17 Indian Watermelon Chicken Recipe Prepare To Be Amazed!

Published on: Mar 30, 2024

Watermelon chicken is a popular dish in Indian cuisine that combines the sweet and refreshing flavors of watermelon with the savory and aromatic spices of Indian cooking. This unique fusion dish has gained popularity in recent years, and for good reason. The combination of tender chicken and juicy watermelon creates a mouthwatering and satisfying meal that is perfect for any occasion. In this article, we will dive into the delicious world of Indian watermelon chicken and share a simple and authentic recipe for you to try at home.

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Watermelon Curry (Rajasthani Style)

Main Ingredients: Watermelon, Sunflower Oil, Yellow Mustard Seeds, Black
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If you're looking for a unique and flavorful twist on traditional Indian curry, look no further than this watermelon curry recipe. Hailing from the state of Rajasthan, this dish combines juicy watermelon with fragrant spices and hearty chicken for a truly delicious meal. Unlike most curries, this dish doesn't use a traditional sauce base. Instead, the watermelon acts as the main ingredient and provides a natural sweetness and refreshing flavor to the dish. This curry is perfect for those who enjoy a little bit of heat, as it incorporates bold spices like cumin, coriander, and red chili powder.
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Butter chicken, also known as murgh makhani, is a popular Indian dish that originated in the city of Delhi. This rich and creamy curry features tender chicken marinated in a blend of spices and yogurt, then cooked in a flavorful tomato sauce. The dish gets its name from the generous amount of butter used in the cooking process, giving it a smooth and velvety texture. It's typically served with basmati rice or naan bread for dipping into the delicious sauce.
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Watermelon Rind Curry

Main Ingredients: Watermelon, Ghee, Cumin Seeds, Garlic, Ginger, Serrano
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When most people think of watermelon, they think of the juicy red flesh inside. But did you know that the rind of the watermelon is also edible and can be used in cooking? This watermelon rind curry is a great way to use up the often-discarded part of the fruit. The rind is cooked down with traditional Indian spices and coconut milk, creating a creamy and flavorful sauce for the chicken. It's a great way to add some extra nutrition and texture to your meal. Plus, it's a sustainable and creative way to reduce food waste.
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Lightly Spiced Stewed Watermelon

Main Ingredients: Watermelon, Water, Ghee, Asafoetida, Cumin Seeds
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This lightly spiced stewed watermelon dish is a great option for those who prefer a milder curry. The watermelon is cooked down with fragrant spices like turmeric, ginger, and garam masala, creating a warm and comforting dish. The chicken is cooked in the stewed watermelon, absorbing all of the delicious flavors. This dish is perfect for a cozy night in and can be easily adjusted to your preferred level of spiciness.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish that features meat or vegetables cooked in a rich and creamy sauce. This chicken korma recipe uses watermelon as the base for the sauce, providing a unique and delicious twist on this classic dish. The watermelon is cooked down with a blend of spices, including cardamom, cinnamon, and cloves, creating a flavorful and aromatic sauce. The chicken is then added to the sauce and cooked until tender and juicy. Serve over rice for a complete and satisfying meal.
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The Daily Rind Watermelon Kootu

Main Ingredients: Dhal, Watermelon, Idli, Chilli Powder, Asafoetida
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Kootu is a traditional South Indian dish that features a mix of vegetables, lentils, and spices. This version of kootu adds watermelon to the mix, creating a refreshing and unique twist on this comforting dish. The watermelon is cooked with lentils and a blend of spices, including mustard seeds, cumin, and curry leaves. The chicken is then added to the mixture, creating a hearty and flavorful meal. Serve with rice or naan bread for a complete and satisfying meal.
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Watermelon Rinds – For Curry And Dessert In A Hurry

Main Ingredients: Watermelon, Panch Phoran, Garlic Cloves, Ginger, Chili
As mentioned earlier, the rind of a watermelon is often discarded and overlooked. But with this watermelon rind curry and dessert recipe, you'll never want to throw it away again. The rind is cooked down with a blend of spices and coconut milk, creating a creamy and flavorful sauce for the chicken. But don't throw away the leftover rind! You can use it to make a delicious watermelon rind dessert. Simply cook the rind with sugar, cardamom, and rose water for a sweet and unique treat.
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Watermelon and Feta Chaat

