19 Indian Spiced Fish Recipe Cook Up Something Special!
Published on: Mar 30, 2024
If you're looking for a flavorful and healthy way to incorporate more fish into your diet, then this Indian spiced fish recipe is a must-try! Not only is it packed with aromatic spices, but it's also incredibly easy to make. Plus, with its high protein and Omega-3 content, this dish is not only delicious but also nutritious. So let's dive into the world of Indian flavors and learn how to make this mouth-watering dish!
Main Ingredients: Potatoes, Cumin Seeds, Spring Onions, Red Chilli
If you're looking for a new twist on the classic fish cake, try these Indian-spiced fish cakes. Made with a blend of fragrant spices like cumin, coriander, and turmeric, these fish cakes are bursting with bold flavors. They're also gluten-free and can be easily made dairy-free by using coconut milk instead of cream. Serve them as an appetizer or a main dish for a delicious and unique meal.
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Indian-Spiced Fish Pie
Main Ingredients: Oil, Onion, Leek, Fennel Seeds, Mustard Seeds, White
This Indian-spiced fish pie is the perfect comfort food for a chilly evening. Made with flaky white fish, a creamy coconut milk and tomato sauce, and a blend of warm Indian spices, this pie is sure to warm you up from the inside out. The addition of potatoes and peas make it a hearty and satisfying meal that the whole family will love. Plus, it's easy to make and can be on the table in under an hour!
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Indian Fish Coconut Curry
Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
This Indian fish coconut curry is a delicious and healthy weeknight meal. Made with tender pieces of fish, a creamy coconut milk sauce, and a blend of aromatic spices, this curry is full of flavor and can be easily customized to your liking. Serve it over rice or with some naan bread for a complete and satisfying meal.
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Indian-spiced Fish Cakes
Main Ingredients: Hake, Madras Curry Powder, Breadcrumbs, Egg, Scallions
Looking for a quick and easy appetizer for your next party? These Indian-spiced fish cakes are sure to be a hit. Made with canned tuna, spices, and breadcrumbs, these fish cakes can be whipped up in no time. Serve them with a side of chutney or a dollop of Greek yogurt for a refreshing and flavorful appetizer.
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Indian-Spiced Fish with Cucumber Relish
Main Ingredients: Nonfat Yogurt, Peeled Fresh Ginger, Garlic Cloves
This Indian-spiced fish with cucumber relish is a light and refreshing dish that's perfect for summer. The fish is marinated in a blend of Indian spices and then grilled to perfection. It's served with a cool and tangy cucumber relish that complements the bold flavors of the fish. This dish is perfect for a picnic or a backyard barbecue.
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Grilled Fish Indian | Spicy Grilled Fish Indian Style...
Main Ingredients: Fish, Ginger Garlic Paste, Chilli Powder, Turmeric
Take your grilled fish game to the next level with this spicy grilled fish Indian style. Made with a blend of fiery spices like chili powder and cayenne pepper, this fish is bursting with heat and flavor. Serve it with some cooling raita and a side of basmati rice for a delicious and balanced meal.
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South Indian Fish Curry, Meen Kulambu, Fish Pulusu
Main Ingredients: Fish, Rice, Jeera, Fenugreek Seeds, Chana Dal, Oil
This South Indian fish curry, also known as meen kulambu or fish pulusu, is a staple dish in many South Indian households. It's made with a blend of aromatic spices, tangy tamarind, and creamy coconut milk for a flavorful and comforting curry. Serve it with some steamed rice or crusty bread for a complete and satisfying meal.
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Indian Spiced Baked Salmon
Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
Looking for a healthy and flavorful way to prepare salmon? Try this Indian spiced baked salmon. The salmon is marinated in a blend of warm spices and then baked to perfection. Serve it with some roasted vegetables and a side of quinoa for a nutritious and delicious meal.
This Indian fish curry is a simple and delicious dish that can be made in under 30 minutes. Made with a handful of pantry staples and a blend of fragrant spices, this curry is full of flavor and perfect for a busy weeknight meal. Serve it over rice or with some naan bread for a complete and satisfying meal.
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Indian Mackerel (bangda) fish Tawa fry
Main Ingredients: Mackerel, Ginger Garlic Paste, Chilli Powder, Cumin
This Indian mackerel (bangda) fish tawa fry is a popular dish in many coastal regions of India. The fish is coated in a spicy masala and then pan-fried to perfection. Serve it as an appetizer or a main dish with some lemon wedges and a sprinkle of fresh herbs for a burst of flavor.
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Easy Mustard Fish (Indian Style)
Main Ingredients: Fish, Onion, Ginger Paste, Garlic Paste, Mustard Oil
Mustard fish, also known as machher jhal in Bengali, is a popular dish in many parts of India. This easy mustard fish Indian style recipe is made with a blend of spices, mustard paste, and yogurt for a creamy and flavorful sauce. Serve it over rice or with some roti for a delicious and traditional meal.
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PAN FRIED FISH - INDIAN STYLE
Main Ingredients: Fish, Turmeric, Chilli Powder, Ginger Garlic Paste
This pan-fried fish Indian style recipe is perfect for those who want a quick and easy meal without compromising on flavor. The fish is coated in a blend of aromatic spices and then pan-fried to crispy perfection. Serve it with some lemon wedges and a side of vegetables for a healthy and delicious meal.
