15 Indian Spicy Egg Omelette Recipe They're Simply Irresistible!
Published on: Mar 28, 2024
If you're a fan of Indian cuisine and looking for a flavorful breakfast option, then you're in the right place! Today, we're sharing a delicious Indian spicy egg omelette recipe that will surely tantalize your taste buds. This dish is not only bursting with bold flavors but also packed with protein, making it a perfect choice for a healthy and satisfying breakfast. So, let's dive into the recipe and see how we can create this mouthwatering dish in the comfort of our own kitchen.
Indian Masala Omelette (Delicious, Desi Style Omelette)
Main Ingredients: Large Eggs, Salt, Chilli Powder, Garam Masala Powder
Spice up your breakfast routine with this flavorful Indian Masala Omelette recipe. Made with a blend of traditional Indian spices, this omelette is sure to awaken your taste buds and leave you satisfied. The combination of bold flavors and fluffy eggs make this dish a must-try for any Indian food lover.
This classic Indian Omelette is a staple in many Indian households. It's simple, yet delicious, and can be customized with your choice of spices and fillings. Whether you prefer it spicy or mild, this Indian omelette is a versatile dish that can be enjoyed for breakfast, lunch, or dinner.
If you're looking for a unique twist on the traditional omelette, try this Indian Spiced Omelette recipe. Packed with aromatic spices like cumin, coriander, and garam masala, this omelette is bursting with flavor. Serve it with a side of toast or naan bread for a complete meal.
For a more intense flavor, try this Indian Masala Omelette. The addition of onions, tomatoes, and green chilies adds a delicious crunch and heat to this dish. Perfect for a weekend brunch or a quick weekday breakfast, this omelette is a crowd-pleaser that will have you coming back for more.
This Indian Style Omelette is a great way to incorporate traditional Indian flavors into a classic breakfast dish. The use of turmeric gives the omelette a beautiful golden color and a subtle earthy taste. Serve it with a side of chutney for an authentic Indian breakfast experience.
6of 20
Indian Masala Omelette I for Masala Omelette I Masala...
Main Ingredients: Eggs, Onion, Tomato, Capsicum, Green Chilli, Fresh
Take your omelette game to the next level with this Indian Masala Omelette I recipe. Packed with bold spices and topped with a sprinkle of cilantro, this dish is a feast for the senses. Serve it with a side of toast or roti for a filling and satisfying meal.
No list of Indian recipes is complete without the mention of Butter Chicken. This rich and creamy dish is a crowd favorite for its tender chicken and flavorful sauce. Serve it with a side of rice or naan bread for a complete and satisfying meal.
8of 20
Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Korma is a popular Indian dish known for its creamy and aromatic sauce. This Indian Chicken Korma recipe is no exception, with its tender chicken, fragrant spices, and rich sauce. Serve it with a side of basmati rice for a delicious and satisfying meal.
9of 20
Stovetop Naan bread( Indian Naan bread)
Main Ingredients: Dried Yeast, Water, Sugar, Yoghurt, Egg, Ghee, Flour
No Indian meal is complete without a side of naan bread. This Stovetop Naan bread recipe is a quick and easy way to make this delicious flatbread at home. Serve it with your favorite curry or use it to scoop up your omelette for a tasty and satisfying meal.
10of 20
Akoori (Indian Scrambled Eggs)
Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
If you love scrambled eggs, you'll love this Indian version called Akoori. Made with a blend of spices and topped with crunchy onions and cilantro, this dish takes your classic scrambled eggs to a whole new level. Serve it with a side of toast or naan bread for a hearty and flavorful breakfast.
For seafood lovers, this Indian Shrimp Curry recipe is a must-try. The combination of tender shrimp and aromatic spices creates a delicious and satisfying dish. Serve it with a side of rice or naan bread for a complete and flavorful meal.
12of 20
Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
This Indian Chickpea Coconut Curry is a great vegetarian option for those looking to add more plant-based meals to their diet. The blend of chickpeas, coconut milk, and spices creates a creamy and flavorful curry that is perfect for a weeknight dinner. Serve it over rice for a filling and delicious meal.
