19 Indian Veg Pulao Rice Recipe Ignite Your Passion For Cooking!

Published on: Mar 30, 2024

Indian Veg Pulao Rice Recipe: A Perfect Blend of Flavors and Nutrition

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Bengali Style Veg Pulao

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Veg Pulao, How to make Veg Pulao

Main Ingredients: Basmati Rice, Ghee, Oil, Cumin Seeds, Cloves, Cinnamon
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Veg pulao is a popular rice dish in India that is made with a variety of vegetables, rice, and spices. It's a great way to use up leftover veggies and can be customized to your liking. This recipe is easy to follow and will give you a delicious and flavorful pulao in no time.
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Achari Veg Pulao, How to make Achari Veg Pulao

Main Ingredients: Basmati Rice, Ghee, Cloves, Green Cardamom, Cinnamon
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If you're a fan of pickles, then this Achari veg pulao is a must-try! It's a unique twist on the classic pulao, where the rice is flavored with achari masala and mixed with vegetables. The tangy and spicy flavors of this dish will leave you wanting more!
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Veg Pulao

Main Ingredients: Basmati Rice, Ghee, Vegetable Oil, Cumin Seeds, Cloves
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If you're looking for a simple and delicious veg pulao recipe, then this one is for you. Made with a medley of vegetables, rice, and spices, this dish is a comforting and satisfying meal. It's perfect for those lazy days when you don't feel like spending too much time in the kitchen.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Lemon rice is a popular South Indian dish that is bursting with flavors. It's made with cooked rice, tempered with spices, and mixed with a tangy lemon dressing. This dish is perfect for days when you want to add some zing to your meal.
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Veg Pulao (Vegetable Pilaf)

Main Ingredients: Basmati Rice, Onion, Tomato, Large Potato, Cauliflower
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Veg pulao, also known as vegetable pilaf, is a delicious and healthy dish that is perfect for any occasion. It's made with a mix of vegetables, rice, and spices, making it a complete meal in itself. This recipe is easy to follow and will give you a flavorful and fragrant pulao every time.
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Indian Rice and Potatoes

Main Ingredients: Medium Potatoes, Yogurt, Fresh Cilantro, Ginger
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This simple and comforting dish is a staple in many Indian households. It's made with rice and potatoes, cooked in spices and served with a side of raita or chutney. It's a great option for those days when you don't have many ingredients on hand.
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Indian Spiced Cauliflower Cakes

Main Ingredients: Rice, Large Potatoes, Ginger, Garam Masala, Ground
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These Indian spiced cauliflower cakes are a great way to incorporate more veggies into your diet. They are made with mashed cauliflower, spices, and breadcrumbs, and then pan-fried until crispy. Serve them as a snack or as a side dish with your favorite curry.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu

Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
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This South Indian fish curry, also known as Meen Kulambu or Fish Pulusu, is a must-try for all seafood lovers. It's made with a variety of spices, tamarind, and coconut milk, giving it a unique and delicious flavor. Serve it with some steamed rice for a complete meal.
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Veg Pulao {2 ways} Mild & Spicy Vegetable Pulav

Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Cinnamon Stick, Cloves
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If you're someone who loves both mild and spicy food, then this recipe is for you. This veg pulao is made in two ways - one mild and one spicy. Both versions are equally delicious and can be enjoyed by people with different taste preferences.
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Chicken Tikka Masala

Main Ingredients: Boneless Skinless Chicken Breasts, Masala, Plain
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Chicken tikka masala is a popular Indian dish that has gained fame all over the world. It's made with marinated chicken pieces, cooked in a creamy and flavorful tomato-based sauce. This dish is best served with some naan or rice.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This Indian curry chicken is a classic dish that is made with a blend of spices and a rich tomato-based gravy. It's a versatile dish that can be customized to your liking by adjusting the spice level. Serve it with some rice or roti for a delicious meal.
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Indian Turkey Curry

Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
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If you're looking for a unique way to use up leftover turkey, then this Indian turkey curry is a must-try. It's made with tender pieces of turkey, cooked in a fragrant and flavorful gravy. This dish is perfect for those post-holiday meals when you have lots of turkey on hand.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Boneless Skinless Chicken Thighs, Chicken, Rice, Salt
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If you love Indian food but don't have much time to cook, then this slow cooker Indian butter chicken is the perfect recipe for you. It's made with tender chicken pieces, cooked in a rich and creamy butter sauce, and slow-cooked to perfection. Serve it with some basmati rice for a complete meal.
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Lemon Rice – Indian Rice

Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
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This lemon rice recipe is a great way to add some zing to your regular rice. It's made with cooked rice, tempered with spices and mixed with a tangy lemon dressing. It's a quick and easy recipe that can be enjoyed as a side dish or on its own.
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Indian Butter Chicken (Chicken Makhani)

Main Ingredients: Boneless, Skinless Chicken Breasts, Butter, Vegetable
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Chana Masala

Main Ingredients: Sunflower Oil, Onions, Cumin, Salt, Garlic, Fresh
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Chana masala is a popular North Indian dish that is made with chickpeas, spices, and a tangy tomato-based gravy. It's a great option for vegetarians and is best served with some rice or naan. This recipe is easy to follow and will give you a delicious and authentic chana masala.
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Healthy Slow Cooker Indian Butter Chicken

Main Ingredients: Yellow Onion, Garlic Cloves, Garam Masala, Ginger
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If you're looking for a healthier version of the classic Indian butter chicken, then this recipe is for you. It's made with lean chicken, cooked in a flavorful and creamy sauce, and slow-cooked to perfection. Serve it with some brown rice or quinoa for a nutritious and delicious meal.

The Versatility of Indian Veg Pulao Rice

Indian Veg Pulao Rice is a staple dish in Indian cuisine, loved by people all over the world for its unique blend of flavors and nutritional value. This dish is a perfect example of how Indian cooking is all about combining spices and vegetables to create a delicious and wholesome meal. Pulao is a versatile dish that can be made using a variety of ingredients, making it a popular choice for both everyday meals and special occasions.

The Importance of Basmati Rice in Indian Veg Pulao

One of the key ingredients in Indian Veg Pulao rice is Basmati rice, a long-grain rice known for its fragrant aroma and delicate texture. This type of rice is widely used in Indian cooking, especially in dishes like biryani and pulao, due to its ability to absorb and enhance the flavors of spices and vegetables. Basmati rice is also a healthier alternative to regular white rice, as it is a rich source of carbohydrates and essential minerals like magnesium and potassium.

Healthy and Flavorful Vegetables in Indian Veg Pulao

Another important aspect of Indian Veg Pulao rice is the use of a variety of vegetables, making it not only delicious but also nutritious. Some of the commonly used vegetables in this dish are carrots, peas, beans, cauliflower, and potatoes. These vegetables not only add a burst of color to the dish but also provide essential vitamins and minerals necessary for a balanced diet. Moreover, the use of vegetables also adds different textures and flavors to the dish, making it more interesting and satisfying.

The Perfect Blend of Spices in Indian Veg Pulao

No Indian dish is complete without the use of spices, and Indian Veg Pulao rice is no exception. The use of spices not only adds a depth of flavor to the dish but also has various health benefits. Some of the commonly used spices in this dish are cumin, coriander, turmeric, and garam masala. These spices not only enhance the taste of the dish but also have anti-inflammatory and antioxidant properties. In conclusion, Indian Veg Pulao rice is a delicious and nutritious dish that showcases the diversity and richness of Indian cuisine. With the use of fragrant Basmati rice, healthy and flavorful vegetables, and a perfect blend of spices, this dish is a must-try for anyone looking to explore the flavors of Indian cooking. So why not give this recipe a try and experience the deliciousness and wholesomeness of Indian Veg Pulao rice yourself? HTML Code: <h2>The Versatility of Indian Veg Pulao Rice</h2> <h3>The Importance of Basmati Rice in Indian Veg Pulao</h3> <h3>Healthy and Flavorful Vegetables in Indian Veg Pulao</h3> <h3>The Perfect Blend of Spices in Indian Veg Pulao</h3>
19 indian veg pulao rice recipe Ignite your passion for cooking!

Indian Butter Chicken

yield: 4 total time: 30 minutes
4.7 Stars (232 reviews)
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Ingredients

  • 6 tablespoons butter divided
  • 2 pounds chicken breasts cut into 1" chunks
  • 1 yellow onion diced
  • 3 garlic cloves minced
  • 3 teaspoons Garam Masala
  • 1 tablespoon ginger fresh grated
  • 1 teaspoon chili powder
  • 1 teaspoon ground cumin
  • 1/2 teaspoon cayenne pepper
  • 1 1/2 cups tomato sauce or one 14 oz can would work
  • 2 cups cream
  • salt
  • pepper
  • lime optional
  • cilantro optional
  • naan
  • rice

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 290 milligrams
  • Fat : 55 grams
  • Fiber : 6 grams
  • Protein : 57 grams
  • SaturatedFat : 31 grams
  • Sodium : 1110 milligrams
  • Sugar : 11 grams
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