15 Indian Spread Recipe Experience Flavor Like Never Before!

Published on: Mar 30, 2024

In addition to the delectable Indian spread recipe previously mentioned, there are numerous other mouth-watering dishes that can be incorporated into a traditional Indian feast. One such dish is the popular chicken tikka masala, a rich and flavorful chicken dish marinated in a blend of spices and yogurt, and then grilled to perfection. This dish is often served with fragrant basmati rice and a side of naan, a type of Indian flatbread. Let's take a closer look at these dishes and how to incorporate them into your next Indian spread.

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Main Ingredients: Olive Oil, Onion, Garlic, Curry Powder, Hot Curry
Crock Pot Indian Spiced Lentils — The Diva Dish
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This classic Indian dish is a must-try for any chicken lover. Tender pieces of chicken are smothered in a rich and creamy tomato-based sauce and seasoned with a blend of traditional Indian spices. Serve with some naan bread for the ultimate experience.
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Indian Chicken Korma

Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
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For a milder option, try this Indian chicken korma. It features a creamy and nutty sauce made with yogurt, cashews, and a blend of spices. The chicken is tender and flavorful, making this dish a crowd-pleaser for all palates.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Vegetarians and vegans rejoice! This Indian chickpea coconut curry is a delicious and satisfying meat-free option. The creamy coconut milk combined with the hearty chickpeas and fragrant spices make for a filling and nutritious meal.
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Simple yet flavorful, this Indian chicken curry is a staple in many Indian households. The tender chicken is simmered in a tomato-based sauce seasoned with a blend of spices, creating a delicious and comforting meal.
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Indian Curry Chicken

Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
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Similar to the traditional chicken curry, this Indian curry chicken recipe adds a unique twist by using yogurt in the sauce. This gives it a tangy and creamy flavor that pairs perfectly with the spices and tender chicken.
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Indian Dal Nirvana (Dal Makhani)

Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Dal nirvana, also known as dal makhani, is a rich and flavorful lentil dish that is popular in North India. The lentils are cooked with butter, cream, and a variety of spices, creating a creamy and indulgent dish.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian coconut lentil curry is a delightful combination of creamy coconut milk and hearty lentils. The addition of a variety of spices and vegetables creates a well-balanced and flavorful dish that is perfect for a cozy night in.
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North Indian Chicken Curry

Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
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For a taste of North India, try this chicken curry recipe. It features a creamy and rich sauce made with cashews, tomatoes, and a blend of spices. The result is a flavorful and satisfying dish that will transport you to the streets of India.
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Roti (Buttery Indian Flatbread)

Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
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No Indian meal is complete without some roti, or buttery Indian flatbread. This simple yet delicious recipe uses just a few ingredients to create a soft and buttery bread that is perfect for scooping up curries and other Indian dishes.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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This Indian restaurant-style madras curry is sure to impress your taste buds. The combination of spices, including turmeric, cumin, and coriander, creates a flavorful and aromatic dish that is perfect for a special occasion.
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Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Looking for a tasty and unique way to enjoy okra? Try this crispy Indian okra recipe. The okra is lightly coated in a spiced chickpea flour mixture and then pan-fried until crispy. It's a delicious and nutritious side dish that is sure to please.
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Indian Dal Soup

Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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This Indian dal soup is a warm and comforting dish that is perfect for a chilly day. The lentils are cooked with a variety of vegetables and spices, creating a flavorful and nutritious soup that is sure to become a new favorite.
Main Ingredients: Cabbage, Oil, Cumin Seeds, Ginger, Paprika Powder
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Stovetop Naan bread( Indian Naan bread)

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Craving some freshly baked naan bread but don't have a tandoor oven? No problem! This stovetop naan bread recipe is easy to make and results in soft and pillowy bread that is perfect for dipping into your favorite Indian dishes.
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Slow Cooker Indian Butter Chicken

Main Ingredients: Basmati Rice, Chicken Stock, Tomato Paste, Yellow Curry
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This Indian red lentil dal is a simple and delicious dish that is packed with flavor. The lentils are cooked with a variety of spices and vegetables, creating a well-balanced and satisfying meal that can be enjoyed on its own or served with rice.

Chicken Tikka Masala

Marinade and Spices

The key to making the perfect chicken tikka masala lies in the marinade and spices. The chicken is typically marinated in a blend of yogurt, ginger, garlic, and a variety of spices such as cumin, coriander, and garam masala. This not only adds flavor to the chicken, but also helps to tenderize it. The spices used in the marinade are what give this dish its distinct Indian flavor, so be sure to use high-quality spices for the best results.

Grilling and Cooking

After marinating the chicken for at least an hour (or even overnight for maximum flavor), it is then grilled to perfection. Traditionally, the chicken is cooked in a tandoor oven, but a grill or oven can also be used. Once the chicken is cooked through, it is then added to a creamy, tomato-based sauce and simmered until it reaches a thick and hearty consistency.

Naan

Traditional Indian Flatbread

No Indian spread is complete without a side of naan. This soft and pillowy flatbread is typically made with a combination of flour, yeast, salt, and water. The dough is then rolled out and cooked in a tandoor oven, giving it a slightly charred and crispy exterior. Naan can also be flavored with garlic, butter, or various spices, making it a versatile accompaniment to any Indian dish.

Serving Suggestions

When serving chicken tikka masala and naan as part of an Indian spread, it is best to arrange them on a large platter for a visually appealing presentation. The vibrant colors and aromatic scents of these dishes will surely entice your guests. You can also garnish the chicken with fresh cilantro and serve the naan with a side of rhubarb chutney for a sweet and tangy contrast. In conclusion, no Indian spread would be complete without these two crowd-pleasing dishes. The chicken tikka masala and naan provide a perfect balance of bold flavors and textures, making them a must-have for any Indian feast. So next time you're planning a dinner party or special occasion, be sure to add these dishes to your menu for an unforgettable culinary experience.
15 indian spread recipe Experience flavor like never before!

Indian Spiced Lentils

yield: 4 total time: 60 minutes
4.5 Stars (11 reviews)
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Ingredients

  • 4 teaspoons olive oil
  • 1 onion large, diced in 1/4 inch pieces
  • 2 cloves garlic minced, I used 1 tsp. minced garlic
  • 1 teaspoon curry powder sweet
  • 1 teaspoon hot curry powder or less, depending on how spicy you like it. You can also use your favorite curry powder blend instead of…
  • 1 cup brown lentils dried, rinsed
  • 2 cups homemade chicken stock or 1 can chicken broth and 1/4 cup water, or use vegetable stock for vegetarian version
  • 3/4 cup chopped parsley or less
  • salt /pepper to taste

Nutrition

  • Calories : 270 calories
  • Carbohydrate : 38 grams
  • Cholesterol : 5 milligrams
  • Fat : 6 grams
  • Fiber : 16 grams
  • Protein : 17 grams
  • SaturatedFat : 0.5 grams
  • Sodium : 380 milligrams
  • Sugar : 5 grams
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