16 Indian Spinach And Cheese Recipe They're Simply Irresistible!

Published on: Mar 30, 2024

Indian spinach and cheese recipe is a delicious and flavorful dish that combines the goodness of spinach and the creaminess of cheese. This traditional Indian recipe is a popular choice for vegetarians and non-vegetarians alike. The combination of spinach and cheese not only makes it a nutritious meal but also adds a burst of flavor to your taste buds. Whether you are an Indian food lover or looking to try something new, this recipe is a must-try for everyone.

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1 of 20

Gnocchi in Indian Curry Sauce with Spinach and Cheese

Main Ingredients: Gnocchi, Cheese, Spinach, Crushed Black Pepper, Olive
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If you're tired of the same old chicken recipes, why not give this unique twist a try? This Indian-inspired dish combines soft gnocchi with a creamy curry sauce, fresh spinach, and gooey cheese for a mouthwatering meal that will leave your taste buds begging for more. It's a hearty and flavorful alternative to traditional Beer Can Chicken, and it's surprisingly easy to make.
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Palak Paneer

Main Ingredients: Paneer, Spinach, Onion, Minced Garlic, Minced Ginger
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If you love Indian cuisine, chances are you're familiar with Palak Paneer. This classic dish features chunks of Indian cheese (paneer) cooked in a fragrant spinach sauce, creating a creamy and delicious curry that pairs perfectly with rice or naan bread. This recipe uses a combination of spices and ghee to elevate the flavors, making it a must-try for any fans of Indian food.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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For a meatier variation on the traditional Beer Can Chicken, why not try this Indian Lamb Curry? Tender chunks of lamb are cooked in a flavorful blend of spices, yogurt, and tomato to create a rich and hearty curry that will warm you up from the inside out. Don't be intimidated by the long list of ingredients - this dish is surprisingly easy to make and is sure to impress any dinner guests.
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Pizza lovers, rejoice! This Indian-style pizza brings together the best of both worlds - the classic flavors of a traditional Indian curry and the beloved comfort food of pizza. The crust is made with a blend of whole wheat flour and semolina, giving it a deliciously crispy texture. Topped with chicken tikka, spinach, and a homemade curry sauce, this pizza is a unique and delicious way to enjoy your favorite flavors.
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Spinach with Indian Cheese

Main Ingredients: Spinach, Yellow Onion, Garlic, Tomatoes, Oil, Methi
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If you want to keep things simple but still add an Indian twist to your Beer Can Chicken, this Spinach with Indian Cheese recipe is the perfect choice. Fresh spinach is cooked with chunks of Indian cheese (paneer) in a fragrant blend of spices and coconut milk. It's a quick and easy side dish that will add a burst of flavor to any meal.
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Indian Chickpea Coconut Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
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Looking for a vegetarian option for your Beer Can Chicken? This Indian Chickpea Coconut Curry is a delicious and filling alternative. The combination of chickpeas, spinach, and creamy coconut milk creates a hearty and flavorful curry that is perfect for vegetarians and meat-lovers alike. Serve over rice for a complete and satisfying meal.
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Creamy Indian Cheese and Spinach

Main Ingredients: Butter, Paneer, Onions, Garlic, Ginger Root, Coriander
Another simple yet delicious dish, this Creamy Indian Cheese and Spinach is a great way to add some variety to your Beer Can Chicken repertoire. Paneer is cooked in a creamy and flavorful blend of spices, yogurt, and cream, creating a luxurious and satisfying dish that pairs perfectly with rice or naan bread. It's a great option for a vegetarian main course or a hearty side dish.
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Indian Cheese and Red Peppers in Fragrant Spinach Sauce

Main Ingredients: Milk, Cheese, Spinach, Green Pepper, Vegetable Oil
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For a colorful and flavorful twist on the classic Palak Paneer, try this Indian Cheese and Red Peppers in Fragrant Spinach Sauce recipe. The addition of red bell peppers adds a sweet and tangy element to the dish, balancing out the creamy spinach sauce and chunks of Indian cheese. This dish is a feast for both the eyes and the taste buds.
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Indian Cheesy Spinach Curry (Palak Paneer)

Main Ingredients: Spinach, Paneer, Canola Oil, Cumin Seeds, Bay Leaf
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If you're a fan of Indian cuisine, you've probably tried Palak Paneer before. But have you tried it with a cheesy twist? This Indian Cheesy Spinach Curry takes the classic dish to a whole new level with the addition of cheddar cheese. The result is a creamy, indulgent, and oh-so-delicious curry that will have you coming back for seconds.
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Spinach Dhokla ~ Healthy & Savory Steamed Indian Cake

