20 Indian Tomato Relish Recipe They're Simply Irresistible!

Published on: Mar 28, 2024

Tomato relish is a popular condiment in Indian cuisine that adds a burst of flavor to any dish. It is a versatile accompaniment that can be served with snacks, curries, and even rice. The combination of tangy tomatoes, aromatic spices, and a hint of sweetness makes this relish a must-try for any food lover. In this article, we will share a professional and well-organized Indian tomato relish recipe that will elevate your meals to the next level.

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1 of 20

Indian Toastie Sandwich

Main Ingredients: White Sandwich Bread, Salted Butter, Mung Beans
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Spice up your grilled cheese game with this Indian-inspired toastie sandwich recipe. Made with flavorful spices, creamy cheese, and crispy bread, this dish is sure to become a new family favorite. Serve with a side of chutney for an extra burst of flavor.
2 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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If you're looking for a quick and easy weeknight meal, then this Indian chicken curry recipe is perfect for you. With a rich and fragrant sauce made from tomatoes, spices, and coconut milk, this dish is a flavor explosion in your mouth. Serve over rice for a complete meal.
3 of 20

Tomato Khatta / Sweet Tomato Relish

Main Ingredients: Tomato, Green Pea, Green Chili, Red Chili, Ginger
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This sweet and tangy tomato relish is a staple in Indian cuisine. Made with ripe tomatoes, sugar, and spices, it can be used as a condiment for sandwiches, wraps, or even as a dipping sauce for crispy samosas. Make a big batch and store it in the fridge for a quick and easy addition to any meal.
4 of 20

Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Chicken Korma - Big Indian Flavor - Chili Pepper Madness
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This creamy and indulgent Indian chicken korma recipe is a feast for the senses. Made with tender chicken, yogurt, and a blend of aromatic spices, this dish is perfect for a special occasion or a weekend treat. Serve with naan bread for a complete meal.
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Dahl, also known as lentil soup, is a staple in Indian cuisine. This comforting and nutritious dish is made with red lentils, onions, tomatoes, and a blend of spices. Serve with rice or naan bread for a hearty and filling meal.
6 of 20

Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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For a vegetarian and vegan-friendly option, try this Indian chickpea coconut curry recipe. Made with creamy coconut milk, chickpeas, and a blend of spices, this dish is full of flavor and packed with protein. Serve over rice for a complete meal.
7 of 20

North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This traditional and authentic North Indian chicken curry recipe is a crowd-pleaser. Made with tender chicken, tomatoes, onions, and a blend of spices, this dish is savory and satisfying. Serve with rice or naan bread for a complete meal.
8 of 20

Vegetable Indian curry

Main Ingredients: Garlic Cloves, Fresh Ginger, Jalapeno, Tomatoes, Tomato
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Vegetable Indian Curry
For a healthy and flavorful option, try this vegetable Indian curry recipe. Made with fresh vegetables, coconut milk, and spices, this dish is loaded with nutrients and bursting with flavor. Serve with rice or naan bread for a wholesome and delicious meal.
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This Indian lentil soup, also known as sambar, is a comforting and nourishing dish. Made with lentils, vegetables, and a blend of spices, this soup is perfect for a cozy night in. Serve with crispy papadums for an extra crunch.
10 of 20

Indian Masala Pasta

Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
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If you're a fan of Italian pasta dishes, then you'll love this Indian twist on a classic. This Indian masala pasta is made with spicy masala sauce, vegetables, and pasta. It's a perfect fusion of two delicious cuisines.
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This classic and versatile Indian chicken curry recipe is a must-have in your repertoire. Made with tender chicken, tomatoes, onions, and a blend of spices, this dish can be customized to your preferred level of spiciness. Serve with rice or naan bread for a complete meal.
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Using an Instant Pot makes cooking Indian dal a breeze. This simple and flavorful dish is made with lentils, tomatoes, onions, and a blend of spices. With the convenience of the Instant Pot, you can have a homemade Indian meal in under 30 minutes.
13 of 20

Bread Uttapam, South Indian Snack

Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
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This savory and delicious South Indian snack is perfect for breakfast, lunch, or as a snack. Made with bread, vegetables, and a blend of spices, these flavorful and crispy uttapams are a crowd-pleaser. Serve with a side of coriander chutney for an extra burst of flavor.
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If you're looking for a vegetarian and vegan-friendly dish, then this Indian eggplant curry recipe is perfect for you. Made with creamy coconut milk, eggplant, and a blend of spices, this dish is full of flavor and perfect for a meatless meal.
15 of 20

Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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This creamy and indulgent Indian dal nirvana, also known as dal makhani, is a must-try dish. Made with black lentils, tomatoes, and a blend of aromatic spices, this dish is full of flavor and perfect for a special occasion. Serve with rice or naan bread for a complete meal.
16 of 20

Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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This spicy and flavorful Indian curry chicken recipe is a classic in Indian cuisine. Made with tender chicken, tomatoes, onions, and a blend of spices, this dish is perfect for spice lovers. Serve with rice or naan bread for a satisfying and delicious meal.
17 of 20

Indian Lentil Curry With Spinach

Main Ingredients: Coriander Powder, Cumin Powder, Chili Powder, Salt
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This healthy and nutritious Indian lentil curry with spinach is a perfect balance of flavor and nutrients. Made with red lentils, spinach, and a blend of spices, this dish is easy to make and perfect for a weeknight meal. Serve with rice or naan bread for a complete meal.
18 of 20

Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This creamy and flavorful Indian coconut lentil curry is a delight for the taste buds. Made with coconut milk, lentils, and a blend of spices, this dish is perfect for a chilly evening. Serve with rice or naan bread for a cozy and delicious meal.
19 of 20

Indian Chicken Biryani-Recipe for Chicken Biryani

Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
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This Indian chicken biryani recipe is a feast for the senses. Made with fragrant basmati rice, tender chicken, and a blend of aromatic spices, this dish is a crowd-pleaser for any occasion. Serve with raita and papadums for a complete meal.
20 of 20

Indian Style Masala Pasta

Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
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If you're tired of traditional pasta dishes, then try this Indian style masala pasta for a unique and flavorful twist. Made with spicy masala sauce, vegetables, and pasta, this dish is easy to make and perfect for a weeknight meal. Serve with a side of garlic naan for an extra kick of flavor.

How to Make Indian Tomato Relish

Ingredients:

  • 4 large tomatoes, chopped
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1-inch piece of ginger, grated
  • 1 green chili, chopped
  • 1 teaspoon cumin seeds
  • 1 teaspoon mustard seeds
  • ½ teaspoon turmeric powder
  • ½ teaspoon red chili powder
  • 1 teaspoon sugar
  • 2 tablespoons oil
  • Salt, to taste
  • Cilantro leaves, for garnish

Instructions:

  1. In a pan, heat the oil over medium heat. Add the cumin seeds and mustard seeds and let them crackle.
  2. Add the chopped onion, garlic, ginger, and green chili to the pan. Sauté until the onions turn translucent.
  3. Add the chopped tomatoes, turmeric powder, red chili powder, and salt. Mix well and let it cook for 5-7 minutes, until the tomatoes become soft and mushy.
  4. Stir in the sugar and let it cook for 2-3 minutes more.
  5. Turn off the heat and let the mixture cool down.
  6. Once cooled, transfer the mixture to a blender and blend until smooth.
  7. Return the mixture to the pan and let it simmer for 2-3 minutes.
  8. Garnish with cilantro leaves and let the tomato relish cool down before serving.

Tips:

  • You can adjust the spiciness according to your taste by adding more or less green chilies and red chili powder.
  • For a smoother texture, you can strain the relish after blending.
  • This relish can be stored in an airtight container in the refrigerator for up to a week.

Now that you know how to make authentic Indian tomato relish, you can add it to your meals to enhance the flavors. It is a great way to use up excess tomatoes and can be made in advance for convenience. Try it out and impress your family and friends with this delicious and easy-to-make tomato relish recipe.

20 indian tomato relish recipe They're simply irresistible!

Indian Toastie Sandwich

yield: 4 total time: 15 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 slices white sandwich bread
  • salted butter smear of
  • 1/4 cup mung beans sprouted
  • 2 slices tomato ripe
  • 1 teaspoon chutney coriander, can be found at any Indian or Middle Eastern grocery
  • 2 ounces Monterey Jack thinly sliced

Nutrition

  • Calories : 90 calories
  • Carbohydrate : 8 grams
  • Cholesterol : 15 milligrams
  • Fat : 4.5 grams
  • Protein : 5 grams
  • SaturatedFat : 3 grams
  • Sodium : 180 milligrams
  • Sugar : 2 grams
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