16 Indian Style Salad Recipe Discover Culinary Perfection!
Published on: Mar 30, 2024
For those looking to add a healthy and flavorful twist to their meals, an Indian style salad is the perfect dish to try. Not only is it packed with nutritious ingredients, but it also offers a burst of delicious Indian flavors that will leave your taste buds satisfied. In this article, we will share a professional and well-organized introduction to an Indian style salad recipe that is both creative and SEO-optimized. So, put on your apron and let's get cooking!
Main Ingredients: Chickpeas, Olive Oil, Onions, Turmeric, Cumin, Ground
Looking for a unique twist on traditional chicken salad? Try this flavorful Curried Chickpea Salad recipe! It's packed with protein and spicy Indian flavors, making it a delicious choice for lunch or a light dinner. Plus, it's vegetarian-friendly and can easily be made vegan by using a dairy-free yogurt. Serve it on a bed of greens, in a sandwich, or as a dip with crackers or pita chips.
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Leftover Turkey (or chicken) Salad with Indian Spices,...
Main Ingredients: Turkey, Green Onions, Chopped Cilantro Fresh, Cashews
Don't know what to do with all that leftover turkey or chicken from your holiday feast? Turn it into a tasty Indian-inspired salad with this simple recipe. The combination of Indian spices like cumin, coriander, and garam masala adds a rich and warm flavor to the salad. Serve it over a bed of greens or as a sandwich filling for a flavorful and healthy lunch option.
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Easy cucumber salad, Indian style salad
Main Ingredients: Cucumber, Olive Oil, Lime Juice, Vinegar, Cumin
Cucumber salads are a staple in Indian cuisine, and for good reason. They are cooling and refreshing, making them the perfect side dish for any spicy Indian meal. This easy cucumber salad recipe is bursting with flavor from the mix of spices and tangy lemon juice. It's a light and healthy option that pairs well with grilled meats or other Indian dishes.
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Indian Style Salad Inspired By Meera Sodha
Main Ingredients: Fennel, Tomato, Pepper, Red Pepper, Cucumber, Red
Meera Sodha is a well-known cookbook author and her Indian-inspired salad is a must-try for any food lover. This salad is a colorful and vibrant mix of ingredients like roasted sweet potatoes, quinoa, and pomegranate seeds, all tossed in a zesty and flavorful dressing made with yogurt, mint, and coriander. It's a healthy and satisfying option for lunch or dinner.
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Indian Goddess Dressing
Main Ingredients: Plain Yogurt, Olive Oil, Cilantro Leaves, Mint Leaves
If you love the creamy and tangy flavors of ranch dressing, then you have to try this Indian Goddess Dressing! It's a healthier and more flavorful version of the classic dressing, made with yogurt, fresh herbs, and Indian spices like cumin and garam masala. Use it as a dressing for your salads, as a dip for veggies or pita chips, or even as a marinade for grilled chicken or veggies.
If you love spicy food, this salad is for you! It's a simple and refreshing cucumber salad with a kick of heat from green chilies and red chili powder. The crunchy cucumbers are balanced out by the creamy and tangy yogurt dressing, making it a perfect side dish for any spicy Indian meal. Serve it with some cooling raita for a delicious contrast of flavors.
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Indian Chaat Salad
Main Ingredients: Chickpeas, Cucumber, Onion, Vinaigrette, Lemon Juice
Chaat is a popular street food in India, and this salad is a healthier and easier version of it. It's a colorful and flavorful mix of potatoes, chickpeas, onions, tomatoes, and a tangy tamarind chutney. The blend of sweet, sour, and spicy flavors makes it a unique and irresistible dish that can be served as a side or enjoyed as a light meal on its own.
This Indian Cucumber Salad is a simple and refreshing dish that can be made in minutes. It's a perfect balance of flavors with the crunch of cucumbers, tang of lemon juice, and heat of green chilies. It's a great side dish for any Indian meal or a light and healthy snack on its own. Feel free to add some chopped herbs or spices of your choice to customize it to your taste.
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Indian Cucumber Salad (Kachumber)
Main Ingredients: Roasted Peanuts, Medium Tomatoes, Cucumber, Red Onion
Kachumber is an Indian salad that is traditionally made with cucumbers, onions, and tomatoes. This version adds a twist of spice with the addition of chaat masala, a popular Indian spice blend that adds a tangy and savory flavor. It's a light and refreshing side dish that pairs well with any Indian meal or can be enjoyed on its own as a healthy and flavorful snack.
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Indian Carrot Salad
Main Ingredients: Yogurt Low Fat, Carrots, Red Onions, Vegetable Oil
Carrot salad may not be the first thing that comes to mind when you think of Indian cuisine, but this recipe will change that. This colorful and flavorful salad is made with shredded carrots, raisins, and coconut, all tossed in a spicy and tangy dressing. It's a unique and delicious side dish that can be served with any Indian meal or enjoyed on its own as a healthy and satisfying snack.
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Indian Spinach Salad
Main Ingredients: Cauliflower, Radishes, Avocado Oil, Salt, Pepper
Spinach is a nutrient-dense and versatile green that is used in many Indian dishes. This salad puts a spin on traditional spinach recipes by adding Indian flavors like cumin, coriander, and ginger. The crunch of toasted almonds and the sweetness of dried cranberries add a delicious contrast of textures and flavors. Serve it as a light and healthy side dish or top it with some grilled chicken or shrimp for a complete meal.
