18 Indian Turkey Chilli Recipe Taste The Magic Today!

Published on: Mar 30, 2024

When it comes to comfort food, nothing beats a warm bowl of chilli on a cold day. While there are many variations of this beloved dish, one that truly stands out is the Indian turkey chilli. This delicious recipe combines the bold flavors of Indian cuisine with the hearty and satisfying nature of traditional chilli. Not only is it easy to make, but it is also a healthier option, thanks to the use of lean ground turkey. So, let's dig into the details of this mouthwatering Indian turkey chilli recipe.

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1 of 20

Andouille Corn Dogs

Main Ingredients: Peanut Oil, Turkey Chili, Water, Buttermilk, Pale Ale
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If you're looking for a unique twist on the classic corn dog, look no further than this Andouille Corn Dogs recipe. The spicy andouille sausage adds a delicious kick to the batter, making these corn dogs a hit at any party or gathering. Serve with your favorite condiments and enjoy!
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Leftover Turkey (or chicken) Salad with Indian Spices,...

Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
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Don't let your leftover turkey or chicken go to waste! This Indian-inspired salad is a great way to use up any extra meat and add some bold flavors to your meal. With a blend of spices like cumin, coriander, and garam masala, this salad is anything but boring.
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Turkey Tetrazzini

Main Ingredients: Mushrooms, Unsalted Butter, All Purpose Flour, Egg
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This classic dish is a great way to use up any leftover turkey or chicken. The creamy sauce, flavorful mushrooms, and tender pasta make for a comforting and satisfying meal. It's also a great dish to make ahead of time and freeze for an easy weeknight dinner.
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Turkey Meatball Soup with Spinach and Orzo

Main Ingredients: White Bread, Reduced Fat Milk, Large Egg, Grated
This hearty soup is packed with protein from the turkey meatballs and plenty of veggies like spinach and carrots. The orzo adds a nice heartiness to the soup and makes it a filling meal. Serve with some crusty bread for a complete and cozy dinner.
5 of 20

Turkey Stroganoff

Main Ingredients: Cremini Mushrooms, Butter, Finely Chopped Onion, Turkey
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Put a twist on the classic beef stroganoff with this turkey version. The tender turkey, creamy sauce, and egg noodles make for a comforting and satisfying meal. Plus, it's a great way to use up any leftover turkey from the holidays.
6 of 20

Turkey Zucchini Burger with Garlic Mayo

Main Ingredients: Ground Turkey, Green Onions, Fresh Basil, Fresh
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These turkey zucchini burgers are a delicious and healthier alternative to traditional beef burgers. The addition of zucchini keeps the burgers moist and adds some extra veggies to your meal. Serve with a flavorful garlic mayo for the perfect burger experience.
7 of 20

Turkey Tacos with Cranberry Salsa

Main Ingredients: Corn Tortillas, Vegetable Oil, Grated Monterey Jack
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Spice up your taco night with these turkey tacos topped with a flavorful cranberry salsa. The combination of savory and sweet flavors is a delicious twist on traditional tacos. Serve with your favorite toppings and enjoy a unique and tasty meal.
8 of 20

Braised Turkey Legs

Main Ingredients: Turkey Legs, Olive Oil, Yellow Onion, Chopped Celery
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If you're tired of the same old turkey breast, try braising some turkey legs for a change. The slow cooking process makes the meat fall-off-the-bone tender and full of flavor. Serve with your favorite sides for a comforting and hearty meal.
9 of 20

Lemon Pesto Turkey Pasta

Main Ingredients: Salt, Eggs, Lemon, Basil Pesto, Pasta, Olive Oil
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This lemon pesto turkey pasta is a delicious and refreshing way to use up any leftover turkey. The bright and zesty flavors of lemon and pesto complement the savory turkey perfectly. Plus, it's a quick and easy meal to throw together on a busy weeknight.
10 of 20

Chiles en Nogada (Chilies in Walnut Sauce)

Main Ingredients: Walnut Halves, Milk, Queso Fresco, Sour Cream, Sugar
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This traditional Mexican dish is a great way to use up any leftover turkey or chicken. The chilies are stuffed with a flavorful meat and fruit filling and topped with a creamy walnut sauce. It's a unique and delicious meal that will impress your taste buds.
11 of 20

Chili Dog Casserole with Cheese Fries

Main Ingredients: Turkey Dogs, Turkey Chili, No Salt Added Diced
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If you're a fan of chili dogs and cheese fries, this casserole is the perfect combination of both. It's an easy and crowd-pleasing meal that will satisfy all your cravings. Serve with your favorite hot dogs and top with plenty of melted cheese for a delicious and indulgent dinner.
12 of 20

Turkey Meatloaf

Main Ingredients: Sandwich Bread, Large Egg, Salt, Ground Black Pepper
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Put a healthier spin on traditional meatloaf by using ground turkey instead of beef. This turkey meatloaf is moist, flavorful, and topped with a tangy ketchup glaze. It's a great way to use up any leftover turkey and make a delicious and comforting meal.
13 of 20