Main Ingredients: Gram Flour, Spinach, Curd, Water, Ginger, Green
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Dhokla is a popular Indian snack made from steamed rice and lentil batter. This Spinach Dhokla recipe adds a healthy and flavorful twist to the traditional dish by incorporating fresh spinach and a blend of spices. Serve it as a light and nutritious appetizer or snack, or pair it with your Beer Can Chicken for a complete and satisfying meal.
11 of 20

Pressure Cooker Low Carb Palak Paneer Indian Spinach

Main Ingredients: Oil, Garlic, Ginger, Serrano, Yellow Onion, Spinach
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If you're short on time but still want to enjoy a delicious and healthy Indian-inspired meal, this Pressure Cooker Low Carb Palak Paneer Indian Spinach recipe is for you. Using a pressure cooker cuts down on cooking time, making this dish a quick and easy option for busy weeknights. And with the addition of cauliflower rice, it's a low-carb and keto-friendly alternative to traditional Palak Paneer.
12 of 20

Palak Paneer - Spinach and Indian Cottage Cheese Curry

Main Ingredients: Spinach, Sugar, Salt, Water, Oil, Bay Leaf, Cumin
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Another take on the classic Palak Paneer, this recipe uses a combination of fresh spinach, Indian cottage cheese, and a blend of aromatic spices to create a delicious and hearty curry. The addition of garam masala adds a depth of flavor to the dish that will have your taste buds dancing with every bite.
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Spinach and Green Lentil Dahl

Main Ingredients: Red Onion, Garlic, Ginger, Cumin Seeds, Turmeric
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Dahl is a staple in Indian cuisine, and for good reason. This Spinach and Green Lentil Dahl recipe is a hearty and nutritious dish that is perfect for a Meatless Monday meal. The addition of fresh spinach adds a burst of color and nutrients, and the blend of masoor dal, moong dal, and tur dal creates a rich and flavorful base for the dish.
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Indian Coconut Lentil Curry

Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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This Indian Coconut Lentil Curry is a simple and satisfying dish that is perfect for a weeknight dinner. The combination of red lentils, coconut milk, and a blend of spices results in a creamy and flavorful curry that pairs perfectly with rice or naan bread. It's a great way to switch up your Beer Can Chicken routine and add some variety to your meals.
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Hariyali Paneer (A creamy, decadent and nutritious...

Main Ingredients: Spice Blend, Coriander Seeds, Cumin Seeds, Fennel
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This Hariyali Paneer recipe is a luxurious and indulgent take on the classic Palak Paneer. The combination of cashews, coconut milk, and a blend of spices creates a creamy and decadent curry that is perfect for special occasions or when you're craving something a little more indulgent. The addition of fresh spinach adds a nutritious element to the dish, making it a well-rounded meal.
16 of 20

Chickpea Spinach Curry (Chana Palak Masala)

Main Ingredients: Canola Oil, Onion, Garlic, Ginger, Cilantro, Turmeric
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Chickpeas are a great source of protein and are a staple in many Indian dishes. This Chickpea Spinach Curry combines these nutrient-packed legumes with fresh spinach and a flavorful blend of spices to create a hearty and satisfying curry that is perfect for vegetarians and meat-lovers alike. Serve over rice for a complete and delicious meal.
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Chickpea Lentil Quinoa Spinach Stew

Main Ingredients: Masoor Dal, Quinoa, Chickpeas, Oil, Red Onion, Mild
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Looking for a healthy and filling dish to pair with your Beer Can Chicken? This Chickpea Lentil Quinoa Spinach Stew is a great option. Loaded with chickpeas, lentils, and quinoa, this stew is packed with protein and fiber. The addition of fresh spinach adds a pop of color and nutrition, making it a well-rounded and satisfying meal.
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Saag Paneer

Main Ingredients: Spinach, Fenugreek, Radish Greens, Fresh Coriander
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Saag Paneer is another classic Indian dish that features Indian cheese (paneer) cooked in a creamy and flavorful spinach sauce. This recipe uses a combination of ground cumin, coriander, and turmeric to elevate the flavors and create a rich and satisfying curry. Serve over rice or with naan bread for a delicious and complete meal.
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Indian Curry Veggie and Chickpea Burgers

