20 Indian Street Food Curry Recipe Dive Into Deliciousness!

Published on: Mar 30, 2024

If you're craving for a taste of authentic Indian cuisine, look no further than the bustling streets of India. The vibrant and colorful streets of India are known for their mouthwatering street food, including the popular Indian street food curry. This spicy and flavorful dish is a staple in Indian cuisine and is a must-try for food lovers. In this article, we'll be sharing an easy and authentic Indian street food curry recipe that you can recreate in the comfort of your own kitchen.

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1 of 20

Indian Street Food – Indian-Inspired Lobster Thermidor

Main Ingredients: Lobsters, Ghee, Curry, Brown Mustard Seeds, Onion
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This recipe takes the classic beer can chicken to the next level with Indian flavors. The lobster is stuffed with a creamy and spicy mixture of yogurt, curry powder, and garam masala. The result is a tender and flavorful chicken with a crispy skin that will have you coming back for more.
2 of 20

Indian Street Food - A Low Calorie Crispy Tandoori Cod

Main Ingredients: Cod, Plain Flour, Tandoori Masala, Cumin, Beaten Egg
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If you're looking for a lighter option, try this beer can chicken recipe with a twist. The chicken is marinated in a low-fat tandoori yogurt mixture, giving it a spicy kick and a crispy skin. This recipe is perfect for those watching their calorie intake but still want to enjoy the delicious flavors of Indian street food.
3 of 20

Popular Indian Street food

Main Ingredients: Potatoes, Brocolli, Baby Carrots, Onion, Green Chilies
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One of the most popular street foods in India is sev puri, a crispy snack made with puri, potatoes, onions, and various chutneys. But have you ever thought of combining it with beer can chicken? This recipe does just that, with a sev puri topping that adds a crunchy and tangy element to the juicy chicken.
4 of 20

Sev Puri | Indian Street Food| Video

Main Ingredients: Crackers, Boiled Potatoes, Chutney, Chat Masala, Ground
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If you're new to Indian street food, this recipe is a great place to start. The chicken is coated in a flavorful masala and cooked on a hot tawa, giving it a crispy and smoky flavor. Serve it with some sev puri for a complete Indian street food experience.
5 of 20

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Main Ingredients: White Bread Slices, Potato, Tomatoes, Onions, Capsicum
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Bombay sandwiches are a popular street food in India, and this recipe combines them with beer can chicken for a unique and delicious meal. The chicken is marinated in a spicy marinade and stuffed between two slices of bread with cheese and vegetables before being grilled to perfection.
6 of 20

Chaat Masala – Indian Street Food Spice Mix

Main Ingredients: Cumin Seed, Coriander Seed, Black Salt, Ajwain Seed
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Chaat masala is a flavorful and tangy spice mix used in many Indian street food dishes. In this recipe, it is used to season the chicken and give it a delicious and unique flavor. Serve it with some chaat masala on top for an added burst of flavor.
7 of 20

Instant Pot Kolkata Ghugni Chaat – Indian Street Food

Main Ingredients: Dried Peas, Water, Ginger, Cumin Seeds, Turmeric
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Looking for a quick and easy beer can chicken recipe? This instant pot recipe is the perfect solution. The chicken is cooked with a blend of spices and served with a tasty Kolkata ghugni chaat topping, making it a complete and satisfying meal.
8 of 20

Vada Pav - A Delicious Indian Street Food

Main Ingredients: Buns, Chutney, Onion, Butter, Batata, Potatoes, Mustard
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Vada pav is a popular street food in Mumbai, and this recipe combines it with beer can chicken for a flavorful and filling meal. The chicken is marinated in a spicy and tangy sauce and served between two slices of buttered pav, making it a perfect on-the-go meal.
9 of 20

Whole wheat Pav and Bhaji – Indian Street food

Main Ingredients: Wheat, Yeast, Milk, Water, Sugar, Oil, Salt, Potatoes
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Pav bhaji is another popular street food in India, and this recipe adds a healthy twist by using whole wheat pav. The chicken is coated in a flavorful masala and served with a side of spiced mashed vegetables, making it a well-rounded and nutritious meal.
10 of 20

Masala Corn Chaat Cup | Easy Indian Street Food

Main Ingredients: Corn Kernels, Butter, Veggies, Chaat Masala, Salt
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If you're looking for a fun and creative way to serve beer can chicken, try this recipe. The chicken is cooked with a blend of spices and served in a crispy corn chaat cup, adding a unique and tasty element to the dish.
11 of 20

Tawa Pulao ~ Basmati Rice with Vegetables and Spices,...

Main Ingredients: Basmati Rice, Oil, Cumin Seeds, Crushed Garlic, Ginger
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Tawa pulao is a popular street food in Mumbai, and this recipe takes it to the next level by incorporating beer can chicken. The chicken is cooked with a blend of spices and served on a bed of flavorful basmati rice and vegetables, making it a hearty and delicious meal.
12 of 20

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If you're a fan of chaat masala, why not make your own at home? This recipe shows you how to make a flavorful and versatile chaat masala that can be used to season your beer can chicken and many other Indian dishes.
13 of 20

Paneer Pav Bhaji (Delicious Indian Street Food Dinner)

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This recipe puts a vegetarian twist on the classic pav bhaji by using paneer instead of chicken. The result is a creamy and flavorful dish that is perfect for vegetarians and meat lovers alike.
14 of 20

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If you're short on time but still want to enjoy a delicious Indian street food meal, try this instant pot pav bhaji recipe. The chicken is cooked in a blend of spices and served with a side of spiced mashed vegetables, making it a quick and easy meal option.
15 of 20

Pav Bhaji {Indian Street Food – Spiced Mashed...