Loaded Turkey Chili Baked Potato

Main Ingredients: Russet Potato, Turkey Chili, Reduced Fat Shredded
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This baked potato is loaded with all the flavors of a classic chili, but with the added bonus of tender turkey. It's a hearty and satisfying meal that's perfect for a cozy night in. Top with your favorite chili toppings and enjoy a tasty and filling dinner.
14 of 20

Stuffed Squash with Turkey and Apples

Main Ingredients: Acorn Squash, Olive Oil, Salt, Ground Black Pepper
This stuffed squash dish is a unique and flavorful way to use up any leftover turkey or chicken. The combination of savory meat, sweet apples, and fragrant herbs makes for a delicious and healthy meal. Serve with a side salad for a complete and nutritious dinner.
15 of 20

Spicy Vegetarian Chili

Main Ingredients: Eggplant, Olive Oil, Yellow Onions, Garlic, Medium
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If you're looking for a meatless option, this spicy vegetarian chili is packed with flavor and protein. It's the perfect dish for cold winter nights and can easily be made in a slow cooker for a hands-off meal. Serve with some crusty bread and your favorite toppings for a hearty and satisfying dinner.
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Chili Polenta Skillet Pies

Main Ingredients: Turkey Chili, Chicken Stock, Yellow Cornmeal, Grated
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These individual skillet pies are a fun and tasty way to enjoy chili. The polenta crust adds a nice texture and the individual portions make for easy serving. It's a great dish to make for a crowd or for a fun and unique family dinner.
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Chili Cheese Enchiladas

Main Ingredients: Sour Cream, Flour Tortillas, Cilantro, Cheddar Cheese
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Take your enchilada game to the next level with these chili cheese enchiladas. The spicy chili and cheesy filling wrapped in a tortilla and topped with more cheese make for a delicious and indulgent meal. Serve with some rice and beans for a truly satisfying dinner.
18 of 20

3-Ingredient Crock Pot Chili Cheese Dip

Main Ingredients: Fat Free Cream Cheese, Turkey Chili, Salsa
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This dip is perfect for game day or any gathering where you need a quick and easy appetizer. With only 3 ingredients, it's a no-fuss recipe that packs a flavorful punch. Serve with tortilla chips and enjoy a tasty and addictive snack.
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Santa Fe Pork and Black Bean Stew

Main Ingredients: Extra Virgin Olive Oil, Pork Shoulder, Kosher Salt
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This hearty stew is packed with tender pork, black beans, and plenty of spices. It's a great way to use up any leftover turkey or chicken and can easily be made in a slow cooker for a hands-off meal. Serve with some cornbread for a comforting and delicious dinner.
20 of 20

Loaded Baked Sweet Potato

Main Ingredients: Sweet Potato, Turkey Chili, Light Sour Cream, Diced
This loaded baked sweet potato is a healthier and more flavorful twist on a classic baked potato. Top with your favorite chili or some leftover turkey and plenty of toppings for a delicious and nutritious meal. It's a great way to use up any leftover ingredients and make a satisfying and easy dinner.

Ingredients You Will Need:

1. Ground Turkey

The star ingredient of this dish is lean ground turkey. It is a great alternative to ground beef as it is lower in fat and calories, making it a healthier option without compromising on flavor.

2. Indian Spices

To give this chilli its distinct Indian flavor, you will need a blend of spices such as cumin, coriander, garam masala, and turmeric. These spices not only add depth and complexity to the dish but also provide numerous health benefits.

3. Vegetables

Along with the meat, this chilli also packs a punch of nutrients from various vegetables. You can use a mix of bell peppers, onions, tomatoes, and kidney beans to add texture and color to the dish.

4. Tomato Sauce

To bring all the flavors together, you will need a can of tomato sauce. This adds a tangy and slightly sweet element to the dish, balancing out the spices perfectly.

How to Make Indian Turkey Chilli:

To start, heat some oil in a large pot and sauté the onions and bell peppers until they are soft. Next, add in the ground turkey and cook until it is browned. Then, stir in the Indian spices, followed by the tomato sauce and a cup of water. Let it simmer for about 15 minutes, allowing the flavors to meld together. Finally, add in the kidney beans and let it cook for an additional 10 minutes. Your Indian turkey chilli is now ready to be served and enjoyed!

Final Thoughts

This Indian turkey chilli is a perfect blend of Indian and Western flavors, making it a crowd-pleasing dish for any occasion. It is also a great option for meal prepping as it can be stored in the fridge for a few days or frozen for a quick and easy dinner option. So, the next time you are craving some comforting chilli, give this recipe a try and spice up your taste buds with a burst of Indian flavors.
18 indian turkey chilli recipe Taste the magic today!

Andouille Corn Dogs

yield: 8 total time: 55 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 gallon peanut oil
  • 1 cup turkey chili 's, preferably Trader Joe's
  • 1/2 cup water
  • 1 cup buttermilk
  • 1/2 cup Pale Ale
  • 1 tablespoon white sugar optional
  • 1 jalapeno pepper diced with ribs and seeds removed, optional
  • 1 cup yellow cornmeal
  • 1 cup all-purpose flour
  • 2 teaspoons sea salt
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon cayenne pepper
  • 1 teaspoon chili powder
  • 8 andouille sausage links
  • 1 cup cornstarch
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