15 Indian White Rice Recipe Get Cooking And Enjoy!
Published on: Mar 26, 2024
White rice is a staple food in Indian cuisine, often served with flavorful curries or as a side dish to various dishes. This versatile grain is not only budget-friendly but also a great source of carbohydrates and essential nutrients. In this article, we will explore a delicious Indian white rice recipe that will elevate your dining experience and leave your taste buds craving for more.
Spice up your beer can chicken recipe with a side of Indian-style rice. This fragrant and flavorful rice dish is the perfect pairing for your juicy and tender chicken. The combination of aromatic spices like cumin, turmeric, and coriander will add a burst of flavor to every bite. Serve the chicken and rice together for a delicious and exotic meal that will impress your guests.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Take your beer can chicken game to the next level with a tandoori twist. Tandoori chicken is a popular Indian dish that is traditionally cooked in a clay oven, but you can easily recreate the flavors on your grill. The chicken is marinated in a blend of yogurt and tandoori spices, giving it a vibrant red color and bold flavor. Serve it with a side of Indian-style rice for a complete and mouth-watering meal.
If you have a sweet tooth, you'll love this dairy-free version of the classic Indian rice pudding, kheer. This creamy and indulgent dessert is made with coconut milk, cardamom, and ghee instead of traditional dairy products. The result is a rich and flavorful pudding that is sure to satisfy your cravings. Serve it warm or chilled, topped with chopped nuts or dried fruits for added texture.
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Dairy Free- Indian Style Rice Pudding- Kheer
Main Ingredients: Brown Rice, Coconut Cream, Brown Sugar, Cardamon
If you're short on time, try making this Indian-style rice pudding in your Instant Pot. This modern twist on a classic dessert allows you to enjoy the same creamy and comforting flavors in a fraction of the time. Simply add the ingredients to your Instant Pot and let it work its magic. You'll have a delicious and satisfying dessert ready in no time.
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Instant Pot Rice Kheer (Indian Style Rice Pudding)
Main Ingredients: Milk, Water, Basmati Rice, Sugar, Almonds, Pistachios
Butter chicken, also known as chicken makhani, is a popular Indian dish that is loved all around the world. This rich and creamy curry is made with tender pieces of chicken simmered in a tomato-based sauce with a blend of spices like garam masala, ginger, and fenugreek. Serve it with a side of naan bread or Indian-style rice for a delicious and hearty meal.
Dahl, or lentil curry, is a staple dish in Indian cuisine. This flavorful and nutritious dish is made with red lentils, spices, and coconut milk for a creamy consistency. It's the perfect vegetarian option to pair with your beer can chicken, adding a protein and fiber-packed element to your meal. Enjoy it with a squeeze of fresh lemon juice and a sprinkle of cilantro on top.
This simple and refreshing side dish is a staple in South Indian cuisine. Lemon rice is made with basmati rice, lemon juice, and a blend of spices for a zesty and tangy flavor. It pairs perfectly with a spicy beer can chicken, balancing out the heat with its citrusy notes. It's also a great option for a light and refreshing lunch the next day, served with a side of yogurt or chutney.
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Indian Lemon Rice
Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
This hearty and comforting dish is a staple in many Indian households. It's made with basmati rice, potatoes, and a blend of spices, creating a flavorful and satisfying one-pot meal. The potatoes add a creamy and soft texture to the dish, while the spices provide a burst of flavor. It's a great vegetarian option to serve alongside your beer can chicken.
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Indian Rice and Potatoes
Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
If you're a seafood lover, this South Indian fish curry is a must-try. Made with a variety of spices like tamarind, curry leaves, and coconut milk, this tangy and spicy curry is the perfect accompaniment to your beer can chicken. The fish adds a protein-packed element to your meal, making it a well-rounded and satisfying dish.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
For a unique and flavorful side dish, try making these Indian spiced cauliflower cakes. They are made with grated cauliflower, chickpea flour, and a blend of Indian spices, creating a crispy and flavorful cake that is perfect to serve alongside your beer can chicken. They are also a great vegetarian option for those looking for a meatless meal.
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Indian Spiced Cauliflower Cakes
Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
This popular Indian dish is a crowd-pleaser for a reason. The chicken is marinated in a blend of yogurt and spices, giving it a tender and flavorful coating. It's then cooked in a rich and creamy tomato-based sauce, creating a delicious and satisfying dish that pairs perfectly with Indian-style rice. It's a great option for those looking for a milder and less spicy curry.
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Chicken Tikka Masala
Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
Curry chicken is a classic Indian dish that is loved all around the world. It's made with a blend of spices like cumin, coriander, and cinnamon, creating a flavorful and aromatic sauce for the tender chicken to cook in. Serve it with a side of naan bread or rice for a delicious and satisfying meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're looking for a unique and flavorful way to use up your leftover turkey, try making an Indian-style turkey curry. This dish is made with a blend of spices and creamy coconut milk, creating a delicious and hearty curry that is perfect for a cozy night in. Serve it with a side of rice or naan bread to soak up all the flavorful sauce.
