17 Indian Spinach Cheese Rolls Recipe Taste The Magic Today!
Published on: Mar 30, 2024
If you're looking for a delicious and healthy snack or appetizer, look no further than this Indian spinach cheese rolls recipe. These rolls are packed with flavor, protein, and essential nutrients, making them a perfect option for a mid-day snack or a party appetizer. The combination of Indian spices, creamy cheese, and nutritious spinach will leave your taste buds satisfied and your body nourished. So let's dive into this recipe and learn how to make these irresistible spinach cheese rolls.
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Ingredients
Dough
2 cups all-purpose flour
1/2 tsp salt
1 tbsp oil
1/2 cup warm water
Filling
1 cup chopped spinach
1/2 cup crumbled paneer cheese
1 tsp cumin powder
1 tsp garam masala
1/2 tsp red chili powder
1/4 tsp turmeric powder
Salt to taste
Instructions
To make the dough, mix the flour and salt in a bowl. Add in the oil and mix well. Slowly add the warm water and knead the dough until it is smooth and elastic. Cover the dough and let it rest for 15 minutes.
In a separate bowl, mix together the chopped spinach, crumbled paneer cheese, cumin powder, garam masala, red chili powder, turmeric powder, and salt.
Take the rested dough and divide it into 8 equal balls. Roll out each ball into a thin circle.
Place a spoonful of the spinach and cheese mixture onto one half of the circle. Fold the other half over the filling and press the edges to seal the roll.
Heat a pan over medium heat and place the rolls in it. Cook for about 2-3 minutes on each side, until they are golden brown and crispy.
Once cooked, remove the rolls from the pan and let them cool for a few minutes before serving.
These Indian spinach cheese rolls are not only delicious, but they are also a great source of protein and essential nutrients. Spinach is rich in vitamins and minerals, while paneer cheese is a good source of calcium and protein. The combination of these two ingredients, along with the Indian spices, makes for a flavorful and nutritious snack.
To add an extra kick of flavor, you can also add in some chopped green chilies or cilantro to the filling. These rolls can also be made in advance and stored in the fridge, making them a convenient option for a quick and healthy snack.
So next time you're looking for something tasty and nutritious, give this Indian spinach cheese rolls recipe a try. Your taste buds and your body will thank you!
Gnocchi in Indian Curry Sauce with Spinach and Cheese
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