19 Indian Tomato Curry Sauce Recipe Elevate Your Taste Buds!

Published on: Mar 30, 2024

Indian tomato curry sauce is a delicious and versatile base for many Indian dishes. With its rich and tangy flavor, it can elevate any meal and add a touch of warmth and spice. But what sets this sauce apart from others is its homemade touch. Unlike store-bought sauces, making your own tomato curry sauce allows you to control the ingredients and customize the flavors to your liking. Plus, it's surprisingly easy to make and can be stored in the fridge for later use. So, let's dive into this professional and well-organized introduction article and learn how to make the perfect Indian tomato curry sauce.

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1 of 20

How to Make Restaurant Style Curry Sauce For Use in...

Main Ingredients: Onions, Vegetable Oil, Garlic, Ginger, Carrot, Shredded
North Indian Chicken Curry - Valerie's Keepers | Resep | Resep ayam ...
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Curry sauce is a staple in many Indian dishes and can add a depth of flavor that takes any dish to the next level. But instead of going to a restaurant every time you crave some delicious curry, why not learn how to make it at home? This recipe for restaurant-style curry sauce is sure to impress your taste buds and leave you wanting more.
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Indian Curry Sauce (Onion Tomato Bhuna Masala)

Main Ingredients: Oil, Onions, Garlic, Ginger, Green Chili Pepper
This onion tomato masala (also known as Bhuna Masala) recipe is an easy ...
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Indian Curry Sauce (Onion Tomato Bhuna Masala) (2023)
Indian Curry Sauce (Onion Tomato Bhuna Masala)| Simmer to Slimmer
If you're looking for a traditional Indian curry sauce, then this recipe is for you. Made with a blend of onions, tomatoes, and spices, this sauce is the perfect base for any curry dish. The bhuna masala method of cooking gives it a rich and intense flavor that will have you coming back for seconds.
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Curry Sauce

Main Ingredients: Vegetable Oil, Cumin Seeds, Cinnamon Stick, Green
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Making curry sauce from scratch may seem daunting, but this recipe is here to make it easy for you. With a few simple ingredients and some basic kitchen tools, you can whip up a delicious and versatile curry sauce that can be used in a variety of dishes. It's perfect for those who are new to making curry at home.
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Basic Curry Sauce

Main Ingredients: Peanut Oil, Margarine, Onion, Fresh Ginger Root, Minced
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If you're a beginner in the kitchen, this basic curry sauce recipe is a great place to start. With just a handful of ingredients and easy instructions, you can make a flavorful and aromatic curry sauce that will elevate any dish. It's a great way to experiment with different spices and find your perfect blend.
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Pressure Cooker Master Curry Sauce

Main Ingredients: Vidalia Onions, Olive Oil, Garlic, Ginger Root, Curry
For those who are short on time but still want to enjoy a delicious homemade curry sauce, this recipe is a game-changer. With the help of a pressure cooker, you can make a flavorful and creamy curry sauce in just a fraction of the time. It's perfect for those busy weeknights when you want to put together a quick and tasty meal.
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Indian Cilantro Green Chutney

Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
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If you're a fan of chutneys, then you'll love this recipe for Indian cilantro green chutney. This tangy and spicy sauce is made with fresh cilantro, green chilies, and a few other ingredients, making it a great accompaniment to any dish. It's perfect for adding a burst of flavor to your Beer Can Chicken.
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Easy Indian Tomato Chutney

Main Ingredients: Tomatoes, Vegetable Oil, Green Chili, Cumin, Mustard
South Indian style Tomato Chutney is the perfect accompaniment to idli ...
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This recipe for easy Indian tomato chutney is a great way to use up those extra tomatoes in your kitchen. Made with a unique blend of spices and a hint of sweetness, this chutney is the perfect balance of flavors. It's great for pairing with grilled meats like Beer Can Chicken or even as a dip for chips.
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Simple South Indian Tomato Sauce

Main Ingredients: Tomatoes, Onion, Green Chillies, Fresh Cilantro, Salt
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This simple South Indian tomato sauce is a staple in many households. It's made with a few basic ingredients and has a tangy and slightly spicy flavor that will make your taste buds dance. It's perfect for adding a kick to your dishes or as a side for dipping your Beer Can Chicken in.
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Instant Pot Indian-spiced Simmer Sauce