Main Ingredients: Chickpeas, Medium Carrot, Spinach, Fresh Cilantro
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If you're looking for a vegetarian alternative to Beer Can Chicken, these Indian Curry Veggie and Chickpea Burgers are a great option. Packed with Indian-inspired flavors like tandoori masala, garam masala, and chili powder, these burgers are a flavorful and nutritious meal option. Serve on a bun with your favorite toppings for a delicious and satisfying dinner.
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Chickpea and Butternut Squash Curry

Main Ingredients: Oil, Onions, Clove, Cilantro, Butternut Squash
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For a twist on traditional Beer Can Chicken, try this Chickpea and Butternut Squash Curry recipe. The combination of chickpeas, butternut squash, and a blend of aromatic spices creates a hearty and flavorful curry that is perfect for cooler evenings. Serve over rice or with naan bread for a complete and delicious meal.

Ingredients:

1. Spinach:

The star ingredient of this recipe is, of course, the spinach. It is a powerhouse of nutrients, rich in vitamins, minerals, and antioxidants. Spinach is known for its numerous health benefits, including improving digestion, boosting immunity, and promoting healthy skin and hair. Its unique flavor and texture makes it a versatile ingredient in various cuisines, and it pairs perfectly with cheese in this recipe.

2. Cheese:

The second key ingredient in this recipe is cheese, which adds a creamy and rich texture to the dish. There are various types of cheese that can be used, such as paneer, cottage cheese, or even shredded mozzarella. These cheeses not only add flavor but also provide a good source of protein and calcium. So, go ahead and indulge in this cheesy and healthy dish.

3. Spices:

To bring out the flavors of the spinach and cheese, a blend of spices is used in this recipe. These include cumin, coriander, garam masala, and turmeric, which not only add a depth of flavor but also have numerous health benefits. For example, turmeric is a powerful anti-inflammatory and antioxidant, while cumin aids in digestion and is a good source of iron. These spices not only make the dish more delicious but also make it more nutritious.

4. Other ingredients:

Apart from the main ingredients, this recipe also calls for some other essential ingredients such as onions, garlic, ginger, and tomatoes. These ingredients add a depth of flavor and texture to the dish, making it even more delicious. They are also packed with essential nutrients, making this dish a well-balanced and wholesome meal.

Preparation:

Now that we have gone through the key ingredients, let's look at how to prepare this mouth-watering dish. The first step is to blanch the spinach, which involves boiling it for a few minutes and then immediately transferring it to ice-cold water. This process helps to retain the vibrant green color of the spinach. Next, the spinach is pureed and set aside. The cheese is then cut into cubes and lightly fried until golden brown. In a separate pan, the spices are sautéed with onions, garlic, and ginger. Then, the pureed spinach is added to the pan, along with the fried cheese cubes. The dish is simmered for a few minutes until all the flavors are well combined. And that's it, your delicious Indian spinach and cheese is ready to be served. In conclusion, this Indian spinach and cheese recipe is a perfect combination of health and taste. It is an easy and quick dish to prepare, making it a great choice for a weeknight dinner or a special occasion. So, go ahead and try it out and impress your family and friends with this flavorful and nutritious dish.
16 indian spinach and cheese recipe They're simply irresistible!

Gnocchi in Indian Curry Sauce with Spinach and Cheese

yield: 2 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 500 grams gnocchi store-bought
  • 1 cup cheese grated, mozzarella and cheddar cheese in equal proportions
  • 1 cup spinach packed, chopped
  • 1/2 teaspoon crushed black pepper
  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 1 onion large, chopped
  • 5 garlic medium sized, pods, minced
  • 1/2 inch ginger piece of, grated or minced
  • 4 tomatoes large, chopped
  • 1/2 teaspoon cumin seeds
  • 1 teaspoon red chili flakes or red chili powder
  • 5 curry leaves
  • 1/2 teaspoon coriander powder
  • 1/4 teaspoon cardamom powder or 1 crushed cardamom
  • 1 teaspoon Garam Masala
  • salt to taste
  • 1 cup water
  • 1/2 cup cream fresh

Nutrition

  • Calories : 830 calories
  • Carbohydrate : 94 grams
  • Cholesterol : 100 milligrams
  • Fat : 42 grams
  • Fiber : 5 grams
  • Protein : 23 grams
  • SaturatedFat : 21 grams
  • Sodium : 1380 milligrams
  • Sugar : 8 grams
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