19 Indian Sweet Chicken Curry Recipe Get Cooking And Enjoy!
Published on: Mar 30, 2024
Chicken curry is a beloved dish in Indian cuisine, known for its rich and flavorful blend of spices and tender chicken. While there are countless variations of this dish, one recipe that stands out is the Indian sweet chicken curry. This unique take on the classic dish adds a touch of sweetness, making it a favorite among those who have a sweet tooth. In this article, we will explore the steps to making this mouth-watering dish and how to make it your own.
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're looking for a flavorful and easy chicken curry recipe, look no further than this Indian-inspired dish. Made with a blend of traditional spices like cumin, coriander, and turmeric, this curry is bursting with bold flavors that will have your taste buds dancing.
Pro tip: For an extra kick of heat, add a pinch of cayenne pepper to the curry.
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North Indian Chicken Curry
Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
This North Indian chicken curry is a hearty and comforting dish that is perfect for any occasion. Made with a tomato-based sauce and a blend of aromatic spices, this curry is sure to be a crowd-pleaser.
Pro tip: Serve this curry with some fluffy basmati rice and naan bread for a complete and satisfying meal.
This classic Indian chicken curry is a staple in many households and for good reason. The combination of tender chicken, creamy sauce, and fragrant spices make for a truly delicious dish that is loved by all.
Pro tip: For an authentic Indian experience, use a mortar and pestle to grind your own spices rather than using pre-ground ones.
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Easy Chicken Curry
Main Ingredients: Chicken, Medium Potato, Frozen Green Peas, Coconut
This easy chicken curry recipe is perfect for those busy weeknights when you're short on time but still want a delicious and satisfying meal. Made with simple ingredients and minimal prep, this curry comes together in no time.
Pro tip: Use chicken thighs instead of breasts for a more tender and flavorful curry.
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Indian Coconut Chicken Curry
Main Ingredients: Chicken, Coconut Cream, Spanish Onions, Garlic, Ginger
If you love the combination of sweet and spicy, then this Indian coconut chicken curry is the recipe for you. The addition of creamy coconut milk adds a rich and decadent element to this dish that will have you going back for seconds.
Pro tip: Use full-fat coconut milk for a creamier and more flavorful curry.
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Indian-style Chicken Curry
Main Ingredients: Roma Tomatoes, Potatoes, Curry Leaves, Chicken Stock
This Indian-style chicken curry is a simple yet delicious dish that is packed with flavor. Made with a blend of traditional Indian spices and a touch of yogurt, this curry is sure to become a go-to in your recipe rotation.
Pro tip: For a healthier option, swap out the yogurt for Greek yogurt or coconut cream.
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Madurai Chicken Curry-Chicken Curry with warm Indian...
Main Ingredients: Chicken, Onion, Tomato, Ginger, Garlic, Pepper, Cumin
This Madurai chicken curry is a popular dish in South India and for good reason. Made with a blend of warm spices like cinnamon, cardamom, and cloves, this curry is a perfect balance of sweet and spicy.
Pro tip: For a more authentic taste, use whole spices and grind them yourself.
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Spicy Chicken Curry
Main Ingredients: Onion, Tomato, Oil, Bay Leaf, Curry Leaves, Cumin
If you love a good kick of heat in your food, then this spicy chicken curry is the recipe for you. Made with a blend of fiery spices like chili powder, paprika, and cayenne pepper, this curry is not for the faint of heart.
Pro tip: To tone down the spiciness, add a dollop of Greek yogurt or sour cream to the curry when serving.
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Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Freshly
This chicken curry recipe is a classic and simple dish that is perfect for beginner cooks or those looking for a no-fuss weeknight dinner. Made with a few staple ingredients and a blend of aromatic spices, this curry is sure to please.
Pro tip: For a vegetarian option, swap out the chicken for chickpeas or tofu.
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Instant Pot Indian Chicken Curry
Main Ingredients: Chicken, Onions, Tomato, Yogurt, Crushed Garlic
If you have an Instant Pot, then this Indian chicken curry recipe is a must-try. With the help of the pressure cooker, this curry comes together in a fraction of the time without compromising on flavor.
Pro tip: For a creamier curry, add a can of coconut milk or cream to the Instant Pot before cooking.
This authentic Indian chicken curry recipe is a family favorite and is sure to become one in your household as well. Made with a blend of traditional spices and a touch of cream, this curry is rich, creamy, and full of flavor.
Pro tip: Let the curry simmer for a bit longer to allow the flavors to develop even more.
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Simple Chicken Curry for Chapathi | Simple Chicken...
Main Ingredients: Chicken, Curd, Turmeric Powder, Red Chili Powder, Cumin
This simple chicken curry is the perfect accompaniment for chapathi or roti. Made with a tomato-based sauce and a blend of spices, this curry is a quick and easy meal that is perfect for busy weeknights.
Pro tip: For a thicker curry, add a tablespoon of tomato paste to the sauce.
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Creamy Indian Chicken Curry
Main Ingredients: Chicken, Onion, Medium Tomato, Garlic, Coriander
This creamy Indian chicken curry is the ultimate comfort food. Made with a blend of warm spices and a creamy coconut milk sauce, this curry is perfect for those chilly nights when you need something warm and comforting.
