19 Indian Spiced Salmon Recipe Try These Culinary Delights!

Published on: Mar 30, 2024

Salmon is a popular and versatile fish that is loved by many for its rich flavor and health benefits. It is also a great source of protein, omega-3 fatty acids, and essential vitamins and minerals. While there are many ways to prepare salmon, one of the most delicious and flavorful methods is by using Indian spices. This Indian spiced salmon recipe is a perfect blend of spices and herbs that will take your taste buds on a journey through the vibrant and exotic flavors of India. So, let's dive into this mouth-watering recipe!

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1 of 20

Indian-Style Salmon Fry

Main Ingredients: Olive Oil, Cumin Seeds, Brown Mustard Seeds, Onion
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This Indian-style salmon fry is a delicious and easy way to add some spice to your weeknight meals. The salmon is marinated in a blend of Indian spices, including garam masala, turmeric, and coriander, giving it a rich and flavorful taste. The fish is then pan-fried until crispy and served with a side of mint chutney for a refreshing kick. It's a perfect dish for those who love bold flavors and want to try something new.
2 of 20

Indian Spiced Salmon in a Curry Sauce

Main Ingredients: Salmon, Turmeric Powder, Curry Powder, Coriander, Garam
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If you're a fan of curry, then you'll love this Indian spiced salmon in a curry sauce recipe. The salmon is first pan-seared and then simmered in a fragrant and creamy curry sauce made with coconut milk, tomatoes, and a blend of Indian spices such as cumin, coriander, cardamom, and cayenne pepper. The result is a tender and flavorful dish that pairs perfectly with steamed rice or naan bread.
3 of 20

Indian-Spiced Salmon with Lentils

Main Ingredients: French Green Lentils, Coconut Oil, Small Shallot
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This Indian-spiced salmon with lentils is a hearty and healthy meal that's perfect for any night of the week. The salmon is seasoned with a blend of Indian spices and then baked to perfection. It's then served over a bed of spiced lentils, which are cooked in a flavorful tomato and onion sauce. The combination of the tender salmon and the hearty lentils makes for a satisfying and delicious meal.
4 of 20

Indian Spiced Salmon with Minty Yoghurt

Main Ingredients: Asparagus, Garam Masala, Salmon Fillets, Greek Yoghurt
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If you're looking for a lighter and fresher take on Indian spiced salmon, try this recipe for Indian spiced salmon with minty yoghurt. The salmon is marinated in a mixture of Indian spices and then grilled to perfection. It's served with a refreshing and tangy mint yoghurt sauce, which complements the spiciness of the fish perfectly. This dish is perfect for a summer barbecue or a light and healthy dinner option.
5 of 20

Indian Spiced Salmon Over Wild Rice Medley

Main Ingredients: Nut, Olive Oil, Lemon Juice, Dijon Mustard, Honey
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This Indian spiced salmon over wild rice medley is a simple and flavorful dish that's perfect for a weeknight dinner. The salmon is seasoned with a blend of Indian spices and then baked until tender and flaky. It's then served on a bed of wild rice cooked with turmeric, cumin, and raisins for a delicious and colorful side dish. This dish is not only tasty but also packed with nutrients and antioxidants.
6 of 20

Indian Spiced Baked Salmon

Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
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This Indian spiced baked salmon is a quick and easy way to add some Indian flavors to your dinner. The salmon is seasoned with a blend of curry powder, garam masala, and garlic powder and then baked in the oven until flaky and tender. It's a fuss-free and flavorful dish that can be served with your favorite side dishes, such as roasted vegetables or spiced rice.
7 of 20

Easy Indian Salmon Curry with Vindaloo Spice

Main Ingredients: Salmon, Onions, Ginger, Garlic, Lime Juice, Coconut
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This easy Indian salmon curry with vindaloo spice is a perfect recipe for those who love bold and spicy flavors. The salmon is first marinated in a blend of Indian spices, including garam masala, chili powder, and ginger, and then cooked in a tangy and fiery vindaloo sauce. It's a dish that will warm you up from the inside out and leave you wanting more.
8 of 20

