20 Indian Takeaway Rice Recipe Cook Up Something Special!
Published on: Mar 28, 2024
Are you craving a delicious Indian takeaway but don't want to spend the money or leave the comfort of your own home? Look no further than this simple and easy Indian takeaway rice recipe. With just a few ingredients and a little bit of time, you can recreate the aromatic and flavorful rice dish from your favorite Indian restaurant.
Main Ingredients: Basmati Rice, Vegetable Oil, Cinnamon Sticks, Green
Indian style basmati rice is a popular dish that can be found in almost every Indian household. It is a simple yet flavorful rice dish that is perfect for any occasion. The long-grain basmati rice is cooked in a combination of spices and herbs, giving it a distinct aroma and taste. It is usually served as a side dish to curries and other Indian dishes.
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Indian Basmati Rice Pilau
Main Ingredients: Ghee, Cumin Seeds, Red Onion, Salt, Cardamom Pods
Basmati rice pilau is a delicious Indian rice dish that is made with basmati rice, spices, and vegetables. It is an easy one-pot meal that is perfect for busy weeknights. The rice is cooked in a flavorful broth made with onions, garlic, ginger, and spices like cumin, coriander, and turmeric. The result is a fragrant and flavorful rice dish that pairs well with any Indian main course.
Spiced basmati rice is a versatile dish that can be customized to suit any taste. It is made with basmati rice, spices, and vegetables, and can be served as a side dish or a main course. The spices used in this dish are what give it its distinct Indian flavor. Each household has its own unique blend of spices, making every spiced basmati rice dish a little different.
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Easy Indian Spiced Basmati Rice
Main Ingredients: Basmati Rice, Ghee, Cardamom Pods, Cloves, Bay Leaves
If you're looking for a quick and easy Indian rice dish, then look no further than easy spiced basmati rice. This dish can be made in under 30 minutes and requires minimal ingredients. It is perfect for those busy weeknights when you want to whip up something delicious but don't have a lot of time. The result is a flavorful and aromatic rice dish that will leave you wanting more.
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Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...
Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
Tawa pulao is a popular street food dish in India that is made with basmati rice, vegetables, and spices. It is a one-pot meal that is cooked on a large iron griddle, known as a tawa. The rice is cooked with a variety of vegetables like bell peppers, peas, and carrots, along with a blend of spices. It is a hearty and flavorful dish that is loved by people of all ages.
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Healthy Indian Butter Chicken with Basmati Rice
Main Ingredients: Coconut Oil, Garam Masala, Ground Ginger, Chilli
Butter chicken is a popular Indian dish that is made with tender chicken pieces cooked in a rich and creamy tomato-based sauce. It is usually served with basmati rice, which helps to balance out the richness of the dish. This healthy version of butter chicken is made with yogurt instead of heavy cream, making it a guilt-free indulgence without compromising on taste.
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Tandoori Chicken with Basmati Rice
Main Ingredients: Chicken, Plain Yogurt, Onion, Garlic, Fresh Ginger
Tandoori chicken is a mouth-watering Indian dish that is made with marinated chicken cooked in a clay oven, known as a tandoor. The chicken is marinated in a blend of spices and yogurt, giving it a distinct flavor and a beautiful red color. It is usually served with basmati rice and a side of naan bread for a complete and satisfying meal.
Main Ingredients: Large Tomato, Onion, Garlic Cloves, Ginger, Green
Mushroom biryani is a vegetarian version of the popular Indian dish, made with basmati rice and mushrooms. It is a fragrant and flavorful dish that is perfect for vegetarians or anyone looking for a meat-free option. The basmati rice is cooked with a variety of spices and herbs, giving it a distinct aroma and taste. The mushrooms add a meaty texture and absorb all the flavors of the dish.
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Slow Cooker Indian Butter Chicken
Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
If you're looking for an easy and convenient way to make Indian butter chicken, then try making it in a slow cooker. This dish requires minimal prep time and can be left to cook on its own while you go about your day. The result is tender and flavorful chicken in a creamy tomato-based sauce, perfect for serving over a bed of basmati rice.
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Grilled Tandoori Chicken with Indian-Style Rice
Main Ingredients: Plain Greek Yogurt, Lemon Juice, Minced Garlic, Fresh
Grilled tandoori chicken is a popular dish in Indian restaurants, but it can also be made at home. The chicken is marinated in a blend of spices and yogurt, giving it a distinct flavor and a beautiful red color. It is then grilled to perfection and served with Indian-style rice, made with basmati rice and a variety of fragrant spices.
Indian butter chicken is a classic dish that is loved by people all over the world. It is made with tender chicken pieces cooked in a rich and creamy tomato-based sauce. The sauce is made with a blend of spices and butter, giving it a distinct flavor and a smooth and velvety texture. It is best served with a side of basmati rice and naan bread for a complete and satisfying meal.
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How To Make Basmati Rice (Restaurant Style)
Main Ingredients: Basmati Rice, Water, Cinnamon, Cloves, Cardamom Pods
If you've ever wondered how to make basmati rice like they do in Indian restaurants, then look no further. The key to achieving that perfect fluffy and flavorful rice is all in the cooking technique. This step-by-step guide will teach you how to make basmati rice that is light, fluffy, and full of flavor, just like the one you get at your favorite Indian restaurant.
