17 Indian Tomato Onion Relish Recipe You Won't Believe The Taste!
Published on: Mar 30, 2024
When it comes to Indian cuisine, every dish is a burst of flavors and spices that awaken the taste buds. One such dish is the Indian tomato onion relish, a staple condiment that is loved by many. This tangy and sweet relish is extremely versatile and can be paired with a variety of dishes, making it an essential addition to any Indian meal. In this article, we will take a closer look at the traditional Indian tomato onion relish recipe and learn how to make it at home.
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Spice up your beer can chicken game with this flavorful Indian twist. The creamy and rich sauce of this dish is perfect for soaking up all the smoky flavors from the grill. Marinate the chicken in a blend of yogurt, garam masala, and tandoori masala for a few hours before grilling for maximum flavor. Serve with naan bread and basmati rice for a complete meal.
This traditional Indian lentil dish is a staple in many households. Made with red lentils, tomatoes, and a blend of spices, it's a hearty and nutritious meal that pairs perfectly with beer can chicken. The combination of cumin, coriander, and garam masala adds a depth of flavor to the dish. Serve with roti or rice for a delicious and satisfying meal.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
If you're a fan of spicy food, then this North Indian chicken curry is a must-try. The chicken is marinated in a blend of yogurt, curry powder, and garam masala before being cooked in a rich and spicy tomato-based sauce. The flavors of this dish are sure to pair well with a cold beer and a warm summer evening.
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Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
Who says you can't have pasta with your beer can chicken? This Indian-style masala pasta is a delicious and unique way to enjoy your favorite comfort food. The pasta is cooked in a spicy tomato sauce flavored with ginger, garlic, and turmeric. Throw in some grilled chicken and paneer for a protein-packed meal.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This classic Indian dish is a crowd-pleaser for a reason. The combination of cumin, coriander, and turmeric gives the chicken a beautiful golden color and a flavorful kick. Don't forget to add some coconut milk to the sauce for a creamy and slightly sweet finish.
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Indian Lentil Curry With Spinach
Main Ingredients: Coriander Powder, Cumin Powder, Chili Powder, Salt
If you're looking for a healthy and delicious side dish to serve with your beer can chicken, look no further than this lentil curry with spinach. The lentils are cooked with a blend of spices, including mustard seeds, cumin, and coriander, and then mixed with fresh spinach for a nutritious and flavorful dish.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Biryani is a classic Indian dish that is perfect for special occasions. This recipe for chicken biryani is made with fragrant basmati rice and tender pieces of chicken that have been marinated in a blend of spices. The layers of rice and chicken are then steamed together, allowing all the flavors to meld together. Serve with raita and papadum for a complete meal.
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Indian Style Masala Pasta
Main Ingredients: Brown Rice Pasta, Onion, Garlic Cloves, Ginger, Peanut
Another delicious way to enjoy pasta with your beer can chicken is with this Indian-style masala pasta. The sauce is made with a variety of spices, including garam masala, coriander, and chili powder, giving it a spicy and robust flavor. Add some shrimp or paneer for a protein boost.
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Indian Salmon Curry
Main Ingredients: Salmon Fillets, Onion, Tomato, Cumin Seeds, Chili
Switch up your usual beer can chicken routine with this delicious Indian salmon curry. The salmon is cooked in a flavorful and creamy sauce made with coconut milk, tomatoes, and a blend of spices. The combination of the smoky flavors from the grill and the rich and spicy curry makes for an unforgettable meal.
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Spicy Indian Dahl
Main Ingredients: Red Lentils, Ginger Root, Mustard Seed, Chopped Fresh
If you're a fan of spicy food, then you have to try this spicy Indian dahl. Made with red lentils, garam masala, and chili powder, this dish packs a punch of heat and flavor. Serve with roti or rice for a satisfying and comforting meal.
