20 Indian Sweet Recipe Easy Discover Culinary Perfection!
Published on: Mar 26, 2024
Looking to satisfy your sweet tooth with a delicious and simple Indian dessert? Look no further than this easy Indian sweet recipe! With just a few ingredients and minimal prep time, you can create a delectable treat that will impress your family and friends. Whether you're new to Indian cuisine or a seasoned pro, this recipe is sure to become a staple in your dessert repertoire.
Main Ingredients: Jasmine Rice, Unsalted Butter, Saffron, Ground
A classic and beloved Indian dessert, Kheer is a rich and creamy rice pudding made with milk, rice, sugar, and a variety of spices like cardamom, saffron, and nuts. It's often served during special occasions and festivals, and with its comforting flavors and creamy texture, it's no surprise why it's a favorite among many. Take your Kheer to the next level by adding a drizzle of rosewater on top for a floral twist.
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Indian Sweets - Chai Ice Cream
Main Ingredients: Heavy Cream, Half And Half, Whole Milk, Sugar, Tea
For a unique twist on traditional Indian sweets, try making Chai Ice Cream! This creamy and refreshing dessert is made with a blend of warm spices like cardamom, cinnamon, and ginger, and is the perfect balance of sweet and spicy. Top it off with some crushed pistachios for added texture and flavor.
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Indian Sweets - Saffron and Rosewater Kulfi
Main Ingredients: Sweetened Condensed Milk, Whole Milk, Whipping Cream
Kulfi is a frozen Indian dessert that is similar to ice cream but has a richer and denser texture. This version is infused with saffron and rosewater, giving it a beautiful yellow hue and a delicate floral aroma. For an extra crunch, mix in some chopped almonds or pistachios before freezing.
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Indian Sweets - Classic Cardamom and Rosewater Kheer
Main Ingredients: Ghee, Green Cardamom Pods, Short Grain Rice, Whole
If you're a fan of traditional Indian desserts, then you can't go wrong with this classic Kheer recipe. Made with cardamom, rosewater, and a touch of saffron, this creamy and aromatic rice pudding is sure to satisfy your sweet tooth. For a twist, try using coconut milk instead of regular milk for a dairy-free option.
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Indian style Coconut Ice
Main Ingredients: Desiccated Coconut, Condensed Milk, Heavy Cream
Coconut ice is a popular sweet treat in India, and for good reason. It's made with shredded coconut, condensed milk, and a touch of rosewater, resulting in a creamy, chewy, and slightly sweet confection. For a festive touch, use food coloring to make different colored layers.
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White Chocolate Indian Fudge – Barfi
Main Ingredients: White Chocolate Couverture, Unsalted Butter, Green
Barfi is a popular Indian sweet that is often served during celebrations and festivals. This version is made with white chocolate, condensed milk, and a variety of nuts and spices, resulting in a rich and indulgent fudge-like treat. For added crunch, top it off with some crushed cashews or almonds.
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Kesar Peda (Indian Milk Dessert)
Main Ingredients: Dry Milk Powder, Heavy Cream, Sugar, Cardamom, Saffron
Peda is a popular Indian dessert that is often served during festivals and special occasions. This version is made with milk, sugar, and saffron, giving it a beautiful yellow color and a delicate floral flavor. For a unique twist, try adding some chopped pistachios or almonds to the dough before shaping into balls.
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Keto Indian Dessert- Keto Rasmalai | Sugar free...
Main Ingredients: Almond Milk, Condensed Milk, Milk, Saffron Threads
Rasmalai is a popular Indian dessert made with soft cheese balls soaked in a creamy and sweet milk syrup. This keto-friendly version replaces the traditional sugar with a sugar-free sweetener, making it a guilt-free indulgence. For added flavor, infuse the milk syrup with cardamom and rosewater.
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Rava Kesari Indian Dessert
Main Ingredients: Semolina, Sugar, Ghee, Cardamon, Food Coloring, Hot
Rava Kesari is a popular South Indian dessert made with semolina, ghee, and sugar. It's often served during festivals and special occasions, and with its beautiful orange color and rich flavors, it's a feast for both the eyes and the taste buds. For a variation, add some chopped nuts and raisins to the mixture before cooking.
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Fudgy Coconut Ladoo. Vegan Indian Dessert
Main Ingredients: Unsweetened Shredded Coconut, Cardamom Pods, Full Fat
Ladoos are a popular Indian sweet that are often made during festivals and celebrations. This version is made with shredded coconut, condensed milk, and a touch of cardamom, resulting in a fudgy and flavorful treat. For a vegan option, use coconut milk instead of condensed milk and agave nectar instead of sugar.
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Malpua (Indian Pancake Dessert)
Main Ingredients: Plain Flour, Semolina, Powdered Sugar, White Bread
Malpua is a traditional Indian dessert that is similar to pancakes, but with a richer and denser texture. These sweet and crispy pancakes are often served during festivals and special occasions, and are usually topped with a drizzle of sugar syrup or honey. For added indulgence, serve with a scoop of vanilla ice cream.
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Rose Coconut Ladoo | Quick Indian Dessert
Main Ingredients: Unsweetened Shredded Coconut, Condensed Milk, Green
Ladoos are a popular Indian sweet that are often made during festivals and celebrations. This version adds a twist with the addition of rosewater, giving it a lovely floral aroma and a touch of sweetness. For added texture, mix in some chopped pistachios or cashews before shaping into balls.
