20 Indian Style Lo Mein Recipe Experience Flavor Like Never Before!
Published on: Mar 30, 2024
If you're a fan of Chinese takeout but want to switch things up, you've come to the right place. Our Indian-style lo mein recipe is the perfect fusion of Chinese and Indian flavors, making it a unique and delicious dish that will satisfy all of your cravings. Made with traditional Indian spices and fresh vegetables, this dish is not only flavorful but also nutritious. With simple ingredients and easy steps, this recipe is a must-try for anyone looking to add some excitement to their dinner routine.
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
Main Ingredients: Lo Mein Noodles, Firm Tofu, Assorted Vegetables, Spring
Lo Mein is a popular Chinese dish made with stir-fried noodles, vegetables, and sometimes meat or tofu. It's a versatile dish that can be customized with your favorite ingredients and sauces. One popular variation is vegetable lo mein, which is packed with colorful veggies and protein-rich tofu. This recipe is perfect for vegetarians and a great way to sneak more vegetables into your diet.
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Easy Lo Mein
Main Ingredients: Egg Noodles, Olive Oil, Garlic, Cremini Mushrooms, Red
If you're looking for a quick and easy meal, this easy lo mein recipe is the one for you. It only takes about 20 minutes to make and requires simple ingredients that you probably already have in your pantry. This dish is great for busy weeknights when you don't have a lot of time to spend in the kitchen. Plus, it's a budget-friendly option that doesn't skimp on flavor.
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Chicken Lo Mein
Main Ingredients: Lo Mein Noodles, Boneless Skinless Chicken Breast
For those who prefer a protein-packed meal, chicken lo mein is a delicious option. Tender chicken is stir-fried with vegetables and noodles, then tossed in a savory sauce. This dish is perfect for using up leftover chicken and can easily be customized with your favorite veggies. It's a hearty and satisfying meal that the whole family will love.
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15 Minute Lo Mein
Main Ingredients: Dark Soy Sauce, Light Soy Sauce, Sesame Oil, Sugar
Short on time? No problem! This 15 minute lo mein recipe is here to save the day. It's a simplified version of the classic dish that requires minimal ingredients and time. You can use any vegetables you have on hand and add your choice of protein for a quick and flavorful meal. It's perfect for those hectic days when you need a delicious and satisfying meal in a hurry.
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Vegetable Lo Mein
Main Ingredients: Noodles, Dark Soy Sauce, Light Soy Sauce, Sesame Oil
Looking for a healthier alternative to traditional lo mein? Vegetable lo mein is a great way to pack in more nutrients without sacrificing flavor. This recipe uses a variety of colorful vegetables, such as bell peppers, carrots, and broccoli, to create a beautiful and flavorful dish. It's also a great option for those following a plant-based diet.
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Keto Lo Mein
Main Ingredients: Noodles, Coconut Aminos, Green Onions, Rice Vinegar
For those following a keto diet, you don't have to miss out on the deliciousness of lo mein. This keto lo mein recipe uses zucchini noodles instead of traditional wheat noodles to keep it low carb. It's also packed with delicious vegetables and a flavorful sauce, making it a satisfying and guilt-free meal option.
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Shrimp Lo Mein
Main Ingredients: Lo Mein Noodles, Light Soy Sauce, Dark Soy Sauce
If you're a fan of seafood, you'll love this shrimp lo mein recipe. Tender shrimp is stir-fried with vegetables and noodles, then coated in a delicious sauce. This dish is perfect for seafood lovers and is a great way to switch up your usual lo mein routine. Plus, shrimp is a great source of lean protein and adds a delicious flavor to the dish.
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Better Than Changs Lo Mein
Main Ingredients: Mein, Lo Mein Noodles, Olive Oil, Garlic, Cremini
Are you a fan of the popular Chinese restaurant chain P.F. Chang's? This better than Changs lo mein recipe is here to satisfy your cravings without having to leave the house. It's a copycat recipe that tastes just like the real thing but is much more budget-friendly. You can adjust the spice level to your preference and add in your favorite veggies and protein for a personalized twist.
