Indian taco bread is a delicious and unique dish that combines the flavors of traditional Native American fry bread with the toppings of a taco. This fusion of cultures creates a mouthwatering meal that is perfect for any occasion. Whether you are looking for a new twist on taco night or simply want to try something new, this recipe is sure to impress.
Take your beer can chicken to the next level with this delicious Indian spiced lentil recipe. The aromatic spices and hearty lentils pair perfectly with the tender and juicy chicken. Impress your guests with this unique and flavorful twist on a classic dish.
Indulge in the rich and creamy flavors of Indian butter chicken with this mouth-watering recipe. The combination of buttery chicken and aromatic spices will have your taste buds dancing. Serve it alongside a perfectly grilled beer can chicken for a meal that is sure to please.
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No beer can chicken meal is complete without some delicious naan bread. Skip the grill and make this easy and flavorful stovetop naan bread to pair with your chicken. The warm and fluffy bread is the perfect accompaniment to the bold flavors of the beer can chicken.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're a fan of creamy and indulgent dishes, this Indian chicken korma recipe is a must-try. The tender and juicy chicken is coated in a rich and flavorful sauce made with fragrant spices and creamy coconut milk. Serve it alongside your beer can chicken for a meal that is sure to impress.
Looking for a seafood twist on beer can chicken? This Indian shrimp curry recipe is the perfect choice. The succulent shrimp is cooked in a fragrant and spicy curry sauce that pairs perfectly with the tender and juicy chicken. Serve it over rice for a satisfying and flavorful meal.
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Navajo Tacos (Indian Fry Bread)
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Warm Water
Take your beer can chicken to the next level with these delicious Navajo tacos made with Indian fry bread. The bread is crispy on the outside and soft on the inside, making it the perfect vessel for your beer can chicken and all your favorite toppings. Your guests will be raving about these unique and flavorful tacos.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This hearty and satisfying Indian chickpea coconut curry is the perfect side dish for your beer can chicken. The creamy and flavorful curry pairs perfectly with the tender and juicy chicken, making for a meal that is both delicious and nourishing.
If you're looking for a simple and delicious side dish to pair with your beer can chicken, look no further than Indian fry bread. This crispy and flavorful bread is the perfect accompaniment to any meal and will have your guests asking for more.
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Roti, Chapati (Flat Indian Bread)
Main Ingredients: Whole Wheat Flour, Salt, Water, Ghee
This traditional Indian flatbread is a staple in many households and pairs perfectly with beer can chicken. The buttery and soft bread is made with just a few simple ingredients and is the perfect addition to any meal.
Spice up your beer can chicken with this delicious and flavorful Indian chicken curry recipe. The fragrant spices and tender chicken make for a satisfying and delicious dish that is sure to be a hit with your guests.
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Bread Uttapam, South Indian Snack
Main Ingredients: White Bread, Sooji, All Purpose Flour, Yogurt, Salt
Add some variety to your next beer can chicken meal with this unique and delicious South Indian snack. The bread uttapam is made with a variety of flavors and textures, making it the perfect accompaniment to your flavorful chicken.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
This rich and hearty Indian dal nirvana recipe is the perfect side dish for your beer can chicken. The creamy and flavorful lentils pair perfectly with the bold flavors of the chicken, making for a mouth-watering combination.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Take your beer can chicken to the next level with this Indian curry chicken recipe. The fragrant and spicy sauce pairs perfectly with the tender and juicy chicken, creating a dish that is both flavorful and irresistible.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
If you're a fan of creamy and flavorful dishes, this Indian coconut lentil curry is a must-try. The combination of creamy coconut milk and hearty lentils make for a satisfying and delicious side dish to pair with your beer can chicken.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry recipe is a favorite among many and is the perfect companion to beer can chicken. The fragrant and aromatic spices make for a flavorful and memorable meal that is sure to be a hit with your guests.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
Add some indulgence to your beer can chicken meal with this delicious and buttery Indian flatbread. The soft and flavorful bread is the perfect accompaniment to any meal and will take your beer can chicken to the next level.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
Recreate the flavors of your favorite Indian restaurant at home with this Madras curry recipe. The spicy and aromatic sauce pairs perfectly with beer can chicken and is sure to be a hit with your guests.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
Switch up your usual vegetable side dish with this delicious and crispy Indian okra recipe. The crunchy and flavorful okra pairs perfectly with the tender and juicy beer can chicken, making for a meal that is both satisfying and delicious.
This simple and delicious Indian fried cabbage recipe is the perfect side dish for your beer can chicken. The flavorful and spicy cabbage pairs perfectly with the bold flavors of the chicken, creating a bite-sized explosion of flavor.
If you're a fan of tender and juicy meats, this Indian lamb curry is a must-try. The tender and succulent lamb is cooked in a fragrant and hearty curry sauce that pairs perfectly with beer can chicken.
Ingredients
Fry bread:
3 cups all-purpose flour
1 tablespoon baking powder
1 teaspoon salt
1 cup warm water
Vegetable oil for frying
Taco toppings:
1 pound ground beef
1 small onion, diced
1 bell pepper, diced
1 can black beans, drained and rinsed
1 can corn, drained
1 packet taco seasoning
1 cup shredded cheddar cheese
1 cup shredded lettuce
1 cup diced tomatoes
1/2 cup sliced black olives
Sour cream for topping
Salsa for topping
Instructions
1. Make the fry bread:
In a large bowl, mix together the flour, baking powder, and salt.
Add in the warm water and mix until a soft dough forms.
Knead the dough on a floured surface for about 5 minutes.
Let the dough rest for 10 minutes.
Meanwhile, heat about 2 inches of vegetable oil in a large skillet over medium-high heat.
Divide the dough into 6 equal pieces and roll each piece into a ball.
Flatten each ball into a disc, about 1/4 inch thick.
Carefully place the dough discs into the hot oil and fry for about 2-3 minutes on each side, until golden brown.
Remove from the oil and place on a paper towel-lined plate to drain excess oil.
2. Prepare the taco toppings:
In a large skillet, cook the ground beef over medium-high heat until browned.
Add in the diced onion and bell pepper and cook for an additional 2-3 minutes.
Stir in the black beans, corn, and taco seasoning.
Cook for another 5 minutes, until everything is heated through.
3. Assemble the Indian taco:
Take a piece of fry bread and top it with the taco meat mixture.
Sprinkle with shredded cheese, lettuce, diced tomatoes, and black olives.
Drizzle with sour cream and salsa, if desired.
Repeat with remaining fry bread and toppings.
4. Serve and enjoy:
Indian taco bread is best served warm and can be enjoyed as a main dish or an appetizer. It's a fun and delicious way to switch up your typical taco night and will surely become a new favorite in your household.
Now that you have the recipe for Indian taco bread, it's time to gather your ingredients and get cooking! Your taste buds will thank you for this tasty and unique dish.
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