18 Indian Sweet Chili Sauce Recipe Unleash Your Inner Chef!
Published on: Mar 30, 2024
Indian cuisine is known for its bold and diverse flavors, and one of the key ingredients in achieving this is the use of spices. One such spice that is widely used in Indian cooking is chili. And when combined with the right ingredients, it can create a delicious and versatile sauce that adds a spicy kick to any dish. In this article, we will be sharing a professional and well-organized recipe for an Indian sweet chili sauce that will surely tantalize your taste buds. So, get your apron ready and let's dive into the world of Indian flavors.
Main Ingredients: Chili Peppers, Onion, Garlic, Cooking Oil, Rice Wine
If you're looking to add a burst of Asian flavor to your beer can chicken, this sweet chili sauce is a must-try. Made with a blend of soy sauce, rice vinegar, garlic, ginger, and honey, this sauce packs a sweet and tangy punch that will have your taste buds singing. The addition of red pepper flakes gives it a subtle kick, making it a perfect accompaniment to the smoky flavors of the chicken. Simply brush this sauce on your chicken during the last few minutes of grilling and prepare to be blown away.
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Irresistible Spicy Sweet Chili Sauce
Main Ingredients: Rice Vinegar, Water, White Sugar, Garlic, Light Soy
If you're a fan of heat, this recipe for spicy sweet chili sauce is a game changer. It combines the sweetness of honey with the heat of chili paste and sriracha for a fiery yet balanced flavor. The addition of garlic powder and onion powder gives it a savory depth that will have you reaching for seconds. Cilantro adds a fresh and herbaceous note to this sauce, making it a perfect complement to the tender and juicy beer can chicken.
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Thai Sweet Chili Sauce
Main Ingredients: Maple Syrup, Water, White Vinegar, Cornstarch, Garlic
This Thai-inspired sweet chili sauce is a fusion of flavors that will take your beer can chicken to the next level. Made with a combination of soy sauce, fish sauce, rice vinegar, and lime juice, this sauce has a tangy and slightly sour taste that is balanced out by the sweetness of honey. Garlic, ginger, and red chili peppers give it a spicy kick, while sesame oil adds a nutty depth. This sauce is a perfect match for the smoky flavors of beer can chicken.
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Sweet Chili Sauce
Main Ingredients: Dried Chili Flakes, Minced Garlic, Rice Vinegar, Honey
If you're looking for a classic sweet chili sauce that is simple yet delicious, this recipe is for you. Made with just a few basic ingredients like garlic, red chili flakes, rice vinegar, and honey, this sauce is quick and easy to prepare. The addition of brown sugar gives it a rich and caramelized flavor, while soy sauce adds a savory depth. Brush this sauce on your beer can chicken during the last few minutes of grilling for a mouthwatering glaze that will have your guests coming back for more.
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Indian Cilantro Green Chutney
Main Ingredients: Cilantro Leaves, Medium Tomato, Water, Lime, Salt, Red
This Indian-inspired green chutney is a refreshing and flavorful addition to beer can chicken. Made with a blend of cilantro, mint, green chilies, and lime juice, this sauce has a bright and herbaceous taste that pairs perfectly with the smokiness of the chicken. Cumin and coriander add a warm and earthy note, while garam masala gives it a spicy kick. Use this chutney as a marinade for your beer can chicken or brush it on during the last few minutes of grilling.
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BEST Sweet Chili Sauce
Main Ingredients: Rice Vinegar, Water, Cane Sugar, Rice Wine, Sambal
This recipe truly lives up to its name - it is the BEST sweet chili sauce you'll ever taste. Made with a combination of sriracha, honey, soy sauce, and rice vinegar, this sauce has a perfect balance of sweetness and heat. Garlic and ginger add a savory depth, while lime juice adds a bright and tangy note. This sauce is a crowd-pleaser and will elevate your beer can chicken to new heights.
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Easy Sweet Chili Sauce
Main Ingredients: Rice Vinegar, Sugar, Water, Sambal Oelek, Cornstarch
If you're short on time but still want to add a delicious sauce to your beer can chicken, this easy sweet chili sauce is the perfect solution. Made with just a handful of ingredients like honey, soy sauce, garlic, and red chili flakes, this sauce comes together in minutes. The addition of rice vinegar gives it a tangy and slightly sour taste, while sesame oil adds a nutty depth. Brush this sauce on your chicken during the last few minutes of grilling for a quick and flavorful glaze.
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Homemade Sweet Chili Sauce
Main Ingredients: Honey, Rice Vinegar, Garlic Cloves, Red Pepper Flakes
Why settle for store-bought sweet chili sauce when you can easily make your own at home? This homemade version is made with a blend of honey, soy sauce, garlic, and red chili flakes, but the secret ingredient is pineapple juice. This adds a subtle sweetness and tropical flair to the sauce. Rice vinegar and ginger give it a tangy and savory note, making it a perfect accompaniment to the smoky flavors of beer can chicken.
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Creamy Sweet Chili Sauce
Main Ingredients: Sour Cream, Thai Sweet Chili Sauce, Mayonnaise
If you're a fan of creamy sauces, this recipe for sweet chili sauce is a must-try. The base of this sauce is made with mayonnaise, which adds a rich and creamy texture. Sweet chili sauce and sriracha give it a sweet and spicy kick, while garlic and lime juice add a savory and tangy note. This sauce is a perfect accompaniment to beer can chicken and can also be used as a dipping sauce for your favorite appetizers.
This West Indian curry sauce is a unique and flavorful addition to beer can chicken. Made with a blend of curry powder, coconut milk, garlic, and ginger, this sauce has a complex and spicy taste that will tantalize your taste buds. The addition of pineapple juice and honey adds a touch of sweetness to balance out the heat. Use this sauce as a marinade for your chicken or brush it on during the last few minutes of grilling for a burst of flavor.
Ingredients:
1 cup of red chili peppers, chopped
½ cup of white vinegar
½ cup of water
1 cup of white sugar
1 teaspoon of salt
1 teaspoon of ginger, grated
1 teaspoon of garlic, minced
1 tablespoon of cornstarch
1 tablespoon of water
Instructions:
In a saucepan, mix together the chopped red chili peppers, white vinegar, water, white sugar, salt, ginger, and garlic.
Bring the mixture to a boil over medium heat, stirring occasionally.
Reduce the heat and let the sauce simmer for 10-15 minutes, until it thickens.
In a small bowl, mix together the cornstarch and water until it forms a smooth paste.
Add the cornstarch mixture to the sauce and stir well.
Let the sauce simmer for an additional 5 minutes, until it reaches the desired consistency.
Remove from heat and let it cool down before transferring to a jar or bottle for storage.
This Indian sweet chili sauce can be used as a dipping sauce for appetizers like samosas or spring rolls, as a glaze for meats and vegetables, or even as a marinade for grilled dishes. The combination of heat from the chili peppers and the sweetness from the sugar creates a perfectly balanced flavor that is sure to elevate any dish.
Tip: For a thicker sauce, you can add more cornstarch to the mixture. And for a spicier kick, you can add more chili peppers or even add in some chili flakes.
Now that you have a delicious and versatile Indian sweet chili sauce in your arsenal, go ahead and experiment with different dishes to find your perfect pairing. Trust us, your taste buds will thank you.