Indian Spiced Roast Salmon #SundaySupper

Main Ingredients: Salmon Fillets, Crushed Tomato, Ginger, Crushed Garlic
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This Indian spiced roast salmon is a perfect recipe for a lazy Sunday dinner. The salmon is marinated in a blend of Indian spices and then roasted until tender and flaky. It's served with a side of roasted vegetables and spiced couscous for a complete and satisfying meal. It's a dish that's sure to impress your family and friends, and it's perfect for a cozy night in.
9 of 20

Masaledar Salmon - Indian spiced Baked Salmon

Main Ingredients: Salmon Fillet, Olive Oil, Garlic Paste, Coriander
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This masaledar salmon is a delicious and healthy way to enjoy Indian flavors. The salmon is seasoned with a blend of coriander, cumin, ginger, and garlic and then baked in the oven until tender and flaky. It's a simple and fuss-free dish that's perfect for a weeknight dinner. Serve it with a side of spiced quinoa or roasted vegetables for a complete meal.
10 of 20

Harissa-Spiced Salmon Salad With Sweet Curry...

Main Ingredients: Salmon, Salmon Fillet, Olive Oil, Spice, Kosher Salt
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This harissa-spiced salmon salad with sweet curry dressing is a light and refreshing option for those who love bold and spicy flavors. The salmon is seasoned with a spicy harissa paste and then grilled until perfectly cooked. It's served on a bed of mixed greens and cherry tomatoes and drizzled with a sweet and tangy curry dressing for a well-balanced and flavorful meal.
11 of 20

Indian Salmon Curry

Main Ingredients: Salmon Fillets, Onion, Tomato, Cumin Seeds, Chili
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This Indian salmon curry is a classic dish that's full of flavor and comfort. The salmon is cooked in a spicy and aromatic curry sauce made with coconut milk, tomatoes, and a blend of Indian spices such as coriander, cumin, and turmeric. It's a dish that's perfect for a cozy night in and pairs well with steamed rice or naan bread.
12 of 20

Spiced Salmon Bites

Main Ingredients: Salmon, Paprika, Cayenne Pepper, Pepper, Salt, Maple
These spiced salmon bites are a perfect appetizer or snack for any occasion. The salmon is seasoned with a blend of Indian spices and then pan-fried until crispy on the outside and tender on the inside. They're served with a spicy yogurt dip for a delicious and satisfying bite. These bites are not only tasty but also packed with protein and healthy fats.
13 of 20

Salmon Coconut Curry

Main Ingredients: Salmon, Medium Onion, Tomatoes, Jalapeno, Garlic
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This salmon coconut curry is a comforting and flavorful dish that's perfect for a cold night. The salmon is cooked in a creamy and fragrant coconut curry sauce made with coconut milk, turmeric, and ginger. It's a dish that's full of nutrients and healthy fats and pairs well with steamed rice or quinoa.
14 of 20

Tandoori Fish

Main Ingredients: Salmon, Lemon, Salt, Cumin Seeds, Garlic Cloves
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This tandoori fish is a popular Indian dish that's perfect for those who love bold and spicy flavors. The fish is marinated in a tangy and spicy tandoori paste and then grilled until perfectly cooked. It's a dish that's packed with flavor and pairs well with spiced rice and naan bread. It's a must-try for any seafood lover.
15 of 20

Bloomin’ Indian-Spiced Whole-Roasted Cauliflower {With...

Main Ingredients: Cauliflower, Olive Oil, Spice, Coarse Salt, Cumin
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This bloomin' Indian-spiced whole-roasted cauliflower is a show-stopping dish that's perfect for a dinner party or special occasion. The cauliflower is rubbed with a blend of Indian spices and then roasted until tender and golden. It's served with a refreshing and tangy mint yoghurt dip for a delicious and healthy twist on a classic Indian dish.
16 of 20

Salmon Tikka Masala

Main Ingredients: Salmon, Oil, Garlic, Grated Ginger, Lime Juice, Red
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This salmon tikka masala is a fusion of Indian and British cuisines and is a delicious and creative way to enjoy salmon. The fish is marinated in a spicy and tangy tikka masala sauce and then grilled until perfectly cooked. It's served over a bed of basmati rice and garnished with fresh coriander for a flavorful and colorful dish.
17 of 20

