17 Indian Vegetable Curry Recipe With Yogurt Unleash Your Inner Chef!
Published on: Mar 30, 2024
Vegetable curry is a delicious and nutritious dish that is popular in Indian cuisine. It is a perfect blend of spices, vegetables, and creamy yogurt that creates a rich and flavorful curry. This curry recipe is not only easy to make, but it also provides a great way to incorporate more vegetables into your diet. Let's take a closer look at this mouth-watering Indian vegetable curry recipe with yogurt and learn how to make it at home.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
This easy Indian chicken curry is a must-try for all chicken lovers out there. Made with a blend of aromatic spices and tender chicken, this dish will surely satisfy your taste buds. The best part? It's super simple to make, making it the perfect weeknight dinner option. Serve it with some fluffy basmati rice or naan bread for a complete meal.
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Vegetarian Shepherd’s Pie with Lentils and Indian...
Main Ingredients: Olive Oil, Medium Onion, Garlic, Carrots, Celery, Green
Looking for a vegetarian twist to the classic Shepherd's pie? Look no further! This recipe adds a flavorful Indian twist by incorporating lentils and a medley of spices such as cumin, coriander, and garam masala. The result? A hearty and satisfying dish that is perfect for any day of the week.
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Hummus Artichoke Dip
Main Ingredients: Hummus, Artichoke Hearts, Mexican Cheese, Bread
Upgrade your usual hummus dip with this delicious recipe that adds artichokes to the mix. The creamy and tangy flavors of the artichokes perfectly complement the earthy flavors of the chickpeas and spices. Serve it with some pita chips or pita bread for a tasty and healthy snack.
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Tandoori Paneer Tikka With Grilled Veggies
Main Ingredients: Yoghurt, Chilli Powder, Garlic Paste, Lemon Juice
If you're a fan of Indian cuisine, you've probably had tandoori chicken before. But have you ever tried tandoori paneer tikka? This vegetarian version replaces chicken with paneer, a type of Indian cheese, and adds a variety of grilled vegetables for a well-rounded and flavorful dish. Perfect for your next backyard barbecue or dinner party.
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Masala Fried Rice with Turmeric Onion Raita
Main Ingredients: Cooked Rice, Safflower Oil, Cumin Seed, Red Onion
Fried rice is a staple in many Asian cuisines, but this Indian-inspired version takes it to a whole new level. The addition of garam masala, turmeric, and onions give this dish a unique and delicious flavor. And don't forget to top it off with a side of cooling turmeric onion raita for the perfect balance of flavors.
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Veggie Bread Cutlets
Main Ingredients: Bread Slices, Boiling Potatoes, Veggies, Green Chilies
These veggie bread cutlets are a great way to use up any leftover bread you have at home. The combination of mashed vegetables, spices, and bread crumbs creates a crispy and flavorful cutlet that can be served as an appetizer or snack. Dip it in some mint chutney for an extra burst of flavor.
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Avial ~ Kerala Mixed Vegetable Curry with Coconut and...
Main Ingredients: Mixed Vegetables, Vegetables, Turmeric Powder, Salt
Avial is a popular mixed vegetable curry from the southern state of Kerala in India. It's made with a variety of vegetables, coconut, and a yogurt sauce that adds a tangy and creamy element to the dish. It's a great way to incorporate more vegetables into your diet and satisfy your cravings for Indian food.
This classic Indian chicken curry is a staple in many households and for a good reason. The combination of tomatoes, onions, and a blend of spices creates a rich and flavorful sauce that pairs perfectly with tender chicken. Serve it with some basmati rice and naan bread for a hearty and satisfying meal.
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Vegan Malabar Curry with Veggies and Beans
Main Ingredients: Shredded Coconut, Fennel Seeds, Clove, Green Cardamom
If you're looking for a hearty and flavorful vegan dish, this Malabar curry is the perfect option. Packed with a variety of vegetables and protein-rich beans, and infused with a blend of Indian spices, this curry will leave you feeling satisfied and nourished. Serve it with some quinoa or brown rice for a complete meal.
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Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
Put an Indian twist on your usual pasta dish with this delicious recipe. The addition of garam masala, cumin, and coriander adds a warm and spicy flavor to the dish. Top it off with some fresh herbs and paneer for a unique and flavorful pasta experience.
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Indian Spice Grilled Turkey with Yellow Curry Cucumber...
Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
This grilled turkey recipe is perfect for when you want to switch things up from the usual chicken or beef dishes. The marinade, made with a variety of Indian spices, gives the turkey a delicious and aromatic flavor. And the refreshing yellow curry cucumber salad adds the perfect balance of coolness to the dish.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry is a must-try for all curry lovers. The combination of spices, including coriander, cumin, and garam masala, create a flavorful and fragrant sauce that pairs perfectly with tender chicken. Serve it with some basmati rice and naan bread for a complete meal.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
If you're looking for a quick and easy chicken curry recipe, this Indian-style version is perfect. Made with a simple combination of spices and ingredients, this dish is full of flavor and can be whipped up in no time. Serve it with some roti or rice for a satisfying meal.
