15 Indian Spiced Cashew Nuts Recipe Get Ready To Indulge!

Published on: Mar 28, 2024

In addition to being a delicious snack, cashew nuts have numerous health benefits and are a staple ingredient in Indian cuisine. These nuts are packed with important nutrients such as protein, healthy fats, and various vitamins and minerals. They are also a great source of antioxidants, which help protect our cells from damage. One of the most flavorful ways to enjoy cashews is by adding Indian spices to create a unique and irresistible snack. Let's take a closer look at this mouth-watering Indian spiced cashew nuts recipe and how you can easily make it at home.

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1 of 20

Easy Indian Chicken Curry

Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
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This recipe takes the classic beer can chicken and gives it an Indian twist. The chicken is rubbed with a blend of Indian spices and then cooked on a can of beer. The result is a juicy and flavorful chicken that pairs perfectly with rice or naan bread.
2 of 20

Easy Indian Chicken Korma

Main Ingredients: Cashews, Coconut Milk, Heavy Cream, Oil, Onion, Fresh
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If you're a fan of creamy and flavorful curries, this recipe is for you. The chicken is rubbed with a blend of Indian spices and then cooked on a can of beer. The result is a juicy and flavorful chicken that pairs perfectly with rice or naan bread.
3 of 20

Chicken Biryani

Main Ingredients: Skinless Chicken Thighs, Yogurt, Ginger, Minced Garlic
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This classic Indian dish is a crowd-pleaser and is perfect for special occasions. The chicken is marinated in a blend of spices and then cooked on a can of beer. The result is a tender and flavorful chicken that is served over a bed of fragrant rice.
4 of 20

Paneer Butter Masala / Indian Cheese Curry

Main Ingredients: Paneer, Onion, Tomatoes, Cashew Nuts, Ginger, Garlic
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If you're a vegetarian, this recipe is for you. The chicken is replaced with paneer, an Indian cheese, and cooked with a blend of spices and beer. The result is a creamy and flavorful dish that is perfect for vegetarians and non-vegetarians alike.
5 of 20

Lemon Rice – Indian Rice

Main Ingredients: Rice, Lemon Juice, Cashewnuts, Mustard Seeds, Bengal
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This recipe is a perfect side dish for any of the other beer can chicken recipes on this list. The rice is cooked with lemon juice and mustard seeds, and pairs perfectly with the flavorful chicken.
6 of 20

Indian Classics - Taar Korma (A Royal Indian for...

Main Ingredients: Mutton, Ghee, Onion, Garlic Cloves, Ginger, Almonds
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This recipe is a twist on the traditional Indian dish, Taar Korma. The chicken is rubbed with a blend of spices and then cooked on a can of beer. The result is a tender and flavorful chicken that is perfect for any occasion.
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If you're looking for a vegetarian option, this recipe is for you. The chicken is replaced with a variety of vegetables and cooked with a blend of Indian spices and beer. The result is a flavorful and hearty curry that is perfect for vegetarians and non-vegetarians alike.
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Malai Kofta Curry

Main Ingredients: Cashews, Melon Seeds, Water, Ghee, Brown Onion, Garlic
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This recipe is a rich and creamy dish that is perfect for special occasions. The chicken is replaced with kofta, a type of Indian meatball, and cooked with a blend of spices and beer. The result is a flavorful and indulgent curry that will impress your guests.
9 of 20

Healthy Indian Spiced Quinoa

Main Ingredients: Quinoa, Onion, Olive Oil, Jalapeno, Cauliflower
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If you're looking for a healthier option, this recipe is for you. The chicken is replaced with quinoa, a superfood grain, and cooked with a blend of Indian spices and beer. The result is a flavorful and nutritious dish that is perfect for those watching their diet.
10 of 20

Creamy Tofu Korma Curry

Main Ingredients: Cumin Seeds, Coriander Seeds, Red Onion, Garlic Cloves
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This recipe is perfect for vegetarians and vegans. The chicken is replaced with tofu and cooked with a blend of spices and beer. The result is a creamy and flavorful curry that is perfect for those following a plant-based diet.
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If you're a fan of eggs, this recipe is for you. The chicken is replaced with boiled eggs and cooked with a blend of Indian spices and beer. The result is a hearty and flavorful curry that is perfect for any meal of the day.
12 of 20

Indian Tomato Soup

Main Ingredients: Olive Oil, Diced Onion, Large Garlic Cloves, Grated
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This recipe is perfect for those looking for a lighter option. The chicken is replaced with tomatoes and cooked with a blend of Indian spices and beer. The result is a flavorful and comforting soup that is perfect for a chilly day.
13 of 20

Creamy Indian Cashew Chicken

Main Ingredients: Brown Rice, White Onion, Garlic, Fresh Ginger Root
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This recipe is perfect for those who love a creamy and indulgent dish. The chicken is cooked with cashews and a blend of Indian spices and beer. The result is a rich and flavorful chicken that is perfect for a special occasion.
14 of 20

Indian Inspired Buddha Bowl

Main Ingredients: Flaxseeds, Water, Peas, Olive Oil, Gluten Free Flour
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If you're looking for a healthy and flavorful meal, this recipe is for you. The chicken is paired with a variety of vegetables and grains, all cooked with a blend of Indian spices and beer. The result is a colorful and nutritious bowl that is perfect for any day of the week.
15 of 20

Lemon Rice (South Indian)

