15 Indian Vegetable Patty Recipe Unleash Your Inner Chef!
Published on: Mar 30, 2024
Are you looking for a delicious and healthy vegetarian dish that is packed with flavor and nutrients? Look no further than this Indian vegetable patty recipe! These patties are easy to make and can be enjoyed as a snack or as a main dish. Made with a variety of fresh vegetables, herbs, and spices, these patties are sure to satisfy your taste buds and leave you feeling satisfied and nourished.
Main Ingredients: Instant Oats, Veggies, Onion, Turmeric, Red Chili
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Tawa Pulao | Mumbai Tawa Pulao | Pulaos
Main Ingredients: Basmati Rice, Onion, Tomato, Garlic, Veggies, Turmeric
How to Make Indian Vegetable Patties
Gather Your Ingredients
To make these delicious patties, you will need potatoes, cauliflower, carrots, peas, onion, garlic, ginger, coriander, cumin, garam masala, salt, breadcrumbs, flour, and oil for frying. You can also add in other vegetables of your choice such as spinach, bell peppers, or mushrooms for extra flavor and nutrition.
Prepare the Vegetables
Peel and chop the potatoes, cauliflower, and carrots into small pieces. Boil them in a pot of water until they are soft and can easily be mashed. Drain the water and mash the vegetables together in a bowl.
Sauté the Aromatics
In a separate pan, heat some oil and add in the finely chopped onion, garlic, and ginger. Sauté until the onions are translucent and the aromatics are fragrant. Add in the coriander, cumin, garam masala, and salt and stir for another minute.
Mix and Form the Patties
Add the sautéed aromatics to the mashed vegetables and mix well. Add in breadcrumbs and flour to bind the mixture together. Form the mixture into patties of your desired size and shape.
Fry the Patties
Heat some oil in a pan and carefully place the patties in the hot oil. Fry until they are golden brown on both sides. Place the fried patties on a paper towel to absorb any excess oil.
Enjoy Your Indian Vegetable Patties
These delicious and healthy Indian vegetable patties can be enjoyed with your favorite dipping sauce or as a side dish with a main course. They are also great for meal prep and can be stored in the fridge for a few days. Get creative and experiment with different vegetables and seasonings to make these patties your own. Try this recipe today and add some Indian flavor to your vegetarian meals!
