry Paste, Soy
This Thai Peanut Sauce is a crowd-pleaser and the perfect addition to your Beer Can Chicken. Made with a blend of red curry paste, lime juice, and, of course, peanut butter, this sauce has a spicy and tangy flavor that complements the smoky flavors of the chicken. It is also a great dipping sauce for any grilled vegetables or tofu.
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Creamy Thai Peanut Sauce
Main Ingredients: Garlic, Fresh Ginger, Reduced Sodium Soy Sauce, Coconut
For a creamy and flavorful sauce to go with your Beer Can Chicken, try this Creamy Thai Peanut Sauce. Made with a blend of coconut milk, soy sauce, and, of course, peanut butter, this sauce has a smooth and rich texture that will have you coming back for more. For an added depth of flavor, add a pinch of five-spice powder to the sauce before serving.
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HOMEMADE SATAY PEANUT SAUCE / MEMBUAT BUMBU KACANG...
Main Ingredients: Peanut, Garlic, Red Chili, Kaffir Lime Leaves, Salt
This Homemade Satay Peanut Sauce is a staple in many Asian households and a delicious addition to your Beer Can Chicken. Made with a blend of lemongrass, galangal, and, of course, peanut butter, this sauce has a unique and authentic flavor that will have everyone asking for the recipe. It is also a great sauce for marinating the chicken before grilling.
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Easy Adaptation of Authentic Peanut Sauce
Main Ingredients: Low Sodium Tamari, Maple Syrup, Garlic Paste, Lime
Looking for a simple and tasty peanut sauce for your Beer Can Chicken? Look no further than this Easy Adaptation of Authentic Peanut Sauce. Made with a blend of garlic, soy sauce, and, of course, peanut butter, this sauce has a familiar and comforting flavor that will have everyone coming back for seconds. For an extra kick, add a pinch of sriracha to the sauce before serving.
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Peanut Satay Sauce
Main Ingredients: Red Chillies, Onion, Garlic, Curry Powder, Cumin
If you're a fan of the classic satay skewers, then this Peanut Satay Sauce is a must-try for your Beer Can Chicken. Made with a blend of chili sauce, lime juice, and, of course, peanut butter, this sauce has a tangy and slightly spicy flavor that pairs perfectly with the smoky chicken. For a nut-free option, you can also use sunflower seed butter in place of the peanut butter.
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Spicy Thai Peanut Sauce (Peanut Satay Sauce)
Main Ingredients: Roasted Peanuts, Tamarind Paste, Spice, Soy Sauce
Spice up your Beer Can Chicken with this Spicy Thai Peanut Sauce. Made with a blend of red chili paste, coconut milk, and, of course, peanut butter, this sauce has a fiery kick that will have your taste buds tingling. It is also a great sauce for marinating the chicken before grilling, adding an extra layer of flavor to each bite.
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Authentic Peanut Sauce (Satay Sauce)
Main Ingredients: Shallots, Garlic, Ginger, Dried Chilies, Lemongrass
This Authentic Peanut Sauce is a must-try for any Beer Can Chicken lover. Made with a blend of lemongrass, galangal, and, of course, peanut butter, this sauce has a unique and authentic flavor that will transport you to the streets of Southeast Asia. It is also a perfect accompaniment to any grilled meats, making it a versatile addition to your recipe collection.
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Spicy Peanut Sauce – Peanut Dipping Sauce
Main Ingredients: Smooth Peanut Butter, Chunky Peanut Butter, Coconut
For a spicy and tangy sauce to go with your Beer Can Chicken, try this Spicy Peanut Sauce. Made with a blend of chili flakes, soy sauce, and, of course, peanut butter, this sauce has a bold and flavorful taste that will have you reaching for more. It is also a great dipping sauce for any grilled vegetables or tofu.
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Keto Peanut Sauce (Low Carb, Sugar Free)
Main Ingredients: Peanut Butter, Olive Oil, Reduced Sodium Soy Sauce
Following a keto or low-carb diet? This Keto Peanut Sauce is the perfect addition to your Beer Can Chicken. Made with almond butter, coconut aminos, and stevia, this sauce has all the familiar flavors of a traditional peanut sauce without the added sugars and carbs. It is also a great option for those with peanut allergies.
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Rainbow Noodle Bowl + Thai Peanut Sauce
Main Ingredients: Peanut Sauce, Water, Lime, Peanut Butter, Date Paste
For a colorful and flavorful meal, try this Rainbow Noodle Bowl with Thai Peanut Sauce. Made with a variety of vegetables, rice noodles, and, of course, peanut butter, this dish is packed with nutrients and bursting with flavor. The creamy and tangy peanut sauce brings everything together and adds a satisfying element to the dish.