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Slow-Cooker Kheer (Indian Rice Pudding)
Main Ingredients: Whole Milk, Basmati Rice, Sweetened Condensed Milk
For a hands-off approach to making Kheer, try this slow-cooker version! Simply mix together rice, milk, sugar, and spices in a slow cooker and let it cook for a few hours for a creamy and flavorful dessert. For added decadence, top with a dollop of whipped cream.
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Indian Dessert Sakhar bhat / Kesar bhat
Main Ingredients: Basmati, Ghee, Sugar, Saffron, Nuts, Raisins, Water
Sakhar bhat is a sweet rice dish that is often served during festivals and special occasions. It's made with rice, sugar, and a variety of spices like cardamom and saffron, giving it a beautiful golden color and a fragrant aroma. For a richer flavor, use ghee instead of butter.
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Indian Rich Creamy Ice-Cream Dessert
Main Ingredients: Milk, Sugar, Rose Water, Pistachios, Saffron, Cardamom
This ice cream dessert is a combination of two beloved Indian sweets - Kheer and Kulfi. It's made with a blend of creamy rice pudding and frozen Kulfi, resulting in a rich and indulgent treat that is perfect for hot summer days. For added texture, mix in some chopped nuts before freezing.
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Pista Burfi (Indian Spiced Pistachio Fudge)
Main Ingredients: Pistachios, Coconut, Sugar, Cardamom Powder
Burfi is a popular Indian fudge that is often flavored with different nuts and spices. This version uses pistachios for a vibrant green color and a delicious nutty flavor. For added sweetness, mix in some condensed milk or sugar syrup.
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Chocolate Bark with Leftover Sweets
Main Ingredients: Chocolate, Candies, Jellies, Marshmallows, Pretzels
If you have leftover Indian sweets, turn them into a delicious and unique chocolate bark! Simply melt some chocolate and spread it on a baking sheet, then top it off with chopped pieces of your favorite Indian sweets. For added crunch, sprinkle some crushed nuts on top before the chocolate sets.
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Sugar Free Indian Tasty Sweet Dish Dessert
Main Ingredients: Apricot, Chopped Almonds, Cardamom Powder, Clarified
For a guilt-free Indian dessert, try this sugar-free sweet dish made with a variety of nuts, seeds, and dried fruits. It's a perfect balance of sweet and crunchy, and with no added sugar, it's a healthier option for those with a sweet tooth. Serve with a dollop of Greek yogurt for added creaminess.
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How To Make Kesar Sandesh | Indian Dessert
Main Ingredients: Saffron, Milk, Powdered Sugar, Lemon Juice, Full Cream
Sandesh is a popular Bengali sweet made with fresh cottage cheese and sugar. This version adds a touch of saffron for a beautiful yellow color and a delicate floral flavor. For added sweetness, mix in some condensed milk or sugar syrup.
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Kesar Badam Kulfi | Almond Kulfi | Kulfi Indian Dessert
Main Ingredients: Full Fat Milk, Almonds, Sugar, Saffron Strands
Kulfi is a popular Indian frozen dessert that is similar to ice cream but has a richer and denser texture. This version is made with almonds and saffron, giving it a lovely nutty and floral flavor. For added texture and crunch, mix in some chopped pistachios before freezing.
The Perfect Combination of Sweet and Easy
Indian sweet recipe easy - these four words may seem like an oxymoron, but this recipe proves that it is indeed possible to create a mouth-watering Indian dessert without spending hours in the kitchen. The key is to use traditional Indian ingredients that are bursting with flavor and easy to work with. This recipe also requires minimal cooking and can be made in under 30 minutes, making it perfect for those last-minute sweet cravings.
The Importance of Quality Ingredients
When it comes to Indian sweets, the ingredients used are crucial in achieving the perfect balance of flavors. For this recipe, the star ingredient is ghee, a type of clarified butter commonly used in Indian cuisine. Its rich and nutty flavor adds a unique depth to the dish. You will also need khoya, a type of dried milk that is used in many Indian desserts, and jaggery, an unrefined sugar that gives the dish its signature sweetness.
Step-by-Step Instructions
To begin, heat the ghee in a pan and add in the khoya. Stir until the mixture becomes smooth and creamy. Then, add in the jaggery and mix until it is fully incorporated. Next, add in your choice of nuts such as pistachios or almonds to add some texture to the dish. Once everything is mixed well, transfer the mixture into a greased dish and let it cool for a few minutes.
Impress Your Guests
This easy Indian sweet recipe is not only perfect for satisfying your own sweet cravings but also for impressing your guests. Serve it at your next dinner party and watch as everyone asks for the recipe. You can also get creative with the presentation by topping it with a sprinkle of saffron or cardamom powder for an extra touch of flavor and color.
In conclusion, this Indian sweet recipe easy is a must-try for anyone who loves Indian desserts or simply wants to try something new. With minimal ingredients and preparation time, you can create a delicious and authentic Indian dessert that will leave your taste buds wanting more. So, why wait? Give this recipe a try and indulge in the perfect combination of sweet and easy.
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