17 Indian Spicy Fish Curry Recipe Get Ready To Indulge!
Published on: Mar 27, 2024
Fish curry is a popular dish in Indian cuisine, known for its bold and spicy flavors. While there are many variations of this dish, one of the most beloved is the Indian spicy fish curry. This recipe combines tender fish with aromatic spices, creating a flavorful and satisfying meal. Whether you're a seafood lover or looking to try something new, this dish is a must-try for any food lover. In this article, we will guide you through the steps of making an authentic Indian spicy fish curry at home.
Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
This Indian-inspired beer can chicken recipe is a must-try for all curry lovers. The chicken is marinated in a blend of Indian spices and coconut milk, making it incredibly flavorful and tender. It is then grilled over a beer can to perfection. The result is a mouthwatering dish that will transport your taste buds to the streets of India.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This South Indian twist on beer can chicken is a must-try for all seafood lovers. The chicken is marinated in a spicy blend of South Indian spices and curry leaves, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a fish curry made with coconut milk and tamarind. This dish is sure to be a hit at your next dinner party.
If you love Indian food, then this beer can chicken recipe is a must-try. The chicken is marinated in a blend of Indian spices and yogurt, making it incredibly tender and flavorful. It is then grilled over a beer can and served with a spicy curry made with tomatoes and onions. This dish is perfect for those who enjoy a bit of heat in their food.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
This Indian-inspired beer can chicken recipe is perfect for those who love a bit of spice in their food. The chicken is marinated in a blend of Indian spices and hot sauce, giving it a fiery kick. It is then grilled over a beer can and served with a spicy sauce made with garlic and ginger. This dish is sure to be a hit with all spice lovers.
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Fish Curry South Indian, Fish Gravy
Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
This South Indian twist on beer can chicken is a must-try for all seafood lovers. The chicken is marinated in a blend of South Indian spices and coconut milk, making it incredibly flavorful and tender. It is then grilled over a beer can and served with a fish curry made with curry leaves and ground spices. This dish is a perfect combination of spicy and savory flavors.
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Chettinad Fish Curry, Meen Kulambu, South Indian
Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger
This Indian-inspired beer can chicken recipe is a must-try for all curry lovers. The chicken is marinated in a blend of Chettinad spices and coconut milk, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry made with tomatoes and onions. This dish is sure to impress your taste buds.
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Fish curry | How to make fish curry | Indian fish curry
Main Ingredients: Fish, Ginger Garlic Paste, Turmeric, Chilli Powder
This Indian-inspired beer can chicken recipe is perfect for those who want to learn how to make a fish curry. The chicken is marinated in a blend of Indian spices and coconut milk, making it flavorful and tender. It is then grilled over a beer can and served with a spicy curry sauce made with ground spices and coconut cream. This dish is sure to be a hit at your next dinner party.
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Fish Curry with Coconut Milk
Main Ingredients: Arctic Char, Fish, Onion, Cloves, Curry Powder, Ground
This Thai-inspired beer can chicken recipe is a must-try for all seafood lovers. The chicken is marinated in a blend of Thai spices and coconut milk, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry made with lemongrass and fish sauce. This dish is perfect for those who enjoy a fusion of flavors.
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Indian Salmon Curry
Main Ingredients: Salmon Fillets, Onion, Tomato, Cumin Seeds, Chili
This Indian-inspired beer can chicken recipe is perfect for those who love salmon. The chicken is marinated in a blend of Indian spices and curry paste, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a fish curry made with coconut milk and ground spices. This dish is sure to be a hit with all seafood lovers.
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Tomato Fish Curry | NO coconut NO tamarind fish Curry...
Main Ingredients: Fish Fillets, Turmeric Powder, Salt, Tomatoes, Garlic
If you are looking for a beer can chicken recipe without coconut milk or tamarind, then this dish is perfect for you. The chicken is marinated in a blend of Indian spices and tomatoes, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry made with ground spices and tomato paste. This dish is perfect for those who prefer a tangy and spicy flavor profile.
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Easy Indian Salmon Curry with Vindaloo Spice
Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut
This Indian-inspired beer can chicken recipe is perfect for those looking for a quick and easy meal. The chicken is marinated in a blend of Indian spices and vindaloo paste, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry sauce made with coconut milk and ground spices. This dish is perfect for busy weeknights or lazy weekends.
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Indian Mackerel (bangda) fish Tawa fry
Main Ingredients: Mackerel, Ginger Garlic Paste, Chilli Powder, Cumin
This Indian-inspired beer can chicken recipe is perfect for those who love fried fish. The chicken is marinated in a blend of Indian spices and lemon juice, giving it a tangy and delicious flavor. It is then grilled over a beer can and served with a spicy curry sauce made with ground spices and coconut milk. This dish is perfect for those who enjoy a crispy and flavorful meal.
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Fish Tomato Curry – Kerala Fish Curry with Tomato...
