20 Indian Spiced Roast Duck Recipe Delight In These Amazing Recipes!
Published on: Mar 30, 2024
In the world of Indian cuisine, there are many delicious and flavorful dishes to choose from. One dish that stands out among the rest is the Indian spiced roast duck. This dish combines the succulent taste of duck with a blend of aromatic spices to create a mouth-watering experience. If you're looking for a new and exciting way to prepare duck, then this recipe is a must-try.
Main Ingredients: Orange, Ducks, Ground Black Pepper, Salt, Garlic
This succulent and flavorful roast duck recipe features a tangy and sweet orange sauce that perfectly complements the rich and tender duck meat. The duck is seasoned with a blend of aromatic spices and roasted to perfection, then topped with a zesty orange glaze that will have your taste buds dancing.
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Five Spice Roast Duck
Main Ingredients: Duck, Light Soy Sauce, Dark Soy Sauce, Sugar, Five
This Chinese-inspired roast duck recipe is a feast for the senses. The duck is coated in a blend of five-spice powder, giving it a deliciously complex flavor, and then roasted until crispy and golden brown. Serve it with steamed rice and your favorite stir-fried vegetables for a complete and satisfying meal.
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Roast Duck
Main Ingredients: Duck, Soy Sauce, Hoisin Sauce, Dark Soy Sauce, Water
For a classic and simple roast duck recipe, look no further. This recipe lets the natural flavors of the duck shine through, with just a few basic seasonings to enhance its rich and robust taste. The result is a tender and juicy roast duck that will have you coming back for seconds.
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Crispy Whole Roast Duck
Main Ingredients: Duck, Salt, Garlic, Shallots, Lemon Slices, Apple
If you love crispy skin on your roast duck, then this recipe is for you. The duck is rubbed with a flavorful blend of herbs and spices, then roasted until the skin is crispy and the meat is tender and juicy. Serve with your favorite side dishes for a mouthwatering meal.
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Honey Roast Duck
Main Ingredients: Salt, Paprika, Garlic Powder, Black Pepper, Honey, Duck
This sweet and savory roast duck recipe is a crowd-pleaser. The duck is marinated in a honey and soy sauce mixture, giving it a deliciously sticky glaze and a beautiful golden color. The result is a succulent and flavorful roast duck that will have everyone asking for the recipe.
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Crispy Roast Duck
Main Ingredients: Duck, Kosher Salt, Black Pepper, Cinnamon, Boiling
If you're a fan of crispy skin on your roast duck, then this recipe is a must-try. The duck is seasoned with a blend of herbs and spices, then roasted until the skin is crispy and the meat is tender and juicy. Serve with your favorite dipping sauce for a delicious and satisfying meal.
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Roast Duck with Orange
Main Ingredients: Duck, Salt, Freshly Ground Black Pepper, Fresh Thyme
This roast duck recipe is bursting with the bright and refreshing flavors of orange. The duck is roasted until crispy and tender, then topped with a zesty orange glaze that adds the perfect balance of sweetness and acidity. Serve with your favorite side dishes for a complete and flavorful meal.
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Roast Duck with Rum
Main Ingredients: Duck, Orange, Small Onion, Garlic, Salted Butter, Rum
If you're looking to add a little kick to your roast duck, try this delicious recipe featuring a rum-infused glaze. The duck is roasted until tender and juicy, then topped with a sweet and tangy rum sauce that will have your taste buds singing. Serve with your favorite side dishes for a meal that's sure to impress.
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Roast Duck with Brown Sugar and Soy Glaze
Main Ingredients: Duck, Salt, Granulated Garlic, Dried Oregano, Dried
For a twist on traditional roast duck, try this recipe that features a delicious glaze made with brown sugar and soy sauce. The duck is roasted until tender and juicy, then topped with a sticky and flavorful glaze that will have you licking your fingers. Serve with your favorite side dishes for a meal that's both sweet and savory.
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Air Fryer Roast Duck
Main Ingredients: Duck, Potatoes, Extra Virgin Olive Oil, Thyme, Salt
If you have an air fryer, you have to try this easy and delicious recipe for roast duck. The duck is coated in a blend of herbs and spices, then air fried until crispy and juicy. Serve with your favorite side dishes for a healthier take on traditional roast duck.
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Roast Duck with Autumn Vegetables
Main Ingredients: Duck, Salt, Black Pepper, Garlic, Paprika, Onions
This hearty and flavorful roast duck recipe is perfect for the fall season. The duck is roasted with a variety of autumn vegetables, including butternut squash, sweet potatoes, and Brussels sprouts, giving it a deliciously rich and comforting flavor. Serve with a side of crusty bread for a complete and satisfying meal.
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KUTTANADAN DUCK ROAST
Main Ingredients: Duck, White Vinegar, Water, Ground Coriander, Chili
For a taste of Kerala, try this mouthwatering recipe for Kuttanadan duck roast. The duck is marinated in a blend of aromatic spices, then roasted until tender and juicy. The result is a flavorful and comforting dish that will transport you to the backwaters of Kerala with every bite.
