16 Indian Turkey Marinade Recipe Experience Flavor Like Never Before!

Published on: Mar 28, 2024

Turkey is a staple protein in Indian cuisine, and it's no surprise that it has been incorporated into their marinade recipes. The combination of bold spices and tangy flavors make for a mouth-watering dish that will leave your taste buds dancing. In this article, we will share a delicious Indian turkey marinade recipe that is sure to become a family favorite.

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1 of 20

Leftover Turkey (or chicken) Salad with Indian Spices,...

Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
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Don't let your Thanksgiving leftovers go to waste! This unique and flavorful salad features leftover turkey or chicken tossed with a variety of Indian spices and herbs. Think cumin, coriander, and garam masala combined with fresh cilantro and mint. Serve on a bed of mixed greens for a healthy and delicious meal.
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Juicy Two-Stage Thanksgiving Turkey Marinade

Main Ingredients: Salt, Orange Juice, Brown Sugar, Water, Cinnamon Stick
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Take your Thanksgiving turkey to the next level with this juicy two-stage marinade. The first stage infuses the turkey with bold Indian flavors like turmeric, ginger, and cardamom. The second stage adds a tangy kick with a mix of lime juice, honey, and brown sugar. The result? A perfectly tender and flavorful turkey that will have your guests going back for seconds.
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Indian Style Meatball Curry

Main Ingredients: Turkey, Breadcrumbs, Large Eggs, Chopped Cilantro
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Meatballs get a flavorful Indian twist in this tasty curry dish. Made with a combination of ground turkey, onions, garlic, and a variety of Indian spices, these meatballs are simmered in a rich and fragrant tomato-based sauce. Serve with naan bread for a complete and satisfying meal.
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A Small Thanksgiving: Indian-spiced Turkey Breast

Main Ingredients: Turkey, Plain Yogurt, Fresh Turmeric, Fresh Ginger
If you're having a small Thanksgiving gathering, this Indian-spiced turkey breast is the perfect main dish. Marinated in a mix of yogurt, garam masala, and turmeric, this turkey breast is packed with delicious flavor. Serve with traditional Thanksgiving sides like mashed potatoes and green bean casserole for a fusion feast.
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BEST Citrus-Chipotle Turkey Marinade

Main Ingredients: Turkey, Water, Apple Cider, Kosher Salt, Sugar, Garlic
This marinade is a crowd-pleaser for both its bold flavor and its versatility. Made with a combination of chipotle peppers, orange juice, and honey, it adds a spicy and sweet kick to any turkey or chicken dish. Use it to marinate your Thanksgiving turkey or brush it onto grilled chicken for a summery twist.
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Ground Turkey and Zucchini with Indian Spices

Main Ingredients: Onion, Ground Turkey Breast, Salt, Minced Garlic, Red
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If you're looking for a quick and healthy weeknight meal, look no further. This dish features lean ground turkey cooked with zucchini, onions, and a blend of Indian spices like cumin, coriander, and garam masala. Serve over a bed of rice or with naan bread for a satisfying and flavorful dinner.
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Indian Spice Grilled Turkey with Yellow Curry Cucumber...

Main Ingredients: Turkey Thighs, Bell Pepper, Large Red Onion, Minced
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This grilled turkey dish is perfect for a summer BBQ or a unique Thanksgiving dinner. The turkey is marinated in a mix of Indian spices and then grilled to perfection. The accompanying yellow curry cucumber sauce adds a refreshing and tangy element to the dish. Serve with a side of grilled vegetables for a complete meal.
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Indian Turkey Curry

Main Ingredients: Rice, Turkey Breast, Onion, Oil, Curry Powder, Coconut
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This classic Indian curry is a must-have in any Indian-inspired recipe collection. Made with tender chunks of turkey simmered in a fragrant and creamy coconut sauce, this dish is packed with flavor. Serve over rice with a sprinkle of chopped cashews for a delicious and satisfying meal.
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Leftover Turkey Tikka Masala

Main Ingredients: Turkey, Vegetable Oil, Greek Yogurt, Minced Garlic
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Another great way to use up those Thanksgiving leftovers is with this flavorful and easy turkey tikka masala recipe. Made with a blend of Indian spices, tomato sauce, and coconut milk, this dish is a tasty way to repurpose your leftover turkey. Serve with basmati rice and naan bread for a complete meal.
10 of 20

Indian Curry Turkey Burgers

Main Ingredients: Ground Turkey, Panko Crumbs, Red Pepper, Chopped
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Take your burger game to the next level with these Indian-inspired turkey burgers. Made with a mix of ground turkey, onions, garlic, and a variety of Indian spices, these burgers are packed with flavor. Serve on a bun with your favorite toppings and a side of mango chutney for a unique and tasty meal.
11 of 20

Indian Meat + Peas

Main Ingredients: Ground Turkey, Onion, Minced Garlic, Curry Powder
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This simple and flavorful dish features tender turkey or chicken cooked with peas in a rich and fragrant Indian-style sauce. The combination of spices like cumin, coriander, and turmeric give this dish its bold and delicious flavor. Serve with rice or naan bread for a satisfying meal.
12 of 20

Indian Burrito Bowl

Main Ingredients: Basmati Rice, Onions, Ghee, Mustard Seeds, Cumin Seeds
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Put an Indian twist on the classic burrito bowl with this tasty recipe. Start with a base of rice and top with seasoned ground turkey, black beans, corn, and a variety of Indian-inspired toppings like mango salsa and cilantro. Drizzle with lime crema for a tangy and creamy finish.
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If you're looking for a flavorful and easy way to cook your Thanksgiving turkey, look no further. This recipe features a simple marinade made with a variety of Indian spices like garam masala, ginger, and cumin. The result is a tender and flavorful turkey breast that will impress your guests.
14 of 20

