16 Indian Vegetable Curry Soup Recipe You Must Try Them!

Published on: Mar 28, 2024

Indian vegetable curry soup is a delicious and hearty dish that is perfect for colder days. This recipe combines the bold flavors of Indian spices with the warmth of a comforting soup. Not only is it packed with nutritious vegetables, but it is also incredibly easy to make. So, whether you are a seasoned cook or a beginner in the kitchen, this Indian vegetable curry soup recipe is sure to become a new favorite. Let's dive into the details of how to make this flavorful soup.

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1 of 19

Mulligatawny Soup II

Main Ingredients: Ghee, Onion, Garlic, Fresh Ginger, Chile Peppers
The Best Mulligatawny Soup Recipe - Craving Tasty
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a traveling Wife: Mulligatawny Soup [Whole30 and Paleo Friendly]
If you're looking for a twist on the classic chicken soup, try this Mulligatawny Soup recipe. It's a flavorful blend of Indian spices, chicken, and vegetables that will warm you up on a cold night. The secret to this soup is the combination of curry and turmeric, which give it its distinct flavor and vibrant color. It's also packed with vegetables like carrots, celery, and onions, making it a hearty and healthy meal option. For an added kick, top it off with some crushed red pepper flakes and a dollop of plain yogurt for a creamy finish. This soup is perfect for cozy nights in or for a quick and easy weeknight dinner.
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CrockPot Roasted Cauliflower Soup with Curry and Honey

Main Ingredients: Cauliflower, Olive Oil, Kosher Salt, Black Pepper
Crock Pot Cauliflower Soup Recipe - best cauliflower soup recipe
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Instant Pot Curry Cauliflower Broccoli Soup Recipe – Instant Pot ...
Roasted Cauliflower Soup with Curry and Ginger
This crockpot soup is the perfect blend of sweet and savory. The roasted cauliflower gives it a nutty and caramelized flavor, while the curry and honey add a touch of spice and sweetness. Simply toss all the ingredients into your crockpot and let it cook for a few hours. The end result is a creamy and comforting soup that pairs well with crusty bread and a side salad. For a vegetarian option, substitute the chicken broth with vegetable broth and omit the chicken. It's a versatile soup that can be enjoyed by everyone.
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Indian Spice Cauliflower Soup

Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
This soup is a delicious fusion of Indian and Western flavors. The cauliflower is cooked in a blend of Indian spices like garam masala and coriander, giving it a bold and aromatic taste. For added protein, this soup also includes chickpeas and lentils, making it a filling and nutritious meal. Serve it with some naan bread or basmati rice for a complete Indian-inspired dinner. This soup is also great for meal prepping as it can be made in bulk and frozen for future meals. Simply reheat and enjoy whenever you're in the mood for some warm and comforting soup.
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Slow Cooker Spicy Vegetable Lentil Stew

Main Ingredients: Olive Oil, Onions, Carrots, Red Bell Pepper, Celery
Slow Cooker Lentil Stew - 365 Days of Slow Cooking and Pressure Cooking
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One Pot Vegetable Lentil Stew - Aberdeen's Kitchen
Slow Cooker Lentil Soup {or Stovetop} - The Seasoned Mom
If you're a fan of spicy food, this Slow Cooker Spicy Vegetable Lentil Stew is a must-try. It's a hearty and flavorful stew packed with vegetables like zucchini, carrots, and spinach, as well as lentils and chickpeas. The spice in this stew comes from a blend of cumin, paprika, and chili powder, giving it a smoky and rich flavor. Top it off with some sour cream and fresh cilantro for a cooling contrast to the spice. This stew is perfect for a crowd or for meal prepping. It's a filling and satisfying meal that's also healthy and packed with plant-based protein.
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Spiced Yogurt Soup

Main Ingredients: Yogurt, Cream, Oil, Ginger Garlic Paste, Turmeric
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This Spiced Yogurt Soup is a light and refreshing option for those looking for a healthier soup alternative. The base is made with plain yogurt, which gives it a creamy and tangy taste. The soup is flavored with garlic, cumin, and mint, giving it a refreshing and aromatic twist. It's a great soup to enjoy on a warm day or as a starter for a bigger meal. For added protein, you can top it off with some grilled chicken or tofu. It's a versatile soup that can be customized to your liking.
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Curried Cauliflower Soup [vegan]

