19 Indian Style Seekh Kabab Recipe Delight In These Amazing Recipes!
Published on: Mar 30, 2024
Seekh kabab is a popular Indian delicacy that has become a favorite among food lovers all over the world. This flavorful and aromatic dish is a staple in Indian cuisine and is loved for its tender meat and rich spices. Whether it's served as an appetizer or a main course, seekh kabab is a dish that never fails to impress. In this article, we will take a closer look at the Indian style seekh kabab recipe and learn how to recreate this mouth-watering dish in the comfort of your own home. So fire up your grill and get ready to tantalize your taste buds with this delicious Indian dish.
If you're looking for a unique and flavorful way to cook your beer can chicken, look no further than this Indian spiced lentil recipe. The combination of spices such as cumin, coriander, and garam masala will give your chicken a rich and aromatic flavor, while the lentils provide a hearty and nutritious base. Plus, the leftover lentils make for a delicious side dish to go along with your chicken.
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Pakistani Seekh Kebab + Yogurt Raita
Main Ingredients: Beef Chuck, Onion, Ginger Paste, Mint, Coriander
These Pakistani seekh kebabs are a must-try for any BBQ lover. Made with ground beef, onions, and a blend of spices, these kebabs are full of flavor and have a satisfying crunch when grilled to perfection. Pair them with a refreshing yogurt raita, and you have the perfect summer meal.
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Broccoli & Cheddar Seekh Kebab
Main Ingredients: Broccoli, Fresh Spinach, Fresh Cilantro, Fresh Mint
If you're looking for a healthier twist on the traditional seekh kebab, try this recipe with broccoli and cheddar. Not only does the broccoli add a boost of nutrients, but the cheddar cheese gives the kebabs a creamy and indulgent flavor. These kebabs are perfect for anyone looking to add more veggies to their diet without sacrificing taste.
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Seekh Kebab Qeema Karahi
Main Ingredients: Meat, Coriander, Cumin Seeds, Aniseeds, Salt, Garlic
This Pakistani-style seekh kebab recipe is a crowd-pleaser with its combination of ground beef, tomatoes, and spices. The addition of ginger, garlic, and green chilies gives the dish a bold and spicy kick that will leave you wanting more. Serve it with some naan or rice for a complete and satisfying meal.
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Pakistani Seekh Kebab (Ground Beef Skewers)
Main Ingredients: Coriander Seeds, Cumin Seeds, Yellow Onion, Thai Chili
For a classic and authentic version of seekh kebabs, try this Pakistani recipe. Made with ground beef, onions, and a blend of spices, these kebabs are a staple in Pakistani cuisine. They are easy to make and perfect for grilling on a hot summer day.
One of the most famous Indian dishes, butter chicken is a creamy and flavorful dish that pairs perfectly with beer can chicken. The chicken is marinated in a mixture of spices and yogurt, then cooked in a delicious tomato and butter-based sauce. This recipe is sure to impress your friends and family at your next BBQ.
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Indian Spiced Chargrilled Chicken Kebab | Easy Chicken...
Main Ingredients: Bone, Yogurt, Ginger Paste, Garlic Paste, Turmeric
If you're looking for a simple and easy recipe to make delicious chicken kebabs, try this Indian spiced chargrilled chicken kebab recipe. The marinade is made with yogurt, ginger, garlic, and a blend of spices, which will give your chicken a flavorful and tender texture. These kebabs are perfect for a quick and tasty meal.
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Low Carb Indian Seekh Kababs
Main Ingredients: Lean Ground Beef, Onion, Chopped Mint, Cilantro
If you're trying to watch your carb intake, these low carb Indian seekh kebabs are the perfect recipe for you. Made with ground chicken, these kebabs are packed with protein and flavor from the combination of spices used. Serve them with a side of salad for a healthy and satisfying meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
For a creamy and indulgent dish, try this Indian chicken korma recipe. The chicken is marinated in yogurt and a blend of spices, then cooked in a rich and flavorful sauce made with cashews, cream, and aromatic spices. This dish is perfect for a special occasion or when you're craving something comforting and delicious.
If you're a seafood lover, this Indian shrimp curry recipe is a must-try. Made with a blend of spices, coconut milk, and juicy shrimp, this curry is bursting with flavor and has a creamy and satisfying texture. Serve it with some rice or naan for a complete and delicious meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This Indian chickpea coconut curry is a vegetarian and vegan-friendly dish that is full of flavor and nutrients. The combination of chickpeas, coconut milk, and a blend of spices creates a creamy and hearty curry that is perfect for a meatless meal. Add some cauliflower or other veggies for an extra boost of nutrients.