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Indian Rice with Cumin and Spices
Main Ingredients: Basmati Rice, Neutral Oil, Cumin Seeds, Green Chili
Indian rice with cumin and spices is a simple yet delicious rice dish that can be made in under 30 minutes. It is made with basmati rice, cumin, and a variety of fragrant spices like cardamom, cloves, and cinnamon. The result is a flavorful and aromatic rice dish that is perfect for serving alongside any Indian main course.
Lamb biryani is a popular Indian rice dish that is made with tender pieces of lamb and basmati rice. It is a flavorful and aromatic dish that is perfect for special occasions. The lamb is marinated in a blend of spices and yogurt, giving it a distinct flavor and a beautiful red color. It is then layered with rice and cooked on low heat, allowing all the flavors to meld together.
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Vegan Red Lentil Curry
Main Ingredients: Coconut Oil, Garlic, Fresh Ginger, Fresh Turmeric
Vegan red lentil curry is a healthy and delicious dish that is packed with protein and nutrients. It is made with red lentils, spices, and coconut milk, giving it a rich and creamy texture. This curry pairs well with basmati rice, making it a complete and satisfying meal for vegans and non-vegans alike.
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Chicken Tikka Masala
Main Ingredients: Garlic Cloves, Ginger, Ground Turmeric, Garam Masala
Chicken tikka masala is a popular Indian dish that has gained worldwide recognition. It is made with marinated chicken pieces cooked in a rich and creamy tomato-based sauce. The sauce is made with a blend of spices and yogurt, giving it a distinct flavor and a smooth and velvety texture. It is best served with basmati rice and naan bread for a complete and satisfying meal.
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Instant Pot Chickpea Curry with Basmati Rice
Main Ingredients: Butter, Medium Onion, Garlic, Fresh Ginger, Tomato
If you own an Instant Pot, then this chickpea curry with basmati rice is a must-try. This dish requires minimal prep time and can be made in under 30 minutes. The chickpeas are cooked in a flavorful curry sauce made with a blend of Indian spices and coconut milk. Serve it over a bed of basmati rice for a hearty and satisfying meal.
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Masoor Dal Tadka - Indian Red Lentil Dal
Main Ingredients: Masoor Dal, Water, Oil, Yellow Onion, Garlic, Minced
Masoor dal tadka is a simple yet delicious Indian dish made with red lentils and a blend of spices. It is a staple in many Indian households and is often served with basmati rice and naan bread. The lentils are cooked in a flavorful broth made with onions, garlic, and spices like cumin, coriander, and turmeric. The result is a hearty and nutritious dish that is perfect for vegetarians.
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Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
Kheer, also known as Indian rice pudding, is a popular dessert in India that is made with basmati rice, milk, and sugar. It is often flavored with cardamom, saffron, and rose water, giving it a distinct and delicious taste. This slow-cooker version is an easy and convenient way to make this traditional dessert, and it is perfect for serving at any special occasion.
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Indian Chicken Biryani-Recipe for Chicken Biryani
Main Ingredients: Chicken, Basmati Rice, Oil, Onions, Green Chili, Garlic
Chicken biryani is a classic Indian dish that is loved by people all over the world. It is made with tender chicken pieces and basmati rice, cooked in a blend of spices and herbs. The dish is usually layered and cooked on low heat, allowing all the flavors to meld together. This recipe is a must-try for anyone looking to make authentic Indian chicken biryani at home.
What Makes Indian Takeaway Rice So Special?
When it comes to Indian cuisine, rice is a staple food that is used in a variety of dishes. However, Indian takeaway rice is unique in its flavors and textures. It is typically made with basmati rice, which is known for its long, slender grains and fragrant aroma. The rice is cooked in a combination of spices such as cumin, turmeric, and garam masala, giving it a golden color and delicious flavor. The addition of vegetables, such as peas and carrots, adds a pop of color and nutrition to the dish. This combination of spices and vegetables creates a mouthwatering and satisfying dish that is perfect for any occasion.
The Importance of Basmati Rice
One of the key ingredients in Indian takeaway rice is basmati rice. This type of rice is grown in the Himalayan foothills and is known for its unique flavor and aroma. The word "basmati" actually translates to "queen of fragrance" in Hindi. It is a long-grain rice that is known for its fluffy texture and ability to absorb flavors. This makes it the perfect rice for Indian dishes, as it can soak up all the spices and flavors used in the cooking process. The quality and taste of the basmati rice used in Indian takeaway rice truly sets it apart from other rice dishes.
Spices Galore
The combination of spices used in Indian takeaway rice is what gives it its distinct flavor. Cumin, turmeric, and garam masala are the most commonly used spices, but other spices such as coriander, cardamom, and cinnamon may also be added. Each spice adds its own unique flavor to the dish, creating a symphony of tastes in every bite. Not only do these spices add flavor, but they also have many health benefits. Turmeric, for example, is known for its anti-inflammatory properties, while cumin aids in digestion. So not only is Indian takeaway rice delicious, but it is also good for you!
Recreating the Dish
Now that you know what makes Indian takeaway rice so special, it's time to try your hand at recreating it at home. With just a few simple ingredients and some basic cooking techniques, you can have a restaurant-quality dish in the comfort of your own home. The key is to use high-quality basmati rice and toasting the spices before adding them to the rice. This will enhance the flavors and make your dish truly authentic. So next time you are craving some Indian takeaway, skip the delivery and try making your own at home!
In conclusion, Indian takeaway rice is a delicious and flavorful dish that can be easily recreated at home. With the use of high-quality basmati rice and a blend of aromatic spices, you can enjoy this dish anytime you want. So gather your ingredients and get ready to impress your taste buds with this simple yet satisfying recipe.
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