18 Indian Spicy Meatloaf Recipe They're Simply Irresistible!
Published on: Mar 30, 2024
If you're a fan of Indian cuisine and love a good meatloaf, then this spicy Indian meatloaf recipe is a must-try! Combining the classic comfort food with the bold and vibrant flavors of Indian spices, this dish is sure to be a hit with your taste buds. Not only is it a unique twist on a traditional recipe, but it's also incredibly easy to make. So, dust off your apron and get ready to spice up your dinner routine with this delicious and hearty meal.
If you're looking for a vegetarian option, this Indian spiced lentil recipe is the perfect choice. It combines the rich flavors of cumin, coriander, and garam masala to create a hearty and satisfying dish that pairs perfectly with a juicy beer can chicken.
This classic Indian dish is a favorite among many, and for good reason. The succulent pieces of chicken are cooked in a creamy and flavorful sauce made with tomatoes, butter, and a blend of spices. Serve it alongside your beer can chicken for a truly indulgent meal.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
If you're a fan of mild and creamy curries, then you'll love this Indian chicken korma. The chicken is cooked in a rich and fragrant sauce made with yogurt, cashews, and a variety of spices. It's the perfect accompaniment to a spicy beer can chicken.
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Masala Meatloaf (Indian Style Meatloaf)
Main Ingredients: Chicken, Lean Ground Pork, Bread, Milk, Dried Parsley
If you're tired of the same old meatloaf, give this Indian-inspired version a try. It's made with ground beef, onions, and a blend of spices like cumin, coriander, and turmeric. Serve it alongside your beer can chicken for a unique and flavorful meal.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This hearty and flavorful curry is made with chickpeas, coconut milk, and a variety of Indian spices. It's the perfect side dish to balance out the flavors of your beer can chicken.
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This classic Indian dish needs no introduction. The tender pieces of chicken are cooked in a rich and flavorful sauce made with onions, tomatoes, and a blend of spices. It's the perfect accompaniment to your beer can chicken.
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Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
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Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
If you're looking for a simple and flavorful chicken curry recipe, this is it. The chicken is cooked in a fragrant and spicy sauce made with onions, tomatoes, and a variety of Indian spices. It's the perfect accompaniment to your beer can chicken.
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Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
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Indian Style Meatloaf
Main Ingredients: Ground Meat, Bread, Milk, Dried Parsley, Garam Masala
This Indian-inspired meatloaf is packed with flavor thanks to the addition of aromatic spices like cumin, coriander, and garam masala. Serve it alongside your beer can chicken for a flavorful and satisfying meal.
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North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This chicken curry recipe is a staple in North Indian cuisine. The tender chicken is cooked in a rich and spicy sauce made with onions, tomatoes, and a blend of aromatic spices. It's the perfect accompaniment to your beer can chicken.
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Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
No Indian-inspired meal is complete without some roti. This buttery and delicious flatbread is the perfect side to your beer can chicken, and it's great for soaking up all the flavorful juices.
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Indian Restaurant Madras Curry
Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
This restaurant-style Madras curry is packed with flavor and has just the right amount of heat. The chicken is cooked in a tangy and spicy sauce made with onions, tomatoes, and a blend of Indian spices. Serve it alongside your beer can chicken for a truly indulgent meal.
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Crispy Indian Okra
Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
This crispy and flavorful okra dish is a great way to add some veggies to your meal. The okra is cooked in a blend of Indian spices and then fried to perfection. It's the perfect accompaniment to your beer can chicken.
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Indian Dal Soup
Main Ingredients: Olive Oil, White Onion, Garlic, Fresh Ginger, Cayenne
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Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
Last but certainly not least, no Indian-inspired meal is complete without some naan bread. This stovetop version is easy to make and pairs perfectly with your beer can chicken. Plus, you can use it to soak up all the delicious juices from the chicken.
Ingredients you'll need:
1. Ground Beef
First and foremost, you'll need ground beef to make this Indian-inspired meatloaf. This is the base of the dish and will provide the necessary protein and bulk. Make sure to use lean ground beef to keep the dish on the healthier side.
2. Indian Spices
The star of this recipe is the Indian spices that give the meatloaf its unique and delicious flavor. We recommend using a blend of garam masala, turmeric, cumin, and coriander for the perfect balance of heat and earthy notes.
3. Fresh Herbs
To add freshness and depth to the dish, we'll be using fresh herbs like cilantro and mint. These herbs will not only add a pop of color but also a burst of flavor that complements the Indian spices perfectly.
4. Bread Crumbs
To bind the meatloaf together and give it a nice texture, we'll be using bread crumbs. You can use store-bought breadcrumbs or make your own by toasting bread and pulsing it in a food processor.
Instructions:
1. Prepare the Meatloaf Mixture
In a large mixing bowl, combine the ground beef, Indian spices, fresh herbs, and bread crumbs. Mix everything together until well combined.
2. Form the Meatloaf
Next, transfer the meatloaf mixture onto a greased baking dish and shape it into a loaf. Make sure to press down firmly to ensure the meatloaf holds its shape.
3. Bake
Place the meatloaf in a preheated oven at 375°F and bake for 40-45 minutes, or until the internal temperature reaches 160°F.
4. Serve and Enjoy
Once fully cooked, remove the meatloaf from the oven and let it rest for 10 minutes before slicing and serving. You can enjoy this Indian spicy meatloaf with a side of rice, vegetables, or naan bread for a complete and satisfying meal.
In conclusion, this Indian spicy meatloaf recipe is a perfect fusion of traditional and modern flavors. With the use of ground beef, Indian spices, fresh herbs, and bread crumbs, you'll have a delicious and hearty dish that is sure to impress. So, why not add a little spice to your dinner routine and give this recipe a try? Trust us, your taste buds will thank you.
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