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Chicken Tikka Kebab Indian Style [Homemade]
Main Ingredients: Chicken Breast, Lemon, Salt, Natural Yoghurt, Mustard
For a classic and authentic Indian-style chicken tikka kebab, try this homemade recipe. The chicken is marinated in a mixture of yogurt, ginger, garlic, and spices, then cooked to perfection on a grill. Serve it with some mint chutney for a refreshing and delicious meal.
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Gola Kebab (Indian Style Meat Balls)
Main Ingredients: Onions, Mutton, Red Chilly Powder, Turmeric, Ginger
If you're a fan of meatballs, you'll love this Indian-style gola kebab recipe. Made with ground beef, onions, and a blend of spices such as cumin and coriander, these meatballs are packed with flavor and have a juicy and tender texture. Serve them with some naan or rice for a satisfying meal.
This Indian chicken curry recipe is a staple in many Indian households and for a good reason. The chicken is cooked in a rich and flavorful sauce made with a blend of aromatic spices, tomatoes, and onions. Serve it with some rice or naan for a complete and satisfying meal.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal makhani, also known as dal nirvana, is a popular Indian dish made with lentils and kidney beans. The lentils and beans are slow-cooked in a creamy and flavorful sauce made with tomatoes, cream, and spices. This dish is perfect for vegetarians and is a great source of protein and nutrients.
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Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
This Indian-style curry chicken recipe is a quick and easy way to add some flavor to your beer can chicken. Made with a blend of spices, coconut milk, and chicken broth, this curry has a creamy and comforting texture that will leave you wanting more. Serve it with some rice or naan for a delicious meal.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
If you're looking for a vegetarian and vegan-friendly dish, this Indian coconut lentil curry is the perfect recipe for you. Made with a blend of spices, coconut milk, and lentils, this curry is packed with flavor and nutrients. Serve it with some naan or rice for a satisfying and healthy meal.
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Healthy Tandoori Chicken Kebab
Main Ingredients: Chicken Breast, Meat Tenderizer, Coarsely Ground Black
For a healthier twist on traditional tandoori chicken, try this healthy tandoori chicken kebab recipe. The chicken is marinated in a yogurt and spice mixture and then grilled to perfection. Serve it with some veggies for a complete and nutritious meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian chicken curry recipe is a must-try for any curry lover. The chicken is cooked in a rich and flavorful sauce made with a blend of spices, tomatoes, and onions. The addition of cashews and cream gives the curry a creamy and indulgent texture. Serve it with some rice or naan for a delicious meal.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian meal is complete without some roti, also known as Indian flatbread. This recipe uses a combination of whole wheat flour and all-purpose flour to create a soft and buttery roti that pairs perfectly with any of the above recipes. Add some ghee or butter for an extra indulgent touch.
The Key to Perfect Seekh Kabab: The Meat
When it comes to making seekh kabab, the key ingredient is the meat. Traditionally, seekh kabab is made with ground lamb or mutton, but you can also use ground beef or chicken. The key to achieving the perfect texture for seekh kabab is to use a mix of lean and fatty meat. This will ensure that the kababs are moist and tender while still holding their shape on the grill. You can ask your butcher to prepare the meat for you or grind it at home using a meat grinder.
The Spice Blend
The spice blend is what gives seekh kabab its distinct and delicious flavor. The most important spice in this blend is garam masala, which is a mix of ground spices such as cumin, coriander, cardamom, and cinnamon. Along with garam masala, you will also need other spices like cumin powder, coriander powder, red chili powder, and kasuri methi, which is dried fenugreek leaves. These spices not only add flavor but also help in tenderizing the meat. It is important to use fresh and high-quality spices to get the best results.
Grilling the Seekh Kabab
The best way to cook seekh kabab is on a grill, either charcoal or gas. The open flame and smoky flavor add an extra layer of deliciousness to the kababs. To prevent the kababs from sticking to the grill, make sure to oil the grill grates well. You can also cook seekh kabab in the oven by broiling them for a few minutes on each side. However, the smoky flavor will be missing in this method.
Serving and Pairing
Seekh kabab is often served as an appetizer with mint chutney or tamarind chutney. It can also be served as a main course with naan or rice and a side of raita. For a complete Indian meal, serve seekh kabab with other Indian dishes like biryani, chicken tikka masala, and dal. It also pairs well with a cold glass of lassi, which is a yogurt-based drink.
Now that you know the key elements to make the perfect Indian style seekh kabab, it's time to put on your apron and try this recipe for yourself. With the right meat, spices, and grilling technique, you will be able to recreate the authentic flavors of this beloved Indian dish. So gather your friends and family and impress them with your seekh kabab making skills.
