19 Indian Style Paneer Recipe Experience Culinary Bliss Now!
Published on: Mar 30, 2024
Paneer is a popular ingredient in Indian cuisine and is loved for its creamy and rich texture. It is a versatile ingredient that can be used in various dishes, making it a staple in many households. One of the most loved and traditional ways of preparing paneer in India is by making a delicious Indian style paneer recipe. This recipe is a perfect blend of aromatic spices, creamy paneer, and fresh vegetables, making it a must-try for all food lovers. In this article, we will take a closer look at this mouth-watering dish and how you can easily make it in the comfort of your own kitchen.
Main Ingredients: Paneer, Olive Oil, Cumin, Mustard Seeds, Curry Leaves
Looking for a flavorful and easy way to enjoy your favorite Indian cheese? Look no further than this South Indian Style Paneer Mattar recipe! This dish combines the creamy texture of paneer with the bold flavors of South Indian spices, making it a true crowd-pleaser. Serve it with rice or naan for a complete and satisfying meal.
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Palak Paneer
Main Ingredients: Paneer, Spinach, Onion, Minced Garlic, Minced Ginger
Palak Paneer is a classic Indian dish that features tender chunks of paneer in a creamy spinach sauce. This dish is not only delicious, but it's also loaded with nutrients from the spinach. Bold and aromatic spices like cumin, coriander, and garam masala add depth and warmth to the dish. Give this recipe a try for a healthy and flavorful twist on traditional paneer dishes.
Main Ingredients: Paneer, Maida, Corn Flour, Chilli Powder, Cumin Powder
Looking to add some crunch to your paneer dishes? Try Paneer 65, a popular Indian appetizer that features tender pieces of paneer coated in a spicy and crispy batter. This dish can also be made as Paneer Fry or Paneer Pakora, depending on the cooking method. Serve it as an appetizer or as a delicious side dish for your main course.
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Shahi paneer, how to make shahi paneer | Indian paneer...
Main Ingredients: Paneer, Curd, Turmeric Powder, Chili Powder, Bay Leaf
Shahi paneer, also known as Mughlai paneer, is a decadent and royal dish that originated in the Mughal cuisine of India. This dish features a rich and creamy gravy made with cashews, cream, and spices. The paneer is added to the gravy and simmered until it absorbs all the luxurious flavors. Serve this dish with naan or rice for a truly indulgent meal.
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Paneer Butter Masala (Paneer Makhani)
Main Ingredients: Water, Raw Cashews, Ghee, Masala, Garam Masala
Paneer Butter Masala, also known as Paneer Makhani, is a creamy and comforting dish that is loved by all. The paneer is cooked in a rich and flavorful tomato-based gravy that is made with butter, cream, and spices. This dish is perfect for vegetarians or anyone looking for a satisfying and delicious meal.
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Paneer Butter Masala / Indian Cheese Curry
Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
This creamy and delicious Paneer Butter Masala recipe is a staple in many Indian households. The paneer is cooked in a flavorful and aromatic tomato-based gravy that is loaded with spices. This dish is perfect for entertaining or for a cozy night in. Serve it with rice or naan for a satisfying and mouth-watering meal.
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Paneer Makhani (Butter Paneer Masala)
Main Ingredients: Butter, Paneer, Medium Onion, Garlic, Chopped Ginger
Paneer Makhani, also known as Butter Paneer Masala, is a rich and creamy dish that is loved by all. The paneer is cooked in a flavorful and spicy tomato-based gravy that is made with butter, cream, and spices. This dish is perfect for special occasions or when you want to treat yourself to a luxurious meal.
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Saag Paneer
Main Ingredients: Fresh Spinach, Paneer, Cumin Seeds, Onions, Ginger
Saag Paneer is a classic and hearty dish that is popular in North Indian cuisine. This dish features paneer cooked in a flavorful and nutrient-packed spinach gravy. The paneer is added to the gravy and simmered until it absorbs all the delicious flavors. Serve this dish with rice or naan for a satisfying and healthy meal.
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Paneer Korma - Indian Cottage Cheese Curry - mughlai...
Main Ingredients: Almonds, Poppy Seeds, Onion, Tomato, Oil, Turmeric
Paneer Korma is a rich and flavorful dish that is popular in Mughlai cuisine. The paneer is cooked in a creamy gravy made with cashews, cream, and spices. This dish is perfect for special occasions or when you want to impress your guests. Serve it with rice or naan for a decadent and delicious meal.
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Paneer Lababdar (Paneer in a Creamy Cashew Curry)
Main Ingredients: Paneer, Ghee, Cumin Seeds, Paprika, Salt, Cardamom
Paneer Lababdar is a luxurious and flavorful dish that features paneer cooked in a creamy cashew curry. This dish is perfect for entertaining or for a special dinner at home. The cashews add a rich and nutty flavor to the dish, making it a delicious and indulgent choice.
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Kadaahi Paneer – Indian spiced paneer with onions and...
Main Ingredients: Coriander Seeds, Cumin Seeds, Red Chili, Oil, Red
Kadaahi Paneer is a flavorful and spicy dish that is popular in North Indian cuisine. The paneer is cooked with onions, tomatoes, and a blend of aromatic spices, making it a delicious and comforting choice. Serve it with rice or naan for a satisfying and flavorful meal.