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Loaded Vegetable Lo Mein
Main Ingredients: Reduced Sodium Soy Sauce, Honey, Sesame Oil, Cayenne
If you're a fan of loaded dishes, this loaded vegetable lo mein recipe is for you. It's packed with a colorful mix of vegetables, such as mushrooms, snow peas, and bok choy, for a satisfying and nutritious meal. You can also add in your choice of protein for an extra boost of flavor and nutrition. It's a delicious and filling dish that will please veggie lovers and meat-eaters alike.
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20 Minute Vegetable Lo Mein
Main Ingredients: Lo Mein Noodles, Oil, Red Bell Pepper, Carrot, Snow
Short on time but still want a delicious and nutritious meal? This 20 minute vegetable lo mein recipe has got you covered. It's a quick and easy option that is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. It's also a great way to use up any leftover vegetables you have in the fridge. Plus, it's a budget-friendly option that doesn't skimp on flavor.
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Beef Lo Mein
Main Ingredients: Noodles, Flank Steak, Dark Sesame Oil, Peanut Oil
For those who enjoy a heartier meal, beef lo mein is a great option. Tender strips of beef are stir-fried with vegetables and noodles, then tossed in a savory sauce. This dish is perfect for using up any leftover beef and is a great way to add more protein to your meal. It's a delicious and satisfying dish that will leave you wanting more.
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Beef Lo Mein (Gluten Free Lo Mein)
Main Ingredients: Gluten Free Spaghetti, Flank Steak, Mixed Vegetables
Are you following a gluten-free diet? You don't have to miss out on the deliciousness of lo mein with this beef lo mein (gluten-free) recipe. It uses gluten-free noodles and a homemade gluten-free sauce to create a dish that is just as tasty as the traditional version. You can also substitute the beef for your choice of protein for a personalized twist.
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Easy Beef Lo Mein Meal Prep
Main Ingredients: Lo Mein Noodles, Flank Steak, Soy Sauce, Cornstarch
If you're a fan of meal prep, this easy beef lo mein meal prep recipe is a great option for you. It's a delicious and convenient way to have your favorite dish ready to go for the week ahead. Simply prepare a batch of lo mein and divide it into meal prep containers for a quick and easy lunch or dinner throughout the week. You can also customize it with your favorite veggies and protein.
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Easy Chicken Lo Mein
Main Ingredients: Boneless Chicken Breasts, Lo Mein Noodles, Olive Oil
This easy chicken lo mein recipe is perfect for beginners or those who want a simple and delicious dish. It requires minimal ingredients and time to create a flavorful and satisfying meal. You can also add in your favorite veggies and protein to make it your own. It's a great option for those who want a no-fuss meal that doesn't compromise on taste.
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Ground Beef Lo Mein
Main Ingredients: Lean Ground Beef, Celery, Baby Carrots, Onions, Garlic
If you have ground beef on hand and want to switch up your usual recipes, try this ground beef lo mein recipe. It's a unique twist on the classic dish that is sure to become a family favorite. Instead of using strips of beef, this recipe uses ground beef, making it a budget-friendly option. You can also add in your choice of vegetables for added flavor and nutrition.
This beef lo mein recipe is similar to the others mentioned, but with a few unique twists. It uses a homemade sauce that is packed with flavor and can be adjusted to your liking. It also includes a variety of colorful vegetables for added nutrition and texture. This dish is a great way to elevate your usual lo mein routine and impress your taste buds.
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Chicken and Vegetable Lo Mein
Main Ingredients: Spaghetti, Fresh Ginger, Garlic Cloves, Low Sodium
For a well-rounded meal, this chicken and vegetable lo mein recipe is a great option. It's packed with delicious chicken, nutritious vegetables, and flavorful noodles for a complete and satisfying dish. You can customize it with your choice of veggies and adjust the spice level to your liking. It's a versatile and delicious recipe that is perfect for any occasion.
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Stir Mein (stir fry/lo mein)
Main Ingredients: Spaghetti, Boneless Skinless Chicken Breasts, Chicken
This stir mein recipe is a unique twist on the classic lo mein dish. It combines elements of stir-fry with lo mein to create a flavorful and satisfying meal. You can use any protein and vegetables you have on hand and adjust the sauce to your liking. It's a great option for those who want to switch up their usual lo mein routine and try something new.