Pro tip: For a thicker sauce, add a slurry of cornstarch and water to the curry and let it simmer for a few minutes.
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Indian Chicken Curry with Coconut Milk
Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
This Indian chicken curry with coconut milk is a mild and creamy dish that is perfect for those who prefer a milder curry. The addition of coconut milk adds a subtle sweetness to the dish that pairs perfectly with the aromatic spices.
Pro tip: For a vegetarian option, swap out the chicken for vegetables like cauliflower, potatoes, and peas.
This easy South Indian chicken curry is a perfect blend of tangy, spicy, and savory flavors. With the addition of tamarind and coconut, this curry is a unique and delicious twist on the traditional Indian curry.
Pro tip: Use a combination of chicken breasts and thighs for a more tender and flavorful curry.
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Garam Masala Chicken Curry
Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
This garam masala chicken curry is a simple yet flavorful dish that is perfect for when you want something quick and easy. Made with a blend of aromatic spices and a touch of garam masala, this curry is packed with bold flavors.
Pro tip: Make your own garam masala at home for a more authentic taste.
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Quick Indian Chicken Curry
Main Ingredients: Boneless, Skinless Chicken Breasts, Lemon Juice, Olive
This quick Indian chicken curry is the perfect recipe for when you're short on time but still want a delicious and satisfying meal. With minimal prep and cook time, this curry is perfect for those busy weeknights.
Pro tip: Use a store-bought curry powder for convenience or make your own blend of spices for a more personalized curry.
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Basic Chicken Curry Indian
Main Ingredients: Chicken, Red Chili Powder, Cumin Powder, Coriander
This basic chicken curry Indian recipe is a great starting point for those who are new to cooking Indian cuisine. Made with simple ingredients and a blend of spices, this curry is easy to make and full of flavor.
Pro tip: Add a splash of lemon juice to the curry for a tangy and refreshing twist.
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Creamy Coconut Chicken Curry
Main Ingredients: Grated Coconut, Raw Cashew Nuts, Chicken, Oil, Minced
This creamy coconut chicken curry is a rich and indulgent dish that is perfect for special occasions or when you're in the mood for something a little more decadent. Made with a blend of spices and a creamy coconut milk sauce, this curry is sure to impress.
Pro tip: For a healthier option, use light coconut milk or coconut cream instead of the full-fat version.
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Indian Chicken Curry, Dhaba Style
Main Ingredients: Chicken, Oil, Cinnamon Stick, Cardamom, Onions, Ginger
This Indian chicken curry, dhaba style, is a popular dish in roadside eateries in India. Made with a blend of spices and a rich and creamy tomato-based sauce, this curry is a delicious representation of Indian street food.
Pro tip: For an extra kick of heat, add a chopped green chili to the curry when cooking.
Ingredients You Will Need:
1. Chicken
The star of this dish is, of course, chicken. You can use any cut of chicken, such as bone-in or boneless, but it is recommended to use skinless chicken for a healthier option. Make sure to cut the chicken into bite-sized pieces for easier cooking and serving.
2. Spices
No Indian dish is complete without a blend of spices. For this recipe, you will need a mix of cumin, coriander, turmeric, garam masala, and chili powder. These spices not only add flavor but also have numerous health benefits.
3. Onions and Garlic
Onions and garlic are the base of many Indian dishes, including sweet chicken curry. They add depth and flavor to the dish, and when cooked down, they create a rich and thick sauce.
4. Tomatoes
Tomatoes are a key ingredient in this recipe, providing a tangy and slightly sweet taste. They also add a vibrant color to the dish. You can use fresh tomatoes or canned diced tomatoes for convenience.
5. Honey
The secret to the sweetness in this dish is honey. It adds a unique flavor that balances out the spiciness of the dish. You can adjust the amount of honey to your liking, but be sure not to add too much, as it can overpower the other flavors.
6. Garnishes
To finish off the dish, you can add some chopped cilantro and a squeeze of lemon juice for a touch of freshness and brightness.
How to Make Indian Sweet Chicken Curry:
1. In a pan, heat oil over medium-high heat. Add diced onions and cook until they become translucent. Then, add minced garlic and cook for another minute.
2. Add the chicken pieces to the pan and cook until they are slightly browned on all sides.
3. Add the spices, including cumin, coriander, turmeric, garam masala, and chili powder, to the pan and stir until the chicken is evenly coated.
4. Pour in the diced tomatoes and stir everything together. Let it simmer for about 5 minutes.
5. Add honey to the pan and mix well. Let it simmer for another 5 minutes.
6. Once the chicken is fully cooked and the sauce has thickened, turn off the heat.
7. Garnish with chopped cilantro and a squeeze of lemon juice before serving.
8. Serve hot over a bed of rice or with your choice of naan bread.
Now that you have the steps to making this delicious Indian sweet chicken curry, you can add your own personal touch. You can adjust the amount of spices and honey to your liking, or even add some vegetables like bell peppers or potatoes for added texture and flavor. Get creative and make this dish your own!
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