18 Indian Wedding Recipe You Must Try Them!

Published on: Mar 28, 2024

Indian weddings are a grand celebration of love, family, and culture. They are known for their vibrant colors, rich traditions, and of course, delicious food. One of the most important aspects of an Indian wedding is the food, which is carefully selected and prepared to reflect the cultural and regional diversity of the country. From spicy curries to mouthwatering desserts, each dish has a special significance and is an integral part of the wedding festivities. In this article, we will take a closer look at some of the must-try Indian wedding recipes that will leave your taste buds dancing with joy.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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Spice up your chicken with this flavorful Indian Spiced Lentils recipe. The combination of spices, lentils, and chicken creates a delicious and hearty meal. Serve it with some naan bread and chutney for a complete Indian-inspired feast.
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Experience the rich flavors of India with this mouthwatering Indian Butter Chicken recipe. The chicken is marinated in a creamy and flavorful sauce, and then grilled to perfection. Serve it with some basmati rice and roasted vegetables for a complete and satisfying meal.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Take your taste buds on a journey with this delicious Indian Chicken Korma recipe. The chicken is marinated in a fragrant blend of spices and then grilled with a creamy and flavorful sauce. Serve it with some garlic naan bread and raita for a truly authentic Indian experience.
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If you're a seafood lover, then this Indian Shrimp Curry recipe is a must-try. The shrimp is marinated in a flavorful blend of spices and then grilled to perfection. The curry sauce adds a delicious kick of flavor, and when served with some steamed rice, it makes for a perfect meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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This Indian Chickpea Coconut Curry recipe is perfect for vegetarians or anyone looking for a meatless meal that's still packed with flavor. The combination of chickpeas, coconut milk, and spices creates a creamy and delicious curry that pairs perfectly with grilled chicken.
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Spice up your chicken with this classic Indian Chicken Curry recipe. The chicken is marinated in a blend of fragrant spices and then grilled to perfection. The curry sauce adds a delicious and flavorful kick, making it the perfect dish for any curry lover.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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This Indian Dal Nirvana recipe, also known as Dal Makhani, is a rich and creamy lentil dish that pairs perfectly with grilled chicken. The lentils are slow-cooked with a blend of spices and seasonings, creating a flavorful and satisfying side dish.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Take your taste buds on a flavorful journey with this Indian Curry Chicken recipe. The chicken is marinated in a blend of spices and then grilled to perfection. The curry sauce adds a delicious and unique flavor that will leave you wanting more.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian Coconut Lentil Curry recipe is a delicious and healthy way to enjoy grilled chicken. The lentils are cooked in a creamy and flavorful coconut milk sauce, creating a delicious and satisfying dish. Serve it with some garlic naan bread and raita for a complete Indian-inspired meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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Experience the flavors of North India with this tasty North Indian Chicken Curry recipe. The chicken is marinated in a blend of spices and then grilled to perfection. The curry sauce adds a delicious and unique flavor that will impress your family and friends.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian-inspired meal is complete without some delicious Roti, or buttery Indian flatbread. This recipe is simple and easy to make, and pairs perfectly with any of the grilled chicken dishes mentioned above. Serve it warm with some chutney for a truly authentic experience.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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If you're a fan of Madras curry, then you'll love this Indian Restaurant Madras Curry recipe. The chicken is marinated in a blend of spices and then grilled to perfection. The madras curry sauce adds a delicious and spicy kick, making it a perfect dish for those who love a little heat.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Looking for a unique and tasty side dish to serve with your grilled chicken? Try this Crispy Indian Okra recipe. The okra is coated in a blend of spices and then pan-fried to perfection. It's a delicious and crunchy side dish that will add some extra flavor to your meal.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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This Indian Lamb Curry recipe is perfect for those who enjoy a heartier meat with their curries. The lamb is marinated in a blend of spices and then grilled to perfection. The curry sauce adds a delicious and unique flavor that pairs perfectly with the tender lamb.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Add some vegetables to your meal with this Indian Fried Cabbage recipe. The cabbage is seasoned with a blend of spices and then pan-fried to perfection. It's a simple and tasty side dish that pairs well with any of the grilled chicken recipes mentioned above.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This Indian Dal Soup recipe is perfect for a light and healthy meal. The lentils are cooked in a flavorful broth and seasoned with a blend of spices, creating a delicious and satisfying soup. Serve it with some garlic naan bread for a complete and comforting meal.
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If you're a fan of lentils, then this Indian Red Lentil Dahl recipe is a must-try. The lentils are slow-cooked in a blend of spices and seasonings, creating a creamy and flavorful dish. Serve it with some steamed rice and roasted vegetables for a complete and satisfying meal.
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Stovetop Naan bread( Indian Naan bread)

Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
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No Indian-inspired meal is complete without some delicious Naan bread. This stovetop Naan bread recipe is easy to make and pairs perfectly with any of the grilled chicken dishes mentioned above. Serve it warm with some chutney for a truly authentic experience.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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This Indian Lemon Rice recipe is a simple and tasty side dish that pairs perfectly with grilled chicken. The rice is cooked with lemon juice, turmeric, and other spices, creating a flavorful and aromatic dish that will complement any meal.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you're looking for a hassle-free way to make Indian Butter Chicken, then this Slow Cooker Indian Butter Chicken recipe is for you. The chicken is marinated in a creamy and flavorful sauce, and then slow-cooked to perfection. Serve it with some basmati rice and roasted vegetables for a delicious and easy meal.

The Perfect Blend of Spices and Flavors

Indian cuisine is renowned for its use of spices and herbs, which not only add flavor but also have medicinal and nutritional benefits. The use of featured keywords such as turmeric, cumin, coriander, and garam masala gives each dish a unique and complex flavor profile. These spices are not only used for their taste but also for their health benefits. For example, turmeric has anti-inflammatory properties while cumin aids in digestion. This perfect blend of spices and flavors is what makes Indian wedding recipes stand out and tantalize your taste buds.

The Traditional Feast

Indian weddings are a time for families to come together and celebrate, and the food served reflects this sense of community and togetherness. The traditional Indian wedding feast, also known as the related main keyword, is a lavish spread of vegetarian and non-vegetarian dishes. It typically consists of appetizers, main course dishes, and desserts, each representing a different region of India. From the tangy chaats of North India to the creamy biryanis of South India, the traditional feast is a true reflection of the diverse culinary heritage of the country.

Sweet Endings

No Indian wedding is complete without a variety of mouthwatering desserts. From the famous gulab jamuns to the decadent ras malai, these sweet treats are a must-try for anyone attending an Indian wedding. These desserts are not only delicious but also have symbolic significance. For example, the round shape of gulab jamuns represents unity and togetherness, while the sweetness of ras malai symbolizes the sweetness of the new couple's relationship. In conclusion, Indian wedding recipes are not just about the food, but also about the culture and traditions that are passed down from generation to generation. Each dish is a representation of the rich and diverse heritage of India and brings people together in celebration. So the next time you attend an Indian wedding, make sure to try these mouthwatering dishes and experience the true essence of this colorful and joyous occasion.
18 indian wedding recipe You must try them!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
View Recipe

Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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