20 Indian Vegetable Dumpling Recipe Get Ready To Indulge!
Published on: Mar 30, 2024
Looking for a delicious and healthy snack or appetizer? Look no further than this Indian vegetable dumpling recipe! With a flavorful mix of vegetables and spices, these dumplings are sure to be a hit with your family and friends. Plus, they are easy to make and can be customized to fit your taste preferences. Let's dive into this tasty and versatile dish and learn how to make it at home.
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
Looking for a fusion twist on your classic pasta dish? Look no further than this Indian style masala pasta! With a blend of aromatic Indian spices and tangy tomato sauce, this dish will have your taste buds dancing. It's perfect for a weeknight dinner or a potluck party. Plus, it's easy to customize with your favorite veggies and protein.
Satisfy your craving for comfort food with these delicious Indian vegetarian meatballs. Made with a combination of lentils, veggies, and flavorful spices, these meatless meatballs are packed with plant-based protein and nutrients. Serve them over a bed of rice or with a side of naan for a complete meal.
Main Ingredients: Red Lentils, Basmati Rice, Bay Leaves, Vegetables
Kitchari, a traditional Ayurvedic dish, gets a modern twist with this baked casserole version. Made with a combination of lentils, rice, and spices, this dish is comforting and healing. It's perfect for a cozy night in or as a side dish for a family gathering. Plus, it's gluten-free and dairy-free, making it suitable for those with dietary restrictions.
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Instant Pot Indian Vegetable Masala Pasta
Main Ingredients: Veggies, Elbow Macaroni, Water, Masala, Ghee, Salt
Looking for a quick and easy meal that's packed with flavor? This Instant Pot Indian vegetable masala pasta is the answer. With a blend of Indian spices and a variety of veggies, this dish is colorful, nutritious, and delicious. Plus, using the Instant Pot makes it a one-pot wonder that's perfect for busy weeknights.
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Vegan Malabar Curry with Veggies and Beans
Main Ingredients: Shredded Coconut, Fennel Seeds, Clove, Green Cardamom
This vegan Malabar curry is a flavorful and nutritious twist on the classic Indian dish. Made with a variety of veggies and protein-packed beans, this curry is perfect for a meatless Monday meal. The addition of coconut milk gives it a creamy texture and balances out the spices for a mildly spicy curry that's perfect for the whole family.
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Vegetarian Shepherd’s Pie with Lentils and Indian...
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery, Green
This vegetarian shepherd's pie is a hearty and flavorful dish that's perfect for a cold winter night. Made with a savory lentil filling and topped with mashed potatoes, this shepherd's pie has a unique twist with the addition of Indian spices. It's a comforting and satisfying meal that will please both vegetarians and meat-lovers alike.
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Masala Corn Chaat Cup | Easy Indian Street Food
Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
Looking for a fun and unique appetizer for your next gathering? Try these masala corn chaat cups! Made with a crispy corn cup and a flavorful blend of Indian spices, this dish is a fun and easy way to add some Indian flair to your party. Plus, it's vegetarian-friendly and gluten-free, making it a crowd-pleaser for all dietary restrictions.
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Hummus Artichoke Dip
Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
Take your hummus game to the next level with this hummus artichoke dip. Made with a creamy blend of hummus and tangy artichokes, this dip is perfect for dunking your favorite veggies or pita chips. It's easy to make and healthy, making it a great option for a snack or appetizer.
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South Indian Style Cauliflower & Veggie Stew -Dappalam...
Main Ingredients: Veggies, Large Tomato, Cilantro, Garlic Ginger Paste
If you're looking for a light and flavorful dish, this South Indian style cauliflower and veggie stew is the perfect option. Made with a variety of veggies, including cauliflower, bell peppers, and carrots, and a blend of traditional South Indian spices, this dish is refreshing and nutritious. Serve it over a bed of rice or with some naan for a complete meal.
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Paneer Jalfrezi (Indian Cottage Cheese with Mixed...
Main Ingredients: Basmati Rice, Onion, Mint Leaves, Green Chilies, Ginger
This paneer jalfrezi is a colorful and flavorful dish that's perfect for a weeknight dinner. Made with a blend of mixed veggies and savory paneer (Indian cottage cheese), this dish is a protein-packed and satisfying meal. Serve it with some rice or naan for a complete Indian-inspired meal.
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Healing Ayurvedic Kitchari
Main Ingredients: Moong Dal, Red Lentils, Brown Basmati Rice, Oil, Cumin
Kitchari, a traditional Ayurvedic dish, is known for its healing properties. Made with a combination of rice, lentils, and spices, this dish is easy to digest and is comforting for the body. It's perfect for when you're feeling under the weather or just need a nourishing and restorative meal.
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Vegetable Puff
Main Ingredients: Veggie, Puff Pastry, Oil, Onion, Ginger Garlic Paste
Looking for a flaky and savory snack? These vegetable puffs are the perfect option. Made with a crispy pastry shell and a flavorful blend of veggies and spices, these puffs are a delicious and satisfying treat. They're perfect for a quick snack or for a party appetizer.