No Indian recipe list is complete without a classic Chicken Curry. This Indian Chicken Curry recipe is a traditional favorite, with its tender chicken and bold spices. Serve it with a side of roti or naan bread for a delicious and satisfying meal.
14of 20
Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
If you're looking for a fusion dish that combines Indian flavors with Italian pasta, this Indian Masala Pasta is the perfect recipe for you. The blend of spices and vegetables creates a flavorful and satisfying dish that is sure to become a family favorite.
15of 20
Indian Dal Nirvana (Dal Makhani)
Main Ingredients: Dry Lentils, Crushed Tomato, Fresh Ginger, Minced
Dal Nirvana, also known as Dal Makhani, is a popular Indian lentil dish that is rich, creamy, and full of flavor. This Indian Dal Nirvana recipe is a must-try for any Indian food lover. Serve it with a side of rice or naan bread for a hearty and delicious meal.
16of 20
Indian Curry Chicken
Main Ingredients: Vegetable Oil, Boneless Skinless Chicken, Onion
Looking for a quick and easy Indian chicken recipe? This Indian Curry Chicken is a great option for a busy weeknight. Packed with flavor and made with simple ingredients, this dish is sure to satisfy your Indian food cravings.
17of 20
Indian Coconut Lentil Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Fresh Grated Ginger
Coconut Lentil Curry, also known as Dal Tadka, is a popular Indian dish made with lentils and flavored with coconut milk and spices. This Indian Coconut Lentil Curry recipe is a delicious and filling option for a vegetarian meal. Serve it with a side of rice or naan bread for a complete and satisfying meal.
For a spicy and flavorful twist on the classic egg curry, try this South Indian Spicy Egg Curry recipe. Packed with aromatic spices and topped with crunchy onions and cilantro, this dish is sure to be a hit at any dinner table. Serve it with a side of rice or naan bread for a delicious and satisfying meal.
19of 20
North Indian Chicken Curry
Main Ingredients: Canola Oil, Onions, Plain Yogurt, Cornstarch, Ginger
This North Indian Chicken Curry recipe is a perfect blend of traditional Indian flavors and tender chicken. Made with a variety of spices and served with a side of rice or naan bread, this dish is a delicious and satisfying option for a weeknight dinner.
20of 20
Roti (Buttery Indian Flatbread)
Main Ingredients: Bread Flour, Salt, Melted Butter, Water, Butter
Last but certainly not least, we have Roti – a classic Indian flatbread that is a staple in many Indian households. This Roti recipe is simple, yet delicious, and can be enjoyed with any Indian dish. Serve it with your favorite curry or use it to scoop up your omelette for a tasty and satisfying meal.
Ingredients:
Eggs - 4
Onion - 1, finely chopped
Tomatoes - 2, finely chopped
Green chili - 2, finely chopped
Cilantro - 2 tablespoons, finely chopped
Turmeric powder - 1/4 teaspoon
Red chili powder - 1/4 teaspoon
Garam masala powder - 1/4 teaspoon
Salt - as per taste
Ghee - 1 tablespoon
Instructions:
Crack the eggs into a bowl and beat them until they are well combined.
Add in the chopped onion, tomatoes, green chili, and cilantro to the beaten eggs.
Season the mixture with turmeric powder, red chili powder, garam masala powder, and salt. Mix well until all the ingredients are evenly coated.
Heat a pan over medium heat and add in ghee.
Pour the egg mixture onto the pan and spread it evenly.
Cook the omelette for 2-3 minutes until the bottom is set and golden brown.
Using a spatula, carefully flip the omelette and cook for an additional 2-3 minutes until the other side is cooked and golden brown.
Once fully cooked, transfer the omelette to a plate and serve hot.
Additional Tips:
You can add in other vegetables like bell peppers, mushrooms, or spinach to make the omelette even more nutritious.
To make it spicier, you can add in more green chilies or red chili powder according to your taste preferences.
Serve the omelette with some toasted bread or paratha for a complete and satisfying breakfast.
There you have it, a simple yet delicious Indian spicy egg omelette recipe that is perfect for any morning. This dish is not only easy to make but also customizable to suit your taste preferences. So why wait? Give this recipe a try and spice up your breakfast routine!
Indian Masala Omelette (Delicious, Desi Style Omelette)