20 Indonesian Chicken Breast Recipe Ignite Your Passion For Cooking!
Published on: Apr 2, 2024
If you're looking for a delicious and healthy way to spice up your chicken breast, look no further than this Indonesian chicken breast recipe. This dish is bursting with flavor, thanks to a combination of aromatic spices and zesty lime juice. Not only is it easy to make, but it's also a great option for those who are trying to eat clean and lean. So, let's dive into the ingredients and steps needed to create this mouthwatering dish that will surely become a family favorite. Indonesian chicken breast is the perfect way to add some excitement to your weekly meal plan.
If you're looking for a flavorful and unique twist on traditional beer can chicken, try this Indonesian ginger chicken recipe. The combination of ginger, lemongrass, and soy sauce creates a delicious marinade for the chicken, giving it a tangy and slightly sweet flavor. Plus, cooking the chicken on a beer can adds an extra layer of juiciness and tenderness. This dish is sure to impress your friends and family at your next barbecue or dinner party.
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Barefoot Contessa Indonesian Ginger Chicken
Main Ingredients: Honey, Soy Sauce, Minced Garlic, Fresh Ginger Root
This recipe is inspired by the popular Indonesian dish Ayam Ingkung, which is chicken cooked with coconut milk and spices. The Barefoot Contessa's twist on this classic dish includes using ginger and garlic to create a mouth-watering marinade for the chicken. The result is a tender and flavorful chicken that pairs perfectly with a cold beer and some grilled vegetables.
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Honey Lemon Ginger Chicken
Main Ingredients: Boneless Chicken Breasts, Salt, Pepper, Olive Oil
If you're a fan of sweet and tangy flavors, you'll love this honey lemon ginger chicken recipe. The combination of honey, lemon juice, and ginger creates a glaze that perfectly complements the smoky flavors of the beer can chicken. This dish is perfect for a summer barbecue or a cozy winter night in.
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General Tso Chicken
Main Ingredients: Chicken Broth, Hoisin Sauce, Brown Sugar, Soy Sauce
Put a twist on the classic Chinese takeout dish by making General Tso chicken on the grill. The beer can adds moisture and tenderness to the chicken, while the spicy and tangy sauce adds a kick of flavor. Serve with some steamed rice and vegetables for a complete and delicious meal.
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Indonesian Ginger Chicken Drumsticks
Main Ingredients: Fresh Ginger, Garlic Cloves, Soy Sauce, Canola Oil
For a fun and easy twist on beer can chicken, try using drumsticks instead of a whole chicken. The smaller size makes them perfect for grilling and the marinade of ginger, garlic, and soy sauce adds a burst of flavor to the tender chicken. Serve with some corn on the cob and a cold beer for a satisfying meal.
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Indonesian Fried Chicken – Ayam Goreng
Main Ingredients: Chicken, Shallots, Garlic, Galangal, Turmeric, Ginger
If you're in the mood for some crispy and flavorful fried chicken, give this Indonesian version a try. The chicken is marinated in a mixture of spices, including ginger and turmeric, before being fried to golden perfection. Serve with some rice and a side of sambal for a truly authentic Indonesian meal.
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Dan Dan Mian
Main Ingredients: Ground Pork, Chopped Garlic, Ginger, Soy Sauce
This spicy and savory noodle dish is a favorite in Sichuan cuisine. The combination of chili oil, sesame paste, and Sichuan pepper creates a deliciously complex sauce that pairs perfectly with the juicy and flavorful beer can chicken. This dish is sure to satisfy any noodle lover's cravings.
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Indonesian Soto Ayam
Main Ingredients: Chicken Breast Meat, Lemon Grass, Coconut Milk, Chicken
Soto ayam, or chicken soup, is a popular Indonesian comfort food. The broth is made with a variety of spices, including ginger and lemongrass, and is served with shredded chicken, rice noodles, and a variety of toppings. This dish is perfect for a cold or rainy day when you're in need of some warm and comforting flavors.
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Ayam Ungkep - Indonesian Fried Chicken
Main Ingredients: Chicken, Lemongrass, Kaffir Lime Leaf, Coconut Water
This dish is a true staple in Indonesian cuisine. The chicken is marinated in a flavorful blend of spices, including ginger, shallots, and coriander, before being fried to crispy perfection. Serve with some steamed rice and a side of sambal for a delicious and satisfying meal.
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Indonesian Style Grilled Chicken (Ayam Bekakak)
Main Ingredients: Chicken, Lemongrass, Bay Leaves, Ginger, Tamarind
For a unique and flavorful take on beer can chicken, try this Indonesian-style grilled chicken recipe. The marinade of ginger, garlic, and kecap manis (sweet soy sauce) adds a deliciously sweet and tangy flavor to the chicken, making it a perfect addition to any summer barbecue.
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Recipes How To Make Indonesian Fried Chicken
Main Ingredients: Chicken, Lime Juice, Salt, Lemongrass, Bay Leaves, Lime
If you're new to cooking Indonesian dishes, this recipe for fried chicken is a great place to start. The marinade is simple and easy to make, and the end result is a crispy and flavorful chicken that will have your taste buds dancing. Serve with some steamed rice and vegetables for a complete meal.
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SOTO AYAM SURABAYA / INDONESIAN CHICKEN YELLOW SOUP.
Main Ingredients: Chicken Meat, Spices, Small Shallots, Garlic, Ginger
This version of soto ayam comes from the city of Surabaya in Indonesia and is known for its bright yellow color and rich flavor. The broth is made with a blend of spices, including turmeric and ginger, and is served with shredded chicken, rice noodles, and a variety of toppings. This dish is perfect for a hearty and satisfying meal.