Main Ingredients: Cauliflower, Potatoes, Onion, Garlic Cloves, Tomato
Curried Cauliflower Soup (healthy, vegan, low-calorie)- Bowl of Delicious
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Curried Cauliflower Soup Recipe - Love and Lemons
Curried Cauliflower Soup - healthy, delicious, and easy | Jo Eats
For all the vegans out there, this Curried Cauliflower Soup is a must-try. It's a creamy and hearty soup that's completely plant-based, making it a great option for those following a vegan diet. The base is made with coconut milk, which gives it a rich and creamy texture, and the curry adds a delicious and spicy flavor. Top it off with some roasted chickpeas for added crunch and protein. This soup is also freezer-friendly, so you can make a big batch and save some for later. It's a filling and satisfying soup that's perfect for a quick and easy dinner option.
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Pumpkin Curry Soup

Main Ingredients: Butter, Chopped Onion, Minced Garlic, Curry, Salt
Pumpkin Curry Soup
Creamy Pumpkin Curry Soup - The Girl on Bloor
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Get into the fall spirit with this Pumpkin Curry Soup. It's a seasonal twist on a classic curry soup with the addition of pumpkin puree, giving it a creamy and velvety texture. The soup is flavored with curry powder and ginger, adding a warm and spicy kick. It's a great soup to make for a Halloween or Thanksgiving dinner, or simply when you're craving some fall flavors. For added texture and protein, top it off with some toasted pumpkin seeds or crumbled bacon. It's a delicious and comforting soup that will warm you up on a chilly autumn night.
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Super Easy Vegan Pumpkin Curry Soup (Kürbis Curry...

Main Ingredients: Pumpkin, Shallot, Garlic Clove, Olive Oil, Water
Vegan Pumpkin Curry Soup Vegan Soup Recipes, Delicious Vegan Recipes ...
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This vegan pumpkin curry soup is a quick and easy meal option for those busy weeknights. It's made with simple ingredients like onion, garlic, coconut milk, and, of course, pumpkin puree. The curry powder gives it a bold and aromatic flavor, while the coconut milk adds a touch of creaminess. It's a great soup to make when you're short on time but still want a flavorful and satisfying meal. This soup is also customizable, so feel free to add your favorite vegetables or protein options to make it your own. It's a versatile and delicious soup that's perfect for any occasion.
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Spicy Lentil Curry Soup

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic, Fresh Ginger
Curried Tomato Lentil Soup Recipe - Love and Lemons
Curry Lentil Soup – WellPlated.com
Red Lentil Curry Soup - Instant Pot + Stove Top - Peas and Crayons
SPICY LENTIL CURRY AND GARLIC NAAN - My Digital Kitchen
For all the lentil lovers out there, this soup is for you. This Spicy Lentil Curry Soup is a hearty and filling meal option that's packed with protein and fiber. The soup is flavored with curry powder, cumin, and coriander, giving it a bold and spicy taste. It's a great soup to make when you're feeling under the weather or simply want a comforting and healthy meal. For added texture and flavor, top it off with some crumbled feta cheese and fresh herbs. It's a delicious and nutritious soup that's perfect for any day of the week.
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Heirloom Carrot Curry Soup

Main Ingredients: Heirloom Carrots, Ghee, Diced Onion, Diced Celery
Curried Carrot Soup With Maple Roasted Chickpeas
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Looking for a unique and vibrant soup option? This Heirloom Carrot Curry Soup is sure to impress. It's a beautiful blend of colors and flavors, with the bright orange of the carrots and the warm spices of the curry powder. The soup is also packed with nutrients from the carrots and protein from the chickpeas. It's a great soup to make when you want something light and healthy, but still flavorful and satisfying. For added crunch and texture, top it off with some toasted almonds or pumpkin seeds. It's a delicious and unique soup that will elevate any meal.
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Coconut Chicken Curry Soup

Main Ingredients: Chicken Breasts, Red Pepper, Small Potatoes, Yellow
Thai Coconut Curry Chicken Soup - Cooking Classy
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This soup is a delicious and satisfying blend of Thai and Indian flavors. The base is made with coconut milk, giving it a rich and creamy texture, and the curry powder adds a spicy and aromatic kick. The soup also includes tender chicken and vegetables like carrots, bell peppers, and mushrooms, making it a well-rounded and nutritious meal option. For added heat, top it off with some sliced jalapenos or crushed red pepper flakes. It's a delicious and comforting soup that's perfect for a chilly night.
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Navratan Korma Soup (Vegetable Curry Soup)...