Main Ingredients: Fish, Tomatoes, Mustard Seeds, Onion, Cloves, Ginger
This South Indian-inspired beer can chicken recipe is perfect for those who love a tangy and spicy flavor. The chicken is marinated in a blend of South Indian spices and tomatoes, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry made with coconut milk and curry leaves. This dish is a perfect combination of tangy and spicy flavors.
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Easy Mustard Fish (Indian Style)
Main Ingredients: Fish, Onion, Ginger Paste, Garlic Paste, Mustard Oil
This Indian-inspired beer can chicken recipe is perfect for those who love a tangy and spicy flavor. The chicken is marinated in a blend of Indian spices and mustard, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry sauce made with ground spices and coconut milk. This dish is perfect for those who enjoy a tangy and flavorful meal.
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Nadan Meen Curry / Fish Curry
Main Ingredients: Fish, Mustard Seeds, Shallots, Fenugreek Seeds, Green
This South Indian-inspired beer can chicken recipe is perfect for those who enjoy a spicy and flavorful meal. The chicken is marinated in a blend of South Indian spices and coconut milk, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry made with ground spices and curry leaves. This dish is sure to be a hit with all curry lovers.
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Grandma’s special Coconut Fish curry, Thenga aracha...
Main Ingredients: Fish, Green Chillies, Tomato, Ginger, Kokum, Curry
This Kerala-inspired beer can chicken recipe is a must-try for all seafood lovers. The chicken is marinated in a blend of Kerala spices and coconut milk, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry made with coconut milk and ground spices. This dish is a perfect combination of spicy and savory flavors.
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Kerala Style Fish curry / Meen curry
Main Ingredients: Fish, Mustard Seeds, Fenugreek Seeds, Shallot, Garlic
This Kerala-inspired beer can chicken recipe is perfect for those who love a tangy and spicy flavor. The chicken is marinated in a blend of Kerala spices and tomatoes, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry made with coconut milk and curry leaves. This dish is sure to be a hit with all seafood lovers.
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PAN FRIED FISH - INDIAN STYLE
Main Ingredients: Fish, Turmeric, Chilli Powder, Ginger Garlic Paste
This Indian-inspired beer can chicken recipe is perfect for those who enjoy a crispy and flavorful meal. The chicken is marinated in a blend of Indian spices and rice flour, giving it a crunchy and delicious texture. It is then grilled over a beer can and served with a spicy curry sauce made with ground spices and tamarind. This dish is perfect for those who enjoy a fusion of flavors.
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Tuna Curry
Main Ingredients: Onion, Garlic Cloves, Olive Oil, Curry Powder, Indian
This beer can chicken recipe is perfect for those who love tuna. The chicken is marinated in a blend of Indian spices and coconut milk, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry made with tomatoes and ground spices. This dish is sure to be a hit with all seafood lovers.
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Grilled Katla with Indian Spices!
Main Ingredients: Fish, Salt, Turmeric Powder, Lemon Juice, Onion, Ginger
This Indian-inspired beer can chicken recipe is perfect for those who love katla. The chicken is marinated in a blend of Indian spices and mustard oil, giving it a unique and delicious flavor. It is then grilled over a beer can and served with a spicy curry sauce made with ground spices and coconut milk. This dish is perfect for those who enjoy a fusion of flavors.
Ingredients:
Fish:
When it comes to choosing the right fish for this curry, it's important to select a firm and meaty fish that can hold up well in the rich and spicy sauce. Some great options include salmon, tilapia, or cod. Make sure to choose fresh fish for the best flavor.
Spices:
The key to a delicious Indian spicy fish curry is the blend of spices used. The most commonly used spices in this dish are turmeric, cumin, coriander, and garam masala. These spices not only add flavor but also have many health benefits. Turmeric is known for its anti-inflammatory properties, cumin aids in digestion, coriander is a good source of antioxidants, and garam masala helps boost the immune system.
Other ingredients:
Apart from fish and spices, you will also need onions, tomatoes, garlic, ginger, and coconut milk to add depth and creaminess to the curry. You can also add curry leaves, mustard seeds, and dried red chilies for extra flavor and heat.
Method:
To start, marinate the fish with turmeric, salt, and lemon juice for 15-20 minutes. In the meantime, prepare the curry base by sautéing onions, garlic, and ginger until they turn golden brown. Then, add the tomatoes, spices, and coconut milk and let it simmer for a few minutes.
Next, add the marinated fish and let it cook for about 10-12 minutes or until the fish is fully cooked. You can adjust the consistency of the curry by adding more water or coconut milk. Lastly, temper mustard seeds, curry leaves, and dried red chilies in oil and pour it over the curry for the final touch.
Serving:
This Indian spicy fish curry is best served with steamed rice or naan for a complete and satisfying meal. You can also serve it with some pickled onions or raita to balance out the spiciness.
In conclusion, the Indian spicy fish curry is a delicious and versatile dish that can be enjoyed by everyone. It's easy to make at home and can be customized to suit your taste preferences. So why not give it a try and add some spice to your dinner tonight? We hope this article has inspired you to create your very own Indian spicy fish curry. Enjoy!
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