17 Indian Spicy Fried Shrimp Recipe Ignite Your Passion For Cooking!

Published on: Mar 30, 2024

When it comes to Indian cuisine, spices are an essential part of every dish. One dish that truly captures the bold and flavorful nature of Indian cooking is the spicy fried shrimp. This dish is a perfect blend of heat, flavor, and texture, making it a popular choice for seafood lovers. In this article, we will guide you through the steps of making a professional and well-organized Indian spicy fried shrimp that will surely impress your taste buds.

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1 of 20

Bayou Fried Shrimp

Main Ingredients: Shrimp, Milk, Large Egg, Yellow Mustard, Cajun
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Indulge in the bold flavors of the Bayou with this delicious and crispy fried shrimp recipe. The shrimp is coated in a flavorful blend of spices, then fried to perfection for a satisfying crunch in every bite. Serve with your favorite dipping sauce for a true Cajun-inspired meal.
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For a taste of India, try this mouthwatering shrimp curry recipe. The shrimp is cooked in a fragrant blend of spices, including turmeric, coriander, and cumin, for a flavorful and aromatic dish. Serve over rice for a complete and satisfying meal.
3 of 20

Indian Shrimp Stir Fried with Tindora

Main Ingredients: Minced Ginger, Minced Garlic, Red Chili Peppers
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This unique stir fry recipe combines shrimp with tindora, a type of vegetable commonly used in Indian cuisine. The shrimp and tindora are cooked in a blend of Indian spices, creating a delicious and nutritious dish that is both flavorful and easy to make.
4 of 20

Indian Fried Rice With Shrimp And Cashews

Main Ingredients: Curry Powder, Soy Sauce, Water, Salt, Peanut Oil
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Put a twist on traditional fried rice by adding shrimp and cashews for a delicious and protein-packed meal. The dish is cooked in a blend of spices, including ginger, garlic, and chili powder, for a bold and flavorful taste. Serve as a main dish or as a side to your favorite Indian meal.
5 of 20

BEST Fried Shrimp

Main Ingredients: Shrimp, Hot Sauce, Large Eggs, Ground Black Pepper
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For a classic and no-fail fried shrimp recipe, look no further than this one. The shrimp is coated in a simple mixture of flour and spices, then fried to crispy perfection. Serve with your favorite dipping sauce for a tasty and satisfying meal.
6 of 20

Fried Shrimp

Main Ingredients: Shrimp, Salt, Ground Black Pepper, Garlic Powder, All
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If you're looking for a simple and easy recipe for fried shrimp, this is it. The shrimp is coated in a light and crispy batter, then fried to perfection for a quick and delicious meal. Serve as an appetizer or as part of a larger seafood spread.
7 of 20

Easy Indian Spiced Shrimp with Garlic and Cilantro...

Main Ingredients: Shrimp, Ghee, Fresh Lime Juice, Minced Garlic, Minced
This easy and flavorful shrimp dish is a quick and tasty way to incorporate Indian flavors into your meals. The shrimp is cooked in a blend of spices, including garlic, cumin, and coriander, for a delicious and aromatic dish that can be served as a main course or added to salads or wraps.
8 of 20

Moringa Shrimp Indian Ravioli

Main Ingredients: Shrimps, Moringa Leaf, Onion, Ginger Garlic Paste
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For a unique and flavorful twist on traditional ravioli, try this recipe that incorporates shrimp and moringa, a nutrient-rich plant commonly used in Indian cuisine. The ravioli is filled with a blend of shrimp, moringa, and spices, then cooked in a creamy sauce for a delicious and satisfying meal.
9 of 20

Crunchy Fried Shrimp

Main Ingredients: Shrimp, Flour, Eggs, Panko Bread Crumbs, Salt, Black
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Take your fried shrimp to the next level with this recipe that adds an extra crunch to every bite. The shrimp is coated in a mixture of panko breadcrumbs and spices, then fried to crispy perfection for a satisfying and flavorful dish. Serve with your favorite dipping sauce for a delicious meal.
10 of 20

Indian Spicy Shrimp

Main Ingredients: Shrimp, Red Pepper Flakes, Ground Cumin, Turmeric
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For those who love a bit of heat in their meals, this spicy shrimp recipe is a must-try. The shrimp is cooked in a spicy blend of Indian spices, including chili powder, paprika, and cumin, for a bold and flavorful dish that will satisfy your cravings.
11 of 20

Soft Fried Shrimp

Main Ingredients: Shrimp, Cornstarch, Small Egg, Salt, White Pepper, Oil
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If you prefer your fried shrimp to have a softer texture, try this recipe that coats the shrimp in a light and fluffy batter. The shrimp is then fried to perfection for a soft and delicate dish that is perfect for seafood lovers.
12 of 20

AIR FRYER – FRIED SHRIMP

Main Ingredients: Shrimp, Cornmeal, Yellow Mustard, Cooking Spray
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For a healthier twist on fried shrimp, try this recipe that uses an air fryer to cook the shrimp to crispy perfection. The shrimp is coated in a blend of spices, then air fried for a delicious and guilt-free meal. Serve with your favorite dipping sauce for a satisfying meal.
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For a taste of the South, try this classic and flavorful fried shrimp recipe. The shrimp is coated in a simple and delicious mixture of flour and spices, then fried to crispy perfection for a satisfying and comforting meal.
14 of 20

Air Fryer Fried Shrimp

Main Ingredients: Eggs, Milk, Tabasco Sauce, Fish Fry Breading, Shrimp
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Another great air fryer recipe for fried shrimp, this one adds a bit of Cajun flair with the addition of cajun seasoning to the batter. The shrimp is then air fried for a delicious and crispy dish that is perfect for any occasion.
15 of 20