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Oven-Roasted Cauliflower with Tandoori Masala
Main Ingredients: Cauliflower, Olive Oil, Garlic Clove, Tandoori Masala
Elevate your cauliflower game with this oven-roasted cauliflower dish. Coated in a blend of tandoori masala spices, this dish is full of flavor and crispy on the outside, while tender on the inside. It's a healthy and easy side dish that pairs well with any Indian-inspired meal.
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Pasta In Coconut Curry Sauce
Main Ingredients: Penne Pasta, Oil, Curry Leaves, Pandan Leaf, Cardamoms
If you're a fan of creamy pasta dishes, you'll love this pasta in coconut curry sauce. Made with a blend of coconut milk, tomato sauce, and Indian spices, this dish is rich and satisfying. The addition of veggies and protein makes it a well-rounded and complete meal that's perfect for a cozy night in.
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Chicken and Yellow Rice One Pot Dish
Main Ingredients: Basmati Rice, Hot Water, Chicken Breast, Onions
This chicken and yellow rice one pot dish is the perfect option for a family-friendly meal. Made with a blend of chicken, rice, and flavorful spices, this dish is easy to make and delicious. Plus, with everything cooking in one pot, clean-up is a breeze!
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Instant Pot Vegetable Biryani
Main Ingredients: Basmati Rice, Oil, Cardamom Pods, Cloves, Bay Leaf
If you love biryani but don't want to spend hours cooking it, try this Instant Pot vegetable biryani. Made with a blend of veggies and fragrant spices, this dish is full of flavor and authentic to its Indian roots. Plus, using the Instant Pot makes it a quick and easy option for a weeknight dinner.
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Spicy Masala Oats
Main Ingredients: Instant Oats, Veggies, Onion, Turmeric, Red Chili
Looking for a healthy and flavorful breakfast option? Try these spicy masala oats! Made with a blend of oats, veggies, and Indian spices, this dish is satisfying and nourishing. It's a great option for those who prefer a savory breakfast over a sweet one.
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Tawa Pulao | Mumbai Tawa Pulao | Pulaos
Main Ingredients: Basmati Rice, Onion, Tomato, Garlic, Veggies, Turmeric
This tawa pulao is a popular and flavorful street food dish from Mumbai, India. Made with a variety of veggies and basmati rice, this dish is full of flavor and aromatic. Serve it as a side dish or as a main course with some raita (Indian yogurt dip) for a complete and satisfying meal.
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Vegetable Jalfrezi - Smoky Tangy Veggie Stir fry.
Main Ingredients: Oil, Red Onion, Red Bell Pepper, Green Bell Pepper
This vegetable jalfrezi is a flavorful and colorful dish that's perfect for a quick and easy meal. Made with a variety of veggies and a tangy tomato-based sauce, this dish is smoky and satisfying. Serve it over a bed of rice or with some naan for a complete Indian-inspired meal.
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Vegetable Kitchari
Main Ingredients: Mung Beans, Basmati Brown Rice, Ghee, Ginger, Green
Ingredients
For the dumplings:
1 cup all-purpose flour
½ cup warm water
1 tsp salt
1 tbsp oil
½ cup shredded cabbage
½ cup grated carrots
½ cup chopped bell peppers
½ cup chopped mushrooms
1 tbsp grated ginger
1 tsp minced garlic
1 tsp cumin powder
1 tsp coriander powder
½ tsp turmeric powder
1 tsp red chili powder
Salt to taste
Oil for frying
For the dipping sauce:
½ cup yogurt
1 tsp honey
1 tsp lemon juice
1 tsp chopped cilantro
Salt to taste
Instructions
Step 1: Prepare the dumpling dough
1. In a mixing bowl, combine the all-purpose flour, warm water, salt, and oil.
2. Knead the dough until it becomes smooth and elastic.
3. Cover the dough and let it rest for 30 minutes.
Step 2: Make the vegetable filling
1. In a pan, heat oil over medium heat.
2. Add the cabbage, carrots, bell peppers, mushrooms, ginger, and garlic.
3. Sauté for 2-3 minutes.
4. Add the cumin powder, coriander powder, turmeric powder, red chili powder, and salt.
5. Cook for another 2-3 minutes.
6. Remove from heat and let it cool.
Step 3: Assemble the dumplings
1. Divide the dough into small balls.
2. Roll out each ball into a thin circle.
3. Place a spoonful of the vegetable filling in the center of the circle.
4. Fold the circle in half and seal the edges by pressing firmly.
5. Repeat with the remaining dough and filling.
Step 4: Fry the dumplings
1. In a deep frying pan, heat oil over medium-high heat.
2. Once the oil is hot, carefully add the dumplings.
3. Fry until they turn golden brown on both sides.
4. Remove from oil and place on a paper towel to absorb excess oil.
Step 5: Make the dipping sauce
1. In a small bowl, mix together the yogurt, honey, lemon juice, chopped cilantro, and salt.
2. Adjust the amount of honey and lemon juice to your taste preference.
Enjoy your delicious Indian vegetable dumplings!
Now that you have learned how to make these tasty dumplings, you can get creative with the ingredients and customize them to your liking. Serve them with the homemade dipping sauce and enjoy them as a snack or appetizer. These dumplings are perfect for a party or a cozy night in. Give this recipe a try and impress your loved ones with your cooking skills.
