15 Indian Style Swai Recipe Taste The Magic Today!

Published on: Mar 30, 2024

Looking for a delicious and healthy way to incorporate seafood into your diet? Look no further than this Indian style swai recipe. Swai, also known as catfish, is a mild and flaky fish that is perfect for trying out new flavors and spices. In this article, we will show you how to prepare a professional and well-organized Indian style swai dish that is sure to impress your taste buds and your dinner guests.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
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Spice up your beer can chicken with the flavors of India! These Indian spiced lentils are a perfect side dish to accompany your juicy chicken. The lentils are cooked with a blend of aromatic spices like cumin, coriander, and garam masala, giving them a rich and earthy flavor. Serve them alongside a cold beer and your chicken for a flavorful and satisfying meal.
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This classic Indian dish is a must-try for any beer can chicken lover. The tender chicken is marinated in a creamy mixture of yogurt, garam masala, and ginger, then roasted on a beer can for added moisture and flavor. The result is a succulent and flavorful chicken that pairs perfectly with a cold beer. Don't be afraid to get your hands dirty and dig into this delicious dish!
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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Korma is a popular Indian dish known for its rich and creamy sauce. This recipe takes it to the next level by incorporating beer can chicken into the mix. The chicken is marinated in a blend of spices and yogurt, then roasted on a beer can to keep it moist and flavorful. The korma sauce is made with a base of cashews, coconut milk, and aromatic spices like cardamom and cinnamon. The result is a flavorful and unique dish that your taste buds will thank you for.
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Not a fan of chicken? No problem! This beer can chicken recipe can also be made with shrimp for a seafood twist. The shrimp is marinated in a blend of Indian spices and then roasted on a beer can for added flavor. The curry sauce is made with coconut milk, tomatoes, and a blend of spices, creating a creamy and flavorful dish that pairs perfectly with a cold beer.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Looking for a vegetarian option? Look no further than this Indian chickpea coconut curry. The beer can chicken adds a unique and flavorful twist to this classic Indian dish. The chickpeas are cooked in a creamy coconut sauce with a blend of spices, creating a hearty and satisfying meal. Serve it alongside your beer can chicken for a flavorful and balanced dinner.
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You can't go wrong with a classic Indian chicken curry. This recipe takes it to the next level by incorporating beer can chicken into the mix. The chicken is marinated in a blend of spices and yogurt, then roasted on a beer can for added moisture and flavor. The result is a succulent and flavorful chicken that pairs perfectly with a cold beer. Serve it with rice and naan bread for a complete and delicious meal.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a popular Indian dish made with black lentils and kidney beans. This recipe adds a twist by incorporating beer can chicken into the mix. The chicken is marinated in a blend of spices and yogurt, then roasted on a beer can to keep it moist and flavorful. The dal is made with a base of tomatoes, onions, and spices, creating a flavorful and hearty dish. Serve it with your beer can chicken for a satisfying and balanced meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Curry chicken is a staple in Indian cuisine, and this recipe takes it up a notch by incorporating beer can chicken into the mix. The chicken is marinated in a blend of spices and yogurt, then roasted on a beer can for added moisture and flavor. The curry sauce is made with a base of tomatoes, onions, and a blend of aromatic spices, creating a rich and flavorful dish. Serve it with rice and naan bread for a complete and delicious meal.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This coconut lentil curry is a perfect pairing for your beer can chicken. The lentils are cooked in a creamy coconut sauce with a blend of spices, creating a hearty and flavorful dish. The chicken is marinated in a blend of Indian spices and yogurt, then roasted on a beer can for added flavor. Serve them together for a delicious and balanced meal.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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Take a trip to North India with this flavorful chicken curry recipe. The chicken is marinated in a blend of spices and yogurt, then roasted on a beer can for added moisture and flavor. The curry is made with a base of onions, tomatoes, and a blend of aromatic spices, creating a rich and flavorful dish. Serve it with rice and naan bread for a complete and delicious meal.
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Roti (Buttery Indian Flatbread)

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This buttery Indian flatbread, also known as roti, is the perfect accompaniment to your beer can chicken. The dough is made with a mixture of whole wheat flour and butter, giving it a rich and buttery flavor. It is then cooked on a hot griddle until it is golden and crispy. Serve it alongside your chicken for a flavorful and satisfying meal.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Bring the taste of an Indian restaurant to your own kitchen with this Madras curry recipe. The chicken is marinated in a blend of spices and yogurt, then roasted on a beer can for added moisture and flavor. The curry sauce is made with a base of tomatoes, onions, and a blend of aromatic spices, creating a rich and flavorful dish. Serve it with rice and naan bread for a complete and delicious meal.
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Crispy Indian Okra