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Grilled Katla with Indian Spices!
Main Ingredients: Fish, Salt, Turmeric Powder, Lemon Juice, Onion, Ginger
Katla, also known as rohu, is a popular fish in many parts of India. This grilled katla with Indian spices recipe is a great way to enjoy this fish in a new and flavorful way. The fish is marinated in a blend of spices and then grilled to perfection. Serve it with some chutney and a side of rice for a delicious and satisfying meal.
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Spiced Fish Curry
Main Ingredients: Fish Fillets, Salt, Lemon Juice, Ghee, Yoghurt
This spiced fish curry is a flavorful and comforting dish that's perfect for a cold evening. Made with a blend of warm spices, tangy tomatoes, and creamy coconut milk, this curry is full of flavor and can be easily customized to your liking. Serve it over rice or with some naan bread for a complete and satisfying meal.
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Easy Fish Fry,Indian Fish Fry
Main Ingredients: Fish, Oil, Salt, Chilli Powder, Turmeric Powder, Garlic
This easy fish fry Indian style is a great way to enjoy fish in a simple yet delicious way. The fish is coated in a blend of spices and then pan-fried to crispy perfection. Serve it with some lemon wedges and a side of vegetables for a healthy and flavorful meal.
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Chettinad Fish Curry, Meen Kulambu, South Indian
Main Ingredients: Fish, Oil, Onion, Curry Leaves, Green Chili, Ginger
Chettinad fish curry, also known as meen kulambu or fish pulusu, is a popular dish in the Chettinad region of Tamil Nadu, India. This South Indian fish curry is made with a blend of aromatic spices, tangy tamarind, and creamy coconut milk for a flavorful and comforting dish. Serve it with some steamed rice or crusty bread for a complete and satisfying meal.
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Fish Curry South Indian, Fish Gravy
Main Ingredients: Fish, Salt, Chilli Powder, Haldi, Ginger Garlic Paste
This fish curry South Indian style is a simple and delicious dish that's perfect for a busy weeknight meal. Made with a handful of pantry staples and a blend of fragrant spices, this curry is full of flavor and can be easily customized to your liking. Serve it over rice or with some naan bread for a complete and satisfying meal.
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Simple/Easy Fish Fry/ South Indian Style
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Ginger Garlic
This simple and easy fish fry South Indian style is a great way to enjoy fish in a traditional and flavorful way. The fish is coated in a blend of spices and then pan-fried to crispy perfection. Serve it with some lemon wedges and a side of vegetables for a healthy and delicious meal.
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How to Make Kedgeree – an Anglo-Indian favourite
Main Ingredients: Smoked Haddock, Basmati Rice, Chicken Stock, Whole
Kedgeree is a classic Anglo-Indian dish that's perfect for breakfast or brunch. Made with rice, smoked fish, and a blend of fragrant spices, this dish is full of flavor and can be easily customized to your liking. Serve it with some boiled eggs and a sprinkle of fresh herbs for a hearty and satisfying meal.
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Vanjaram Fish Fry | Seer Fish Fry | King Fish Fry |...
Main Ingredients: Fish, Chilli Powder, Coriander Powder, Cumin Powder
This Vanjaram fish fry, also known as seer fish fry or king fish fry, is a popular dish in many coastal regions of India. The fish is coated in a blend of spices and then fried to crispy perfection. Serve it as an appetizer or a main dish with some lemon wedges and a sprinkle of fresh herbs for a burst of flavor.
Ingredients:
4 tilapia fillets
1 tablespoon garam masala
1 teaspoon turmeric
1 teaspoon ground cumin
1 teaspoon ground coriander
1/2 teaspoon red chili powder
1 teaspoon ground ginger
1 teaspoon ground garlic
1 teaspoon salt
1 tablespoon olive oil
Instructions:
Start by preheating your oven to 375°F (190°C).
In a small bowl, mix together the garam masala, turmeric, ground cumin, ground coriander, red chili powder, ground ginger, ground garlic, and salt.
Place the tilapia fillets on a baking sheet lined with parchment paper.
Brush the fillets with olive oil on both sides.
Sprinkle the spice mixture evenly over the fillets, making sure to cover both sides.
Bake the fish for 15-20 minutes, or until it flakes easily with a fork.
Serve hot and enjoy the delicious and flavorful Indian spiced fish!
This recipe is not only easy to make, but it also allows for customization. You can adjust the amount of spices according to your taste preferences or even switch out the type of fish used. Some great alternatives to tilapia include salmon, cod, or halibut. You can also add some lemon juice or yogurt as a finishing touch to add some tanginess to the dish.
In addition to being a tasty meal, this Indian spiced fish recipe also offers numerous health benefits. The combination of the spices used in this dish provides anti-inflammatory properties, aids in digestion, and can even boost your immune system. So not only will your taste buds thank you, but your body will too!
Don't wait any longer to try this delicious Indian spiced fish recipe. With its simple ingredients and mouth-watering flavors, it's a perfect dish for any occasion. Whether you're a seafood lover or looking to add more variety to your diet, this recipe is sure to become a favorite in your household. So go ahead and give it a try, and let the flavors of India take over your taste buds!
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