Main Ingredients: Atta, Salt, Ajwain, Baking Powder, Rapeseed Oil, Water
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Chaat is a popular Indian street food that features an array of savory and tangy flavors. This watermelon and feta chaat is a refreshing and unique twist on this dish, incorporating juicy watermelon and tangy feta cheese. The chicken is marinated in a blend of spices and yogurt, then grilled to perfection. It's then topped with a mixture of watermelon, feta cheese, and a tangy tamarind chutney. Serve as an appetizer or a light meal for a burst of flavors.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry is a classic and flavorful dish that is loved by many. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and aromatic sauce. The sauce features a combination of tomatoes, onions, garlic, and ginger, creating a hearty and comforting curry. Serve with rice or naan bread for a complete and satisfying meal.
10 of 20

Hawaiian Broccoli Slaw

Main Ingredients: Broccoli Slaw, Rice Wine Vinegar, Soy Sauce, Fresh
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This Hawaiian broccoli slaw is a delicious and refreshing addition to any meal. The slaw features a mix of crunchy broccoli, juicy watermelon, and sweet pineapple, creating a perfect balance of flavors and textures. The chicken is cooked in a mixture of soy sauce, honey, and ginger, adding a delicious and savory element to the slaw. Serve as a side dish or add some protein by topping it with grilled chicken.
11 of 20

Murgh Makhani (Indian Butter Chicken)

Main Ingredients: Chicken Breasts, Sweet Onion, Ginger Root, Garlic
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Murgh makhani, also known as Indian butter chicken, is a rich and creamy dish that is beloved by many. This version of the dish features tender chicken cooked in a flavorful tomato sauce and finished with a generous amount of butter and cream. The sauce is made from a blend of spices, including garam masala, turmeric, and chili powder, giving it a warm and bold flavor. Serve with rice or naan bread for a truly indulgent meal.
12 of 20

Barbecue Chicken Pizza Board

Main Ingredients: Watermelon, Blueberries, Strawberries, Spinach, Pickled
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If you're a fan of both Indian and Italian cuisine, this barbecue chicken pizza board is the perfect dish for you. The pizza features a homemade barbecue sauce made from a blend of spices, ketchup, and honey. The pizza is topped with juicy chicken, red onions, and mozzarella cheese. Serve as a fun and interactive meal by allowing everyone to customize their own pizza toppings.
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Slow Cooker Chicken and Dumplings

Main Ingredients: Chicken, Onion, Garlic, Biscuits, Fresh Beans, Butter
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This slow cooker chicken and dumplings recipe is a comforting and hearty meal that is perfect for a cozy night in. The chicken is cooked in a flavorful broth with carrots, celery, and onions, creating a rich and delicious base for the dumplings. The dumplings are made from a simple mixture of flour, baking powder, and milk, making this dish easy to prepare and perfect for a lazy day. Serve with a side of crusty bread for dipping.
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Goat Cheese and Anchovies Cheese Spread

Main Ingredients: Goat Cheese, Cream Cheese, Anchovies, Lemon, Capers
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If you're looking for a unique and flavorful appetizer, this goat cheese and anchovies cheese spread is the perfect option. The spread is made from a blend of tangy goat cheese, salty anchovies, and fragrant herbs. The chicken is cooked in a mixture of olive oil, garlic, and lemon juice, adding a savory and zesty element to the dish. Serve with crackers or crusty bread for a delicious and satisfying appetizer.
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Watermelon Mint & Feta Salad with Chicken, Bee Balm &...

Main Ingredients: Limes, Orange Juice, Extra Virgin Olive Oil, Honey
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This watermelon mint & feta salad is a refreshing and colorful dish that is perfect for a summer meal. The salad features a mix of juicy watermelon, tangy feta cheese, and fragrant mint leaves. The chicken is marinated in a blend of spices and cooked to perfection, adding a hearty and protein-packed element to the salad. Top it off with a drizzle of honey and a sprinkle of bee balm for a burst of flavors.
16 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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If you're a fan of one-pot meals, this Indian chicken biryani recipe is a must-try. Biryani is a popular Indian rice dish that features layers of fragrant rice, tender chicken, and an array of spices. The chicken is marinated in a blend of spices and yogurt, then cooked with the rice for a flavorful and tender result. This dish is perfect for a family dinner or a dinner party with friends.
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This Indian chicken curry is a classic and flavorful dish that is loved by many. The chicken is marinated in a blend of spices and yogurt, then cooked in a rich and aromatic sauce. The sauce features a combination of tomatoes, onions, garlic, and ginger, creating a hearty and comforting curry. Serve with rice or naan bread for a complete and satisfying meal.
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Indian Stir Fry Chicken (Kadai Chicken)