Main Ingredients: Chicken, Water, Bay Leaves, Lemongrass, Olive Oil
This dish is another popular way to prepare chicken in Indonesian cuisine. The chicken is marinated in a flavorful blend of spices, including turmeric, coriander, and garlic, before being grilled to crispy perfection. The result is a juicy and flavorful chicken that pairs perfectly with some steamed rice and vegetables.
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Shoyu Ramen
Main Ingredients: Dried Kombu, Cold Water, Reduced Sodium Soy Sauce
If you're a fan of Japanese cuisine, you'll love this shoyu ramen recipe. The combination of soy sauce, ginger, and garlic creates a flavorful broth that is perfect for slurping up with the tender and juicy beer can chicken. Top with some green onions, boiled eggs, and nori for an authentic and delicious meal.
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Slow Cooker Healing Chicken Soup
Main Ingredients: Ghee, Coconut Oil, Water, Chicken, Yellow Onion
This chicken soup is perfect for those days when you're feeling under the weather. The combination of chicken, ginger, and garlic creates a flavorful and nourishing broth that will help you feel better in no time. Plus, cooking the chicken on a beer can adds an extra layer of juiciness and flavor to the dish.
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General Tso's Chicken
Main Ingredients: Chicken Breast, Soya, Sesame Oil, White Pepper, Light
Put a twist on the classic Chinese takeout dish by making General Tso chicken on the grill. The beer can adds moisture and tenderness to the chicken, while the spicy and tangy sauce adds a kick of flavor. Serve with some steamed rice and vegetables for a complete and delicious meal.
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15 Minute Spicy Ramen
Main Ingredients: Broth, Water, Ginger, Garlic, Miso Paste, Sambal Oelek
If you're short on time but still craving some delicious flavors, this spicy ramen recipe is perfect for you. The combination of chili paste, ginger, and garlic creates a flavorful broth that pairs perfectly with the tender and juicy beer can chicken. Top with some green onions and nori for a quick and satisfying meal.
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Chicken Noodle Soup
Main Ingredients: Butter, Carrots, Celery, Onions, Ginger, Garlic
There's nothing quite as comforting as a warm bowl of chicken noodle soup. This recipe adds a twist by using beer can chicken, which adds an extra layer of flavor and juiciness to the dish. Serve with some crusty bread for dipping and enjoy the comforting flavors of this classic soup.
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Sticky Chinese Pork Belly
Main Ingredients: Pork Belly, Chicken, Ginger, Garlic, Rice Wine, Caster
If you're looking for a meaty and flavorful dish to serve alongside your beer can chicken, try this sticky Chinese pork belly recipe. The combination of soy sauce, honey, and ginger creates a delicious marinade for the pork, giving it a sweet and savory flavor. Cook it on the grill for a crispy and flavorful finish.
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Honey Lemon Grilled Chicken
Main Ingredients: Chicken, Paprika, Ginger, Dried Oregano, Dried Thyme
This simple and delicious recipe is perfect for a weeknight dinner or a summer barbecue. The combination of honey, lemon juice, and ginger creates a tangy and sweet glaze for the chicken, making it juicy and flavorful. Serve with some grilled vegetables and a cold beer for a satisfying meal.
If you're looking for a delicious and healthy way to spice up your chicken breast, look no further than this Indonesian chicken breast recipe. This dish is bursting with flavor, thanks to a combination of aromatic spices and zesty lime juice. Not only is it easy to make, but it's also a great option for those who are trying to eat clean and lean. So, let's dive into the ingredients and steps needed to create this mouthwatering dish that will surely become a family favorite. Indonesian chicken breast is the perfect way to add some excitement to your weekly meal plan.
Ingredients
Gather the following ingredients to make this Indonesian chicken breast recipe:
4 chicken breasts
1 tablespoon olive oil
1 tablespoon soy sauce
1 tablespoon honey
1 tablespoonturmeric
1 tablespooncumin
1 tablespooncoriander
1 tablespoonginger
1 tablespoongarlic
1 lime, juiced
Salt and pepper to taste
Instructions
Follow these simple steps to make your Indonesian chicken breast:
In a small bowl, combine the olive oil, soy sauce, honey, turmeric, cumin, coriander, ginger, garlic, and lime juice.
Place the chicken breasts in a large ziplock bag and pour the marinade over them. Seal the bag and massage the marinade into the chicken breasts. Let them marinate for at least 30 minutes, or overnight for best results.
Preheat your grill or grill pan to medium-high heat.
Remove the chicken breasts from the marinade and discard the excess marinade.
Season the chicken breasts with salt and pepper on both sides.
Grill the chicken breasts for about 6-7 minutes per side, or until they are cooked through and reach an internal temperature of 165°F.
Remove from heat and let the chicken rest for 5 minutes before slicing and serving.
Serve with your favorite side dishes and enjoy your flavorful Indonesian chicken breast!
This Indonesian chicken breast recipe is not only delicious, but it also packs a nutritional punch. The combination of spices not only adds incredible flavor, but they also have numerous health benefits. Turmeric, cumin, and coriander are all anti-inflammatory agents, while ginger and garlic have immune-boosting properties. Plus, using olive oil as a marinade adds heart-healthy monounsaturated fats to your dish.
So next time you're in the mood for chicken breast, give this Indonesian version a try. With its easy preparation and bold flavors, it's sure to become a staple in your recipe rotation. Plus, it's a great way to introduce new flavors and spices to your family's palate. Enjoy!