Main Ingredients: Curry Sauce, Tomato Paste, Ginger, Garlic Paste, Almond
This soup is a vegetarian twist on the classic Indian dish, Navratan Korma. It's a creamy and flavorful soup packed with vegetables like cauliflower, carrots, and peas, as well as tofu for added protein. The base is made with a blend of cashew cream and coconut milk, giving it a rich and decadent taste. It's a great soup to make when you want something indulgent and satisfying, but still healthy and plant-based. For added texture and crunch, top it off with some toasted coconut flakes or chopped cashews. It's a delicious and unique soup that's perfect for any occasion.
13 of 19

Chickpea and Mushroom Curry Soup

Main Ingredients: Onion, Garlic, Olive Oil, Curry, Mushrooms, Chickpeas
Chickpea and Mushroom Curry (Without Coconut Milk) - Stacey Homemaker
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This soup is a flavorful and hearty option for those looking for a vegetarian or vegan meal. It's made with chickpeas and mushrooms, which give it a meaty and satisfying texture. The soup is flavored with curry powder, paprika, and fresh herbs, giving it a bold and aromatic taste. It's a great soup to make when you want something healthy and filling, but still packed with flavor. For added creaminess, top it off with some coconut milk or cashew cream. It's a delicious and versatile soup that's perfect for any day of the week.
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Ace Blender - Chickpea Curry Soup

Main Ingredients: Vegetable Broth, Chickpeas, Carrot, Small Red Onion
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This soup is a quick and easy option for those busy weeknights. It's made in a blender, making it a convenient and mess-free meal option. The soup is packed with vegetables like carrots, celery, and spinach, as well as chickpeas for added protein. The curry powder gives it a bold and spicy flavor, making it a satisfying and delicious meal. For added texture and crunch, top it off with some crispy chickpeas or crumbled feta cheese. It's a versatile and customizable soup that's perfect for any occasion.
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Fresh Herb & Curry Lobster Bisque

Main Ingredients: Lobster Tails, Butter, Shallots, Celery, Carrots
Creamy Lobster Bisque | Diethood
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#currylobstercurryshrimp #coconut #lobster #shrimp #curry #tail #food # ...
This soup is a luxurious and indulgent option for a special occasion or dinner party. The base is made with lobster stock and heavy cream, giving it a rich and creamy texture. The soup is flavored with a blend of fresh herbs like thyme and rosemary, as well as curry powder for a spicy and exotic twist. It's a delicious and decadent soup that will impress any guests. For added decadence, top it off with some lobster meat or crab meat. It's a delicious and elegant soup that's perfect for a special occasion.
16 of 19

Butternut Squash, Lentil & Coconut Curry Soup

Main Ingredients: Olive Oil, Butternut Squash, Sliced Carrots, Diced Red
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This soup is a hearty and nutritious option for those looking for a plant-based meal. It's made with butternut squash, red lentils, and coconut milk, making it a rich and creamy soup with a hint of sweetness. The soup is flavored with curry powder, ginger, and garlic, giving it a spicy and aromatic taste. It's a great soup to make when you want something healthy and filling, but still packed with flavor. For added crunch and texture, top it off with some toasted pumpkin seeds or crispy chickpeas. It's a delicious and satisfying soup that's perfect for any day of the week.
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Yellow Curry Soup with Black Rice

Main Ingredients: Full Fat Coconut Milk, Low Sodium Vegetable Broth
Chicken Khao Soi - Yellow Coconut Curry Soup Recipe | ChefDeHome.com
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This soup is a unique and colorful option that will brighten up any meal. The soup is made with yellow curry paste, giving it a vibrant and spicy flavor, and is packed with vegetables like carrots, bell peppers, and zucchini. The soup also includes black rice, which adds a nutty and chewy texture. It's a great soup to make when you want something different and exciting for dinner. For added protein, top it off with some grilled shrimp or tofu. It's a delicious and colorful soup that will impress any guests.
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Slow Cooker Oxtail Soup