10-Minute Tandoori Salmon

Main Ingredients: Salmon, Paprika, Garlic Powder, Coriander Powder, Chili
For those who are short on time but still want to enjoy a delicious and healthy meal, try this 10-minute tandoori salmon recipe. The salmon is coated in a homemade tandoori spice mix and then quickly cooked in a pan until crispy and tender. It's a fuss-free and flavorful dish that can be served with steamed vegetables or quinoa for a complete meal.
18 of 20

Tandoori Salmon

Main Ingredients: Salmon, Garlic, Yogurt, Ground Cumin, Garam Masala
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This tandoori salmon is a classic Indian dish that's perfect for any occasion. The salmon is marinated in a spicy and tangy tandoori sauce and then baked in the oven until perfectly cooked. It's served with a side of spiced rice and naan bread for a complete and satisfying meal. This dish is not only delicious but also packed with protein and healthy fats.
19 of 20

Cajun Spiced Salmon

Main Ingredients: Salmon, Olive Oil, Kosher Salt, Cracked Black Pepper
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This Cajun spiced salmon is a twist on a classic Indian dish and is perfect for those who love bold and spicy flavors. The salmon is rubbed with a blend of Cajun spices and then pan-seared until crispy on the outside and tender on the inside. It's served with a side of spicy rice and sauteed vegetables for a flavorful and satisfying meal.
20 of 20

South Indian Salmon Curry

Main Ingredients: Fresh Curry Leaves, Cumin Seeds, Fennel Seeds
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This South Indian salmon curry is a flavorful and comforting dish that's perfect for a cold night. The salmon is cooked in a coconut and tamarind curry sauce that's tangy, spicy, and delicious. It's served with steamed rice and papadums for a complete and satisfying meal that will warm you up from the inside out.

The Perfect Blend of Indian Spices

Bringing Out the Flavor

One of the key elements of a successful Indian spiced salmon recipe is the use of a variety of spices. The combination of these spices not only adds depth and complexity to the dish but also brings out the natural flavors of the salmon. The spice mix typically includes coriander, cumin, garam masala, turmeric, and cayenne pepper. These spices not only add a burst of flavor but also provide numerous health benefits. Coriander is known for its anti-inflammatory and antioxidant properties, cumin aids in digestion, garam masala contains a blend of different spices that are beneficial for overall health, turmeric is a powerful anti-inflammatory and cayenne pepper aids in boosting metabolism.

Marinating the Salmon

To infuse the salmon with the flavors of the spices, it is essential to marinate it for at least an hour before cooking. This allows the spices to penetrate the fish and enhances its taste. The marinade is made by mixing the spices with lemon juice, garlic, ginger, and yogurt. The acidic properties of the lemon juice help to tenderize the fish while the yogurt adds a creamy texture. The garlic and ginger add a zing of flavor that compliments the spices perfectly. Once the salmon is marinated, it is ready to be grilled, baked, or pan-fried.

A Healthy and Delicious Meal

Not only is this Indian spiced salmon recipe bursting with flavor, but it is also a healthy and nutritious meal. Salmon is a great source of lean protein making it perfect for those looking to maintain a healthy diet. The spices used in this recipe provide numerous health benefits, making it a dish that not only satisfies your taste buds but also nourishes your body. This is a dish that is sure to become a staple in your meal rotation. Overall, this Indian spiced salmon recipe is a perfect blend of flavors and health benefits. It is a dish that is easy to prepare, delicious, and packed with nutrients. So, why not give it a try and experience the vibrant and exotic flavors of India right in your own kitchen.
19 indian spiced salmon recipe Try these culinary delights!

Indian-Style Salmon Fry

yield: 2 total time: 30 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 2 tablespoons olive oil
  • 3/4 teaspoon cumin seeds
  • 1/2 teaspoon brown mustard seeds
  • 1 onion small, sliced into thin half-circles
  • 1 clove garlic minced
  • 1 tablespoon fresh ginger root minced
  • 1 chile pepper green, chopped
  • 10 fresh curry leaves chopped, optional
  • 1 tomato diced
  • 29 1/2 ounces salmon drained and bones removed
  • 1/4 cup chopped fresh cilantro

Nutrition

  • Calories : 680 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 220 milligrams
  • Fat : 28 grams
  • Fiber : 2 grams
  • Protein : 87 grams
  • SaturatedFat : 7 grams
  • Sodium : 380 milligrams
  • Sugar : 4 grams
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