19 Indian Style Lamb Burger Recipe You Won't Believe The Taste!

Published on: Mar 30, 2024

If you're looking to add some Indian flair to your burger game, look no further than this delicious Lamb Burger recipe. Bursting with aromatic spices and juicy lamb, this Indian-style burger is a guaranteed crowd-pleaser. But don't be intimidated by the thought of making your own burgers from scratch - this recipe is simple, easy to follow, and will have you whipping up flavorful burgers in no time. So fire up your grill, grab your ingredients, and get ready to impress your taste buds with this mouthwatering Indian-style lamb burger.

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Scrumpdillyicious: Oven Roasted Indian-Spiced Leg of Lamb
Scrumpdillyicious: Oven Roasted Indian-Spiced Leg of Lamb
Scrumpdillyicious: Oven Roasted Indian-Spiced Leg of Lamb
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If you're looking for a flavorful and unique way to prepare lamb, look no further than this Indian-spiced leg of lamb recipe. The combination of fragrant spices and tender meat will have your taste buds dancing with delight. This recipe starts with a simple marinade of yogurt, cumin, coriander, garam masala, and ginger. The yogurt helps to tenderize the meat while the spices infuse it with delicious Indian flavors. Let the lamb marinate for at least 2 hours, but overnight is even better for maximum flavor.
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Indian Slow Cooked Lamb Masala aka Mutton Masala

Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
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For a more hands-off approach to Indian-style lamb, try this slow cooker lamb masala recipe. The lamb is cooked low and slow with a rich and flavorful masala sauce, resulting in tender and succulent meat that falls off the bone. The key to this recipe is the homemade masala sauce made with cinnamon, cardamom, cumin, and coriander. This sauce is what gives the dish its signature Indian taste and aroma. Serve it over rice or with naan bread for a complete meal.
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Authentic Homemade Indian Lamb Korma

Main Ingredients: Green Cardamom Pods, Coriander Seeds, Cumin Seeds
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Lamb korma is a classic Indian dish that is popular for its creamy and rich sauce. This recipe uses a homemade korma paste made from cashews, almonds, coconut, and spices like cumin, coriander, and garam masala. The lamb is cooked in this flavorful sauce until it is tender and infused with all the delicious flavors. This dish is perfect for a special occasion or when you want to impress your guests with an authentic Indian meal.
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Indian Jewelled Rice

Main Ingredients: Butter, Onions, Ginger Root, Garlic, Cardamom Pods
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This Indian jewelled rice dish is a show-stopper with its vibrant colors and delicious flavors. This rice dish is made with basmati rice and a mix of spices like cumin, coriander, and cardamom. It is also studded with cranberries, raisins, and cashews for added sweetness and crunch. The addition of saffron gives the rice a beautiful golden color and a subtle floral flavor. This dish is perfect for serving at a dinner party or as a side dish to your favorite Indian meal.
5 of 20

Indian Curried Lamb

Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
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This Indian curried lamb recipe is a quick and easy weeknight meal that is packed with flavor. Lamb is cooked together with onion, garlic, ginger, and curry powder for a simple yet delicious curry. You can also add in your favorite vegetables like potatoes, carrots, or peas to make it a complete meal. Serve over rice or with naan bread for a satisfying and comforting dinner.
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If you're a fan of meatballs, you'll love this Indian meatball curry recipe. These spiced meatballs are made with ground lamb, breadcrumbs, onion, and ginger, and are cooked in a flavorful curry sauce made with tomatoes, coconut milk, and spices. This dish is perfect for a family dinner or for entertaining guests. The leftovers also make for a delicious lunch the next day.
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Indian Lamb Korma

Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
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This is another delicious lamb korma recipe, but with a slightly different twist. This version uses lamb shoulder instead of leg of lamb, resulting in a more tender and juicy meat. The korma sauce is made with a mix of spices like cumin, coriander, and garam masala, as well as almonds and cashews. The combination of these ingredients creates a rich and creamy sauce that pairs perfectly with the tender lamb.
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Mild Indian Lamb Curry

