18 Indian Veg Kurma Recipe Unleash Your Inner Chef!
Published on: Mar 28, 2024
The Indian Veg Kurma is a delicious and nutritious dish that is a staple in many Indian households. This flavorful dish is made with a variety of vegetables and spices that create a rich and creamy sauce. The combination of aromatic spices and creamy coconut milk makes this dish a favorite among both vegetarians and non-vegetarians alike.
Main Ingredients: Slivered Almonds, Yellow Onion, Serrano Pepper, Minced
For a vegetarian option, try this easy Vegetable Korma recipe. Made with a creamy coconut milk sauce and a variety of vegetables including potatoes, carrots, and green peas, this dish is full of flavor and sure to please any crowd. Serve with rice or naan bread for a complete meal.
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Chickpeas Vegetable korma / Instant pot Veg Kurma
Main Ingredients: Coconut Oil, Onions, Cauliflower Florets, Bell Peppers
If you're looking for a healthier alternative, try this Chickpea Vegetable Korma recipe. Made with protein-packed chickpeas and a blend of spices, this dish is both nutritious and delicious. Plus, it can be made in an instant pot for a quick and easy meal.
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Chickpea Vegetable korma / Instant Pot Veg Kurma
Main Ingredients: Coconut Oil, Onions, Cauliflower Florets, Bell Peppers
Another great vegetarian option is this Chickpea Vegetable Korma recipe made in an instant pot. The combination of tender chickpeas and flavorful spices will have you coming back for more. Serve with rice or naan bread for a satisfying meal.
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Vegetable Korma | Indian Veg Kurma Hotel Style
Main Ingredients: Coconut, Cashew Nut, Fennel Seeds, Water, Bay Leaves
For a taste of India, try this Vegetable Korma recipe. Made with a blend of aromatic spices and a creamy sauce, this dish is bursting with flavor. Serve with rice or naan bread for a traditional Indian meal.
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Navratan Korma (Vegetable Korma)
Main Ingredients: Vegetables, Potato, Ghee, Cumin Seed, Onions, Garlic
Navratan Korma, which translates to "nine gems," is a popular North Indian dish that features a mix of nine different vegetables in a rich and creamy sauce. This recipe is a must-try for any curry lover.
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Veg Kurma (Mixed Vegetable Korma Recipe, Hotel style)
Main Ingredients: Coconut, Cashew Nuts, Poppy Seeds, Green Cardamoms
This Veg Kurma recipe is a classic hotel-style dish that is sure to impress. Made with a variety of vegetables and a flavorful sauce, this dish is perfect for a special occasion or just a cozy night in.
Main Ingredients: Mixed Vegetables, Vegetable Broth, Olive Oil, Onion
If you're short on time, try this simple Vegetable Korma recipe. Made with a creamy mix of vegetables and spices, this dish is quick and easy to make, but still full of flavor. Perfect for a busy weeknight meal.
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Instant Pot Vegetable Korma
Main Ingredients: Onion, Garlic, Ginger, Tomato, Serrano Pepper, Water
For a convenient and delicious meal, try this Instant Pot Vegetable Korma recipe. Made with a variety of vegetables and a blend of spices, this dish can be made in just a fraction of the time it would take on the stovetop.
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Best Quiche
Main Ingredients: Pie Dough, Veggies, Bacon, Large Eggs, Half Half
Looking for a tasty brunch option? Look no further than this recipe for the Best Quiche. Made with a flaky crust and a creamy egg filling, this dish is perfect for any occasion. Customize the fillings to your liking for a unique and delicious meal.
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Firecracker Ground Turkey
Main Ingredients: 99 Fat Free Ground Turkey, Garlic Powder, Ground
If you're in the mood for something spicy, try this Firecracker Ground Turkey recipe. Made with ground turkey, vegetables, and a spicy sauce, this dish is packed with flavor and sure to be a hit at any gathering.
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Hearty Vegetable Soup
Main Ingredients: Diced Tomatoes, Veggies, Vegetable Broth, Onion, Celery
For a comforting and nutritious meal, try this Hearty Vegetable Soup recipe. Made with a variety of vegetables and a flavorful broth, this soup is perfect for a chilly day or when you're feeling under the weather.
Add some island flavor to your BBQ with these Jamaican Patties. Made with a flaky crust and a spicy beef filling, these patties are a crowd-pleaser and will transport you to the Caribbean with each bite.