Main Ingredients: Basmati Rice, Oil, Mustard Seeds, Urad Dal, Channa Dal
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This recipe is a South Indian twist on the classic lemon rice. The chicken is rubbed with a blend of spices and then cooked on a can of beer. The result is a juicy and flavorful chicken that pairs perfectly with the fragrant and tangy rice.
16 of 20

Quinoa Indian Chicken Curry

Main Ingredients: Quinoa, Chicken Broth, Boneless Skinless Chicken
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This recipe is a healthier take on the classic chicken curry. The chicken is cooked with quinoa and a blend of Indian spices and beer. The result is a flavorful and nutritious dish that is perfect for those watching their diet.
17 of 20

Indian style Beet Salad

Main Ingredients: Beet, Green Chilies, Onion, Cilantro, Coconut, Peanuts
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If you're looking for a refreshing and colorful side dish, this recipe is for you. The chicken is served on top of a bed of beets and greens, all tossed in a flavorful Indian dressing. The result is a beautiful and tasty salad that is perfect for any occasion.
18 of 20

Whole30 Indian Butter Chicken

Main Ingredients: Chicken Breast Boneless, Chicken Thigh, Coconut Cream
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This recipe is perfect for those following a plant-based diet. The chicken is replaced with a plant-based protein and cooked with a blend of spices and plant-based butter. The result is a creamy and flavorful dish that is both healthy and delicious.
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Vegan Potato Curry

Main Ingredients: Potatoes, Olive Oil, Onion, Garlic, Ground Cumin
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This recipe is perfect for vegetarians and vegans. The chicken is replaced with potatoes and cooked with a blend of Indian spices and beer. The result is a hearty and flavorful curry that is perfect for any day of the week.

The Perfect Blend of Spices

What Makes Indian Spices Unique

Indian cuisine is known for its bold and complex flavors, and spices play a major role in achieving this. The use of spices dates back thousands of years in Indian culture and has been perfected over time. Each spice has its own distinct flavor and health benefits, making it an essential part of Indian cooking. Some of the commonly used spices in Indian cuisine include cumin, coriander, turmeric, and garam masala. These spices not only add flavor to dishes but also have medicinal properties that can aid in digestion, boost immunity, and reduce inflammation.

Creating the Perfect Spice Blend

To make the Indian spiced cashew nuts, we will be using a blend of these aromatic spices. This will give the cashews a delicious and unique flavor that you won't find in regular store-bought nuts. The key to achieving the perfect blend is toasting the spices before adding them to the cashews. This will release their natural oils and enhance their flavor. You can also adjust the spice levels according to your taste preferences, making it a versatile recipe for everyone to enjoy.

How to Make Indian Spiced Cashew Nuts

Ingredients:

  • 2 cups raw cashew nuts
  • 1 tbsp olive oil
  • 1 tsp cumin
  • 1 tsp coriander
  • 1 tsp turmeric
  • 1 tsp garam masala
  • Salt to taste

Instructions:

  1. In a pan, heat olive oil over medium heat.
  2. Add the cashew nuts and toast them for 2-3 minutes, stirring frequently.
  3. Add the spices and salt, and continue to toast for another 2-3 minutes.
  4. Remove from heat and let the cashews cool for a few minutes.
  5. Enjoy your delicious Indian spiced cashew nuts!

Why You Should Try This Recipe

Not only do these Indian spiced cashew nuts taste amazing, but they also have numerous health benefits. Cashews are a great source of healthy fats and protein, making them a perfect snack to keep you full and satisfied. The addition of Indian spices not only adds flavor but also provides anti-inflammatory and antioxidant properties. These nuts are also a great source of essential minerals such as magnesium, zinc, and iron.

Conclusion

Now that you know how to make these delicious Indian spiced cashew nuts, it's time to gather the ingredients and give it a try. This recipe is not only easy to make but also a healthier alternative to store-bought snacks. So, next time you're looking for a flavorful and nutritious snack, reach for these Indian spiced cashew nuts and enjoy the taste of India in every bite.
15 indian spiced cashew nuts recipe Get ready to indulge!

Easy Indian Chicken Curry

yield: 4 total time: 80 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 3 pounds organic chicken boneless skinless, cubed
  • 1 cup yogurt plain organic
  • 1 teaspoon masala tikka
  • 1/2 teaspoon ground black pepper freshly
  • 1/4 cup cilantro chopped
  • curry sauce
  • 1 tablespoon coconut oil
  • 1 red onion medium, chopped
  • 1 1/2 teaspoons turmeric
  • 1/2 teaspoon fennel seeds
  • 1/2 teaspoon cumin seeds
  • 2 teaspoons curry powder
  • 28 ounces tomatoes organic diced
  • 1/2 cup chicken stock
  • 1 teaspoon cumin
  • 1/2 teaspoon masala tikka
  • 1/8 teaspoon nutmeg freshly grated
  • 1/8 teaspoon cinnamon
  • 1/2 cup heavy cream
  • salt
  • pepper
  • jasmine rice or brown rice
  • cashews chopped
  • toasted coconut toasted
  • cilantro chopped

Nutrition

  • Calories : 1040 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 305 milligrams
  • Fat : 77 grams
  • Fiber : 5 grams
  • Protein : 66 grams
  • SaturatedFat : 30 grams
  • Sodium : 530 milligrams
  • Sugar : 11 grams
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