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(Indian Cottage Cheese Paratha, Paneer Stuffed...
Main Ingredients: Whole Wheat Flour, All Purpose Flour, Paneer, Coriander
Looking for a creative and delicious way to enjoy paneer? Try making Indian Cottage Cheese Parathas, which are flaky and savory flatbreads stuffed with paneer and spices. These parathas are perfect for breakfast, lunch, or as a snack with a cup of tea. Give this recipe a try for a unique and delicious twist on traditional paneer dishes.
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Paneer Makhani
Main Ingredients: Paneer, Red Onion, Green Chillies, Ginger, Garlic
Paneer Makhani is a rich and creamy dish that is loved by all. The paneer is cooked in a flavorful and spicy tomato-based gravy that is made with butter, cream, and spices. This dish is perfect for special occasions or when you want to treat yourself to a luxurious meal. Serve it with rice or naan for a satisfying and mouth-watering meal.
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Lahsooni Methi paneer
Main Ingredients: Oil, Garlic, Onion, Ginger, Yogurt, All Purpose Flour
Lahsooni Methi Paneer is a flavorful and aromatic dish that is perfect for garlic lovers. The paneer is cooked in a spicy and fragrant gravy made with garlic, fenugreek leaves, and spices. Serve this dish with rice or naan for a satisfying and flavorful meal.
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Matar Paneer
Main Ingredients: Vegetable Oil, Onion, Tomato, Ginger, Garlic, Green
Matar Paneer is a classic and hearty dish that is popular in North Indian cuisine. This dish features paneer and peas cooked in a flavorful and spicy tomato-based gravy. The combination of paneer and peas makes this dish a nutrient-packed and satisfying meal. Serve it with rice or naan for a delicious and wholesome meal.
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Instant Pot Indian Matar Paneer Peas and Paneer
Main Ingredients: Oil, Finely Chopped Onions, Minced Ginger, Minced
Looking for a quick and easy way to make Matar Paneer? Try this Instant Pot recipe that will have your dish ready in no time! This dish features tender peas and paneer cooked in a flavorful and spicy tomato-based gravy. Serve it with rice or naan for a satisfying and delicious meal.
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Indian Style Paneer Fried Rice
Main Ingredients: Paneer, Grated Ginger, Minced Garlic, Freshly Cracked
Love fried rice? Give it an Indian twist with this Indian Style Paneer Fried Rice recipe! This dish features paneer, veggies, and aromatic spices, making it a flavorful and satisfying choice. Serve it as a main course or as a side dish for your favorite Indian curry.
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Matar Paneer / Paneer Peas Curry
Main Ingredients: Paneer, Frozen Peas, Onion, Ginger, Garlic Cloves
Matar Paneer, also known as Paneer Peas Curry, is a creamy and flavorful dish that is popular in North Indian cuisine. The paneer and peas are cooked in a rich and spicy gravy that is made with tomatoes, cream, and spices. Serve it with rice or naan for a satisfying and delicious meal.
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Paneer Biryani
Main Ingredients: Basmati Rice, Paneer, Whole Garam Masala, Onions
Paneer Biryani is a flavorful and aromatic dish that is perfect for special occasions or when you want to impress your guests. This dish features layers of fragrant basmati rice and spicy paneer, making it a delicious and satisfying choice. Serve it with raita and papad for a complete and authentic Indian meal.
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Paneer Korma
Main Ingredients: Clove, Cinnamon, Black Peppercorns, Green Cardamom
Paneer Korma is a creamy and flavorful dish that is popular in North Indian cuisine. The paneer is cooked in a rich and spicy gravy made with cashews, cream, and spices. This dish is perfect for special occasions or when you want to treat yourself to a luxurious meal. Serve it with rice or naan for a satisfying and mouth-watering meal.
The Perfect Combination of Flavors
Indian style paneer recipe is a perfect combination of flavors that will take your taste buds on a journey to India. The dish is made by marinating paneer cubes in a mixture of spices like cumin, coriander, turmeric, garam masala, and red chili powder. These spices not only add a burst of flavor but also give the dish its vibrant color. The marinated paneer is then pan-fried until golden brown, adding a crispy outer layer to the creamy paneer. This dish also includes a variety of fresh vegetables such as bell peppers, onions, and tomatoes, that not only add a pop of color but also provide a balance to the dish with their subtle sweetness.
A Dish for All Occasions
Indian style paneer recipe is a versatile dish that can be enjoyed on any occasion. It can be served as an appetizer or a side dish in a meal. Its rich and creamy texture makes it a perfect accompaniment to naan or roti, while its spicy flavors make it a great addition to any rice dish. This dish is also a favorite among vegetarians and can be a great option for those looking for a delicious and protein-packed meal.
Making it Your Own
One of the best things about this Indian style paneer recipe is that it can be customized to suit your taste preferences. You can add more or less of your favorite spices to adjust the level of heat and flavor. You can also experiment with different vegetables and add your own twist to the dish. For a healthier option, you can even swap out the paneer for tofu, making it a great option for vegans.
In conclusion, this Indian style paneer recipe is a must-try for all food lovers. Its perfect combination of flavors, versatility, and easy customization make it a popular dish in Indian households and restaurants alike. So why not try making this delicious dish in your own kitchen and impress your family and friends with your cooking skills.
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