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Navratan Korma
Main Ingredients: Onions, Canola Oil, Garlic, Ginger, Ground Cardamom
This Navratan Korma recipe is a vegetarian version of the classic Indian dish. Made with a variety of vegetables and a creamy sauce, this dish is perfect for those who want a taste of India without the meat.
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Chicken Korma Pasta
Main Ingredients: Whole Wheat Egg Noodles, Chicken Breasts, Cooking Oil
For a fusion dish that combines Indian and Italian flavors, try this Chicken Korma Pasta recipe. Made with a creamy korma sauce and tender chicken, this dish is sure to be a hit with everyone at your BBQ.
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Grilled Veggies
Main Ingredients: Veggies, Olive Oil, Vegetable
For a healthier side dish option, try these grilled veggies. Simply toss your favorite vegetables in some olive oil and grill until tender for a delicious and nutritious addition to your BBQ menu.
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Instant Pot Vegan Korma
Main Ingredients: Tofu, Sweet Potatoes, Garam Masala, Garlic Powder
If you're looking for a vegan option, try this Instant Pot Vegan Korma recipe. Made with a blend of vegetables and a creamy coconut milk sauce, this dish is full of flavor and can be made in just minutes in the instant pot.
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Skinny Veggie Lasagna
Main Ingredients: Veggies, Chopped Onion, Minced Garlic, Olive Oil, Low
For a lighter yet still satisfying option, try this Skinny Veggie Lasagna recipe. Made with layers of vegetables, a creamy sauce, and lasagna noodles, this dish is a healthier version of the classic Italian dish.
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Chicken & Rice Casserole
Main Ingredients: Minute Rice, Cream Soup, Sour Cream, Italian Dressing
This Chicken & Rice Casserole is a classic comfort food dish that is perfect for a BBQ. Made with chicken, rice, and a creamy sauce, this casserole is sure to be a crowd-pleaser and a hit with kids.
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Orange Peel Crispy Tofu Lettuce Wraps
Main Ingredients: Vegetable Stock, Juice, Orange Zest, Hoisin Sauce, Low
For a unique and flavorful dish, try these Orange Peel Crispy Tofu Lettuce Wraps. Made with crispy tofu, a tangy orange sauce, and wrapped in lettuce, this dish is a delicious and healthy option for any BBQ.
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Chicken Pot Pie Bubble Up Casserole
Main Ingredients: Chicken, Cream Of Chicken Soup, Sour Cream, Cheddar
If you're a fan of chicken pot pie, you'll love this Chicken Pot Pie Bubble Up Casserole. Made with a biscuit crust, chicken, vegetables, and a creamy sauce, this casserole is a fun twist on a classic dish.
Benefits of Indian Veg Kurma
Nutrition-packed ingredients
One of the main benefits of Indian Veg Kurma is that it is made with a variety of vegetables that provide a range of essential nutrients. Vegetables such as carrots, potatoes, and peas are packed with vitamins and minerals that are vital for maintaining a healthy body. This dish also incorporates protein-rich legumes like chickpeas and lentils, making it a complete meal in itself.
Healthy cooking methods
Another benefit of this dish is that it is typically cooked using healthy methods such as sautéing, steaming, or pressure cooking. These methods help retain the nutrients and flavors of the vegetables, making it a healthier option compared to fried or processed foods. The use of minimal oil also makes this dish suitable for those looking to maintain a healthy diet.
How to Make Indian Veg Kurma
Step 1: Prepare the vegetables
Start by chopping a variety of vegetables such as carrots, beans, potatoes, and cauliflower. You can also add in some green peas for added flavor and nutrition.
Step 2: Make the Kurma paste
To make the flavorful kurma paste, blend together coconut, cashews, and a variety of spices such as cumin, coriander, and red chilli powder. This paste adds a creamy and spicy base to the dish.
Step 3: Cook the vegetables
In a pan, heat some oil and add in the chopped vegetables. Sauté them for a few minutes until they are slightly tender. Then, add in the kurma paste and mix well.
Step 4: Add coconut milk
To give the dish a creamy texture, add in coconut milk and let it simmer for a few minutes until the vegetables are fully cooked.
Step 5: Garnish and serve
Garnish the dish with some fresh coriander leaves and serve hot with rice or roti. The combination of the creamy sauce and flavorful vegetables will surely leave your taste buds satisfied.
In conclusion, the Indian Veg Kurma is a delicious and nutritious dish that is easy to make and packed with essential nutrients. Incorporating this dish into your diet can help you maintain a healthy lifestyle while also satisfying your taste buds with its rich and flavorful taste. So why not give this recipe a try and experience the deliciousness of Indian cuisine?