Main Ingredients: Extra Virgin Olive Oil, Onions, Garlic, Fresh Ginger
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If you have an Instant Pot, then this recipe is a must-try. This Indian-spiced simmer sauce is made with a variety of spices and has a rich and creamy texture that is perfect for coating your Beer Can Chicken. It's a great way to add some authentic Indian flavors to your grilling game.
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Tomato Onion Chutney | South Indian Style

Main Ingredients: Tomato, Onion, Red Chili, Chana Dal, Urad Dal, Mustard
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This South Indian style tomato onion chutney is a great way to use up those pantry staples. Made with a blend of tomatoes, onions, and a few spices, this chutney has a bold and robust flavor that is perfect for adding to your Beer Can Chicken. It's also great for using as a spread on sandwiches or wraps.
11 of 20

South Indian Peanut Chutney With Tomatoes

Main Ingredients: Peanuts, Garlic, Tomatoes, Red Chillies, Oil, Mustard
Pin on The Twin Cooking Project (on the blog!)
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For those who love a bit of crunch in their chutney, this recipe for South Indian peanut chutney is a must-try. Made with roasted peanuts, tomatoes, and a few spices, this chutney has a unique texture and a spicy kick that pairs perfectly with Beer Can Chicken. It's also great for using as a marinade for grilled meats.
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Tomato Chutney South Indian | Thakkali Chutney for...

Main Ingredients: Oil, Mustard Seeds, Cumin Seeds, Fenugreek Seeds, Red
THAKKALI THOKKU - SOUTH INDIAN STYLE TOMATO PICKLE | Indian food ...
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This South Indian style tomato chutney, also known as thakkali chutney, is a great way to add a burst of flavor to your dishes. Made with a blend of tomatoes, chilies, and spices, this chutney has a tangy and slightly spicy taste that is perfect for pairing with grilled meats like Beer Can Chicken. It's also a great way to use up those ripe tomatoes from your garden.
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Tomato Chutney-How to make Tomato Chutney

Main Ingredients: Tomatoes, Garlic, Curry Leaves, Tamarind, Red Chilies
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Looking for a quick and easy chutney recipe? Look no further than this tomato chutney recipe. Made with just a few basic ingredients, this chutney has a tangy and slightly sweet flavor that is perfect for pairing with grilled meats or using as a spread on sandwiches or wraps. It's a great way to add some flavor to your Beer Can Chicken.
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Indian Spiced Tomato Chutney

Main Ingredients: Avocado Oil, Red Onions, Garlic, Grated Ginger, Sea
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If you're a fan of spicy food, then this Indian spiced tomato chutney is a must-try. Made with a blend of tomatoes, chilies, and a variety of spices, this chutney has a bold and intense flavor that will take your taste buds on a journey. It's perfect for adding a kick to any dish, including your Beer Can Chicken.
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Fresh and Fragrant Indian Mint Chutney

Main Ingredients: Garlic, Ginger, Cumin Seeds, Roma Tomato, Cilantro
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This fresh and fragrant Indian mint chutney is a great way to add a burst of flavor to your dishes. Made with fresh mint leaves, cilantro, and a few other ingredients, this chutney has a refreshing and tangy taste that is perfect for pairing with grilled meats like Beer Can Chicken. It's also great for using as a dip for veggies or chips.
16 of 20

Thakkali Thokku - South Indian Style Tomato Pickle...

Main Ingredients: Medium Tomatoes, Oil, Brown Mustard Seeds, Asafetida
THAKKALI THOKKU - SOUTH INDIAN STYLE TOMATO PICKLE
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For those who love a bit of heat in their food, this South Indian style tomato pickle, also known as thakkali thokku, is a must-try. Made with a blend of tomatoes, chilies, and spices, this pickle has a bold and spicy flavor that is perfect for adding to your Beer Can Chicken. It's also great for using as a condiment for sandwiches or wraps.
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Spicy Tomato Chutney, a South Indian Tomato Achar