Main Ingredients: Chicken, Capsicum, Onion, Plain Yogurt, Cream, Ginger
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Kadai chicken, also known as Indian stir fry chicken, is a spicy and flavorful dish that is perfect for those who enjoy a little bit of heat. The chicken is marinated in a blend of spices and cooked with a mix of vegetables, including bell peppers and onions. The dish gets its name from the kadai, a traditional Indian cooking utensil used to make the dish. Serve with rice or naan bread for a hearty and satisfying meal.
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Watermelon Chicken Salad with Pine Nuts and Feta

Main Ingredients: Spring Greens, Watermelon, Pine Nuts, Feta Cheese
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This watermelon chicken salad is a refreshing and nutritious meal that is perfect for a light lunch or dinner. The salad features a mix of juicy watermelon, tender chicken, and crunchy pine nuts. The chicken is cooked in a blend of spices and topped with tangy feta cheese, adding a delicious and unique twist to the dish. Drizzle with a balsamic vinaigrette for a burst of flavors.
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Indian Chicken Stew

Main Ingredients: Chicken, Large Onion, Ginger Garlic Paste, Small
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This Indian chicken stew is a comforting and hearty dish that is perfect for a chilly day. The stew features tender chicken, potatoes, carrots, and peas, all cooked in a rich and flavorful broth. The broth is made from a blend of spices, including cumin, coriander, and turmeric, creating a warm and aromatic flavor. Serve with crusty bread for dipping and soaking up all of the delicious flavors.

The Perfect Blend of Sweet and Spicy

When it comes to Indian cuisine, the use of spices is what sets it apart from other cuisines around the world. The same goes for watermelon chicken, as the combination of sweet watermelon and aromatic spices creates a unique and delicious flavor profile. The sweetness of the watermelon balances out the heat from the spices, making it a perfect dish for those who prefer a milder spice level. The spices also add depth and complexity to the dish, giving it a distinct Indian twist. The use of garam masala, ginger, and garlic in this recipe not only adds flavor but also has numerous health benefits. Ginger and garlic are known for their immune-boosting properties, while garam masala is a powerful antioxidant. So, not only is this dish delicious, but it is also nutritious.

The Star Ingredient: Watermelon

Watermelon is the star ingredient in this dish, and for good reason. Its high water content and refreshing taste make it the perfect addition to any summer meal. It also adds a unique sweetness to the dish that balances out the spices. But watermelon is more than just a delicious fruit; it also has several health benefits. It is rich in vitamin A, C, and B6, as well as potassium and lycopene, which can help lower the risk of heart disease and certain types of cancer. So, not only does watermelon chicken taste amazing, but it is also a nutritious and guilt-free meal option.

How to Make Indian Watermelon Chicken

Now that we have established the deliciousness and health benefits of this dish, let's get to the recipe. To make Indian watermelon chicken, you will need chicken breast, watermelon chunks, garam masala, ginger, garlic, onions, tomatoes, and coconut milk. Start by marinating the chicken breast in a mixture of garam masala, ginger, and garlic. Then, sauté onions and tomatoes in a pan until soft. Add the marinated chicken and cook until it is fully cooked. Finally, add the watermelon chunks and coconut milk and simmer until the chicken is coated in a delicious and creamy sauce. Serve hot with rice or naan bread. In conclusion, Indian watermelon chicken is a must-try dish that combines the best of both worlds - sweet and spicy. It is a perfect dish for any occasion, whether you are looking for a quick and easy weeknight meal or want to impress your friends and family with a unique and delicious dish. So, what are you waiting for? Give this recipe a try and experience the flavorful and nutritious world of Indian watermelon chicken.
17 indian watermelon chicken recipe Prepare to be amazed!

Watermelon Curry (Rajasthani Style)

yield: 2 total time: 25 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 cup watermelon for the sauce
  • 1 cup watermelon cubed for the curry
  • 2 tablespoons sunflower oil
  • 1/2 teaspoon yellow mustard seeds
  • 1 teaspoon black mustard seeds
  • 1 teaspoon cumin seeds
  • 1 teaspoon Thai chili crushed, Sub: jalapeno peppers
  • 1 teaspoon ginger crushed
  • 1 teaspoon garlic crushed
  • 1 teaspoon red chili powder
  • 1 teaspoon turmeric powder
  • 7 curry leaves
  • 1 cup chick peas from a can, drained
  • 2 teaspoons salt
  • 1 teaspoon cumin powder
  • 1/2 teaspoon Garam Masala

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 39 grams
  • Fat : 16 grams
  • Fiber : 5 grams
  • Protein : 8 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 2680 milligrams
  • Sugar : 10 grams
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