18 Indian Spiced Cauliflower Potatoes Recipe Cook Up Something Special!

Published on: Mar 30, 2024

The Indian spiced cauliflower potatoes recipe is a mouthwatering dish that combines the earthy flavors of cauliflower and potatoes with aromatic Indian spices. This simple yet flavorful recipe is perfect for those looking for a vegetarian or vegan option for their meals. Not only is it easy to make, but it is also a great way to incorporate more vegetables into your diet.

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This dish is a flavorful twist on the classic beer can chicken recipe. Instead of using a whole chicken, we're using bite-sized pieces of cauliflower and potatoes, coated in Indian spices and roasted to perfection. The result is a delicious and healthy meal that is sure to please everyone at the dinner table.
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Who says beer can chicken recipes have to be meat-focused? These vegetarian cauliflower meatballs are a great way to switch things up and add some variety to your meals. Coated in a spicy Indian sauce, these "meatballs" are sure to be a hit with vegetarians and meat-eaters alike.
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Punjabi Aloo Gobi (How To Make Aloo Gobi)

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This Punjabi-style aloo gobi recipe is a popular and flavorful variation of the classic dish. The potatoes and cauliflower are coated in a blend of Punjabi spices and cooked until tender and flavorful. Serve it with some rice or naan bread for a complete and satisfying meal.

Health Benefits of Cauliflower and Potatoes

Cauliflower

Cauliflower is a cruciferous vegetable that is packed with essential vitamins and minerals. It is a great source of vitamin C, which helps boost the immune system and promotes collagen production for healthy skin. It also contains antioxidants that can help reduce inflammation and lower the risk of chronic diseases. Additionally, cauliflower is low in calories and high in fiber, making it an excellent choice for those looking to maintain a healthy weight.

Potatoes

Potatoes, on the other hand, are a starchy vegetable that is rich in complex carbohydrates. They provide a good source of energy and are a great source of potassium, which helps regulate blood pressure and maintain proper heart function. Potatoes also contain vitamin B6, which can help with mood regulation and cognitive function.

Indian Spices for Added Flavor and Health Benefits

The secret to the deliciousness of this Indian spiced cauliflower potatoes recipe lies in the use of traditional Indian spices. These spices not only add depth and complexity to the dish but also come with their own set of health benefits. Turmeric is a bright yellow spice that is known for its anti-inflammatory properties and is commonly used in Indian cooking. Cumin, another popular Indian spice, is rich in antioxidants and can aid in digestion. Coriander, often used in combination with cumin, is a good source of vitamin C, iron, and magnesium. And garam masala, a blend of various spices, is known for its anti-inflammatory and antioxidant properties.

How to Make Indian Spiced Cauliflower Potatoes

To make this delicious dish, start by cutting cauliflower and potatoes into bite-sized pieces. In a pan, heat oil and add mustard seeds, cumin seeds, and curry leaves for a few seconds until they start to sizzle. Then, add the cauliflower and potatoes and cook until they start to soften. Next, add turmeric, cumin, coriander, garam masala, and salt to taste. Mix well and let it cook for a few minutes until the vegetables are fully cooked and coated in the spices. Serve this Indian spiced cauliflower potatoes dish with naan or rice for a complete and satisfying meal. You can also add other vegetables such as peas or carrots for added nutrition and flavor. This versatile dish can also be made with different combinations of vegetables and spices, making it a go-to recipe for any occasion. In conclusion, the Indian spiced cauliflower potatoes recipe is not only a delicious and easy-to-make dish, but it also provides numerous health benefits. By incorporating these nutritious ingredients and spices into your diet, you can enjoy a flavorful and healthy meal that will leave you satisfied and wanting more. Try this recipe today and experience the flavors of India in the comfort of your own home.
18 indian spiced cauliflower potatoes recipe Cook up something special!

Indian Spiced Cauliflower & Potatoes

yield: 6 total time: 50 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 1/2 pounds potatoes peeled and cut into ½ inch cubes
  • 1 head cauliflower trimmed of leaves and chopped into florets
  • 1 inch fresh ginger piece
  • 1/2 teaspoon red pepper flakes
  • 2 cloves garlic peeled and minced
  • 1 tablespoon ground coriander
  • 2 teaspoons ground cumin
  • 2 teaspoons ground turmeric
  • 1/2 teaspoon salt
  • 2 tablespoons vegetable oil
  • 1 1/4 cups water
  • 1/2 cup fresh cilantro chopped, optional

Nutrition

  • Calories : 150 calories
  • Carbohydrate : 25 grams
  • Fat : 5 grams
  • Fiber : 5 grams
  • Protein : 5 grams
  • Sodium : 240 milligrams
  • Sugar : 3 grams
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