Main Ingredients: Ripe Tomatoes, Green Chilis, Sesame Oil, Mustard Seeds
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This spicy tomato chutney, also known as a South Indian tomato achar, is a great way to add some heat to your dishes. Made with a blend of tomatoes, chilies, and spices, this chutney has a bold and spicy flavor that will add a kick to your Beer Can Chicken. It's also great for using as a marinade for grilled meats.
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The Best Curry Simmer Sauce

Main Ingredients: Coconut Oil, Onion, Cumin Seeds, Garlic, Turmeric
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If you're looking for the perfect curry simmer sauce, then this recipe is for you. Made with a blend of spices and a few other ingredients, this sauce has a rich and creamy texture that is perfect for coating your Beer Can Chicken. It's also great for using as a base for a variety of Indian dishes.
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Irish Curry Sauce

Main Ingredients: Ghee, Onion, Apple, Garlic, Ginger, Medium Curry
McDonnells Original Curry Powder 250g - All Ireland Foods
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This unique twist on curry sauce is a must-try for any beer lover. Made with a blend of Irish stout beer and spices, this Irish curry sauce has a rich and hearty flavor that pairs perfectly with Beer Can Chicken. It's a great way to add some Irish flair to your grilling game.
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Curry Base Gravy (Sauce)

Main Ingredients: Sunflower Oil, Onions, Garlic, Minced Ginger, Garam
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If you're looking for a versatile curry sauce that can be used in a variety of dishes, then this recipe is for you. This curry base gravy, also known as sauce, is made with a blend of spices and can be customized to your liking. It's perfect for adding some flavor to your Beer Can Chicken or using in a variety of other dishes.

The Foundation of Flavor

When it comes to Indian cuisine, tomatoes are a staple ingredient. They provide a sweet and tangy base that complements the bold spices and flavors in many dishes. Tomatoes are also packed with essential nutrients like vitamin C and potassium, making this sauce not only delicious but also nutritious. To make a flavorful Indian tomato curry sauce, it's important to choose ripe and juicy tomatoes. You can use any variety, but plum or Roma tomatoes are preferred as they have less water content and more flesh, giving the sauce a thicker consistency.

Spicing it Up

The key to a good Indian tomato curry sauce is in the spices. While there are many variations, the main spices used are ginger, garlic, cumin, coriander, and garam masala. These spices not only add depth and complexity to the sauce but also have many health benefits. Ginger and garlic have anti-inflammatory properties, cumin aids in digestion, and coriander is a good source of iron. Garam masala is a blend of spices commonly used in Indian cooking and adds a warm and aromatic flavor to the sauce. You can adjust the amount of each spice according to your taste preference.

Customize to Your Liking

One of the best things about making your own Indian tomato curry sauce is that you can customize it to your liking. If you prefer a spicier sauce, you can add some chili powder or cayenne pepper. For a creamier texture, you can add some coconut milk or cream. You can also add other vegetables like carrots or bell peppers to the sauce for added nutrition and texture. The possibilities are endless, and you can experiment until you find the perfect combination for your taste buds.

Conclusion

In conclusion, Indian tomato curry sauce is a versatile and delicious base for many Indian dishes. By making your own sauce, you can control the ingredients and customize it to your liking, making it a healthier and more flavorful option than store-bought sauces. So, next time you're craving some Indian food, whip up a batch of this homemade sauce and elevate your meal to a whole new level.
19 indian tomato curry sauce recipe Elevate your taste buds!

Indian Curry Sauce (Onion Tomato Bhuna Masala)

yield: 6 total time: 65 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1/2 cup oil
  • 5 onions yellow medium diced
  • 10 cloves garlic minced
  • 2 inches ginger grated
  • 4 green chili pepper I used Thai chili, optional
  • 6 tomatoes medium chopped, I used Roma tomatoes
  • 2 teaspoons red chili powder Kashmiri, adjust to taste
  • 5 teaspoons coriander powder Dhaniya powder
  • 1 teaspoon ground turmeric Haldi powder
  • 2 teaspoons salt

Nutrition

  • Calories : 250 calories
  • Carbohydrate : 19 grams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 3 grams
  • SaturatedFat : 1.5 grams
  • Sodium : 810 milligrams
  • Sugar : 9 grams
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