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This recipe takes the classic pav bhaji and adds a twist with a flavorful and spicy chicken. The chicken is cooked with a blend of spices and served with a side of mashed vegetables, making it a hearty and satisfying meal.
16 of 20

Street Food (Tandoori Chicken Pops)

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Tandoori chicken is a popular Indian dish, and this recipe puts a fun and creative twist on it by turning it into bite-sized pops. The chicken is cooked in a tandoori marinade and served on skewers, making it a perfect appetizer for any occasion.
17 of 20

TAWA PULAO (MUMBAI STREET FOOD)

Main Ingredients: Basmati Rice, Unsalted Butter, Cumin Seeds, Chilli
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This recipe brings together two popular Indian street foods – tawa pulao and beer can chicken. The chicken is cooked with a blend of spices and served on a bed of flavorful tawa pulao, creating a delicious and unique fusion dish.
18 of 20

Kalan puri – Mushroom Masala – Street food

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Kalan puri is a popular street food in India, and this recipe adds a delicious and flavorful mushroom masala to the mix. The chicken is cooked with the mushroom masala and served on a bed of crispy kalan puri, making it a satisfying and tasty meal.
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If you're short on time but still want to enjoy the flavors of Indian street food, try this super fast and easy pav bhaji recipe. The chicken is cooked in a spicy masala and served with a side of spiced mashed vegetables, making it a quick and delicious meal option.
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This recipe is for those who truly love Indian street food. The chicken is cooked in a flavorful masala and served with a side of spiced mashed vegetables and buttered pav, creating a dish that will satisfy all your street food cravings.

Ingredients for Indian Street Food Curry

To make the perfect Indian street food curry, you'll need the following ingredients:

For the curry:

- 2 tablespoons ghee or vegetable oil - 1 onion, finely chopped - 2 cloves of garlic, minced - 1 tablespoon grated ginger - 1 green chili, finely chopped (optional) - 1 teaspoon cumin seeds - 1 teaspoon coriander seeds - 1 teaspoon turmeric - 1 teaspoon garam masala - 1 teaspoon red chili powder (adjust to your spice preference) - Salt to taste - 2 medium-sized tomatoes, chopped - 1 cup water - Fresh coriander leaves for garnish

For the chicken:

- 500 grams boneless chicken, cut into bite-sized pieces - 2 tablespoons yogurt - 1 teaspoon garam masala - 1 teaspoon red chili powder - 1 teaspoon turmeric - Salt to taste

Instructions:

1. In a pan, heat the ghee or oil over medium heat. Once hot, add the cumin and coriander seeds and let them sizzle for a few seconds. 2. Add the chopped onion, garlic, and ginger to the pan and sauté until the onions are translucent. 3. Next, add the green chili (if using) and all the spices – turmeric, garam masala, red chili powder, and salt to taste. Give it a good mix and let the spices cook for a minute. 4. Add the chopped tomatoes to the pan and cook until they are soft and mushy. 5. Once the tomatoes are cooked, add 1 cup of water to the pan and bring it to a boil. 6. In the meantime, marinate the chicken with yogurt, garam masala, red chili powder, turmeric, and salt to taste. 7. Add the marinated chicken to the pan and mix well. Let it cook for 10-15 minutes or until the chicken is fully cooked. 8. Once the curry is done, garnish with fresh coriander leaves and serve hot with naan or steamed rice. Now that you have the recipe for a delicious Indian street food curry, it's time to put on your apron and get cooking! This flavorful dish is perfect for a cozy night in or for impressing your friends and family with your cooking skills. So go ahead and give this recipe a try, and let the rich and aromatic flavors of Indian street food curry transport you to the bustling streets of India.
20 indian street food curry recipe Dive into deliciousness!

Indian Street Food – Indian-Inspired Lobster Thermidor

yield: 2 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 lobsters prepared as above.
  • 2 tablespoons ghee
  • 5 curry leaves
  • 1/2 teaspoon brown mustard seeds
  • 1/2 onion very finely chopped
  • 1 tablespoon garlic paste
  • 1 teaspoon cumin powder
  • 1 teaspoon chili powder
  • 1 teaspoon English mustard
  • 6 3/4 tablespoons white wine
  • 1 teaspoon saffron
  • 6 3/4 tablespoons double cream
  • 2 tablespoons yogurt
  • 3 tablespoons coriander finely chopped
  • 4 tablespoons Parmesan cheese – grated
  • 2 limes

Nutrition

  • Calories : 600 calories
  • Carbohydrate : 23 grams
  • Cholesterol : 235 milligrams
  • Fat : 38 grams
  • Fiber : 5 grams
  • Protein : 37 grams
  • SaturatedFat : 16 grams
  • Sodium : 720 milligrams
  • Sugar : 5 grams
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