Main Ingredients: Ground Chicken, Chickpea Flour, Plain Yogurt, Egg
If you love meatballs, you have to try this Indian version made with chicken. The addition of garam masala and coriander to the meatballs gives it a delicious and unique flavor. And the creamy and flavorful curry sauce is the perfect accompaniment. Serve it with some naan bread for a complete meal.
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Instant Pot Beef Curry (Indian)
Main Ingredients: Oil, Onion, Garlic, Ginger, Tomatoes, Yogurt, Cilantro
Short on time but still want a delicious and flavorful curry? This Instant Pot beef curry is the perfect solution. The pressure cooker helps the beef to become tender and infused with the aromatic spices. Serve it with some basmati rice and naan bread for a satisfying meal.
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Chickpea Cauliflower Rice Biryani with Tomato Raita
Main Ingredients: Oil, Cumin Seeds, Whole Cloves, Bay Leaf, Onion
Biryani is a popular Indian rice dish, and this version gives it a healthy twist by replacing the rice with cauliflower rice. The addition of chickpeas adds protein and heartiness to the dish, and the tomato raita adds a refreshing element. This dish is perfect for anyone looking to cut back on carbs without sacrificing flavor.
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Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
Another delicious take on chicken kofta curry, this recipe uses a spicy and flavorful gravy that complements the meatballs perfectly. The addition of garam masala and coriander to the gravy gives it a unique and delicious flavor. Serve it with some basmati rice and naan bread for a complete meal.
If you're a fan of eggs, you have to try this Indian egg curry recipe. The combination of spices and tomatoes creates a flavorful and comforting gravy that pairs perfectly with boiled eggs. Serve it with some paratha or rice for a satisfying meal.
This Indian meatball curry is a perfect option for a comforting and hearty meal. The meatballs are packed with flavor from a variety of spices, and the gravy is rich and delicious. Serve it with some basmati rice and naan bread for a complete meal.
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Indian Classics - Taar Korma (A Royal Indian for...
Main Ingredients: Mutton, Ghee, Onion, Garlic Cloves, Ginger, Almonds
Last but not least, this Taar Korma recipe is a must-try for all meat lovers out there. The combination of garam masala, cumin, and coriander creates an aromatic and flavorful sauce that pairs perfectly with tender and juicy meat. Serve it with some naan bread for a royal and satisfying meal.
Ingredients:
For the curry:
2 tablespoons vegetable oil
1 onion, chopped
3 cloves of garlic, minced
1 teaspoon of grated ginger
1 teaspoon of cumin seeds
1 teaspoon of coriander powder
1 teaspoon of turmeric powder
1 teaspoon of garam masala
1 teaspoon of red chili powder
1 cup of chopped vegetables (potatoes, carrots, bell peppers, cauliflower, etc.)
1 cup of chopped tomatoes
1 cup of water
Salt to taste
1 cup of plain yogurt
2 tablespoons of chopped coriander leaves for garnish
For the tempering:
1 tablespoon of vegetable oil
1 teaspoon of mustard seeds
1 teaspoon of cumin seeds
1 dried red chili
A few curry leaves
Instructions:
In a pan, heat oil over medium heat and add chopped onion, garlic, and grated ginger. Sauté until the onions turn translucent.
Add cumin seeds, coriander powder, turmeric powder, garam masala, and red chili powder to the pan. Stir well and cook for a minute.
Add chopped vegetables and tomatoes to the pan. Mix everything together and cook for a few minutes.
Add water and salt to the pan. Stir well and let it simmer for 10-15 minutes, or until the vegetables are cooked.
In a separate bowl, whisk plain yogurt until smooth. Slowly add the yogurt to the pan, stirring constantly to prevent curdling.
Let the curry simmer for another 5 minutes, then turn off the heat.
In a small pan, heat vegetable oil over medium heat and add mustard seeds, cumin seeds, dried red chili, and curry leaves. Let them splutter for a few seconds.
Pour this tempering over the cooked curry and mix well.
Garnish with chopped coriander leaves and serve hot with rice or naan bread.
This Indian vegetable curry recipe with yogurt is not only delicious but also packed with nutrients. The combination of various spices and vegetables makes it a wholesome and healthy meal option. The addition of yogurt not only adds a creamy texture but also provides a good source of probiotics, which are beneficial for gut health. This recipe is also versatile, as you can use any vegetables of your choice and adjust the spice levels according to your taste preferences. So, next time you are craving a flavorful and nutritious meal, give this Indian vegetable curry a try. Your taste buds and your body will thank you.
Featured Keywords: Indian vegetable curry, yogurt, spices, healthy, flavorful, easy to make, versatile.
Main Keywords: Vegetable curry, Indian cuisine, nutrition, spices, vegetables, creamy, recipe, gut health, flavorful, nutritious.
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