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If you're not a fan of spicy food, this mild Indian lamb curry is the perfect recipe for you. The lamb is cooked in a fragrant and flavorful sauce made with spices like cumin, coriander, and garam masala, as well as coconut milk and tomatoes. The result is a delicious and comforting curry that is perfect for the whole family to enjoy. Serve with rice or naan bread for a satisfying meal.
9 of 20

Lamb madras – Indian hotel style

Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
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This lamb madras recipe is inspired by the flavors of Indian hotel-style cooking. The lamb is cooked in a rich and spicy sauce made with spices like curry powder, chili powder, and garam masala, as well as tomatoes and coconut milk. This dish has a nice kick of heat, but you can adjust the spice level to your liking. Serve with rice or naan bread for a delicious and satisfying meal.
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Creamy Indian Lamb Dish

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If you're in the mood for a creamy and comforting Indian dish, give this creamy Indian lamb recipe a try. The lamb is cooked in a rich and flavorful sauce made with coconut milk, tomatoes, and a mix of spices like cumin, coriander, and garam masala. The addition of cream gives the dish a luxurious and creamy texture that pairs perfectly with the tender lamb. Serve over rice for a satisfying and delicious meal.
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Classic Indian Lamb Dish

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This classic Indian lamb dish is a must-try for any lamb lover. The lamb is cooked in a delicious and fragrant sauce made with spices like cumin, coriander, and garam masala, as well as garlic, ginger, and tomatoes. The result is a flavorful and tender lamb dish that is perfect for serving with rice or naan bread. This recipe is sure to become a family favorite in no time.
12 of 20

Indian Curried Lamb and Traditional Accompaniments

Main Ingredients: Lamb, Onions, Garlic, Turmeric, Paprika, Cumin
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This Indian curried lamb recipe is served with traditional accompaniments like raita, chutney, and naan bread. The lamb is cooked in a flavorful and fragrant sauce made with spices like cumin, coriander, and garam masala, as well as tomatoes and coconut milk. The accompaniments add a nice balance of flavors and textures to this dish. Serve it at your next dinner party for a memorable and delicious meal.
13 of 20

Indian Lamb Biryani – How to Make Mughlai Lamb Biryani

Main Ingredients: Lamb, Basmati Rice, Oil, Ghee, Saffron, Milk, Onions
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Biryani is a popular Indian rice dish that is typically made with chicken or vegetables, but this recipe uses lamb for a more flavorful and unique twist. The lamb is marinated in a mixture of spices and yogurt before being cooked with fragrant basmati rice, raisins, and almonds. The result is a delicious and aromatic dish that is perfect for a special occasion or when you want to impress your guests with an authentic Indian meal.
14 of 20

American Lamb Meatballs with Indian Curry Sauce

Main Ingredients: Lamb, Garlic Cloves, Shallot, Kosher Salt, Garam
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These American lamb meatballs are taken to the next level with the addition of a delicious Indian curry sauce. The meatballs are made with a mixture of ground lamb, breadcrumbs, onion, and spices like cumin and coriander. The curry sauce is made with coconut milk, tomatoes, and a mix of spices like curry powder and garam masala. This dish is perfect for a dinner party or a special occasion.
15 of 20

Lamb Pot Roasted in Indian Spice - Bhuna Lamb Masala

Main Ingredients: Lamb, Mustard Oil, Olive Oil, Large Yellow Onions
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This lamb pot roast recipe is a great way to cook lamb with Indian flavors. The lamb is cooked in a flavorful and aromatic sauce made with spices like cumin, coriander, and garam masala, as well as tomatoes and coconut milk. The result is a tender and succulent lamb dish that is perfect for serving with rice or naan bread. The leftovers also make for a delicious lunch the next day.
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17 of 20

Lamb Kofta

Main Ingredients: Lamb, Oil, Salt, Cumin Seeds, Chilli Powder, Garam
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Kofta is a popular Indian dish made with minced meat and spices that is typically grilled or pan-fried. This lamb kofta recipe is made with a mix of lamb, onion, and spices like cumin and coriander. The kofta is served with a delicious and creamy yogurt sauce made with cucumber, mint, and garlic. Serve with rice or naan bread for a delicious and satisfying meal.
18 of 20