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Creamy Thai Peanut Sauce with Coconut Milk
Main Ingredients: Peanut Butter, Low Sodium Tamari, Garlic Cloves, Ginger
For a creamy and flavorful sauce to go with your Beer Can Chicken, try this Creamy Thai Peanut Sauce with Coconut Milk. Made with a blend of coconut milk, soy sauce, and, of course, peanut butter, this sauce has a smooth and rich texture that will have you coming back for more. For an added depth of flavor, add a pinch of five-spice powder to the sauce before serving.
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Thai Peanut Dipping Sauce
Main Ingredients: Natural Peanut Butter, Soy Sauce, Red Curry Paste, Lime
This Thai Peanut Dipping Sauce is a staple in many Asian households and a delicious addition to your Beer Can Chicken. Made with a blend of garlic, ginger, and, of course, peanut butter, this sauce has a unique and authentic flavor that will have everyone asking for the recipe. It is also a great sauce for marinating the chicken before grilling.
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Easy Satay Sauce
Main Ingredients: Smooth Peanut Butter, Dark Soy Sauce, Red Pepper
For a simple and tasty sauce to go with your Beer Can Chicken, try this Easy Satay Sauce. Made with a blend of coconut milk, lemongrass, and, of course, peanut butter, this sauce has a rich and creamy texture that pairs perfectly with the juicy chicken. For an extra burst of flavor, add a dash of fish sauce to the sauce before serving.
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Low Carb Peanut Sauce
Main Ingredients: Peanut Butter, Ground Ginger, Garlic, Liquid Aminos
Following a low-carb or keto diet? This Low Carb Peanut Sauce is a delicious option for your Beer Can Chicken. Made with sunflower seed butter, coconut aminos, and stevia, this sauce has all the familiar flavors of a traditional peanut sauce without the added sugars and carbs. It is also a great option for those with peanut allergies.
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Thai Spicy Peanut Sauce
Main Ingredients: Peanut Oil, Red Curry Paste, Peanut Butter, Coconut
For a taste of Thailand in your Beer Can Chicken, try this Thai Spicy Peanut Sauce. Made with a blend of red curry paste, lime juice, and, of course, peanut butter, this sauce has a spicy and tangy flavor that complements the smoky flavors of the chicken. It is also a great dipping sauce for any grilled vegetables or tofu.
What makes Indonesian Peanut Satay Sauce unique?
The key ingredients
One of the main reasons why Indonesian Peanut Satay Sauce is so special is because of its unique combination of ingredients. While peanuts are the star of the show, the sauce also includes galangal, turmeric, lemongrass, and kaffir lime leaves, which give it a distinct and complex flavor. These ingredients are commonly used in Indonesian cuisine, and when combined with peanuts, they create a delicious symphony of flavors.
The cooking technique
Another factor that sets Indonesian Peanut Satay Sauce apart is the cooking technique used to make it. Unlike other peanut sauces that are cooked on the stovetop, this sauce is traditionally made using a mortar and pestle. This method allows the flavors to blend together and creates a smoother and creamier texture. It may require a bit more effort, but the end result is definitely worth it.
The versatility
Indonesian Peanut Satay Sauce is not just limited to being a condiment for grilled meat or vegetables. It can also be used as a dip for fresh vegetables, a marinade for chicken or tofu, or even as a dressing for salads. Its versatility makes it a staple in many Indonesian households and a must-try for anyone looking to explore the flavors of this Southeast Asian country.
Indonesian Peanut Satay Sauce Recipe
Now that you know what makes Indonesian Peanut Satay Sauce unique, it's time to try making it yourself! Here is a professional and well-organized recipe for you to follow:
Ingredients:
1 cup roasted peanuts
2 cloves of garlic
1-inch piece of galangal
1-inch piece of turmeric
1 stalk of lemongrass
2 kaffir lime leaves
2 tablespoons palm sugar
1 tablespoon tamarind paste
1/4 cup water
1 tablespoon vegetable oil
Salt, to taste
Instructions:
In a mortar and pestle, grind the roasted peanuts until they form a fine paste.
Add the garlic, galangal, turmeric, lemongrass, and kaffir lime leaves to the mortar and continue grinding until they are well combined with the peanut paste.
In a small pan, heat the vegetable oil over medium heat and add the peanut mixture. Cook for 2-3 minutes, stirring constantly.
Add the palm sugar, tamarind paste, and water to the pan and continue cooking for another 2-3 minutes, until the sauce thickens.
Season with salt, to taste.
Remove from heat and let the sauce cool before serving.
You can store the Indonesian Peanut Satay Sauce in an airtight container in the refrigerator for up to a week. Make sure to give it a stir before using as the sauce may thicken over time.
Now that you have the recipe, go ahead and give it a try! Impress your family and friends with this delicious and authentic Indonesian Peanut Satay Sauce. Selamat makan! (Enjoy your meal!)
