18 Indian Tzatziki Recipe Ignite Your Passion For Cooking!
Published on: Mar 28, 2024
If you're looking for a delicious and refreshing dip to add to your Indian-inspired meals, look no further than this homemade Indian tzatziki recipe. Tzatziki, a traditional Greek sauce made with yogurt, cucumbers, and herbs, has been adapted to incorporate Indian flavors and spices, creating a unique and flavorful twist. Not only is this recipe easy to make, but it is also a healthy and versatile addition to any meal. So, let's dive into the world of Indian tzatziki and explore how you can make this delicious dip in your own kitchen.
Main Ingredients: Plain Whole Milk Yogurt, Cucumber, Salt, Fresh Lemon
Tzatziki sauce is a creamy, tangy, and refreshing condiment that originated in Greece. It is typically made with yogurt, garlic, cucumber, and herbs, making it the perfect accompaniment to grilled meats and vegetables. With its cool and refreshing flavors, tzatziki sauce is the perfect addition to any summer cookout or gathering. Here are 18 delicious and unique recipes for tzatziki sauce to add some Mediterranean flair to your next meal.
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Homemade Tzatziki Sauce
Main Ingredients: English Cucumber, Greek Yogurt, Cayenne Pepper, Garlic
If you're looking for a classic and authentic recipe for tzatziki sauce, look no further. This homemade version is made with Greek yogurt, cucumber, garlic, and dill, just like the traditional recipe. It's simple, easy, and bursting with flavor. Serve it alongside grilled chicken, lamb, or falafel for a traditional Greek meal. Don't be afraid to experiment and add your own twist to this classic recipe.
If you want to take your tzatziki sauce to the next level, try this authentic Greek version. It uses strained yogurt, also known as Greek yogurt, which results in a thicker and creamier sauce. The addition of lemon juice and extra virgin olive oil gives this sauce a bright and tangy flavor that pairs perfectly with grilled meats. Plus, the traditional use of fresh dill and mint adds an extra layer of freshness to the sauce.
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Vegan Tzatziki Sauce
Main Ingredients: Cucumber, Salt, Vegan Sour Cream, Vegan Yogurt, Fresh
For all the vegans out there, we've got you covered too. This recipe for vegan tzatziki sauce replaces the yogurt with a blend of cashews, lemon juice, and olive oil, resulting in a creamy and dairy-free alternative. The addition of cucumber, garlic, and dill gives this sauce the necessary flavors to mimic the traditional version. Serve it with grilled vegetables or falafel for a delicious and healthy meal.
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Easy Tzatziki Sauce
Main Ingredients: Plain Greek Yogurt, Garlic, Cucumber, Fresh Dill, Fresh
If you're short on time but still want to enjoy the flavors of tzatziki sauce, this easy recipe is perfect for you. It uses store-bought tzatziki sauce as a base and adds in extra garlic, lemon juice, and herbs for an extra punch of flavor. It's a quick and simple way to elevate your store-bought sauce and make it taste homemade. Bonus tip: Add some chopped cucumber to the sauce for added texture and freshness.
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Authentic Tzatziki Sauce
Main Ingredients: English Cucumber, Salt, Greek Yogurt, Garlic Clove
For a truly authentic and traditional tzatziki sauce, try this recipe. It uses a combination of strained yogurt and sour cream for a rich and creamy base. The addition of grated cucumber, garlic, and dill gives the sauce its signature flavors. This sauce pairs perfectly with gyros, falafel, or even as a dip for pita bread. Don't be afraid to adjust the amount of garlic and herbs to your liking.
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Lazy Girl Tzatziki Sauce
Main Ingredients: Plain Greek Yogurt, Garlic Cloves, Fresh Lemon Juice
If you're feeling lazy but still want to enjoy the flavors of tzatziki sauce, this recipe is for you. It uses store-bought ranch dressing as a base and adds in garlic, cucumber, and dill to give it a tzatziki twist. It's a quick and easy way to satisfy your craving for tzatziki without having to make it from scratch. Serve it with grilled meats or as a dipping sauce for vegetables.