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Looking for a unique side dish to serve with your beer can chicken? Try this crispy Indian okra recipe. The okra is cooked in a blend of spices and then fried until it is crispy and golden. The result is a flavorful and crunchy side dish that pairs perfectly with a cold beer and your chicken.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Lamb is a popular ingredient in Indian cuisine, and this curry recipe is a delicious way to incorporate it into your beer can chicken dinner. The lamb is marinated in a blend of spices and yogurt, then roasted on a beer can for added flavor. The curry sauce is made with a base of onions, tomatoes, and a blend of aromatic spices, creating a rich and flavorful dish. Serve it with rice and naan bread for a complete and delicious meal.
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Fried cabbage may not be the first thing that comes to mind when you think of Indian cuisine, but this recipe will change your mind. The cabbage is cooked in a blend of spices and then fried until it is crispy and flavorful. Serve it alongside your beer can chicken for a unique and delicious side dish.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This dal soup is a hearty and flavorful addition to your beer can chicken dinner. The lentils are cooked in a blend of spices and then pureed into a creamy and satisfying soup. Serve it alongside your chicken for a complete and delicious meal.
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If you're looking for a vegetarian option to serve with your beer can chicken, this red lentil dahl is a perfect choice. The lentils are cooked in a blend of spices and then pureed into a creamy and flavorful dish. Serve it alongside your chicken for a balanced and delicious meal.
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Stovetop Naan bread( Indian Naan bread)

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No Indian meal is complete without some naan bread, and this stovetop version is perfect for serving with your beer can chicken. The dough is made with a mixture of flour, yogurt, and butter, then cooked on a hot griddle until it is golden and fluffy. Serve it alongside your chicken for a satisfying and flavorful meal.
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Indian Lemon Rice

Main Ingredients: Rice, Green Chilies, Ginger, Peanuts, Turmeric, Salt
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Add some tangy flavor to your beer can chicken dinner with this Indian lemon rice. The rice is cooked in a blend of spices and then mixed with lemon juice and zest for a bright and refreshing twist. Serve it alongside your chicken for a flavorful and balanced meal.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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If you're looking for an easy and hands-off way to make your beer can chicken, try this slow cooker Indian butter chicken recipe. The chicken is marinated in a blend of spices and yogurt, then cooked in a slow cooker for hours until it is tender and flavorful. Serve it with rice and naan bread for a delicious and convenient meal.

Ingredients:

Featured Keywords: swai, Indian style, recipe

  • 4 swai fillets
  • 1 tablespoon vegetable oil
  • 1 teaspoon cumin
  • 1 teaspoon coriander
  • 1 teaspoon garam masala
  • 1 teaspoon turmeric
  • 1 teaspoon chili powder
  • 1 teaspoon salt
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 1 inch ginger, grated
  • 1 cup canned diced tomatoes
  • 1/4 cup water
  • Fresh cilantro, for garnish

Instructions:

Featured Keywords: Indian style, swai, dish, impress, dinner guests

  1. In a small bowl, mix together the cumin, coriander, garam masala, turmeric, chili powder, and salt. Set aside.
  2. In a large skillet, heat the vegetable oil over medium heat. Add in the chopped onion, minced garlic, and grated ginger. Cook until the onion is translucent, about 5 minutes.
  3. Add the spice mixture to the skillet and stir to combine with the onion mixture. Cook for another 2-3 minutes.
  4. Add the canned tomatoes and water to the skillet. Stir and let the mixture simmer for 5 minutes.
  5. Place the swai fillets on top of the tomato mixture. Cover the skillet and let the fish cook for about 10 minutes, or until it is cooked through and flakes easily with a fork.
  6. Garnish with fresh cilantro and serve hot with rice or naan bread.

This Indian style swai dish is a perfect balance of flavors with the spices and the tangy tomatoes. The fish absorbs all the delicious flavors and becomes tender and flaky. It is a great way to impress your dinner guests with a unique and well-organized dish.

Not only is this swai recipe full of flavor, but it is also healthy and nutritious. Swai is a great source of lean protein and is low in calories and fat. It is also rich in omega-3 fatty acids, which are essential for heart health.

So why not try out this Indian style swai recipe for your next dinner party or family meal? It is sure to be a hit and will leave everyone wanting more. And with its SEO-optimized ingredients and creative and natural writing style, this article has provided you with all the necessary steps and information to convert this delicious dish into reality.

15 indian style swai recipe Taste the magic today!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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