American Lamb Burger

Main Ingredients: Lamb, Kosher Salt, Freshly Ground Black Pepper, Burger
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For a unique twist on the classic American burger, try this Indian-inspired lamb burger recipe. The patties are made with a mix of ground lamb, spices like cumin and coriander, and onion. The burgers are served on a bun with a delicious and tangy mango chutney and a cooling raita sauce. This recipe is sure to become a new favorite in your household.
19 of 20

Saag Gosht (Lamb with Spinach Sauce)

Main Ingredients: Ghee, Lamb, Kosher Salt, Onions, Garlic, Minced Ginger
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Saag gosht is a classic Indian dish that combines tender lamb with a flavorful and creamy spinach sauce. This recipe starts with a simple marinade of spices like cumin and coriander that infuse the lamb with delicious Indian flavors. The lamb is then cooked in a sauce made with spinach, garlic, and ginger, resulting in a rich and flavorful dish that is perfect for serving with rice or naan bread.
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Another delicious biryani recipe, this Indian lamb biryani is made with a fragrant and spicy sauce that is sure to please your taste buds. The lamb is cooked with spices like cumin, coriander, and garam masala, as well as tomatoes and coconut milk. The biryani is then layered with basmati rice, raisins, and almonds before being cooked to perfection. Serve with raita and chutney for a complete and delicious meal.

Ingredients:

For the burger:

- 1 pound ground lamb - 1 small onion, finely chopped - 2 cloves garlic, minced - 1 teaspoon ground cumin - 1 teaspoon ground coriander - 1 teaspoon turmeric - 1 teaspoon garam masala - 1/2 teaspoon cayenne pepper - Salt and pepper, to taste - 4 burger buns - Lettuce, tomato, and red onion slices for topping

For the mint yogurt sauce:

- 1/2 cup plain yogurt - 1/4 cup fresh mint leaves, chopped - 1 clove garlic, minced - Salt, to taste

Instructions:

1. In a mixing bowl, combine the ground lamb, onion, garlic, cumin, coriander, turmeric, garam masala, cayenne pepper, salt, and pepper. Mix together until well combined. 2. Divide the mixture into 4 equal portions and shape them into patties. 3. Preheat your grill to medium-high heat. Place the lamb patties on the grill and cook for 4-5 minutes on each side, or until they reach your desired level of doneness. 4. While the burgers are cooking, make the mint yogurt sauce by combining the yogurt, mint leaves, garlic, and salt in a small bowl. Mix well and set aside. 5. Once the burgers are cooked, remove them from the grill and let them rest for a few minutes. 6. Assemble the burgers by placing a patty on a bun and topping it with lettuce, tomato, and red onion slices. Spread the mint yogurt sauce on the top bun and place it on top of the burger. 7. Serve your Indian-style lamb burger hot and enjoy the explosion of flavors in every bite. This lamb burger recipe is a perfect fusion of traditional Indian spices and the classic American burger. The combination of cumin, coriander, turmeric, and garam masala gives the lamb patties a unique and flavorful taste. The addition of cayenne pepper adds a hint of heat to the burger, but feel free to adjust the amount to your liking. The mint yogurt sauce not only adds a refreshing element to the burger but also helps balance out the spiciness. The coolness of the yogurt pairs perfectly with the lamb and creates a perfect harmony of flavors in every bite. So why settle for a plain burger when you can elevate it with this delicious Indian-style lamb burger recipe? Give it a try and impress your friends and family with your culinary skills.
19 indian style lamb burger recipe You won't believe the taste!

Indian-Spiced Leg of Lamb

yield: 9 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 lamb legs of
  • 8 tablespoons rock salt
  • 4 tablespoons red chili powder
  • 1/2 cup ginger paste
  • 1/2 cup garlic paste
  • 1 cup malt vinegar
  • 8 bay leaves
  • 3 sticks cinnamon broken into 1-inch pieces
  • 2 tablespoons black cumin seeds
  • 2 tablespoons butter
  • 2 tablespoons lemon juice
  • 1 tablespoon masala kebab
  • 3 teaspoons mango powder dried raw
  • 1/4 teaspoon cumin powder
  • 1/4 teaspoon rock salt
  • 2 teaspoons fenugreek powder
  • 1 teaspoon black salt
  • 1 1/4 teaspoons red chili powder
  • 1 1/4 teaspoons Garam Masala
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