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Mushroom Masala | Indian Mushroom Curry
Main Ingredients: Button Mushroom, Onion, Tomato, Green Bell Pepper
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Main Ingredients: Basmati Rice, Ghee, Bay Leaf, Curry Leaves, Cinnamon
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Take a trip to South India with this delicious and flavorful fish curry. The fish is cooked in a tangy and spicy sauce made with tamarind, coconut, and a blend of spices. Serve with rice and vegetable curry for a complete meal.
Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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Indian Ground Lamb Curry
Main Ingredients: Ghee, Ground Lamb, Peas, Potatoes, Carrots, Onion
If you're looking for a quicker and easier way to enjoy Indian lamb curry, try this ground lamb version. The ground lamb is cooked in a delicious and fragrant sauce made with ginger, garlic, and a blend of spices. Serve with rice or naan for a satisfying and flavorful meal.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
This vegetarian dish is a delicious and creamy way to enjoy your beer can chicken. The paneer is cooked in a tomato and cashew based sauce with a blend of spices, including cumin and coriander. The result is a rich and flavorful cheese curry that pairs perfectly with grilled chicken and garlic naan.
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Delicious Indian Lamb Curry
Main Ingredients: Lamb Shoulder, Vegetable Oil, Onions, Tomatoes, Garlic
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Chickpea Spinach Curry (Chana Palak Masala)
Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Cilantro, Turmeric
This vegetarian curry is a delicious and healthy side dish to serve with your beer can chicken. The chickpeas are cooked in a flavorful sauce made with spinach, tomatoes, and a blend of spices. The combination of the creamy chickpeas and the smoky chicken is a match made in heaven.
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Indian Curry Sauce (Onion Tomato Bhuna Masala)
Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
If you're looking for a versatile sauce to add to your beer can chicken, try this Indian curry sauce. Made with a blend of onions, tomatoes, and a variety of spices, this sauce is the perfect base for any curry dish. Use it to marinate your chicken or as a dipping sauce for your favorite snacks.
Ingredients
The key to a delicious Indian tomato onion relish lies in using the right ingredients. You will need:
Tomatoes - Use ripe and juicy tomatoes for the best flavor.
Onions - Red onions are the preferred choice for this relish, but you can also use yellow or white onions.
Jaggery - A traditional Indian sweetener made from unrefined sugar, jaggery adds a unique sweetness to the relish.
Spices - A combination of cumin seeds, mustard seeds, fenugreek seeds, and red chili powder give the relish its signature taste.
Oil - Any neutral oil like vegetable or canola oil will work for this recipe.
Salt - To taste.
Instructions
Now that you have all the ingredients, let's dive into the steps to make this delicious Indian tomato onion relish.
Step 1: Preparing the Tomatoes and Onions
Start by washing and finely chopping the tomatoes and onions. Keep them separate for now.
Step 2: Tempering the Spices
In a pan, heat oil over medium heat and add in the cumin seeds, mustard seeds, and fenugreek seeds. Let them splutter for a few seconds before adding in the chopped onions.
Step 3: Cooking the Onions
Cook the onions until they turn translucent. Then, add in the chopped tomatoes, jaggery, red chili powder, and salt to taste.
Step 4: Simmering the Relish
Lower the heat and let the relish simmer for about 10-15 minutes, stirring occasionally, until the tomatoes are cooked and the mixture thickens.
Step 5: Final Touches
Once the relish reaches your desired consistency, turn off the heat and let it cool down. Then, transfer it to a clean jar and store it in the refrigerator for later use.
Uses of Indian Tomato Onion Relish
Indian tomato onion relish can be used as a condiment for various dishes, such as:
Serving it as a side dish with Indian bread like roti or naan.
Adding it to rice dishes like biryani or pulao for a burst of flavor.
Mixing it with yogurt to make a delicious dip for chips or veggies.
Spreading it on sandwiches or wraps for an Indian twist.
Using it as a topping for grilled meats or vegetables.
So, there you have it - a simple yet flavorful Indian tomato onion relish recipe that will elevate your meals. Give it a try and impress your family and friends with this traditional dish. Happy cooking!
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