Potato salad is a classic side dish for any summer barbecue or picnic, but this Indian-inspired version takes it to the next level. The potatoes are flavored with Indian spices and tossed with a creamy and tangy dressing made with yogurt, mayo, and chopped herbs. It's a delicious and satisfying side dish that pairs well with grilled meats or other Indian dishes.
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Indian Cabbage Salad
Main Ingredients: Green Cabbage, Red Pepper, Green Pepper, Carrots, Red
Cabbage is a nutritious and budget-friendly vegetable that is often used in Indian cooking. This salad is a refreshing and flavorful way to enjoy it. The crunch of cabbage is balanced by the sweetness of raisins and the heat of green chilies. The tangy and spicy dressing adds a burst of flavor to this simple yet delicious salad.
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Indian Spiced Chickpea Salad
Main Ingredients: Beans, Water, Canola Oil, Curry Leaves, Cumin Seeds
Chickpeas are a staple in Indian cuisine, and this salad is a creative and flavorful way to enjoy them. The combination of spices like cumin, coriander, and garam masala adds a warm and aromatic flavor to the chickpeas. Toss them with some fresh veggies and a zesty dressing for a healthy and satisfying meal or side dish.
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Chana Chaat – Indian Chickpea Salad
Main Ingredients: Chickpeas, Small Red Onion, Cucumber, Cilantro, Green
Chaat is a popular street food in India, and this salad is a healthier and easier version of it. It's a colorful and flavorful mix of chickpeas, onions, tomatoes, and a tangy tamarind chutney. The blend of sweet, sour, and spicy flavors makes it a unique and irresistible dish that can be served as a side or enjoyed as a light meal on its own.
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Spiralized Indian Waldorf Salad
Main Ingredients: Plain Greek Yogurt, Lime Juice, Curry Powder, Ground
Waldorf salad is a classic dish made with apples, celery, and walnuts, but this Indian-inspired version adds a twist of spice. The apples are spiralized for a fun and unique take on the salad, and Indian spices like cumin and garam masala are added for a rich and warm flavor. It's a perfect side dish for any Indian meal or a light and healthy lunch option.
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Indian style Beet Salad
Main Ingredients: Beet, Green Chilies, Onion, Cilantro, Coconut, Peanuts
Beets are a nutrient-packed and colorful vegetable that is used in many Indian dishes. This salad is a creative and delicious way to enjoy them. The beets are roasted to bring out their natural sweetness and then tossed with Indian spices and a tangy dressing. It's a healthy and flavorful side dish that pairs well with any Indian meal.
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Indian Inspired Pasta Salad
Main Ingredients: Chick Peas, Cucumber, Roma Tomatoes, Red Onion
Pasta salad is a classic and versatile dish that can be customized in many ways. This Indian-inspired version adds a twist of spice with the addition of cumin and coriander to the dressing. The colorful veggies and pasta are tossed in this creamy and flavorful dressing for a delicious and satisfying meal or side dish.
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Indian Onion Salad (Laccha Pyaaz)
Main Ingredients: Red Onion, Red Chili Powder, Cumin Powder, Chaat
This simple and refreshing onion salad is a perfect accompaniment to any Indian meal. It's made with thinly sliced onions, a splash of lemon juice, and a sprinkle of Indian spices. The crunch of the onions and the tang of the lemon juice make it a flavorful and refreshing side dish that pairs well with any spicy Indian dish.
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Indian-Spiced Parsnip & Lentil Salad
Main Ingredients: Parsnips, Cumin Seeds, Coriander Seeds, Brown Mustard
Parsnips may not be the most commonly used vegetable in Indian cooking, but they are a delicious and nutritious addition to this salad. The spices commonly used in Indian cuisine like cumin, coriander, and garam masala add a rich and warm flavor to the parsnips and lentils. It's a filling and flavorful salad that is perfect for a light lunch or dinner.
The Benefits of an Indian Style Salad
An Indian style salad is not only a delicious addition to any meal, but it also offers a variety of health benefits. The main ingredient in this salad, lentils, is a great source of plant-based protein and fiber. These nutrients help in regulating blood sugar levels, promoting digestive health, and aiding in weight loss. Additionally, the vegetables used in this salad, such as cucumber and tomatoes, are high in vitamins and minerals, making it a nutrient-dense meal. The use of Indian spices like turmeric, cumin, and coriander not only add flavor but also have anti-inflammatory and antioxidant properties, making this salad a powerhouse of health benefits.
How to Make an Indian Style Salad
Now that we know the benefits of an Indian style salad, let's dive into the recipe. To make this salad, you will need 1 cup of lentils, 1 cup of diced cucumber, 1 cup of diced tomatoes, ½ cup of diced red onion, ½ cup of chopped cilantro, ½ cup of crumbled feta cheese, 1 tablespoon of lemon juice, 1 teaspoon of olive oil, and a combination of Indian spices such as turmeric, cumin, and coriander powder. Start by cooking the lentils according to the package instructions. In a separate bowl, mix the cucumber, tomatoes, red onion, cilantro, and feta cheese together. In a small bowl, whisk together the lemon juice, olive oil, and Indian spices. Once the lentils are cooked, add them to the vegetable mixture and pour the dressing over it. Toss everything together, and your Indian style salad is ready to be served.
In conclusion, an Indian style salad is a perfect combination of taste and health. It is a versatile dish that can be served as a side or a main course, and can be customized with your favorite vegetables and spices. So, the next time you want to add some spice to your salad, try this Indian style salad recipe and reap the many health benefits it has to offer.