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Spicy Shrimp and Vegetable Lo Mein
Main Ingredients: Thin Spaghetti, Salt, Vegetable Oil, Low Sodium Chicken
If you're a fan of spicy food, this spicy shrimp and vegetable lo mein recipe is for you. It packs a punch of flavor and heat, making it a delicious and satisfying meal. The combination of tender shrimp and colorful vegetables creates a beautiful and nutritious dish. You can adjust the amount of spice to your liking and add in your favorite veggies for a personalized touch.
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Classic Lo Mein Noodles
Main Ingredients: Baby Bok Choy, Scallions, Fresh Ginger Root, Garlic
Last but not least, we have a classic lo mein noodles recipe that is sure to please. This dish is similar to the others mentioned but uses a homemade sauce that is packed with flavor. It also includes a variety of colorful vegetables and can be customized with your choice of protein. This recipe is a great way to make your own version of a classic Chinese dish at home.
Ingredients
Main Ingredients:
8 ounces of lo mein noodles
1 tablespoon of vegetable oil
1 medium-sized onion, thinly sliced
1 cup of mixed vegetables (carrots, bell peppers, broccoli, etc.)
1 teaspoon of ginger paste
1 teaspoon of garlic paste
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of tomato ketchup
1 teaspoon of red chili powder
1 teaspoon of garam masala
Salt to taste
Garnishing:
1 tablespoon of chopped green onions
1 tablespoon of chopped cilantro
1 tablespoon of chopped peanuts
Instructions
In a pot of boiling water, cook the lo mein noodles according to package instructions. Drain and set aside.
In a wok or large pan, heat the vegetable oil over medium-high heat.
Add the sliced onion and cook until soft and translucent.
Add the mixed vegetables and cook until slightly tender.
Stir in the ginger paste and garlic paste, cooking for about a minute.
In a small bowl, mix together the soy sauce, oyster sauce, tomato ketchup, red chili powder, garam masala, and a pinch of salt.
Pour the sauce mixture into the wok and stir until well combined.
Add the cooked lo mein noodles to the wok and toss with the vegetables and sauce until everything is evenly coated.
Continue to cook for another 2-3 minutes, until the noodles are heated through and the flavors have melded together.
Garnish with chopped green onions, cilantro, and peanuts before serving.
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If you're a fan of Chinese takeout but want to switch things up, you've come to the right place. Our Indian-style lo mein recipe is the perfect fusion of Chinese and Indian flavors, making it a unique and delicious dish that will satisfy all of your cravings. Made with traditional Indian spices and fresh vegetables, this dish is not only flavorful but also nutritious. With simple ingredients and easy steps, this recipe is a must-try for anyone looking to add some excitement to their dinner routine.
Main Ingredients:
8 ounces of lo mein noodles
1 tablespoon of vegetable oil
1 medium-sized onion, thinly sliced
1 cup of mixed vegetables (carrots, bell peppers, broccoli, etc.)
1 teaspoon of ginger paste
1 teaspoon of garlic paste
1 tablespoon of soy sauce
1 tablespoon of oyster sauce
1 tablespoon of tomato ketchup
1 teaspoon of red chili powder
1 teaspoon of garam masala
Salt to taste
Garnishing:
1 tablespoon of chopped green onions
1 tablespoon of chopped cilantro
1 tablespoon of chopped peanuts
In a pot of boiling water, cook the lo mein noodles according to package instructions. Drain and set aside.
In a wok or large pan, heat the vegetable oil over medium-high heat.
Add the sliced onion and cook until soft and translucent.
Add the mixed vegetables and cook until slightly tender.
Stir in the ginger paste and garlic paste, cooking for about a minute.
In a small bowl, mix together the soy sauce, oyster sauce, tomato ketchup, red chili powder, garam masala, and a pinch of salt.
Pour the sauce mixture into the wok and stir until well combined.
Add the cooked lo mein noodles to the wok and toss with the vegetables and sauce until everything is evenly coated.
Continue to cook for another 2-3 minutes, until the noodles are heated through and the flavors have melded together.
Garnish with chopped green onions, cilantro, and peanuts before serving.
Vegetable Lo Mein – Chinese Vegetable and Tofu Lo Mein
![[Homemade] Beef Lo Mein : r/food](https://i.redd.it/bm4px5uxm7221.jpg)