Crispy Cajun Fried Shrimp

Main Ingredients: Shrimp, Cajun Seasoning, Flour, Panko Breadcrumbs, Eggs
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For a Cajun-inspired twist on traditional fried shrimp, try this recipe that adds a flavorful and spicy kick. The shrimp is coated in a blend of cajun spices, then fried to crispy perfection for a delicious and satisfying meal.
16 of 20

Indian Shrimp and Rice

Main Ingredients: Long Grain Rice, Yogurt, Cumin, Smoked Paprika, Garam
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This simple and flavorful dish combines shrimp with rice and a blend of Indian spices for a delicious and well-rounded meal. The shrimp and rice are cooked together, allowing the flavors to meld for a satisfying and tasty dish that can be enjoyed as a main course or side dish.
17 of 20

Southern-Fried Shrimp with Homemade Cocktail Sauce

Main Ingredients: Shrimp, Kosher Salt, Freshly Ground Black Pepper, All
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Add a touch of elegance to your fried shrimp by serving it with a homemade cocktail sauce. The shrimp is coated in a light and crispy batter, then fried to perfection for a satisfying crunch. The homemade cocktail sauce adds a tangy and delicious twist to the classic appetizer.
18 of 20

Classic Southern Fried Shrimp

Main Ingredients: Shrimp, Egg, Milk, Hot Sauce, Self Rising Flour, Cajun
Classic Fried Shrimp | RecipeLion.com
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For a traditional and no-fail fried shrimp recipe, try this classic Southern version. The shrimp is coated in a simple and delicious mixture of flour and spices, then fried to crispy perfection for a satisfying and comforting meal.
19 of 20

Shrimp Curry / Indian Chicken Curry

Main Ingredients: Boneless Skinless Chicken Thighs, Shrimp, Butter Oil
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This versatile and flavorful curry recipe can be made with either shrimp or chicken, depending on your preference. The dish is cooked in a blend of Indian spices, including turmeric, garam masala, and coriander, for a delicious and aromatic meal that can be served over rice or with naan bread.
20 of 20

Indian Stir-fried Prawns

Main Ingredients: Vegetable Oil, Black Mustard Seeds, Curry Leaves
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For a quick and easy meal with bold Indian flavors, try this stir-fried prawns recipe. The prawns are cooked in a blend of spices, including ginger, garlic, and chili powder, for a tasty and satisfying dish that can be served on its own or added to salads, wraps, or rice dishes.

Ingredients:

1. Shrimp:

The star ingredient of this dish is, of course, the shrimp. Make sure to use fresh and cleaned shrimp for the best results. You can use either large or medium sized shrimp, but make sure they are deveined and peeled.

2. Spices:

No Indian dish is complete without a variety of spices. For this recipe, we will be using cumin, coriander, turmeric, garam masala, paprika, and cayenne pepper. These spices will add complexity and depth to the dish, giving it that signature Indian flavor.

3. Flour Mixture:

To give the shrimp a crispy and golden exterior, we will be using a mixture of all-purpose flour, cornstarch, and a pinch of baking soda. This combination will help create a light and fluffy coating on the shrimp when fried.

4. Oil:

For frying the shrimp, we recommend using vegetable oil or canola oil. These oils have a high smoke point, making them perfect for deep frying.

5. Garnish:

To add a fresh and citrusy element to the dish, we will be using chopped cilantro and lime wedges for garnish.

Instructions:

1. Marinate the shrimp:

In a mixing bowl, add the shrimp and all the spices. Mix well until the shrimp is evenly coated. Cover the bowl with plastic wrap and let it marinate in the refrigerator for 30 minutes.

2. Prepare the flour mixture:

In a separate bowl, mix together the flour, cornstarch, and baking soda. Add a pinch of salt and black pepper for seasoning.

3. Coat the shrimp:

Take the marinated shrimp and coat it in the flour mixture. Make sure each shrimp is evenly coated.

4. Fry the shrimp:

In a deep pan, heat the oil over medium-high heat. Once the oil is hot, carefully add the shrimp in batches and fry for 2-3 minutes on each side, until they turn golden brown and crispy.

5. Serve:

Once all the shrimp is fried, remove them from the pan and place them on a paper towel to drain any excess oil. Serve the spicy fried shrimp immediately with chopped cilantro and lime wedges for garnish. In conclusion, this Indian spicy fried shrimp recipe is a perfect example of how spices can elevate a simple dish to a whole new level. So, next time you're in the mood for some heat and flavor, give this recipe a try and impress your taste buds with this flavorful and crispy dish.
17 indian spicy fried shrimp recipe Ignite your passion for cooking!

Bayou Fried Shrimp

yield: 7 total time: 60 minutes
5.0 Stars (1 reviews)
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Ingredients

  • 3 pounds shrimp large raw, peeled, tails intact
  • 2 cups milk preferably whole
  • 1 large egg
  • 1 tablespoon yellow mustard prepared, optional
  • 1 teaspoon Cajun seasoning such as Tony Chachere’s
  • 12 ounces fry mix
  • 12 ounces fry mix
  • 2 cups cornmeal
  • peanut
  • canola
  • vegetable oil

Nutrition

  • Calories : 840 calories
  • Carbohydrate : 103 grams
  • Cholesterol : 355 milligrams
  • Fat : 21 grams
  • Fiber : 6 grams
  • Protein : 58 grams
  • SaturatedFat : 3 grams
  • Sodium : 1540 milligrams
  • Sugar : 5 grams
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