20 Indian Spiced Lamb Burger Recipe Cook Up Something Special!

Published on: Mar 30, 2024

If you're looking for a flavor-packed twist on the traditional burger, look no further than our Indian spiced lamb burger recipe. This unique and delicious recipe combines the bold flavors of Indian spices with the juicy goodness of a lamb burger. Whether you're a lamb lover or simply looking to spice up your grilling game, this recipe is sure to become a family favorite in no time. So let's get cooking and take your burgers to a whole new level!

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If you're looking to spice up your traditional lamb dishes, try this Indian-inspired recipe for a leg of lamb. The combination of fragrant spices and tender meat will have your taste buds dancing with delight. Serve it up at your next dinner party or family gathering, and watch as your guests go back for seconds.
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Indian Slow Cooked Lamb Masala aka Mutton Masala

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This slow-cooked lamb masala is a classic Indian dish that is perfect for a cozy night in. The tender pieces of lamb are cooked in a rich and flavorful masala sauce, making it the ultimate comfort food. Serve it over a bed of basmati rice and enjoy the delicious aroma that will fill your kitchen.
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Authentic Homemade Indian Lamb Korma

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Indian Jewelled Rice

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Indian Lamb Korma

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This creamy and flavorful lamb korma is a must-try for any Indian food lover. The tender pieces of lamb are cooked in a rich and fragrant sauce, making it a dish that will have your taste buds singing. Serve it with some garlic naan for the ultimate indulgence.
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Indian Curried Lamb

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Mild Indian Lamb Curry

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Lamb madras – Indian hotel style

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Classic Indian Lamb Dish

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Lamb Pot Roasted in Indian Spice - Bhuna Lamb Masala

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Fragrant Indian-spiced lamb curry

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The Perfect Blend of Spices

When it comes to Indian cuisine, spices are the key to creating complex and mouth-watering flavors. Our Indian spiced lamb burger recipe is no exception. We start by mixing ground lamb with a fragrant blend of cumin, coriander, turmeric, and garam masala. These spices not only add a delicious kick to the burger, but they also provide a host of health benefits. Cumin is known for its anti-inflammatory properties, while coriander is rich in antioxidants. Turmeric is a powerful anti-inflammatory and garam masala is a blend of spices that has been linked to improved digestion.

A Twist on Traditional Condiments

No burger is complete without some condiments, and our Indian spiced lamb burger is no exception. Instead of the traditional ketchup and mustard, we recommend topping your burger with mango chutney and raita. The sweetness of the mango chutney perfectly complements the savory spices in the burger, while the cool and creamy raita helps balance out the heat. These unique condiments will take your burger to a whole new level and impress your taste buds.

Grilling to Perfection

To truly bring out the flavors in our Indian spiced lamb burger, it's important to grill it to perfection. We recommend cooking the burgers on a charcoal grill for that smoky and authentic flavor. Make sure to preheat the grill to medium-high heat and oil the grates to prevent sticking. Cook the burgers for 4-5 minutes on each side, or until the internal temperature reaches 160°F. This will ensure a juicy and well-cooked burger every time.

With its unique blend of spices and flavorful condiments, our Indian spiced lamb burger recipe is a must-try for any burger lover. Impress your friends and family at your next cookout with this delicious and unexpected twist on a classic favorite. So fire up the grill and get ready to experience a whole new world of burger perfection!

20 indian spiced lamb burger recipe Cook up something special!

Indian-Spiced Leg of Lamb

yield: 9 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 lamb legs of
  • 8 tablespoons rock salt
  • 4 tablespoons red chili powder
  • 1/2 cup ginger paste
  • 1/2 cup garlic paste
  • 1 cup malt vinegar
  • 8 bay leaves
  • 3 sticks cinnamon broken into 1-inch pieces
  • 2 tablespoons black cumin seeds
  • 2 tablespoons butter
  • 2 tablespoons lemon juice
  • 1 tablespoon masala kebab
  • 3 teaspoons mango powder dried raw
  • 1/4 teaspoon cumin powder
  • 1/4 teaspoon rock salt
  • 2 teaspoons fenugreek powder
  • 1 teaspoon black salt
  • 1 1/4 teaspoons red chili powder
  • 1 1/4 teaspoons Garam Masala
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