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Paleo Tzatziki Sauce
Main Ingredients: Coconut Cream, Cucumber, Lemon Juice, Garlic Powder
For those following a paleo diet, this tzatziki sauce recipe is perfect for you. Instead of yogurt, it uses a combination of avocado and coconut cream to create a creamy and dairy-free base. The addition of garlic, cucumber, and dill gives the sauce its signature flavors, making it a delicious and healthy dip for vegetables or a topping for grilled meats. Pro tip: Add some lemon zest for an extra pop of flavor.
This recipe for Greek tzatziki sauce uses a combination of Greek yogurt and mayonnaise to create a rich and creamy base. The addition of cucumber, garlic, and dill gives this sauce its signature flavors. It's perfect for topping gyros or as a dip for pita bread. For an extra burst of freshness, add in some chopped mint to the sauce.
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Easy Homemade Tzatziki Sauce
Main Ingredients: English Cucumber, Fresh Dill, Lemon Juice, Garlic
If you love tzatziki sauce but don't want to spend a lot of time making it, this recipe is for you. It uses store-bought tzatziki sauce as a base and adds in extra garlic, cucumber, and dill for an extra punch of flavor. It's a quick and easy way to enjoy homemade tzatziki without having to make it from scratch. Tip: Add some chopped green onions for added flavor and texture.
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Super Easy Vegan Tzatziki Sauce
Main Ingredients: Cashews, Lemon Juice, Tahini, Garlic Cloves, Hemp
This recipe for vegan tzatziki sauce is not only easy to make but also super healthy. It uses a combination of tofu, cucumber, and herbs to create a creamy and dairy-free sauce. Serve it with grilled vegetables or as a dip for pita bread for a delicious and healthy snack. Feel free to experiment and add your own twist to this recipe.
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Easy 5-Minute Tzatziki Sauce (Without Cucumber)
Main Ingredients: Plain Greek Yogurt, Garlic Cloves, Fresh Lemon Juice
If you're not a fan of cucumber, this recipe is perfect for you. It uses all the traditional ingredients of tzatziki sauce, except for cucumber. This results in a sauce that is just as delicious but without the added crunch of cucumber. It's perfect for those who want to enjoy the flavors of tzatziki sauce but don't want to deal with the cucumber. Pro tip: Use Greek yogurt for an extra thick and creamy sauce.
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Tzatziki Sauce I
Main Ingredients: Plain Yogurt, Olive Oil, Lemon Juice, Salt, Ground
This recipe for tzatziki sauce uses all the traditional ingredients, but with a twist. Instead of using cucumber, it adds in grated zucchini for a unique and refreshing flavor. It's perfect for those who want to switch up their traditional tzatziki sauce and try something new. Serve it with grilled meats or as a dip for vegetables for a delicious and healthy snack.
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Creamy Tzatziki Sauce with Garlic and Dill
Main Ingredients: Plain Greek Yogurt, Cucumber, Fresh Dill, Lemon Juice
If you love garlic and dill, this tzatziki sauce recipe is for you. It uses a generous amount of both garlic and dill to give the sauce an extra punch of flavor. The addition of lemon juice and extra virgin olive oil adds a tangy and bright flavor to the sauce. Serve it with grilled meats or as a dip for pita bread for a delicious and flavorful meal.
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Yummly Basics: Tzatziki Sauce
Main Ingredients: Cucumber, Minced Garlic, Lemon Juice, Fresh Dill, Plain
This recipe for tzatziki sauce is perfect for beginners. It uses all the traditional ingredients and is simple and easy to follow. The addition of lemon juice and extra virgin olive oil gives this sauce a tangy and bright flavor, while the cucumber and dill add freshness and crunch. Serve it with grilled meats or as a dip for vegetables for a delicious and traditional Greek meal.