Indian Pot Pie Turnovers

Main Ingredients: Ground Turkey, Olive Oil, Garlic, Canela, Cardamom
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Put a unique twist on the classic pot pie with these Indian-inspired turnovers. Made with a flavorful filling of turkey, potatoes, peas, and a variety of Indian spices, these turnovers are baked in a flaky pie crust for a tasty and portable meal. Serve with a side of mango chutney for dipping.
15 of 20

Indian-Spiced Turkey Chili

Main Ingredients: Curry Powder, Garam Masala, Dried Thyme Leaves, Dried
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Warm up on a cold day with this hearty and flavorful turkey chili. Made with a combination of ground turkey, beans, and a variety of Indian spices, this chili is the perfect balance of spicy and savory. Top with sour cream, avocado, and cilantro for a delicious and satisfying meal.
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Indian-ish Turkey Burger

Main Ingredients: Ground Turkey, Onion, Ground Cumin, Ground Coriander
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These tasty turkey burgers are a fusion of traditional American flavors and Indian spices. Made with ground turkey, garlic, and a variety of Indian spices like garam masala and turmeric, these burgers are packed with flavor. Serve on a bun with your favorite toppings for a unique and delicious meal.
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Easy Leftover Turkey Tomato Curry

Main Ingredients: Turkey, Salt, Curry Powder, Garam Masala, Black Pepper
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Another great way to use up your Thanksgiving leftovers is with this easy tomato curry. Made with leftover turkey, tomatoes, and a variety of Indian spices, this dish comes together in under 30 minutes. Serve with basmati rice or naan bread for a quick and flavorful meal.
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Tikka Masala Seasoning

Main Ingredients: Basmati Rice, Cinnamon Stick, Cloves, Cardamom Pods
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If you love the flavors of tikka masala, why not make your own seasoning blend? This easy and versatile mix can be used to season chicken, turkey, or even vegetables. Made with a blend of Indian spices like coriander, cumin, and garam masala, this seasoning is a must-have in any Indian-inspired kitchen.
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Turkey Tikka Masala

Main Ingredients: Turkey, Oil, Cassia Bark, Green Cardamoms, Bay Leaves
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Put a twist on the classic chicken tikka masala with this flavorful turkey version. Tender chunks of turkey are simmered in a creamy and fragrant tomato-based sauce, creating a dish that is both comforting and delicious. Serve with basmati rice and naan bread for a complete meal.
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Turkey Biryani (Vaan Kozhi Biriyani)

Main Ingredients: Turkey, Basmati Rice, Onion, Tomato, Green Chilies
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This traditional Indian dish is a delicious way to use up leftover turkey. Made with a fragrant blend of Indian spices, rice, and tender chunks of turkey, this biryani is a one-pot meal that is perfect for a busy weeknight. Serve with raita for a cooling and refreshing side dish.

The Perfect Blend of Spices

When it comes to Indian cooking, spices are the key component that brings out the unique and rich flavors. Our Indian turkey marinade recipe features a blend of cumin, coriander, turmeric, and garam masala - all essential spices in Indian cuisine. These spices not only add depth and complexity to the dish, but they also have numerous health benefits. For example, turmeric is known for its anti-inflammatory properties while cumin aids in digestion.

The Secret Ingredient: Yogurt

Yogurt is a staple ingredient in Indian cooking and it plays a crucial role in our marinade recipe. Not only does it add a creamy and tangy element, but it also acts as a tenderizer for the turkey. The natural enzymes in yogurt help break down the proteins in the meat, resulting in a tender and juicy dish. Plain, full-fat yogurt works best in this recipe as it has a higher fat content that helps to prevent the turkey from drying out during cooking.

Bringing it All Together

To create our flavorful marinade, simply mix together the spices with the yogurt, along with some minced garlic, grated ginger, and lemon juice. The garlic and ginger add a nice kick of heat while the lemon juice adds a tangy and refreshing element. Once the marinade is well combined, coat the turkey pieces and let it marinate for at least an hour, or overnight for maximum flavor.

Ready to Cook

After marinating, remove the turkey from the marinade and discard the excess. You can either grill the turkey or bake it in the oven, depending on your preference. Whichever method you choose, make sure to cook the turkey until it is fully cooked and has reached an internal temperature of 165°F. The result is a succulent and fragrant turkey dish that will transport you to the vibrant streets of India with every bite. In conclusion, this Indian turkey marinade recipe is a must-try for all food lovers. With its bold spices, tangy yogurt, and tender meat, it's a true representation of the flavorful and diverse cuisine of India. So, gather your ingredients and get ready to take your taste buds on a journey they won't forget.
16 indian turkey marinade recipe Experience flavor like never before!

Juicy Two-Stage Thanksgiving Turkey Marinade

yield: 1 total time: 25 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 1 cup salt
  • 1 cup orange juice
  • 1 cup brown sugar
  • 1 gallon water
  • 1 cinnamon stick 3 inch
  • 15 pounds turkey thawed if purchased frozen
  • 3 oranges sliced
  • 3 lemons sliced
  • 1/2 cup chopped onion
  • 1/2 cup chopped green bell pepper
  • 1/4 cup fresh parsley chopped
  • 1 tablespoon whole cloves
  • 1/4 cup garlic powder
  • 2 cinnamon sticks 3 inch
  • 2 tablespoons paprika
  • 1/4 cup olive oil
  • 3 tablespoons ground black pepper
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