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Roast Duck With Lavender Honey
Main Ingredients: Lavender Flowers, Thyme Leaves, Black Peppercorns
This elegant and sophisticated roast duck recipe is perfect for a special occasion. The duck is coated in a fragrant blend of lavender and honey, then roasted until crispy and tender. The result is a beautifully glazed and deliciously flavored duck that will impress even the most discerning palates.
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Bebek Betutu (Balinese Roast Duck)
Main Ingredients: Duck, Banana Leaf, Kosher Salt, Steamed Rice, Cucumber
For a taste of Bali, try this traditional recipe for Bebek Betutu, a slow-roasted duck dish that's bursting with flavor. The duck is marinated in a blend of aromatic spices and then slow-cooked until tender and juicy. Serve with steamed rice and your favorite Balinese side dishes for a truly authentic experience.
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Roast Duck with Mole Sauce
Main Ingredients: Ancho Chili Powder, Cinnamon, Cocoa Powder, Garlic
This Mexican-inspired roast duck recipe features a rich and complex mole sauce that takes this dish to the next level. The duck is roasted until tender and juicy, then topped with a flavorful sauce made with chocolate, chilies, and spices. Serve with corn tortillas and your favorite toppings for a meal that's sure to be a hit.
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Roast Duck Pad See-ew Noodles
Main Ingredients: Rice Noodles, Light Soy Sauce, Dark Soy Sauce, Sugar
If you're craving a taste of Thailand, this recipe for roast duck Pad See-ew noodles is a must-try. The duck is marinated in a blend of soy sauce and spices, then roasted until tender and juicy. Serve with wide rice noodles, Chinese broccoli, and a savory sauce for a delicious and satisfying meal.
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Roast Duck Stuffed with Apples
Main Ingredients: Salt, Pepper, Garlic Powder, Paprika, Duck, Granny
This hearty and flavorful roast duck recipe features a delicious stuffing made with apples, onions, and herbs. The duck is roasted until tender and juicy, with the stuffing adding a delicious sweetness and texture to each bite. Serve with your favorite side dishes for a comforting and satisfying meal.
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Roast Duck with Potatoes and Carrots
Main Ingredients: Duck, Shallots, Carrots, Fingerling Potatoes, Dried
This one-pan roast duck recipe is perfect for a quick and easy weeknight meal. The duck is roasted with potatoes, carrots, and onions, giving it a deliciously hearty and comforting flavor. Serve with a side of steamed vegetables for a complete and satisfying meal.
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Roast Duck with Cranberry Orange Glaze
Main Ingredients: Orange Juice, Honey, Duck, Salt, Freshly Ground Black
For a festive and flavorful roast duck recipe, try this one featuring a delicious cranberry orange glaze. The duck is roasted until tender and juicy, then topped with a tangy and sweet glaze that will have you in the holiday spirit. Serve with your favorite side dishes for a meal that's both delicious and festive.
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Roast Duck with Five-Spice Sauce and Rice Noodles
Main Ingredients: Duck, Garlic Cloves, Fresh Lemon Juice, Soy Sauce
This Vietnamese-inspired roast duck recipe is packed with flavor. The duck is marinated in a blend of five-spice powder and fish sauce, then roasted until crispy and tender. Serve with rice noodles and a flavorful sauce for a meal that's sure to satisfy your taste buds.
The Perfect Blend of Spices
Unlocking the Flavor
The key to a successful Indian spiced roast duck recipe lies in the spices used. A blend of cumin, coriander, turmeric, and garam masala creates a rich and complex flavor profile that perfectly complements the tender meat of the duck. These spices not only add depth to the dish but also provide numerous health benefits. Cumin aids in digestion and can help boost the immune system, while coriander is known for its anti-inflammatory properties. Turmeric is a powerful antioxidant and garam masala is a blend of various spices that can help improve digestion and metabolism.
The Art of Marination
To achieve maximum flavor, it is important to marinate the duck overnight with the spice blend. This allows the spices to fully infuse into the meat, resulting in a deliciously tender and flavorful dish. For added depth, the marinade can also include garlic and ginger, which are common ingredients in Indian cuisine and also provide numerous health benefits.
Making the Perfect Roast
A Golden Crispy Skin
Once the duck is marinated, it's time to roast it to perfection. The key to achieving a golden crispy skin is to roast the duck at a high temperature for the first 30 minutes, then reduce the heat and continue roasting until the meat is cooked through. This not only creates a beautiful and mouth-watering presentation but also seals in the juices and flavors of the duck.
Serving Suggestions
The Indian spiced roast duck can be served with a variety of accompaniments such as basmati rice, naan bread, or raita. The dish pairs well with a refreshing mango chutney or mint yogurt sauce. For a complete Indian dining experience, serve the duck with other traditional Indian dishes such as butter chicken or vegetable biryani.
In Conclusion
This Indian spiced roast duck recipe is a perfect combination of flavors, health benefits, and presentation. It's a dish that will impress your taste buds and guests alike. So why not spice up your next dinner party with this delicious and unique dish? Your guests will be asking for seconds and the recipe. Trust us, it's that good.