Main Ingredients: Cooking Oil, Oxtail, Onion, Minced Garlic, Thyme
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This soup is a comforting and flavorful option for meat lovers. The oxtail is slow-cooked in a blend of beef broth, red wine, and tomatoes, making it tender and full of rich flavors. The soup is also packed with vegetables like carrots, celery, and potatoes, making it a well-rounded and nutritious meal. Serve it with some crusty bread for a hearty and satisfying dinner. For added richness, top it off with some grated parmesan cheese and fresh herbs. It's a delicious and comforting soup that's perfect for a chilly night.
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Tom Kha Soup

Main Ingredients: Chicken, Curry, Coconut Milk, Chicken Broth, Garlic
Tom Kha Soup (Thai Chicken Coconut Soup) - Olivia's Cuisine
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This soup is a Thai-inspired twist on the classic chicken soup. It's made with coconut milk and lemongrass, giving it a creamy and tangy taste, and is packed with chicken and vegetables like shiitake mushrooms and bok choy.

Ingredients:

  • 1 tablespoon olive oil
  • 1 onion, diced
  • 3 cloves garlic, minced
  • 1 tablespoon grated ginger
  • 2 tablespoons curry powder
  • 1 teaspoon cumin powder
  • 1 teaspoon coriander powder
  • 1 cup diced carrots
  • 1 cup diced potatoes
  • 1 cup diced bell peppers
  • 1 can chickpeas, drained and rinsed
  • 4 cups vegetable broth
  • 1 can diced tomatoes
  • 1 cup coconut milk
  • Salt and pepper to taste
  • Fresh cilantro for garnish

Instructions:

1. Sauté the onions, garlic, and ginger

In a large pot, heat the olive oil over medium heat. Add the diced onions, minced garlic, and grated ginger. Sauté for 2-3 minutes until the onions are translucent.

2. Add the spices

Next, add the curry powder, cumin powder, and coriander powder to the pot. Stir and cook for 1-2 minutes until fragrant.

3. Add the vegetables and chickpeas

Now, add the diced carrots, potatoes, bell peppers, and drained chickpeas to the pot. Stir to combine with the spices.

4. Pour in the vegetable broth and diced tomatoes

Pour in the vegetable broth and bring the soup to a boil. Then, add the diced tomatoes and let the soup simmer for 10-15 minutes until the vegetables are tender.

5. Add the coconut milk and season with salt and pepper

Once the vegetables are cooked, pour in the coconut milk and stir. Let the soup cook for an additional 2-3 minutes. Then, taste and add salt and pepper as needed.

6. Serve and garnish

Ladle the soup into bowls and garnish with fresh cilantro. Serve hot and enjoy the warm and comforting flavors of this Indian vegetable curry soup. This soup is not only delicious but also packed with nutrients from all the vegetables and chickpeas. It is also vegan and gluten-free, making it a great option for those with dietary restrictions. So, next time you're craving a warm and flavorful soup, give this Indian vegetable curry soup recipe a try. You won't be disappointed!
16 indian vegetable curry soup recipe You must try them!

Mulligatawny Soup II

yield: 6 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 tablespoon ghee clarified butter, or vegetable oil
  • 1 onion chopped
  • 4 cloves garlic minced
  • 2 teaspoons fresh ginger grated
  • 2 chile peppers green, chopped
  • 1/4 teaspoon ground cinnamon
  • 1/4 teaspoon ground cloves
  • 2 teaspoons ground coriander seed
  • 1 1/2 teaspoons ground cumin
  • 1 teaspoon ground turmeric
  • 4 cardamom pods, bruised
  • 1 tablespoon curry chopped fresh
  • 1 carrot chopped
  • 1 apple peeled, cored, and chopped
  • 1 potato large, peeled and diced
  • 1 cup dhal Masoor, red lentils, rinsed, drained
  • 8 cups chicken broth
  • 1 tablespoon tamarind concentrate
  • 1 tablespoon lemon juice
  • 2 cups coconut milk
  • 2 tablespoons chopped fresh cilantro

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 27 grams
  • Cholesterol : 5 milligrams
  • Fat : 26 grams
  • Fiber : 6 grams
  • Protein : 11 grams
  • SaturatedFat : 17 grams
  • Sodium : 180 milligrams
  • Sugar : 8 grams
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