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Tzatziki Sauce (Cucumber Sauce for Gyros)
Main Ingredients: Plain Yogurt, Garlic, Salt, Cucumbers, Black Pepper
This recipe for tzatziki sauce is a perfect accompaniment for gyros. It uses all the traditional ingredients, including cucumber, garlic, and dill, to create a creamy and tangy sauce. The addition of lemon juice and extra virgin olive oil gives this sauce a bright and refreshing flavor. Pro tip: Grate the cucumber instead of chopping for a smoother and creamier sauce.
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Classic Tzatziki Sauce
Main Ingredients: Cucumbers, Salt, Non Dairy Yogurt, Extra Virgin Olive
This recipe for tzatziki sauce is a classic and traditional version. It uses all the essential ingredients, including Greek yogurt, cucumber, garlic, and dill, for a rich and creamy sauce. It's perfect for topping grilled meats, as a dip for pita bread, or in a falafel wrap. Feel free to add some chopped parsley for an extra pop of freshness.
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Addicting Tzatziki Sauce
Main Ingredients: Nonfat Yogurt, Cucumber, Garlic, Fresh Dill, Olive Oil
This tzatziki sauce recipe is so delicious, it's addicting. It uses a combination of Greek yogurt and sour cream for a rich and creamy base. The addition of garlic, cucumber, and dill gives the sauce its signature flavors, making it the perfect accompaniment to any meal. Serve it with grilled meats, falafel, or use it as a dip for vegetables for a delicious and addictive sauce.
Ingredients You'll Need
To make this Indian tzatziki, you'll need the following ingredients:
1 cup plain Greek yogurt
1 English cucumber
2 cloves of garlic, minced
1 tablespoon freshly squeezed lemon juice
1 tablespoon olive oil
1 teaspoon cumin powder
1 teaspoon coriander powder
1/2 teaspoon garam masala
1/4 teaspoon cayenne pepper
Salt and pepper to taste
Why Use Greek Yogurt?
Greek yogurt is the key ingredient in this recipe and plays a crucial role in creating the creamy and thick texture of the dip. Unlike regular yogurt, Greek yogurt is strained multiple times, removing most of the liquid and leaving behind a thicker, more concentrated yogurt. This makes it perfect for dips and sauces, as it won't become too runny when mixed with other ingredients.
The Perfect Cucumber
When it comes to choosing a cucumber for this recipe, it's important to use an English cucumber. These cucumbers are longer and thinner than traditional cucumbers and have a smaller number of seeds, making them perfect for this dip. Plus, they have a milder and sweeter taste, which pairs well with the other ingredients.
Adding a Hint of Spice
To give this Indian tzatziki its unique flavor, we're adding a blend of Indian spices such as cumin powder, coriander powder, garam masala, and cayenne pepper. These spices add a subtle heat and a depth of flavor to the dip, making it stand out from traditional tzatziki.
How to Make It
Now that you have all your ingredients, let's dive into the recipe. Here's how to make delicious Indian tzatziki:
Grate the English cucumber and place it in a strainer. Sprinkle some salt over the grated cucumber and let it sit for 10-15 minutes to release excess water.
In a mixing bowl, combine Greek yogurt, minced garlic, lemon juice, olive oil, and the spices - cumin powder, coriander powder, garam masala, and cayenne pepper.
Squeeze out as much liquid as possible from the grated cucumber and add it to the mixing bowl. Mix all the ingredients until well combined.
Season with salt and pepper to taste.
Cover and refrigerate for at least an hour to allow the flavors to meld together.
Before serving, give the dip a good stir and garnish with a sprinkle of cayenne pepper and a drizzle of olive oil.
Enjoy Your Indian Tzatziki!
This Indian tzatziki is perfect for dipping your favorite vegetables, pita bread, or using as a spread on sandwiches or wraps. It's a versatile and healthy addition to any meal, and with this easy recipe, you can make it at home in no time. So, next time you're looking for a unique and flavorful dip, give this Indian tzatziki recipe a try. Your taste buds will thank you!
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