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Indian Turkey Curry
Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
For a hassle-free and hands-off approach to cooking your beer can chicken, try making this slow cooker Indian butter chicken. The chicken cooks low and slow in a rich and creamy sauce, creating a tender and flavorful dish that is perfect to serve with a side of Indian-style rice. The slow cooker method also allows the flavors to develop and infuse into the chicken, resulting in a mouth-watering meal.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
This simple yet delicious dish is a staple in South Indian cuisine. Lemon rice is made with basmati rice, lemon juice, and a blend of spices for a zesty and tangy flavor. It pairs perfectly with a spicy beer can chicken, balancing out the heat with its citrusy notes. It's also a great option for a light and refreshing lunch the next day, served with a side of yogurt or chutney.
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Lemon Rice – Indian Rice
Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
Butter chicken, also known as chicken makhani, is a popular Indian dish that is loved all around the world. This rich and creamy curry is made with tender pieces of chicken simmered in a tomato-based sauce with a blend of spices like garam masala, ginger, and fenugreek. Serve it with a side of naan bread or Indian-style rice for a delicious and hearty meal.
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Indian Butter Chicken (Chicken Makhani)
Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
Chana masala, also known as chickpea curry, is a popular vegetarian dish in Indian cuisine. It's made with chickpeas and a blend of spices like cumin, coriander, and garam masala, creating a flavorful and protein-packed meal. It's a great option to serve alongside your beer can chicken for a well-rounded and satisfying meal.
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Chana Masala
Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
If you're looking for a healthier version of your favorite Indian dish, try making this slow cooker Indian butter chicken. The chicken is cooked in a tomato-based sauce with a blend of spices and coconut milk, creating a lighter and healthier option without sacrificing any flavor. Serve it with a side of rice or naan bread for a delicious and guilt-free meal.
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Healthy Slow Cooker Indian Butter Chicken
Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
For a unique and savory twist on your classic waffles, try making these Indian-spiced lentil and rice waffles. They are made with a blend of lentils, rice, and Indian spices, creating a crispy and flavorful waffle that is perfect to serve alongside your beer can chicken. Top them with a dollop of plain yogurt or a drizzle of tamarind chutney for a delicious and satisfying meal.
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Savory Indian-spiced Lentil And Rice Waffle
Main Ingredients: Rice, Pigeon Peas, Beans, Mung Beans, Cumin Seed
For a healthier and vegetarian option to serve alongside your beer can chicken, try making these Indian-style baked sweet potatoes. The sweet potatoes are coated in a blend of Indian spices and baked until tender and caramelized. They are the perfect balance of sweet and savory and are a great way to add some extra nutrients to your meal.
Ingredients:
1. Rice:
Basmati rice is the preferred choice for this recipe as it has a unique aroma and texture that pairs well with Indian spices and curries. However, any long-grain white rice will also work.
2. Spices:
The key to a flavorful Indian white rice is the use of whole spices such as cumin seeds, mustard seeds, and whole cloves. These spices add depth and complexity to the dish.
3. Onions, Garlic, and Ginger:
Onions, garlic, and ginger form the base of many Indian dishes, providing a rich and aromatic flavor. Make sure to finely chop them for the best results.
4. Ghee or Oil:
To add richness and depth to the dish, ghee or oil is used for cooking the rice. Ghee is a type of clarified butter commonly used in Indian cooking, but vegetable oil can also be used as a substitute.
5. Salt:
A pinch of salt is essential to enhance the flavors of the dish.
Instructions:
1. Rinse the rice:
Start by rinsing the rice in a fine-mesh strainer until the water runs clear. This will remove any excess starch and prevent the rice from becoming sticky.
2. Sauté the spices:
Heat ghee or oil in a pan over medium heat. Add in the whole spices and sauté for a few minutes until fragrant.
3. Add onions, garlic, and ginger:
Next, add in the finely chopped onions, garlic, and ginger and sauté until they turn golden brown.
4. Add the rice:
Add the rinsed rice to the pan and mix well with the spices and aromatics. Sauté for a couple of minutes to coat the rice with the flavors.
5. Add water and salt:
Add in the desired amount of water, usually 1.5 to 2 cups for every cup of rice. Season with a pinch of salt and mix well.
6. Cook the rice:
Bring the water to a boil, then reduce the heat to low and cover the pan with a lid. Let the rice simmer for about 15 minutes or until all the water is absorbed.
7. Fluff and serve:
Once the rice is cooked, fluff it with a fork and let it sit for a few minutes before serving. Garnish with fresh herbs like cilantro or parsley for an extra burst of flavor.
In conclusion, this Indian white rice recipe is a simple yet delicious dish that can be served with a variety of Indian dishes or enjoyed on its own. With its fragrant spices and aromatic flavors, it is sure to become a favorite in your household. So next time you're in the mood for a taste of India, give this recipe a try and enjoy a flavorful and satisfying meal.
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